How to Make Creme Brûlée Cheesecake Cupcakes

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  • Опубліковано 2 лип 2024
  • All of the delicious flavors of creme brûlée in an easy to make mini cheesecake cupcake. You'll love these delicious little single serve desserts!
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    PRINTABLE RECIPE: 🖨️thestayathomechef.com/creme-b... 🖨️
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    ✅Ingredients
    GRAHAM CRACKER CRUST:
    • 9 graham crackers 1 sleeve, finely crushed
    • 6 tablespoons melted butter
    • 1/4 cup granulated sugar
    CHEESECAKE FILLING:
    • 16 ounces cream cheese
    • 1/2 cup sugar
    • 1 teaspoon vanilla extract
    • 1 large egg
    • 2 egg yolks
    • 1/2 cup sour cream
    • 1 pinch salt
    • 1/3 cup super fine sugar
    ✅Instructions
    00:04:38 - Quick recap Creme Brulee Cupcake recipe
    1️⃣ 00:00:15 - Preheat oven to 275 degrees F. Line a muffin tin with cupcake liners.
    2️⃣ 00:00:27 - Make your graham cracker crust by stirring together crushed graham crackers with sugar and melted butter. Divide crush amongst cupcake liners and press into the bottom.
    3️⃣ 00:01:25 - In a large bowl, beat the cream cheese and sugar together until smooth. Beat in vanilla extract, egg, egg yolks, sour cream, and salt. Continue beating until combined and smooth.
    4️⃣ 00:02:15 - Spoon cheesecake batter into each cupcake liner until 3/4 full.
    5️⃣ 00:02:31 - Bake in the preheated oven for 22-25 minutes until filling is set. Cool completely in the tin before removing.
    6️⃣ 00:02:48 - After cupcakes have cooled, remove from wrappers. Sprinkle about 1 teaspoon of super fine sugar on top of each one. Use a kitchen torch to caramelize sugar, or line up on a tray and place under broiler setting in oven. Watch closely, rotating as needed until the sugar is caramelized. Serve chilled.
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КОМЕНТАРІ • 67

  • @rickki6
    @rickki6 5 років тому +7

    made these last weekend. I didn't even get a chance to brulee the tops, my BF started eating them and could not stop. so yummy and easy !

  • @ThePastorChef
    @ThePastorChef 3 роки тому +1

    That torch does magic wonders with sugar. I use my torch quite often. Looks great. Thanks!

  • @clairejohn1007
    @clairejohn1007 5 років тому +1

    Just found this channel and love it already!

  • @bonbonina4267
    @bonbonina4267 5 років тому +3

    Mmm! Great idea! I'll make it for sure!

  • @angelarisner5984
    @angelarisner5984 5 років тому +3

    Thank you:-) delish

  • @hikewithmike4673
    @hikewithmike4673 5 років тому +1

    This looks awesome!

  • @trulyprocrastinated9594
    @trulyprocrastinated9594 3 роки тому +2

    You have no idea how brilliant it was!! We didn’t have cream cheese, so we just grinded some paneer (cottage cheese) with sour cream! And it became bit watery so we added a bit of flour!! Just like your New York Cheesecake recipe has! And trust me... my family CAN’T GET ENOUGH OF IT!! Hahaha! Hugss ❤️❤️ oh, also didn’t get time to brûlée!! It all finished in minutes 🔥🔥

  • @bintlooda
    @bintlooda 5 років тому

    Wow 😍👍🏼

  • @terminater5578
    @terminater5578 5 років тому +1

    You are Awesome!!

  • @GolDreadLocks
    @GolDreadLocks 5 років тому +1

    This is really creative! An outside the box delight,
    Thank you,!

    • @Thestayathomechef
      @Thestayathomechef  5 років тому

      you are welcome! Hope you get a chance to make them (:

    • @GolDreadLocks
      @GolDreadLocks 5 років тому

      @@Thestayathomechef
      Actually on my way to the store to pick up the cream cheese, so I can make them today!
      The kids are so excited!

  • @thetravelinsagittarian1316
    @thetravelinsagittarian1316 5 років тому +1

    That looks sooooo good! I want to try this! 😍😍😍😍😍

    • @Thestayathomechef
      @Thestayathomechef  5 років тому +1

      Try it out and let me know how it goes!

    • @thetravelinsagittarian1316
      @thetravelinsagittarian1316 5 років тому

      @@Thestayathomechef
      I will 😊 I've got to get one of those kitchen torches, that looks professional 👍

  • @deadlady2248
    @deadlady2248 3 роки тому +2

    You can't see me so you can't guage my emotion when I say... YES!!!!!!!!!

  • @klanigee311
    @klanigee311 5 років тому +3

    O.M.G!

    • @rickki6
      @rickki6 5 років тому +3

      right ! OMG lol

  • @thegourmetgrandadandfamily
    @thegourmetgrandadandfamily 5 років тому +12

    I love the way you come up with different recipes this is such a great idea,,,,, A like from me>>>

  • @bigguy9941
    @bigguy9941 4 роки тому +1

    Mmmm straight to my beer belly!

  • @lymarieespinal3094
    @lymarieespinal3094 5 років тому +1

    Nice recipe. Thanks

  • @patticlines4022
    @patticlines4022 3 місяці тому

    ❤❤❤

  • @AmirTori
    @AmirTori 5 років тому +1

    Mmmmmm 😋

  • @ilovemyfamily51
    @ilovemyfamily51 5 років тому

    😋

  • @lorrainem1870
    @lorrainem1870 5 років тому +4

    Very nice recipe I will make them this weekend but I won’t be adding the sugar into the graham crumbs, that’s a bit to sweet for me but will taste just as great🤗

  • @fosterdaddenis5835
    @fosterdaddenis5835 5 років тому

    How do you soften the cream cheese? Just bringing it to room temperature?

  • @MusicIsARainbow
    @MusicIsARainbow 5 років тому +1

    What kind of food processor do you use? Mine broke years ago, but I never liked it. Also, my diet starts as soon as I make these cupcakes. Plus all the other desserts you make. 😜

    • @Thestayathomechef
      @Thestayathomechef  5 років тому

      It's a Breville BFP800XL Sous Chef Food Processor. You can buy it off of Amazon here: amzn.to/2Y47Smz (aff)

  • @dramallama6817
    @dramallama6817 4 роки тому

    Can i use this recipe to make a 8” round cheesecake?

  • @mikeandrone1026
    @mikeandrone1026 5 років тому +4

    Hello beautiful. Youre killing my diet

  • @JocinaKujna
    @JocinaKujna 5 років тому +2

    ,🌴🍉 Nice

  • @chanchaljain8314
    @chanchaljain8314 4 роки тому

    What can I used instead of egg?

  • @pattyfowl8019
    @pattyfowl8019 5 років тому +2

    Did the cream cheese mixture make more than what you needed for the 12 cupcakes? It looked like quite a bit when you were scooping them out.

    • @Thestayathomechef
      @Thestayathomechef  5 років тому +1

      Nope, just the 12.

    • @darlenevandyk7390
      @darlenevandyk7390 4 роки тому

      Yes I had that problem as well ...too much cream cheese mixture ...so I made more gram crust in cupcake papers and finished the mixture

  • @raianshua1724
    @raianshua1724 4 роки тому +1

    Video: you need two egg yolks.
    Me: saw three egg yolks.

    • @Thestayathomechef
      @Thestayathomechef  4 роки тому +1

      The recipe calls for 1 whole egg plus 2 egg yolks. The third egg yolk you see is from the whole egg.

  • @SuperMermaid92
    @SuperMermaid92 5 років тому +3

    Hi Rachel can you please tell me how many grams is the crust? because here in Egypt we don't have Graham crackers and I will use digestive biscuits, thank you

  • @linalommen62
    @linalommen62 4 роки тому +1

    Can I make them a day before serving?

  • @kanokwan2516
    @kanokwan2516 4 роки тому

    How many grams in 1 sleeve please ?

  • @kulsumshaikh4356
    @kulsumshaikh4356 3 роки тому

    How many of the cream chees and egg York is required to make the cream for one round mould..as I want to bake it as a cake not cupcake......can you plz mention it on my comment.?

  • @elizabethjacinto4873
    @elizabethjacinto4873 4 роки тому

    Idk if this is a dumb question... would a water bath make a difference?

    • @Thestayathomechef
      @Thestayathomechef  4 роки тому +1

      Water baths are used to cook a cheesecake more evenly. With mini cheesecakes it’s not necessary as they are such a small volume they already bake pretty evenly.

    • @elizabethjacinto4873
      @elizabethjacinto4873 4 роки тому

      @@Thestayathomechef thank you 🤗

  • @gailkramer9876
    @gailkramer9876 5 років тому

    If you just wanted mini cheesecakes without the brûlée, that would be okay, yes?

  • @wanderingchef2012
    @wanderingchef2012 3 роки тому

    Hello

  • @jameswarner5878
    @jameswarner5878 5 років тому +1

    You said 2 egg yolks but used 3 it looks like?

    • @gracemartin78
      @gracemartin78 5 років тому

      James Warner she added one whole egg first then two egg yolks the other yolk was from the whole egg.

    • @Thestayathomechef
      @Thestayathomechef  5 років тому +1

      It's 1 whole egg + 2 egg yolks

  • @Bee-ol1xr
    @Bee-ol1xr 5 років тому

    9 graham crackers 1 sleeve, finely crushed
    THAT'S NOT A MEASUREMENT! C'mon...

    • @Thestayathomechef
      @Thestayathomechef  5 років тому +3

      I’m super curious how you’d prefer it to be measured.

    • @nataliedennis370
      @nataliedennis370 5 років тому

      I'm sure anybody can count 9 crackers though

    • @Bee-ol1xr
      @Bee-ol1xr 5 років тому +1

      @@Thestayathomechef grams? For one graham crakers aren't available world wide, and again, that's not a measurement...

    • @Bee-ol1xr
      @Bee-ol1xr 5 років тому

      @@nataliedennis370 I can't, it doesn't sell where I live.

    • @Thestayathomechef
      @Thestayathomechef  5 років тому +3

      It’s about 130 grams. Most of my audience is in the US (over 90%) so they’d be super confused and unable to make the recipe if I wrote it any other way. The metric measurements are always available on my website.