I grew up in the mountains of East Tennessee, now I'm a VP of a big national company, but you took me back to my Granny's cooking and my childhood! THANK YOU and Bless You for taking me back to my Tennessee childhood and heritage!
When cooking pigs feet, one must clean between the toes burn hair off the feet on stove, most importantly boil the pigsfeet to boil the dirt off Then wash feet thoughly Place in clean pot adding the celery, onions, peppers salt bayleaves, crushed peppers, etc. This is the way you want the best tasty pigsfeet. Shirley Jones
i remember those plants my nephew and i use to get a bunch of the berries off of them crush them up and paint the white dog we had a like war paint lol
I didn't know Polk salad keeps you regular😆 We used to have a Polk Salad festival every year in my hometown. Seeing those bushes made me think of all of the snakes that slithered past me in the country🤣
Love the pigs' feet! My mom's dinner included poke salad mixed with mustard and turnip greens, cornbread and beans or black eyed peas. That was always a good day! Thank you for sharing!😃
love pigs feet! i havent been able to find them recently. i did a pig head though lol, next best thing i guess! love your channel, some great comfort food. just subscribed look forward to watching more!
Ms Judy im so glad I found your channel. I love me some pig feet. Actually just got thru making some today. I will most definitely do your recipe the next time I make them ( couple days from now). Mmmmmmm. Looks sooo good. They need a love button on here rather just the like button. I subscribed and I hit that notification button so I can have the notification when you post a new video. Be safe and God Bless
Alright now Judy. I love pig feet, my mom would cook it. But I never seen someone cook it up close. Because I was little, so I just ate it ate it, and it was good. But Judy you are doing your thing over there my lady, and I am now apart of your family lol. You stay safe out there my friend, and I know when you go back hone. That pig feet is going to have your house smelling so good. Wow!! That looks like collard greens. Great video Judy. Now you can cax me one of those pig feet. Yummy lol!😁👍🙏👀
There's absolutely a whole lot to learn from your channel . Looks delicious. New friend here,just joined the fam. Hope you be kind to show some love too.
I cook my pig feet in beer. Then, I cut up onion and green peppers and put them in large pan and in in a pan. Pour barbecue over then. Marinate them in refrigerator all night. Then put in oven on 350 for 2 hrs.
Wow, my Big Mama, Ethel used to pick and cook Polk Salad in Georgia! This video made me smile! Thank you for bringing such wonderful memories of my childhood! ❤ I’ve never had barbecued pig feet before, but yours look delicious! You just earned a new subscriber! 😊
Great video love pigs feet gonna try this one God bless
The easy way to get the hair off your pig feet get you some disposable razors and keep them in your you're in the kitchen it works wonders
Thank you for sharing you know that’s a good idea👍
I grew up in the mountains of East Tennessee, now I'm a VP of a big national company, but you took me back to my Granny's cooking and my childhood! THANK YOU and Bless You for taking me back to my Tennessee childhood and heritage!
Thank you my love
When cooking pigs feet, one must clean between the toes burn hair off the feet on stove, most importantly boil the pigsfeet to boil the dirt off
Then wash feet thoughly
Place in clean pot adding the celery, onions, peppers
salt bayleaves, crushed peppers, etc. This is the way you want the best tasty pigsfeet.
Shirley Jones
Thank you for sharing with us
You are so welcome💕
Oh that's my kind of cooking, 😊 yum yum looks good and delicious 😋 😍 👌
i remember those plants my nephew and i use to get a bunch of the berries off of them crush them up and paint the white dog we had a like war paint lol
Beautiful video great good food delicacies my dear friend Like 8 Thanks you for sharing 👍👌👌👏👏❤️❤️😎
Mladen thank you family💕
Gotta love great neighbors I can't wait to move back down south
I am from the city but I love the south the people are so warm and gentle here💕
That look delicious love polk thanks for sharing
That looks delicious and fantastic 😊thanks for sharing
Bbq mud masher I love them
So happy to have found this channel. Love the recipe but seeing you talking to your neighbor made my day. I miss my days in rural Mississippi
Another great recipe, and it's now 10:51pm, and I'm hungry Judy! :)
IN THE KITCHEN WITH LYNN thank you Lynn💕
Thank you for sharing your awesome video i really enjoyed it and will make this dish yummy yum yum 😋
Great BBQ dish Judy! 👌
Ann's Home Cuisine thank you Ann just left your home👍🏾💕
I didn't know Polk salad keeps you regular😆 We used to have a Polk Salad festival every year in my hometown. Seeing those bushes made me think of all of the snakes that slithered past me in the country🤣
Allens Ever After don’t mention snakes please I hate them little critters🤣🤣🤣🤣 and yes it does keep you regular👍🏾
Hahaha!!!
I didn't know you can eat Polk salad after it turns purple. My folks always told me to pick it while it's still green.
Lol snakes I bet gotta watch em I'm looking forward to polk salad at some point have a great day
WHERE?
Awesome!
Keep growing dear ✌
ice fun thank you will be checking you out also👍🏾💕
I have to try these 😍
thanks for sharing looks delicious a big like 11 for a good job
pamela ́s cooking thank you Pam💕
Good video
Love the pigs' feet! My mom's dinner included poke salad mixed with mustard and turnip greens, cornbread and beans or black eyed peas. That was always a good day! Thank you for sharing!😃
That looks so good
we grew up on these....I might have to do this one Mrs.Judy
Be my guess I love me some barbecue pig feet😃😃😃
Absolutely awesome I'm going to try this at some point God bless you and your neighbor keeping it country loved it - subscribed - your great
Thanks a lot and thanks for coming by
Hey Ms. Judy!!🤗💕
Wow. BBQ Pigs feet? Darn looks so good. But I haven't had pigs feet in over 30 years. Glad to be a part of this channel from EAT'NGUD
Great video sis really enjoyed you taking us out into the woods with Colin to pick the pork salad love you and tell my nephew I love him too😍😘
Princess Baltimore we really enjoyed ourselves💕
👋I really appreciate you taking the time to talk through the step-by-step of the cooking steps👩🍳👍🖖
My pleasure anytime👍🏾
This was a great recipe, thanks.
Thank you for coming bye Hope to see you soon💕
👒
🧑🏾🎤
👗Polk salad 👍🏾Perfect pig feet!
👖 Good job Judy! Yummy!
Falling off the bone, sooo Good!
Lol... Dave is a good ole boy🤣😂
I have never had pigs feet, but you made it look good!
Thrifty Angela thank you💕
They look so delicious my dear 🤗👏😋😋
Petal's Corner thank you much love to you💕
OMG I made these but with my own twist and they were so good I didn't even take a drink of water I just killed my plate made fried cabbage on the side
Fried cabbage on the side sounds like a perfect pairing.
I JUST WATCHED YOUR SHRIMP FRIED RICE & DECIDED TO CHECK OUT A MORE UPDATED ONE & OH MY I'M GLAD I DID YUM YUM I WANT SOME......GREAT VIDEO MS. JUDY
EAT'N GUD thank you and you come back I will be checking in on some more of your videos👍🏾💕
I love pork trotters!. Never had them BBQd.
They are fall off the bone good👌💕
looks great
Thank you Mary....And it was delicious!!!!
love pigs feet! i havent been able to find them recently. i did a pig head though lol, next best thing i guess! love your channel, some great comfort food. just subscribed look forward to watching more!
Meaty Mike thank you💕
@@cookingwithjudycaldwell6376 youre welcome!
Ms Judy im so glad I found your channel. I love me some pig feet. Actually just got thru making some today. I will most definitely do your recipe the next time I make them ( couple days from now). Mmmmmmm. Looks sooo good. They need a love button on here rather just the like button. I subscribed and I hit that notification button so I can have the notification when you post a new video. Be safe and God Bless
Thank you sweetie I love pig feet also thank you for subscribing to my channel and please do come back again❤️
Mrs. Judy, here you go again. I'm headed over for some of these pig feet. You did an awesome job cooking them. Call me over anytime for dinner lol.
Eating With K Cotton Thank you K I mentioned you in my stuff squash video💕
I love me some Polk salad
I see that Bush all the time in Florida if I'm right it's have purple or black ⚫ berries
For anyone looking for the vegetable she picked outside, it's poke Sallet or poke salat.
You right about that😂😂😂😂😂
Never had them Bbq style, looks good though.
Kicking it with Lynn Lynn you got to try they just fall off the bone🤣🤣💕
THANKS @KICKINGUTWITHLYNN MS. JUDY SUBSCRIBE TO MY CHANNEL & IK IT WAS BECAUSE OF YOUR RECOMMENDATIONS😊......THIS IS MY KIND OF EATING
It looks so delicious. You did not tell us what degree of oven-like 350 or up? Thanks for sharing!
Auntie u did ur thang!!!
Alright now Judy. I love pig feet, my mom would cook it. But I never seen someone cook it up close. Because I was little, so I just ate it ate it, and it was good. But Judy you are doing your thing over there my lady, and I am now apart of your family lol. You stay safe out there my friend, and I know when you go back hone. That pig feet is going to have your house smelling so good. Wow!! That looks like collard greens. Great video Judy. Now you can cax me one of those pig feet. Yummy lol!😁👍🙏👀
Gail,s good eats! Thank you Gail you are so kind and much love to you dear💕
👍
I got that weed in my back yard in Chicago. I hate it didn't know it was edible. 🤣😂 Poke Salad.
I'm from Louisiana please tell me what is pork salad and how do you prepare it!!!
Yummy
It was thank you for coming by🤗💕
There's absolutely a whole lot to learn from your channel .
Looks delicious.
New friend here,just joined the fam.
Hope you be kind to show some love too.
Eseosa's Path thank you I have subscribe and been over to your channel and will return I love your Vibe 💕💕
I cook my pig feet in beer. Then, I cut up onion and green peppers and put them in large pan and in in a pan. Pour barbecue over then. Marinate them in refrigerator all night. Then put in oven on 350 for 2 hrs.
Wow, my Big Mama, Ethel used to pick and cook Polk Salad in Georgia! This video made me smile! Thank you for bringing such wonderful memories of my childhood! ❤ I’ve never had barbecued pig feet before, but yours look delicious! You just earned a new subscriber! 😊
I want to know about that poke salad
WHAT'S THE BBQ SAUCE RECIPE 🤔?
Lady, using a pressure cooker would take less time.
Polk salad is the most stinkynest shit in the world. I hate that nasty mess
That’s because you have not had it fixed right my dear if I fixed it for you and did not tell you what it was you would love it👍