Originated in Nairobi , Kenya. There was a restaurant on Accra road run by Maru, known as Marus. He shifted to London around 1970 and ran the same there,it's still running there. He left Nairobi place to one of his local employee,and it's still running,and popular.
These are in no way Maru's bahjia and it is a travestiy to call them that. Im sure you cant use Maru's name. It is a TM. The Slices too thick, the batter all wrong. Its all wrong. Please dont use Maru it is against the trade desciptions act. Call them Crispy Bajia, or your Bhajia and the chutney is all wrong.
Hi, this recipe looks delicious will try it. Thank you for sharing ❤
Very nice
yummy❤
Good
That’s not maru coz in Maru bhajiya there’s no water, maru means no water. Please don’t fools people
This is not Maru Bhajia recipe!!
This is called aloo bhajiye not maru ke bhajiye, maru’s bhajiye is delicacy originated in Southern Africa, it’s completely different then your recipe,
Originated in Nairobi , Kenya. There was a restaurant on Accra road run by Maru, known as Marus. He shifted to London around 1970 and ran the same there,it's still running there. He left Nairobi place to one of his local employee,and it's still running,and popular.
Exactly. This is in no way maru bhajiya
I agreed
These are in no way Maru's bahjia and it is a travestiy to call them that. Im sure you cant use Maru's name. It is a TM. The Slices too thick, the batter all wrong. Its all wrong. Please dont use Maru it is against the trade desciptions act. Call them Crispy Bajia, or your Bhajia and the chutney is all wrong.