if you're suprised by the amount of negative comments from Polish people, it means something in that video went wrong. 1. Nobody eats barszcz (the first soup) with potatoes like that. We always have it with dumplings or use it to dip croquettes in it. 2. Pierogi are always served with butter, fried onion or sour cream. We also tend to fry them a bit as well so they're not gooey but nice and crispy. 3. Kielbasa seems legit but I have no idea what "Polish sauce" is. 4. I don't even know how to comment on that fish. I have never, ever seen it in my life and I'm 100% Polish.
NH4 Ci I can agree that nobody eats barszcz like this. But in my opinion they meant Ukrainian barszcz (or beetroot soup), it's very popular amongst Polish families - at least where I live. This is soup, contains potatoes (but they are in cubes inside soup) and is eaten as a meal of it's own.
I have 40 years of experience in being Polish, and I totally agree. This fish made me laugh really hard first, because I was sure it's just a joke, and they will get a normal, small pieces of the herring on the onion, like most people in Poland eat this. Then it turned out that it's not a joke...
The only fish I've seen even close to this would be pickled herring fillets...plain, in a sour cream sauce or rolled up with onions (a 'roll mop'). Don't know how Polish it is though.
I've never eaten pierogi without toppings I've never eaten barszcz with potatoes I've never eaten kielbasa with a sauce like that I've NEVER EATEN A FISH LIKE THAT AND MY MOTHER IS ALWAYS MAKING TRADITIONAL POLISH FOOD
barsz z ziemniakami jest super i jje się je na różne sposoby, u mnie w domu są one podawane na oddzielnym talerzu i są tłuczone ale nie widze problemu w takim podaniu, pierogi bez zasmażki są też dobre, (o kiełbasie się nie wypowiem bo za cholere nie wiem co to za "sos") i musisz kiedyś spróbować śledzia dobra ryba, żadko się go widuje podanego w ten sposób bo zazwyczaj w filetach ale ostatecznie to ten sam śledź
A really good friend of mine is from Poland, and I've eaten over his house on many, many occasions. None of the food his mother served looked anything like in the video, especially the herring (this was like 20 years ago, though).
@@RiftZM those arent that weird tho herring use to be served like that now it's mostly filets but it's not like it's inaccurate just a bit old, that soup is normal thing in my house but it's a old "poor people" soup when you only had potatoes and beetroot to eat (those vegetables were very popular in middle ages among farmers since they were cheap and easy to grow on any soil) but yea as a person whose parents have farm and most of my lineage were poor farmers I've eaten this soup but I can see how person from even a smaller city never heard about it, I've actually ate sausage(kiełbasa) with this weird shit on top but on some summercaps and have no idea what it is. pierogi are normal for me
@@Alfrixpl I'm not sure what his mother did, but I know his father was in the Polish Army, and they immigrated to the US after communism collapsed. So, maybe her food is different because of the wider availability of ingredients, or maybe it's just "her recipe" (or how she liked to make it)? Kind of like how there's hundreds of different ways to cook chicken? Lol. Btw, he said he's from Bialystok.
I was born in the south of poland and lived there for nine year. Periodically have come back for a week or two. And everywhere i went people ate it like that. I might have too small a sample to draw a conclusion. I gre up near bielsko-biala. But yeah from my expierience thats how its eaten. So i guess its based on where in poland you are but i dont know
my family eats barszcz with potatoes sometimes, although it's potato cubes, not WHOLE POTATOES wtf? And yeah, that fish was bizarre! Picked herring definitely happens, but that is not what it looks like.
what's that fish-dish is supposes to be!?!?! Dudes, I am Polish, born and raised the sea side, my father spent 30 year working as fisherman, and we never, ever had pickled herring served like this. You get the fish, you clean it and fillet it, and then put these nicely prepared fillet in either vinegar or salt brine into cold place for a couple of days!! lol, if you buy them in store, they usually come in jars. well, now I am traumatized!!!
It's a south Poland dish. Hails back before the days of refrigeration. Sea side you can have fresh Herring. South the only way to preserve it was curing.
tu jest napisane że to po prostu sledź w soli (taki jak ze sklepu tylko nie w filecie) ale możliwe że jest też rzeczywiście kiszony, moja babcia robiła kiszone śledzie ale były zawsze panierowane
god! Who prepared these dishes ?? The whole potatoes in borsch?? This is madness! Polish beetroot soup should have small dumplings called ears. not potatoes. Potatoes are in the soup with beetroot called Ukrainian borsch. With what were those dumplings? Dumplings can have very different filling. They should be topped with melted butter and sprinkled with fried onions A sausage should be fried with onions not cooked. And sauce? I never heard of polish dish - sausage with sauce. And the fish???? If you want a true Polish salted herring he really looks different than on the film. Smoked mackerel also looks different. I do not even know what it meant to be. We have a lot of recipes for different fish. For example, carp in aspic, fish "Greek", herring "pod pierzynką" I'm sorry that someone told you to eat it.
Arrender w takim razie u was je się barszcz ukraiński, a nie typowy barszcz. Różnica jest taka, że nasz polski barszcz je się z uszkami lub z krokietem/pasztecikiem, natomiast na Ukrainie barszcz występuje właśnie z ziemniakami.
kraw kasia one thing I have an issue with is the fact you misspelled Borscht. I don't remember my polish grandma making Borscht. Since it's a Russian dish.
takiego sledzia z beczki to sie wpierdalalo w wojsku 30 lat temu a teraz nikt normalny tego nie je :D serio zeby wpieprzyc takiego sledzia to czlowiek musial byc naprawde glodny - inaczej kurestwa nie dalo sie zjesc :D do dzisiaj sie zastanawiam ja niektorym to moglo smakowac .
@@hadassahabey praktycznie jesteś walnięty w pustaka, w.g. ciebie oliwki są 'praktycznie surowe', kapusta kiszona jest 'praktycznie surowa' grzyby marynowane są 'praktycznie surowe' smoked salmon jest 'praktycznie surowy' cured ham' jest 'praktycznie surowa', kimchi jest praktycznie surowe, ogórki kiszone i w occcie są praktycznie surowe i oczywiście twoje pojęcię o gotowaniu jest 'praktycznie surowe'.
I'm Polish and I have never heard of the sausage in Polish sauce. Beetroot soup is served with little dumplings called uszka and no one eats herring Iike that! I think you should research the topic better next time...
I think it is because they just look up whatever foods and then attempt to cook them as best they can without any experience doing so. Or just buy whatever frozen premade they can as well.
Do you know if there is a dish made of kraut and sausage with tiny dumplings in it? I had it at a wedding in the U.S. but I can't remember if they said it was Polish or Czech. It was fantastic and I can't find a recipe similar to it anywhere!
It's not wrong, but that's not how it's usually prepared. Normally you would see a de-boned fillet sliced up into pieces, not the whole fish marinated with its head and all the guts.
Co ty gadasz :) U mnie w domu podczas postu to tradycyjne danie w Wielki Piątek. Śledzie z cebulką i gotowane ziemniaki - spróbuj kiedyś, nie zawiedziesz się.
Well I guess if its mashed potatoes then well it happened but not whole bricks like here xD Normaly the "barszcz czerwony" should go with a small like dumplings called "uszka" which are either with meat or with cabbage/mushrooms (durring christmass). You should do a grilled sasuage in place of "with souce" to see the real deal....no idea with the fish, never in entire my life I have seen something like that plate.
I'm polish and i never even seen someone eating hearing like this. We eat them in cutted fillets and with something. Actually only pierogi is a dish i woud eat like them.
My grandmother's husband is Russian, so I spend a lot of time in Eastern European stores (I know Russian and Polish cuisine are similar but not identical). Pierniki is the shit and I swear to god Poland gets ANYTHING at all to do with fruit right. Their juices, puddings and jelly candies are off the fucking chain and always reasonably priced.
Pierogi were just done wrong- the pastry was way to thick, never ever ate herring done that way... like never ever. Barszcz is more commonly served with dumplings filled with mashrooms and onions with are just suuuper tasty, but to be honest there are much more commonly eaten.
the polish practically rebuild Germany. Also After the GDR was disbanded, we finally were able to buy our land back in east Germany including my great-grandmothers home. It was a group of kind, loving, incredibly skilled and funny young men who helped us rebuild the house and make it better than it was before. Not even that, but they also brought their Families with them (including their grandmas ) meaning i grew up with an extra Nan :) I love polish food, it is incredibly tasty. And me and my family are forever grateful to our personal heroes from Poland, who we are very close with to this day (they legally work in germany btw, but still go back to poland, because thats simply were their heart is of course). I have yet to meet a polish person that is not kind and helpful.
None of these looked like polish traditional food but still it was fun to see you again :) But please next time prepare yourself a bit better :> In Poland we really dont eat shit like that...:>
I make my Pierogi's different, I find it's better after you boil them to fry or (bake or even bbq in a pan) them with onion and bacon ~ those look kind of bland :/
what, why didn't they get filets. don't just give them a whole fish, lmao also how can you be so disconnected from food that you're traumatized by a fish
I prefer to eat herring with cream and onion for the christmas eve or on a friday before easter. Rather than herring in oil or in vinegar. But the best thing is potato salad with it. My aunty from Poznan makes it for christmas
Everybody let's have a minute silence for Kanye the gay fish West and his idiot wife who got her 4 million dollar ring robbed, WHITE PRIVELEDGED my arse
I'm not from Poland, but was raised by a Polish grandmother and that is not the kielbasa or pierogi I know. I mean, I guess not everyone fries their pierogi up but...yum. And yes, I know kielbasa differs regionally. Just interesting to see the differences.
Allie Yeah my parents are from Poland and the way I was raised was to boil em followed by frying and serving with sour cream. Most of the time now I'm too lazy to fry and just boil and eat. So both ways work and both are correct.
This is like pound land value Polish food? It doesn't look traditional at all. The pierogi look raw. The barszcz looks all wrong, we dont eat potatos whole. We don't eat a whole fish? I appreciate you trying though. Sorry I'm so critical but you're making Polish food seem nasty and people who haven't tasted it before would not want to taste it because of the way it was presented here. Our food looks way better than this. Sorry for the criticism, love your videos!
Bohemian and Polish food is extremly tasty and hearty, maybe the best i have ever tried!!!!! A lot of common with saxony and bavarian cuisine! Greetings from Germany!
Guys, seriously. I am aware that the word for "sausage" in polish is "kielbasa." However, if you actually look it up you'll realize that they do make it differently than other sausages. It's like bread, for example. Made differently in different places, even if they just call it "bread" in their own languages. Sorry for the rant but it blows my mind that you're confused by this concept
Irish food and Polish food doesnt have too much cultural gap between one another. After watching this one, you should see how African people try Polish food !
i can't decide if you're attempting to be funny and just epically failing or if you're actually that uneducated and blatantly racist. Either way, you have my pity.
Well, I am polish, and certainly, food here is not good. Barszcz is usually served with mashed potatoes and cream, and sometimes you can add fried onion to it. And pierogi looked like there were cooked too long or too short - they're just not right. I have a small tip; if you fry them on oil, they're A LOT better. Sausages are different, but thats ok. And pickled herring it not very common to eat without anything and as a whole. Its usually sliced in tiny parts, and eaten with some sauce or cream, and bread, so its falvour is not that strong. Its popular snack for strong alcohol. And actually not that many people like herring. So, food showed here its actually pretty crappy.
Beetroot soup (barszcz) usually comes with cut potatoes or little dumplings stuffed with ground meet, mushrooms or cabbage. The second version with dumplings (uszka) is a traditional Christmas dish. Barszcz is the best when it is really smooth and spicy.
no not rly . whole hering or sledz was eaten in the army 30 years ago - now no one eats that shit and u kinda dont see it in stores - and theres a reason for it - once u tried it u never want to eat it again :)
Uh i did a little research on polish pickled herring they do not usually serve the whole fish. What they do is slice it into pieces and sorta eat it like sushi.
Ok who eats fish as a whole, pickled herring is actually good if you bother to well make a meal out of it, not just drop the fish on a plate and call it a day, cut it in to bite sized pieces remove the bones boil a few potatoes put some sour creme on the side sprinkle the sour creme and potatoes with some fresh finely chopped dill put some spring onions on the side, now its a meal.
based on the other videos i have seen from these people, i am going to assume any Polish people who watch this are going to be tearing their hair out over these
2:40 ... you're welcome... :'D watch as many times as you please now people. has to be the most shockingly funny thing i think i ever seen anyone do hahah
You should eat some Polish Bigos, Herring in vinegar, soup called Żurek, gołąbki, and of course pickled cucumbers which is great when drink vodka ;) When you have an opportunity, need to try Meadit is an alcoholic beverage created by fermenting honey.
I always find these kinds of videos so disrespectful to other culture's cuisines. Most things aren't even cooked/served properly. Like that fish is supposed to be filleted and served with hot potatoes. We don't eat sausages by themselves usually, we serve them with macaroni or potatoes or sauteed cabbage. The beetroot soup and potatoes never look like this! Beetroot and potatoes are cut in small pieces and the soup also has meat and other veggies in it and it's tasty.
why the hell do you mean I can't eat Kielbasa by itself?! Or grilled, with a bit of bread and mustard, and beer, because there is more drinking than eating when it comes to polish BBQ
just because YOU eat something a certain way, doesn't mean everybody in the country does too. remember, Poland is a big piece of land with plenty of people with plenty of different customs. also, they wouldn't give them a whole meal if it's a simple taste test - i'm sure the guys know how potatoes taste like. and i saw absolutely NOTHING disrespectful in this vid. well, except for your comment, that is.
What, no Gołąbki? Irish people already like cabbage, I'm sure they'd love them! I'm part Irish, part Pole, raised in America. Grew up eating a lot of potato, cabbage, and meats XD
someone who was doing this film does not have a clue about the dishes Polish. We dominated pierogi, cabbage stewed hunters way (bigos) , bread with fat and pickled cucumber, knuckle, smoked cheese (Oscypek), pork chop, Silesian noodles, all kinds of soups
With that fish... OMG, you dirty trolls (producers)! Why did you do such thing to those poor ppl? Nobody eats fish like this! We are not Gollums in Polands, you know? We are more civilized than most countries! Put any epic facepalm gif here.
stephen white Lord stephen white lol. That reminds me of that movie Braveheart, I don't remember it exactly but it cracked me up when that Irish guy told William Wallace that Ireland was his island.
WTF?! I'm polish and that fish is just gross. We have here pickled herring but as a MARINATED FILLET. BTW never seen sausage sliced in a sauce, mostly grilled or boiled with ketchup or mustard.
Most of this food is very similar to Ukrainian food, which is a staple of Saskatchewan cuisine, so goddamn, now I really want a perogy/sausage/cabbage roll meal.
I don't know where you got those dishes but almost all of them were prepared or served in a wrong way :) still it is a nice touch that you took your time to check it out :).
if you're suprised by the amount of negative comments from Polish people, it means something in that video went wrong.
1. Nobody eats barszcz (the first soup) with potatoes like that. We always have it with dumplings or use it to dip croquettes in it.
2. Pierogi are always served with butter, fried onion or sour cream. We also tend to fry them a bit as well so they're not gooey but nice and crispy.
3. Kielbasa seems legit but I have no idea what "Polish sauce" is.
4. I don't even know how to comment on that fish. I have never, ever seen it in my life and I'm 100% Polish.
I can't agree with you more.
NH4 Ci I can agree that nobody eats barszcz like this. But in my opinion they meant Ukrainian barszcz (or beetroot soup), it's very popular amongst Polish families - at least where I live. This is soup, contains potatoes (but they are in cubes inside soup) and is eaten as a meal of it's own.
i suppose it's a smoked fish ..?
Nope. It's just a fish from freezer.
I have 40 years of experience in being Polish, and I totally agree.
This fish made me laugh really hard first, because I was sure it's just a joke, and they will get a normal, small pieces of the herring on the onion, like most people in Poland eat this. Then it turned out that it's not a joke...
I'm polish and we sometimes eat herring but never like that...
Yeah, same here
laura g yeah
I want my herrings pre-sliced
laura g truuuuuuuuu
Tak!!!
Wtf, we don't eat fish like this.
Dominika Maciejasz maybe a LONG TIME AGO but not present time. they need to do today's food not ancient times
Dominika Maciejasz ja wpierdalam codzienie na sniadanie
I get my herring cut up in a jar with onions with it.
The only fish I've seen even close to this would be pickled herring fillets...plain, in a sour cream sauce or rolled up with onions (a 'roll mop'). Don't know how Polish it is though.
I like mine in the wine sauce with onions. And it's very Polish.
I've never eaten pierogi without toppings
I've never eaten barszcz with potatoes
I've never eaten kielbasa with a sauce like that
I've NEVER EATEN A FISH LIKE THAT
AND MY MOTHER IS ALWAYS MAKING TRADITIONAL POLISH FOOD
barsz z ziemniakami jest super i jje się je na różne sposoby, u mnie w domu są one podawane na oddzielnym talerzu i są tłuczone ale nie widze problemu w takim podaniu,
pierogi bez zasmażki są też dobre,
(o kiełbasie się nie wypowiem bo za cholere nie wiem co to za "sos")
i musisz kiedyś spróbować śledzia dobra ryba, żadko się go widuje podanego w ten sposób bo zazwyczaj w filetach ale ostatecznie to ten sam śledź
A really good friend of mine is from Poland, and I've eaten over his house on many, many occasions. None of the food his mother served looked anything like in the video, especially the herring (this was like 20 years ago, though).
@@RiftZM those arent that weird tho herring use to be served like that now it's mostly filets but it's not like it's inaccurate just a bit old, that soup is normal thing in my house but it's a old "poor people" soup when you only had potatoes and beetroot to eat (those vegetables were very popular in middle ages among farmers since they were cheap and easy to grow on any soil) but yea as a person whose parents have farm and most of my lineage were poor farmers I've eaten this soup but I can see how person from even a smaller city never heard about it, I've actually ate sausage(kiełbasa) with this weird shit on top but on some summercaps and have no idea what it is. pierogi are normal for me
@@RiftZM the soup was also "popular" during communism since ... cheap
@@Alfrixpl I'm not sure what his mother did, but I know his father was in the Polish Army, and they immigrated to the US after communism collapsed. So, maybe her food is different because of the wider availability of ingredients, or maybe it's just "her recipe" (or how she liked to make it)? Kind of like how there's hundreds of different ways to cook chicken? Lol.
Btw, he said he's from Bialystok.
I am from Poland and i never eat fish like that, wtf o.O
This comment should fly to the top! The fillets should be put in salt-not the whole fish!
Or vineger, tomato sauce :D
I was born in the south of poland and lived there for nine year. Periodically have come back for a week or two. And everywhere i went people ate it like that. I might have too small a sample to draw a conclusion. I gre up near bielsko-biala. But yeah from my expierience thats how its eaten. So i guess its based on where in poland you are but i dont know
Mateusz Warkocki--Both you and Tastio are right. I had herring in vinegar and tomato sauce but it was sliced and jarred.
Same..
I am Polish and I have never seen anyone serve raw fish at home or restaurant xD
To marynowana ryba
Mi tam na makrelę wygląda.
Thanks for letting us know , much love take care , southern california
ten Sam lol
im chyba chodziło o śledzia jakiegoś w occie może czy coś a w polskim sklepie gościu zrobił ich po polsku w jajo i sprzedał całą rybę xD
Barszcz with potatoes? Newer have seen. And where did you get that fish?!! No one in Poland eats it this way.
Barszcz z uszkami - That is pure joy
I've eaten Russian borshch that has potatoes in it, but never just like a whole potato plopped into it. Never had Polish barszcz before though.
Also haven't seen that fish before :D And those potatoes in barszcz, what? XD
my family eats barszcz with potatoes sometimes, although it's potato cubes, not WHOLE POTATOES wtf? And yeah, that fish was bizarre! Picked herring definitely happens, but that is not what it looks like.
Weronika Patena yeah same here
what's that fish-dish is supposes to be!?!?! Dudes, I am Polish, born and raised the sea side, my father spent 30 year working as fisherman, and we never, ever had pickled herring served like this. You get the fish, you clean it and fillet it, and then put these nicely prepared fillet in either vinegar or salt brine into cold place for a couple of days!! lol, if you buy them in store, they usually come in jars. well, now I am traumatized!!!
It's a south Poland dish. Hails back before the days of refrigeration. Sea side you can have fresh Herring. South the only way to preserve it was curing.
tu jest napisane że to po prostu sledź w soli (taki jak ze sklepu tylko nie w filecie) ale możliwe że jest też rzeczywiście kiszony, moja babcia robiła kiszone śledzie ale były zawsze panierowane
god! Who prepared these dishes ?? The whole potatoes in borsch?? This is madness!
Polish beetroot soup should have small dumplings called ears. not potatoes. Potatoes are in the soup with beetroot called Ukrainian borsch.
With what were those dumplings? Dumplings can have very different filling. They should be topped with melted butter and sprinkled with fried onions
A sausage should be fried with onions not cooked. And sauce? I never heard of polish dish - sausage with sauce.
And the fish????
If you want a true Polish salted herring he really looks different than on the film. Smoked mackerel also looks different. I do not even know what it meant to be.
We have a lot of recipes for different fish. For example, carp in aspic, fish "Greek", herring "pod pierzynką"
I'm sorry that someone told you to eat it.
nie wiem, czemu ziemniaki w barszczu są takie szokujące. w moim regionie tak się je barszcz odkąd pamiętam...
U mnie zawsze je sie barszcz czerwony z ziemniakami w kostkach, nie z ziemniakiem przekrojonym na pol... a z uszkami tylko na swieta.
kraw kasia Tak!
Arrender w takim razie u was je się barszcz ukraiński, a nie typowy barszcz. Różnica jest taka, że nasz polski barszcz je się z uszkami lub z krokietem/pasztecikiem, natomiast na Ukrainie barszcz występuje właśnie z ziemniakami.
kraw kasia one thing I have an issue with is the fact you misspelled Borscht. I don't remember my polish grandma making Borscht. Since it's a Russian dish.
Do we really eat raw fish in Poland? :o Beacuse I didn't noticed that...ever
praktycznie każdy śledź w dowolnym sosie jest surowy (jedynie odleżał swoje w solance)
Tak, ale nie podajemy całej ryby kompletnie bez niczego :)
takiego sledzia z beczki to sie wpierdalalo w wojsku 30 lat temu a teraz nikt normalny tego nie je :D serio zeby wpieprzyc takiego sledzia to czlowiek musial byc naprawde glodny - inaczej kurestwa nie dalo sie zjesc :D do dzisiaj sie zastanawiam ja niektorym to moglo smakowac .
@@hadassahabey praktycznie jesteś walnięty w pustaka, w.g. ciebie oliwki są 'praktycznie surowe', kapusta kiszona jest 'praktycznie surowa' grzyby marynowane są 'praktycznie surowe' smoked salmon jest 'praktycznie surowy' cured ham' jest 'praktycznie surowa', kimchi jest praktycznie surowe, ogórki kiszone i w occcie są praktycznie surowe i oczywiście twoje pojęcię o gotowaniu jest 'praktycznie surowe'.
yeah.......
I'm Polish and I have never heard of the sausage in Polish sauce. Beetroot soup is served with little dumplings called uszka and no one eats herring Iike that! I think you should research the topic better next time...
I think it is because they just look up whatever foods and then attempt to cook them as best they can without any experience doing so. Or just buy whatever frozen premade they can as well.
Do you know if there is a dish made of kraut and sausage with tiny dumplings in it? I had it at a wedding in the U.S. but I can't remember if they said it was Polish or Czech. It was fantastic and I can't find a recipe similar to it anywhere!
Also, they should have fried the Perogi in butter with onions.
its czech and slovakian and it is called "halusky se zelim"
Thanks cleric022684. I had tried to make it with no recipe, and the dumplings just weren't the same.
I've never seen, or eaten THAT FISH in that form... also I'm POLISH
Me too..
Wikipedia says it's comon on the Baltic coast and it's called "śledzie w occie".
Can you confirm or is wiki wrong?
I haven't either
It's not wrong, but that's not how it's usually prepared. Normally you would see a de-boned fillet sliced up into pieces, not the whole fish marinated with its head and all the guts.
Śledź? You must have eaten it. It's just that it's always cut into pieces or slices and sold in jars.
lol. That pickled herring was the only Polish food in the house safe from plunder by us as kids! Mom's snack .
A+
lol. I am a Pole and I have never seen such food. Herring is usually filleted and sold in jars of pickle. Good for vodka, but not for dinner.
Co ty gadasz :) U mnie w domu podczas postu to tradycyjne danie w Wielki Piątek. Śledzie z cebulką i gotowane ziemniaki - spróbuj kiedyś, nie zawiedziesz się.
to fajnie Cie karmią...
sledzie z cebula na obiad... Ja pierdole. Skonczcie czytac bajki bo wam sie w glowach poprzewracalo. WIELKI PIATEK co za brednie.
Barszcz with potatoes? Whole herring? Sliced sausage with sauce? I must have been raised in a parallel universe version of Poland...
ja też
Well I guess if its mashed potatoes then well it happened but not whole bricks like here xD Normaly the "barszcz czerwony" should go with a small like dumplings called "uszka" which are either with meat or with cabbage/mushrooms (durring christmass). You should do a grilled sasuage in place of "with souce" to see the real deal....no idea with the fish, never in entire my life I have seen something like that plate.
@@Zibi21 uszka IS LIFE
"Here's your spine, and your back, you're a fish, and I'm about to become a vegan." I'm dead
"-and I'm about to become a vegan~" fucking killed me, oh my god. The way he sang it... lmao.
I'm polish and i never even seen someone eating hearing like this. We eat them in cutted fillets
and with something. Actually only pierogi is a dish i woud eat like them.
The look on Blaithin's face when Jesus stabbed the fish in the head...I rewarched that part 4 times in a row lol
Ralph Dougherty she wasn't happy with me 😂
+Me Myself and Jesus Good to see ya here!
Ralph Dougherty and how he laughed 😆priceless
love how Jesus stabbed the fish's head, the look on her face priceless
My grandmother's husband is Russian, so I spend a lot of time in Eastern European stores (I know Russian and Polish cuisine are similar but not identical). Pierniki is the shit and I swear to god Poland gets ANYTHING at all to do with fruit right. Their juices, puddings and jelly candies are off the fucking chain and always reasonably priced.
I never thought someone foreign will notice that. Thank you ^^.
Im polish and have no fucking idea where you got the pickled fish.. We dont eat that :o
Baltic sea? It's north of Poland.
Although the Facts crew likely got it at a Polish shop in Dublin.
The thing is not the kind of fish - herring, but the way it is prepared. We eat it filleted cut into tiny slices marinated and often with cut onion.
or marinated in sour cream with a little bit of mayo with onion/radish and chives
No offense, but both of those preparations sound worse than just the pickled dead fish on a plate.
It is a Polish food, just it's not usually served like that
Too bad you didn't give them bigos, or krokiety with a cup of barszcz. Y'all are missing out on some tasty morsels!
ɷ Heeyy Friendds I Have Justttt Wonnn Branddd New Mac AirPro From visitt : - t.co/fIxhIuPo9G
i love bigos its so good but it looks disgusting XD
agresticumbra no hunting season is complete without an enormous pot of bigos.
"I'm going for it "I'm sorry Edmund" can we name him Edmund?"
In those stupid test tests they always serve the food in the weirdest way possible... I mean who eats fish like that
no one well at least not anyone in Poland
bears do.... btw. not even the Japanese do it like that...
WHO THE FUCK PUT WHOLE POTATOES IN THE SOUP
Pierogi were just done wrong- the pastry was way to thick, never ever ate herring done that way... like never ever. Barszcz is more commonly served with dumplings filled with mashrooms and onions with are just suuuper tasty, but to be honest there are much more commonly eaten.
Kasia G barszcz is da best...
The pirogi would have been better had they been sauteed in onions and butter.
the polish practically rebuild Germany.
Also After the GDR was disbanded, we finally were able to buy our land back in east Germany including my great-grandmothers home. It was a group of kind, loving, incredibly skilled and funny young men who helped us rebuild the house and make it better than it was before. Not even that, but they also brought their Families with them (including their grandmas ) meaning i grew up with an extra Nan :) I love polish food, it is incredibly tasty. And me and my family are forever grateful to our personal heroes from Poland, who we are very close with to this day (they legally work in germany btw, but still go back to poland, because thats simply were their heart is of course). I have yet to meet a polish person that is not kind and helpful.
None of these looked like polish traditional food but still it was fun to see you again :) But please next time prepare yourself a bit better :> In Poland we really dont eat shit like that...:>
Haha, true. I was hoping for bigos to appear, but it didn't!
I do and I really enjoy it.
And they act like Poland makes one kind of sausage are you kidding, in one flavor.
Usually the pickled fish is cut and served pickled as already cleaned slices, sometimes a few bones but never whole thing and ice cold like that.
I make my Pierogi's different, I find it's better after you boil them to fry or (bake or even bbq in a pan) them with onion and bacon ~ those look kind of bland :/
I actually eat them just boiled when they're fresh (with butter/onion/beacon). The only pierogi I fry are leftover pierogi, like for the next day
You are insane, if you think you can BBQ or fry Pierogi (plural form, from Pierog).
what, why didn't they get filets. don't just give them a whole fish, lmao
also how can you be so disconnected from food that you're traumatized by a fish
***** cream? that sounds weird. we just have onions and vinegar
I prefer to eat herring with cream and onion for the christmas eve or on a friday before easter. Rather than herring in oil or in vinegar.
But the best thing is potato salad with it. My aunty from Poznan makes it for christmas
Cream, onion and an apple :) Sometimes with raisins.
this is not how you eat herring the fish need to be filleted than pickled in vinegar with onions and served with oil or mayo or sour cream
Paul stabs the fish ftw! Lol
I lost it at that part
Samuel Ross Blaithin's reaction made it even better
It looks like he was already losing it just before he stabbed XD
KazamaFury fuck that fish 🐟😂
ɷɷɷɷ Heeeey Friendsssss I Have Justt Won Brand New iPhone 6 From visitt : - t.co/eI3TjrdqPT
Glasses guy might the funniest bloke on UA-cam
seconded
Never have I ever seen a herring like this in Poland
I absolutely lost it when he stabbed the fish.....you guys rock....I'm laughing so hard I'm crying....
This video has so many funny moments! It's like all bloopers were put together. 😂😂😂
Sugar, Spice and Everything Life trust me if you seen some of the outtakes 😷😂
Yay more Paul! You've been missed, Jesus.
It's red panti night when you talk to me yeah
Nadia Mohamed Well Dermot, that bloke in the blue checker shirt, might have been drunk. He jokingly mention he's high functioning drinker.
dodson43 it's red panties, all over the gaff
Everybody let's have a minute silence for Kanye the gay fish West and his idiot wife who got her 4 million dollar ring robbed, WHITE PRIVELEDGED my arse
What the blue fuck are you talking about
Hahahaha!
_"The less you eat it, the better it gets"_
I freakin lost it when Paul stabbed the fish!!! I’m dying of laughter!!!
I still consider pierogies to be one of the top 5 culinary inventions of all time.
Pasta+potatoes=magic
I'm not from Poland, but was raised by a Polish grandmother and that is not the kielbasa or pierogi I know. I mean, I guess not everyone fries their pierogi up but...yum. And yes, I know kielbasa differs regionally. Just interesting to see the differences.
My grandma boiled hers, they were so good! I was raised by a Polish grandmother as well.
im polish and you can cook or fry your pierogi man, just depends on what you like better, but boiled pierogi are traditional.
Allie Yeah my parents are from Poland and the way I was raised was to boil em followed by frying and serving with sour cream. Most of the time now I'm too lazy to fry and just boil and eat. So both ways work and both are correct.
Allie how was your kielbasa prepared? How did it differ from the video? I 💜 kielbasa.
This is like pound land value Polish food? It doesn't look traditional at all. The pierogi look raw. The barszcz looks all wrong, we dont eat potatos whole. We don't eat a whole fish? I appreciate you trying though. Sorry I'm so critical but you're making Polish food seem nasty and people who haven't tasted it before would not want to taste it because of the way it was presented here. Our food looks way better than this. Sorry for the criticism, love your videos!
0:09 Guy in the blue looks really good today. He usually looks like a cartoon but that facial hair is on point!!! The long hair works well too!!!! :D
Do you mean "Declan"? hahaha
Bohemian and Polish food is extremly tasty and hearty, maybe the best i have ever tried!!!!! A lot of common with saxony and bavarian cuisine! Greetings from Germany!
Shaggy stabbing the fish was so extra. LMAO!
I've never had herring like that... and I am Polish :)
"The less you eat it, the better it gets" 😂 LOL
Kielbasa is hands down the best sausage. I will fight you on this.
Honestly, polish people have alot of different sausages
UserNotify Indeed, but Kielbasa is my favorite :)
***** It's definitely not ALL sausage. It is its own sausage. I like that sentence.
Kielbasa just means sausage....
Guys, seriously. I am aware that the word for "sausage" in polish is "kielbasa." However, if you actually look it up you'll realize that they do make it differently than other sausages.
It's like bread, for example. Made differently in different places, even if they just call it "bread" in their own languages.
Sorry for the rant but it blows my mind that you're confused by this concept
This should be called “ Irish cook demolishes, yet again, another country’s food”!
You were doing sort of okay until the dead fish. Right about there, someone on staff took a left at Poznan and ended up in Copenhagen.
"The less you eat it the better it gets" lol - Donal.
WHEN HE STABBED THE FISH 😂
Irish food and Polish food doesnt have too much cultural gap between one another. After watching this one, you should see how African people try Polish food !
Rod wow ok then
i can't decide if you're attempting to be funny and just epically failing or if you're actually that uneducated and blatantly racist. Either way, you have my pity.
no.
WTF?!? You obviously tried nothing from any of those cuisines....
It's cool that people are trying more and more things. I'm polish so i appreciate it. If you want to be good in eating Polish food, be quick
This is, hands-down, the best of these videos. It was the "Try American Shots" but now, this.
The herring should have been in slices, with sour cream, diced onions and cooked potatoes. add salt and pepper and that's how you eat it in Poland.
Well, I am polish, and certainly, food here is not good. Barszcz is usually served with mashed potatoes and cream, and sometimes you can add fried onion to it. And pierogi looked like there were cooked too long or too short - they're just not right. I have a small tip; if you fry them on oil, they're A LOT better. Sausages are different, but thats ok. And pickled herring it not very common to eat without anything and as a whole. Its usually sliced in tiny parts, and eaten with some sauce or cream, and bread, so its falvour is not that strong. Its popular snack for strong alcohol. And actually not that many people like herring. So, food showed here its actually pretty crappy.
czy tylko mi zabrakło schabowych? Haha ;P
Ewelina Przychodna Mmmmm, schabowee
My guy in the purple scarf and beard is so fucking high.
THE GUY WHO JUST STABBED THE FISH WITH HIS FORK 😂😂
I'm polish and it was HALARIOUS to watch their reactions! And we NEVER eat fish like that.
I came for the pierogies and kielbasa, was not disappointed.
I love how he stabbed the fish and the girl just was horrified
Polish cuisine is delicious!
Beetroot soup (barszcz) usually comes with cut potatoes or little dumplings stuffed with ground meet, mushrooms or cabbage. The second version with dumplings (uszka) is a traditional Christmas dish.
Barszcz is the best when it is really smooth and spicy.
"here's your spine in your back. you're a fish and I'm about become a vegan" 😂😂😂
in PL nobody serves whole herring. This is some fckn bullshit.
Depends on where you live i guess
no not rly . whole hering or sledz was eaten in the army 30 years ago - now no one eats that shit and u kinda dont see it in stores - and theres a reason for it - once u tried it u never want to eat it again :)
Maybe ask polish people what food to do and not only the internet
pierogi is the best polish food !
I agree! I'm Polish and I love Polish food! :)
I'm german and I like Pierogi but I prefer Bigos.
Yeess I love pierogi
The way he sang to the fish like it was a nursery rhyme I’m dying
1:11 in the States, Polish Americans often pantry these. That gives the pierogi a more complex texture.
you have to fry the pierogis with bacon and onions!
Uh i did a little research on polish pickled herring they do not usually serve the whole fish. What they do is slice it into pieces and sorta eat it like sushi.
Ok who eats fish as a whole, pickled herring is actually good if you bother to well make a meal out of it, not just drop the fish on a plate and call it a day, cut it in to bite sized pieces remove the bones boil a few potatoes put some sour creme on the side sprinkle the sour creme and potatoes with some fresh finely chopped dill put some spring onions on the side, now its a meal.
based on the other videos i have seen from these people, i am going to assume any Polish people who watch this are going to be tearing their hair out over these
2:40 ... you're welcome... :'D
watch as many times as you please now people.
has to be the most shockingly funny thing i think i ever seen anyone do hahah
You should eat some Polish Bigos, Herring in vinegar, soup called Żurek, gołąbki, and of course pickled cucumbers which is great when drink vodka ;) When you have an opportunity, need to try Meadit is an alcoholic beverage created by fermenting honey.
not every meals here are the same good as in Poland, trust me, I'm polish guy from blood and bones ;)
I always find these kinds of videos so disrespectful to other culture's cuisines. Most things aren't even cooked/served properly. Like that fish is supposed to be filleted and served with hot potatoes. We don't eat sausages by themselves usually, we serve them with macaroni or potatoes or sauteed cabbage. The beetroot soup and potatoes never look like this! Beetroot and potatoes are cut in small pieces and the soup also has meat and other veggies in it and it's tasty.
why the hell do you mean I can't eat Kielbasa by itself?! Or grilled, with a bit of bread and mustard, and beer, because there is more drinking than eating when it comes to polish BBQ
just because YOU eat something a certain way, doesn't mean everybody in the country does too. remember, Poland is a big piece of land with plenty of people with plenty of different customs. also, they wouldn't give them a whole meal if it's a simple taste test - i'm sure the guys know how potatoes taste like. and i saw absolutely NOTHING disrespectful in this vid. well, except for your comment, that is.
Nina Nowicka
Yeah you don't but I do, also I find your comment disrespectful for being passively aggressive.
Herring is usually served as fillet. There is a tripe soup that is in this cuisine as well that would have been interesting to try.
What, no Gołąbki? Irish people already like cabbage, I'm sure they'd love them!
I'm part Irish, part Pole, raised in America. Grew up eating a lot of potato, cabbage, and meats XD
0:53 that's not how you serve Pierogi and they look overcooked which makes them taste just disgusting....
What's wrong with the fish? They look like they've never cut a fish in their lives XD
Woohoo! Lifeisamazing it wasn't cooked for a start 😂
...That's how you're supposed to eat it mate.
Wow, i have never seen herring served in Poland this way :D But it was hilarious :D
i fucking lost it at "can we name him Edmond" and the fork stab.. hilarious
someone who was doing this film does not have a clue about the dishes Polish. We dominated pierogi, cabbage stewed hunters way (bigos) , bread with fat and pickled cucumber, knuckle, smoked cheese (Oscypek), pork chop, Silesian noodles, all kinds of soups
A butter knife to cut up a fish😂
With that fish... OMG, you dirty trolls (producers)! Why did you do such thing to those poor ppl? Nobody eats fish like this! We are not Gollums in Polands, you know? We are more civilized than most countries!
Put any epic facepalm gif here.
Polish people like fishes, but smoked fish, fish fillet not this one.
Donal’s happy face when Barb offered him that whole dumpling though.
"Here's your spine and your back, you're a fish, and I'm about to become a vegan" :)
Irish pride, we still have it and if you don't like it I got three words for ya, Pog Mo Thoin
chill
+stephen white Bare it! JK i'm kool with your patriotism. :)
I have to keep up the keltic jazz, it's either me or nobody
jimmy Ryan I'm Stephen and it's my island
stephen white Lord stephen white lol. That reminds me of that movie Braveheart, I don't remember it exactly but it cracked me up when that Irish guy told William Wallace that Ireland was his island.
WTF?! I'm polish and that fish is just gross. We have here pickled herring but as a MARINATED FILLET. BTW never seen sausage sliced in a sauce, mostly grilled or boiled with ketchup or mustard.
Most of this food is very similar to Ukrainian food, which is a staple of Saskatchewan cuisine, so goddamn, now I really want a perogy/sausage/cabbage roll meal.
CM Bea Back at ya! I'm going to my brother's for supper tomorrow, and they're having some of that stuff.
Well maybe because most part of Ukraine was part of Poland for centuries .... Lviv-Lwów was cultural Heart of eastern Poland.
+pinkysworn
Is your sister-in-law Polish?
nakyer No, she just cooks weird combinations of food sometimes, lol.
It's weird they've never eaten perogies before, it's a common meal here in Ontario.
I don't know where you got those dishes but almost all of them were prepared or served in a wrong way :) still it is a nice touch that you took your time to check it out :).
"Here's you spine and ya back you fish and I'm about to become a vegan" 😂
in Poland, do not eat in the cap!
What the fuck !!!??? We don't eat raw fish
Blaithin is such a babe, God I wish I could marry that woman
shes also like funny and she seems smart and nice 😍
Agreed! So GD sexy lol
Hahaha the guy who stick his fork into fish head xD Loved that! :D
omg Irish Jesus! stabbing the fish in the face 🤣🤣🤣