Three Ways A Chef Uses Sticky Rice
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- Опубліковано 2 тра 2024
- Sean spent the day with chef June Intrachat at her restaurant Otus Thai and learned how to make sticky rice.
Thanks to Chef June for having us!
Otus Thai Kitchen & Coffee otus_thaikitche...
Chef Jun Intrachat otus_thaikitche...
0:00 Inspiration for this video
0:32 Why sticky rice?
1:10 Making plain sticky rice
1:53 Grilled sticky rice
2:47 Moo ping
3:38 Sweet sticky rice
About To Eat
From your friends who are professionally curious about food.
Credits: www.buzzfeed.com/bfmp/videos/...
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3:42 Chef June's "ploop" when she placed the sticky rice in the bowl is so cute 🥲
Dang, I just love that y'all are willing to give this kind of focus to sticky rice. It should be celebrated more in the foodie sphere! Props for always being passionate about the unique ingredients, the techniques, and the chefs that push things forward. 🙏
Agree with you, it’s delicious… like Asian food is so underrated especially some particular countries cuisines ..
@thatgirl9532 100% - there are some amazing culinary traditions in so many lesser known corners of Asia. I look for channels like this one to keep learning 🙂
Chef June is just a happy wonderful person. They look like they would dance if the food is super good
June is so cute and hardworking and just seems so joyous in what she's doing 🥰
I love how A.T.E. team would like chefs to speak the food name (also some other things) in the original native name. It really helps viewer understand that there's more of the story before any dishes being serve.
I love how you can see from Sean's face that he has excepted food to be good, and tasted it and still managed to be suprised how good it was!
The chef has a lot of personality. See you in NORTHERN Thailand!!!!!!
Chef June is such a bright and positive energy, I loved this video!
Is Sean a cannibal? He just said I'm about to eat producer.
damn bro you got the whole squad laughing 😐😒😑😶
Ba dum chssss 😂
Moo Ping is a real childhood dish for me. To this day i still order it when I can
I order it in Thailand when I go, but whenever I see it at an American restaurant, it's almost always terrible. Occasionally getting it at a wat can be good or some Thai grocery stores that have fresh food. Maybe just because rak pak chi is hard to get here.
I love Thai sticky rice with mango, one of the best streets foods I had (together with deep-fried banana, which I often had for breakfast)
I think doing a season of Worth It in Thailand with these two along for the ride would be amazing!
The best Idea
she seems so sweet and i love how versatile rice is as an ingredient
Sean is making some wonderful content. And chef June is so sweet and charming 👏
Chef June is sooo CUTE!!!! I am proud to see this as being a Thai American.
Chef June saying ‘ploop’ was so cute! 3:44
so glad someone noticed!
Mango is worth dying for though
petition for Sean to go to thailand. chef June insisted!
I know Sean gets a lot of hate but can we just give him a chance.. his content is good too!
Nice to see June and her restaurant featured again I remember her restaurant being featured elsewhere but I forgot which channel 😅
P.S I’m missing Inga it’s unfortunate she quit 😭
Why? What did he do to deserve that? This comment section seems nice
when did Inga quit? ☹️
@@im_o like 2 weeks ago, check her channel
@@aclonymous thank you 👍
I don't know about haters.. but I quite like Sean's videos.
I really loves when people discover the more of Thai dish. Chef. June picked up the top local comfort food in Thailand which is really great hopefully people going to explore more about Thai dishes.
all of these look so yummy especially the breakfast. Id love to eat that in the morning
Chef June is the sweetest kindest lady everrrrrr!! So glad her delicious restaurant is getting this love!
Chef June's name reminds me of this story Princess September where the king named his kids after months of the year.
Such a delicious video to watch ❤️ I really like Sean's content. And chef June is lovely! I just think the video could be longer, it felt like a teaser haha.
This is so wonderful!
Awesome video... Chef June has an amazing personality!
I love sticky rice!! My mom is from Thailand, I will be showing her this video soon!!
Same Sean, i love mango too but allergy decided to sprout up a few years ago, great vid showcasing sticky rice
As a thai person, sticky rice is life
I love mooping sm I would love to have it as breakfast every day. 🤤🤤
I studied in Chiang Rai in my uni years so I have a soft spot for northern Thai food for sure. Khao niao, sai ua, nam ngiew, khao soi and so much more! ♡
Both of them, Sean the chef, are super cute !! bless them
SEAN IS ALLERGIC TO MANGO! IVE NEVER KNOWN OF ANYONE ELSE WHO HAD MY ALLERGY!!!! I SEE YOU SEAN!
What an incredibly pleasant video
Moo ping is so addictive. The best breakfast ever.
it's such a cute video. everything in it is nice and happy and looks delicious.
So whimsical! 😁😆🤩
Y’all ATE this video 😭
I remember reading that Tiger Woods, growing up, loved his mom's mangos 🥭 and sticky rice 🍚. I tried it when I lived in CA years ago...yeah, it's good! TOO good! 😄
sticky rice is by far my favourite way to eat rice!
A humble ingredient can be the star of the dish ⭐️
Hahahaha it's entertaining and well made, Sean!
This warm my heart so much that Thai food culture was introduced by a Thai! If you are really coming to Thailand I will be more than happy to show you around to get the best food! Hit me up!! 🎉❤
The chef is sooooo freakin adorable!
this was the cutest thing ever
My favorite is the end interaction hehe
"pulut mangga", so delicious!
Nice video and nice people:)
This was such a cute video
Love a.t.e. and love sean
finally a video
Damn I love moo ping and sticky rice. The best memories I have living in Bangkok were going to the neighborhood market after school and getting moo ping
See you in Thailand
I love sticky rice
Chef June is great ! Her cooking seduces me at heart.
Allergic to mango?! I feel for you. When I eat/drink citrus it makes my insides hurt but grapefruit is my favorite fruit. I miss it soooo much.
I am so going to grill me some sticky rice!
Never met a sticky rice I didn't like. ❤️
i wholeheartedly believe that sticky rice is the single best carb on this earth
she is so cute!
Im from Malaysia which is thai's neighbor. Thai spicy is another level bruh. Its up there with Indonesian spicy 🤣 but so good i cried while finishing my dish
was kinda hoping this had the format of interviewing 3 chefs but this is okay too
"i was eating cereal" LMAOOOO
she's so cute 🥺😭
😋🙂
💕 💕 💕 💕❤ 💝 💕 💕 💕 💕
Growing up with my Esan mother, we eat sticky rice with anything 😂
My mother often makes grilled sticky rice snacks, but doesn't use eggs. Maybe I'll try to make it later.
Marshmallow is an apt comparison.
The end lmao
She is beautiful ❤️
I thought I was the only one allergic to mangos I guess not if I'm craving mangos I'll carry my Epi-Pen.🥭🤔😋😒🤣
Who else misses Inga? 🙋😭😭😭
Fun fact, "otus" means "creature" in Finnish.
If the rice isn't sticky then the chopsticks aren't happy.
But Thai sticky rice would never be eaten with chopsticks.
where is Alvin and Inka... isn't the same with them - they actually knew how to cook
Thumbnail fail. Didn't realize what this was at first
Such a short video :(
yeah, I dunno about that Thailand beach......
Mango will kill Sean. What did you do to mangoes, Sean?
Is this channel dying? Please don't.
First
Hey, great vid. But I suggest changing the Title, I didn't realize it was a video by you guys until I remembered your channel's name and thought it was just a random food journalism video.
Have a nice day
Hey Andrew Ilnickyj, do you think I'm disgusting?! Do I look disgusting to you?!
Sticky Rice= Laos
We had to wait two weeks for a five minute video? Seriously? 🥺