AJ,you are not making problems for any of us cast members by just asking to be moved. You deserve to have your space😁! Sincerely, A cast member who uses your tips and tricks
If you are able, I'd love your honest take on Capa, at the Golden Oak/Four Seasons. It's typically rated as one of the top 25 in the country, and is another of the rare restaurants inside the Disney bubble that has earned a Michelin star.
La Cellier was my least favorite meal ever at Disney. Considering the steak was just average and the price was ridiculous I personally wouldn't eat there again. We thoroughly enjoy the Canada booth during the festivals. The 4 oz filet with mushroom gravy was amazing for a just a few dollars.
Same, none of the steaks came out as ordered when I went. The appetizers we ordered were also extra salty. I would have enjoyed take out or food at the resort instead.
We ate there last week. Our last expensive meal at Disney. Screaming kids, stuck next to a group talking politics , steak was Ho hum. Server apologized before we ever said anything , as we don’t complain much.
Yachtsman all the way, fresh roasted garlic, best pull apart bread service, great steak options, great location near Boardwalk & Epcot, heading back for round 3 next month 🥩
I guess I don’t have a sophisticated palette but I love the steak at Mama Melrose. It’s always delicious and a place tucked away that has a lot of atmosphere.
Best value for money is definitely Steakhouse 71 and it has never disappointed. My husband and I ate at Toledo on our last visit and while it was very good we found it overall lacking. There are better steakhouses for the same price.
I definitely have to go with le cellier in canada. I have eaten there several times. Every time I have to admit it was very good. I have the filet mignon there one time and it was very good, probably the best ever
Went to Stk last year with my friend for lunch and i was short on funds but they had a $10 Wagyu burger came with an egg on it and fries very good and filling My friend got the Delmonico steak i believe no sides but did get their garlic butter on it. Was so damn delicious but was $125 with the butter. Luckily we also had a coupon from the Drury down the road from Springs Also went to Steakhouse 71 for brunch and got the filet migon entree and their fruit app. Very delicious and filling and wasnt too heavy so you wont be hating yourself later
I don't normally eat steak, pretty much once a year, and that steak the past two years has been from Shula's. I get the other cons against it but the actual steak is the absolute best!!! The family style sides are crazy large and the lava cake for dessert tops it all off.
Ok, I now know I can fully trust your opinions. As soon as you put Le Cellier as number 1. The absolute best ribeye i have ever had. No steak sauce needed, and made me start putting maple butter on my steaks from tine to time
My list would be slightly different but you can’t go wrong with any of these places. My order is 1. Capa 2. Capa 3. Capa 4. Toledo 5. STK 6. Yacht Club 7. Le Cellier 8. Steakhouse 71 9. Shula’s
Shulas is honestly the best restaurant in all of Disney World and easily take the top spot for steakhouses!!! We can't come to Disney without eating there!!!
Not a huge fan of Le Cellier in Canada. Have not had the best steak there. I’ll try it again but, that visit it was not great. Other places you reviewed looked amazing. Love the videos!! I’ll try Canada again. :)
We are staying in April and have the dining plan, are any of these steak restaurants on the plan and if they are can I hypothetically order the most expensive steak on the menu as part of the plan?
Shulas is the best Steakhouse by a mile. I just went to LeCelier, Yachtsman, and Shulas all in the same week. Shulas cost more, but for good reason, it's wayyy better. My list: 😃 Shulas Yachtsman Steakhouse 71 LeCelier
I 'VE SAID THIS MANY, MANY TIMES BUT IS A TRUE REPRESENTATION OF MY EXPERIENCE WITH ALL FOOD IN CANADA. I LIVE WITHIN 90 MINUTES OF THE BORDER OF CANADA AND I HAVE BEEN THERE MANY TIMES. THE MORE I EXPERIENCED THIS FOOD REPRESENTATION OF CANADA, THE WORSE IT GOT!!!! WE NEVER, NEVER, NEVER ONCE HAD EDIBLE ENJOYAYABLE FOOD IN CANADA!!!! WE GOT TO THE POINT OF PACKING OUR OWN FOOD IN A COOLER IF WE HAD TO CROSS THE BORDER INTO CANADA!!! I DON'T KNOW WHERE THEY ARE GETTING THIS WONDERFUL CANADIAN FOOD, BUT IT CERTAINLY IS NOT FROM CANADA!!!
I am attempting to make reservations for LeCellier in January but not happy of the close on top of you tables...will need to consider if my hubb will sit with others on top of him.....hoping it will be less crowded in January....any ideas if so??? ughhhh
My kids still talk about a family that were right next to us 2 years ago. They were so loud and saying weird things. It was funny but not funny. I like a little space while I'm eating. Raglan road is packed in the same way.
@@kathymcel Will request not to be on top of other diners if that works as AJ said at LeCellier........Raglan Rd we sat on Hightops by bar....away from lower level tables ....great view of dancers....will make sure when we go back to ask for hightops by bar .....hopefully in January restaurants wont be as crazy.....
As someone whose eaten at many of the restaurants on property at Disney as I've been going for over 40 years, if you want an excellent meal that is consistent then go to either the Four Seasons (Capa-it is very pricey though) or the Waldorf-Astoria (Bear and Claw,I believe it is excellent, expensive but not as much as Capa). The Swan and Dolphin both have excellent restaurants too ( Blue Zoo and an excellent Italian restaurant). If you have to eat in the parks then I would say Monsiuer Paul is an experience and at least worth the cost. LeCellier is Very Meh (especially for the price)and you will practically be on top of the other tables. Geyser Point (very low key bar style but very good food and pretty outdoor setting)and Artists Syorybook (Snow white character dining with good food)both are at Wilderness Lodge are good. The rooftop restaurant at Riviera is also worth a trip. 3 Bridges at Gran Destino Tower in Coronado Springs resort is also reliably good. And of course, Citricos in Grand Floridian and of course Victoria and Albert's also lives there. Expensive but excellent.
@@TheGoofy1932 thanks alot to look into...I have the food card that place needs to accept ...most in Disney accept it but not Dolphin....We usually stay at Dolphin and have eaten there .....Thanks again...
Im having a Mandela effect... was there a tshirt robot in Downtown disney during the 90s... it would spray paint shirts and change colors on its own.... you just chose the design. I cant find anything about it and I swear up and down I remember it and even remember the building it was in
I can’t believe STK is your worst. It literally was the best meal we have EVER had at Disney. It literally made the rest of our meals feel so mediocre 😂 yes it was expensive but it was worth it to us.
Flying Fish was a huge miss on this list. I had steak back to back nights from Le Cellier and then Flying Fish. Le Cellier is great, but I liked Flying Fish better! They out filet’d them!
Steakhouse 71 has horrible customer service. It was the only disney restaurant where the chef refused to come out or do what i wanted for a medical condition. Also, we noticed a little after we left they didn't give us our credit card back. It was gone within 20 minutes. Odd. We won't be going back.
Le Cellier gets disqualified from the top for me due to the seating. I would rather put up with lower quality food than have my neighbors 18 inches from me at the next table on both sides. Not worth it for that reason alone.
I have had steaks at 2 of the restaurants in your video, Shula’s and Le Cellier. The steak at Shula’s was good, but not particularly memorable. At Le Cellier, while the atmosphere was wonderful, the steaks were quite underwhelming. At Le Cellier, there were 5 in our party, and we all tried each other’s entrees, and the 2 adults both found the steaks to be underwhelming. I like beef, so I avoid sauces on my steaks, but at Le Cellier, I understand why the sauces would be required. The cost of that meal alone would lead one to believe the cuts of beef were prime cuts, but they seemed more like choice than prime. Both meals were good, but not even close to worth the money.
So glad Brown Derby wasn’t on the list. I had the filet mignon there once and it tasted like it was baked in the oven 😣 Yes, I sent it back. I’m not paying $49.00 for a steak that doesn’t taste good.
STK was the worst steak i've ever had in the USA. everything else was good (starters, sides, drinks) but the whole point of a steakhouse is that the steaks should at least be edible!
Best steaks on property... 1 Flying Fish 2 Jiko. 0 for 3 at '71, poor quality beef and poor execution by the kitchen and the Yachtsman has been pretty subpar last few tries.
No. No. No. We’ve been going to WDW since 1982. The best steak on property, by far, is Shulas!!! The others simply do not compare. I’d even rate the steak at Todd English better than most you listed. Wow.
Yachtsman should not even be on the list, we were there in May this year, I order the filet $60 bucks my cut was 1/2 an inch thick. This is how the night went, sat down 20 minutes to get a server, it wasn’t that busy plenty of empty tables, ordered wine and dinner all at once, meal came no steak knives on the table ask our server never came back asked another server never came back, we had to walk to the front and ask for knives we carried them back to our table. The mushroom side was gross mushy mess of what might have been mushrooms at one time, but not that night, we were never offed a second glass of wine or more water. We skipped desserts and could not wait to get out off there. Never ever again will we be going there
AJ,you are not making problems for any of us cast members by just asking to be moved. You deserve to have your space😁!
Sincerely,
A cast member who uses your tips and tricks
people like you make the world a happier place :)
AJ ! Please give us a resort hopping itinerary or top things to eat/do at each resort
LOVE THIS IDEA!!!
Le cellier is my top pick, too, but I literally have dreams about a steak I had at Brown Derby.
If you are able, I'd love your honest take on Capa, at the Golden Oak/Four Seasons. It's typically rated as one of the top 25 in the country, and is another of the rare restaurants inside the Disney bubble that has earned a Michelin star.
I looked at Capa's online menu, and all I can say it, Yikes! That is one expensive joint!
La Cellier was my least favorite meal ever at Disney. Considering the steak was just average and the price was ridiculous I personally wouldn't eat there again. We thoroughly enjoy the Canada booth during the festivals. The 4 oz filet with mushroom gravy was amazing for a just a few dollars.
Same, none of the steaks came out as ordered when I went. The appetizers we ordered were also extra salty. I would have enjoyed take out or food at the resort instead.
We were disappointed in our entrees too…but man their signature poutine was one of the best things we ever ate, can’t recommend it enough.
I didn't like the basement atmosphere, the seating, or the food.
We ate there last week. Our last expensive meal at Disney. Screaming kids, stuck next to a group talking politics , steak was Ho hum. Server apologized before we ever said anything , as we don’t complain much.
Agreed with all below not my fav, La Cellier. My preference is the Yachtsman.
Yachtsman all the way, fresh roasted garlic, best pull apart bread service, great steak options, great location near Boardwalk & Epcot, heading back for round 3 next month 🥩
Great list - and I’d add a couple to it! The filet at Jiko is amazing as well as Topolinos.
Yachtsman is underrated.
Absolutely!
I guess I don’t have a sophisticated palette but I love the steak at Mama Melrose. It’s always delicious and a place tucked away that has a lot of atmosphere.
I've eaten at all these places except Toledo and the steak I had at Mama Melrose was as good as any of these.
Best value for money is definitely Steakhouse 71 and it has never disappointed. My husband and I ate at Toledo on our last visit and while it was very good we found it overall lacking. There are better steakhouses for the same price.
We used to have a Shula’s here in the Lehigh Valley, but it closed a few years ago. I was sad because it was amazing.
I definitely have to go with le cellier in canada. I have eaten there several times. Every time I have to admit it was very good. I have the filet mignon there one time and it was very good, probably the best ever
How did you know I needed this?!? Been trying to decide where I want to make our ADRs for our anniversary dinner in February. Thank you!!
the Boathouse serves an excellent steak, didn't even need steak sauce and add that maine lobster tail for a perfect meal!
The sides at Le Cellier were the best, but the filet head to head is better at Steakhouse 71 in my opinion.
Went to Stk last year with my friend for lunch and i was short on funds but they had a $10 Wagyu burger came with an egg on it and fries very good and filling
My friend got the Delmonico steak i believe no sides but did get their garlic butter on it. Was so damn delicious but was $125 with the butter.
Luckily we also had a coupon from the Drury down the road from Springs
Also went to Steakhouse 71 for brunch and got the filet migon entree and their fruit app. Very delicious and filling and wasnt too heavy so you wont be hating yourself later
STK? Great steak. Overwhelmingly loud music!
Potential update for Toledo (stayed at Coronado Springs this week): They were only open on Wednesday-Saturday.
I looked to see if DisneyFoodBlog released a video yesterday but couldn't find a new video but I found it today
I don't normally eat steak, pretty much once a year, and that steak the past two years has been from Shula's. I get the other cons against it but the actual steak is the absolute best!!! The family style sides are crazy large and the lava cake for dessert tops it all off.
Our family was shocked you didn’t mention Jiko! Any thoughts on Jiko? We have only eaten there once, it’s pricey, but the food was incredible!
Ok, I now know I can fully trust your opinions. As soon as you put Le Cellier as number 1. The absolute best ribeye i have ever had. No steak sauce needed, and made me start putting maple butter on my steaks from tine to time
The steak at Space 220 is delicious
My list would be slightly different but you can’t go wrong with any of these places. My order is
1. Capa
2. Capa
3. Capa
4. Toledo
5. STK
6. Yacht Club
7. Le Cellier
8. Steakhouse 71
9. Shula’s
Really enjoyed the BoatHouse very much
Shulas is honestly the best restaurant in all of Disney World and easily take the top spot for steakhouses!!! We can't come to Disney without eating there!!!
Great video as always AJ
We love love love Le Cellier the best never had a bad steak there ❤❤
This may sound a bit weird, but the best steak that I've eaten in Disney World was at the Flying Fish Cafe at the Boardwalk.
Not a huge fan of Le Cellier in Canada. Have not had the best steak there. I’ll try it again but, that visit it was not great. Other places you reviewed looked amazing. Love the videos!! I’ll try Canada again. :)
Have you done a bad to good on bbq in disney? Love your videos
I loved Le Cellier.
They provided excellent
food and service to our
family. ❤
Le Cellier has the smallest portions of any of the steakhouses you covered. I'm not paying $80 for a six ounce steak.
Just here to say that Jiko has the best steak I’ve ever eaten. That is all.
My husband agrees wholeheartedly!
Weird, why was that one not even talked about here? It’s not like this was a top 5 list or anything.
@@Chili327 maybe because it’s not considered a steakhouse it’s an eclectic menu that has many different cuts of meat
Another Excellent video from AJ !
You mean AJ?
@cannibalisticrequiem my bad. I confused her with someone else. I edited my comment. Thanks brother 😂
We are staying in April and have the dining plan, are any of these steak restaurants on the plan and if they are can I hypothetically order the most expensive steak on the menu as part of the plan?
I loved Toledo the last time I went!
No Jiko or Flying Fish for the non-steakhouse section?
Jiko is over-rated. Had the lamb and oxtail, both overcooked and dry.
@@flipcoin6301 sounds like you ordered the wrong thing. The filet and seafood are great!
@@flipcoin6301interesting I had the oxtail a year ago and it was melt in your mouth one of the best cuts of meats I’ve ever eaten.
Great video….we plan on having steak next trip in December!
Shulas is the best Steakhouse by a mile. I just went to LeCelier, Yachtsman, and Shulas all in the same week. Shulas cost more, but for good reason, it's wayyy better.
My list: 😃
Shulas
Yachtsman
Steakhouse 71
LeCelier
I 'VE SAID THIS MANY, MANY TIMES BUT IS A TRUE REPRESENTATION OF MY EXPERIENCE WITH ALL FOOD IN CANADA. I LIVE WITHIN 90 MINUTES OF THE BORDER OF CANADA AND I HAVE BEEN THERE MANY TIMES. THE MORE I EXPERIENCED THIS FOOD REPRESENTATION OF CANADA, THE WORSE IT GOT!!!! WE NEVER, NEVER, NEVER ONCE HAD EDIBLE ENJOYAYABLE FOOD IN CANADA!!!! WE GOT TO THE POINT OF PACKING OUR OWN FOOD IN A COOLER IF WE HAD TO CROSS THE BORDER INTO CANADA!!! I DON'T KNOW WHERE THEY ARE GETTING THIS WONDERFUL CANADIAN FOOD, BUT IT CERTAINLY IS NOT FROM CANADA!!!
I am attempting to make reservations for LeCellier in January but not happy of the close on top of you tables...will need to consider if my hubb will sit with others on top of him.....hoping it will be less crowded in January....any ideas if so??? ughhhh
My kids still talk about a family that were right next to us 2 years ago. They were so loud and saying weird things. It was funny but not funny. I like a little space while I'm eating. Raglan road is packed in the same way.
@@kathymcel Will request not to be on top of other diners if that works as AJ said at LeCellier........Raglan Rd we sat on Hightops by bar....away from lower level tables ....great view of dancers....will make sure when we go back to ask for hightops by bar .....hopefully in January restaurants wont be as crazy.....
As someone whose eaten at many of the restaurants on property at Disney as I've been going for over 40 years, if you want an excellent meal that is consistent then go to either the Four Seasons (Capa-it is very pricey though) or the Waldorf-Astoria (Bear and Claw,I believe it is excellent, expensive but not as much as Capa). The Swan and Dolphin both have excellent restaurants too ( Blue Zoo and an excellent Italian restaurant). If you have to eat in the parks then I would say Monsiuer Paul is an experience and at least worth the cost. LeCellier is Very Meh (especially for the price)and you will practically be on top of the other tables. Geyser Point (very low key bar style but very good food and pretty outdoor setting)and Artists Syorybook (Snow white character dining with good food)both are at Wilderness Lodge are good. The rooftop restaurant at Riviera is also worth a trip. 3 Bridges at Gran Destino Tower in Coronado Springs resort is also reliably good. And of course, Citricos in Grand Floridian and of course Victoria and Albert's also lives there. Expensive but excellent.
@@TheGoofy1932 thanks alot to look into...I have the food card that place needs to accept ...most in Disney accept it but not Dolphin....We usually stay at Dolphin and have eaten there .....Thanks again...
Im having a Mandela effect... was there a tshirt robot in Downtown disney during the 90s... it would spray paint shirts and change colors on its own.... you just chose the design. I cant find anything about it and I swear up and down I remember it and even remember the building it was in
I can’t believe STK is your worst. It literally was the best meal we have EVER had at Disney. It literally made the rest of our meals feel so mediocre 😂 yes it was expensive but it was worth it to us.
Flying Fish was a huge miss on this list. I had steak back to back nights from Le Cellier and then Flying Fish. Le Cellier is great, but I liked Flying Fish better! They out filet’d them!
Steakhouse 71 has horrible customer service. It was the only disney restaurant where the chef refused to come out or do what i wanted for a medical condition. Also, we noticed a little after we left they didn't give us our credit card back. It was gone within 20 minutes. Odd. We won't be going back.
Capa at four seasons should be #1
How can you leave off Topolino's? It's the best steak on property.
Le Cellier gets disqualified from the top for me due to the seating. I would rather put up with lower quality food than have my neighbors 18 inches from me at the next table on both sides. Not worth it for that reason alone.
Jiko???? Best steak I’ve had on property
You forgot flying fish!!! The filet is the absolute best!!!
I have had steaks at 2 of the restaurants in your video, Shula’s and Le Cellier. The steak at Shula’s was good, but not particularly memorable. At Le Cellier, while the atmosphere was wonderful, the steaks were quite underwhelming. At Le Cellier, there were 5 in our party, and we all tried each other’s entrees, and the 2 adults both found the steaks to be underwhelming. I like beef, so I avoid sauces on my steaks, but at Le Cellier, I understand why the sauces would be required. The cost of that meal alone would lead one to believe the cuts of beef were prime cuts, but they seemed more like choice than prime. Both meals were good, but not even close to worth the money.
So glad Brown Derby wasn’t on the list. I had the filet mignon there once and it tasted like it was baked in the oven 😣
Yes, I sent it back. I’m not paying $49.00 for a steak that doesn’t taste good.
Only $49? When was this?
1980???
Your Favorite in Canada has great food but its way too crowded and so so so too noisy
No turf club lounge?
Where is Garden Grill? It is required that every DFB video promote Garden Grill in some manner.
Hi dfb guide!!!
OK I just got to say, Shula’s is significantly better than steakhouse 71 for several reasons if you’re going just by steakhouse rankings
STK was the worst steak i've ever had in the USA. everything else was good (starters, sides, drinks) but the whole point of a steakhouse is that the steaks should at least be edible!
Yum, steak. Need me a steak
Best steaks on property... 1 Flying Fish 2 Jiko. 0 for 3 at '71, poor quality beef and poor execution by the kitchen and the Yachtsman has been pretty subpar last few tries.
Was Jikos Filet Mignon not worthy of an entry?!
No. No. No. We’ve been going to WDW since 1982. The best steak on property, by far, is Shulas!!! The others simply do not compare. I’d even rate the steak at Todd English better than most you listed. Wow.
Le cellier ftw!
No Jiko? 😢
How about a video for those of us who don’t eat meat?
Why should a steakhouse have to have any plant based options. Would a plant based restaurant serve me a steak. Most likley not.
Just went to SH71 and it was awful. Worst steak I’ve had in years. Cooked properly but no seasoning and terrible cut. Sauces were also terrible.
Yachtsman should not even be on the list, we were there in May this year, I order the filet $60 bucks my cut was 1/2 an inch thick. This is how the night went, sat down 20 minutes to get a server, it wasn’t that busy plenty of empty tables, ordered wine and dinner all at once, meal came no steak knives on the table ask our server never came back asked another server never came back, we had to walk to the front and ask for knives we carried them back to our table. The mushroom side was gross mushy mess of what might have been mushrooms at one time, but not that night, we were never offed a second glass of wine or more water. We skipped desserts and could not wait to get out off there. Never ever again will we be going there
I’m sorry but Shula’s is not good steak. They should be last on this list. The rest of your list is pretty on point.
Who loves dfb???
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