I have the Af 300 and cooked a 1.5 kg chicken no problem. It was lovely. Im so impressed with the Ninja. I bought mine second hand in almost new condition. Used it for 2 weeks and ordered the bigger one. Sold the AF 300 in one day. Bought the AF400 using Qantas points. It arrived today and am looking forward to using it. Thanks for all your lovely recipes.
Got one being delivered today and looking forward to it. Your videos have inspired us to get one. Thank you. Also couldn’t help noticing your kitchen units. Took me back to my days fitting kitchens etc for MFI where I’m sure they came from. I am now long since retired. Anyway, it’s lovely to see that you have looked after them all that time. 👍🏼
I hope you really enjoy your Ninja as much as I enjoy mine . We rent this house and it is old but it is solid ! And the kitchen is certainly built to last 😂 . Thanks for watching xx
@@cookingwithsusie. Hi susie could you share the Amazon link for the glass storage with lids that you show on your rice pudding video …. Loving the videos … thank you
@@cookingwithsusie hi susie … thank you for sending the link some really great accessories …keep posting those videos please … they’re great 👍 and I’m i
Brilliant..!! I love the fact as well your still learning and experimenting with it..I've learnt more off your videos than I have off the instructions..keep it up..!!
Hi when cooking the same temperatures and times in both baskets, just set one side then press match, it will automatically set the second side for you x
Actually just discovered that myself , I did believe you had to program both baskets! And purely by accident I pressed match and it did excactly that and copied the first basket . I am now experimenting with the dehydration mode ! No idea what I am doing but all fun
Got the same model today I’ve been waiting weeks to get one so I’m searching all recipes I can find and came across your video I’ve bought a small chicken to try can’t wait for the taste test it looks delicious
Thanks for the video it was helpful, with your ninja all you have to do is set the temperature and time on side 1 and press match and side 2 will automatically set the same as side 1 if you want the same settings on both sides take care.
Hiya susie bought the ninja a bit different instructions to yours but watching you gives me more ideas how to use and you make it simpler than instruction book .thanks fir tips
Thank you Jan , to be honest I found my instruction book only gave basic information and I learnt more by watching others myself and as I got used to it , I became brave to try anything 😂😂 thank you so much for commenting xxx
Hi Susie after watching your video's you converted me. Bought the same model as you yesterday from amazon £199.95. Can't wait to try it out. Thanks xxx
Hi Susie made the roast chicken delicious thank you put aunt Bessie‘s roast potatoes in drawer number two done and out like cardboard dry and not crispy at all I did them on air fry have I done something wrong please advise thank you
Just read this Colleen , I have not tried Aunt Bessie’s roast potatoes but I suspect that they are half cooked and maybe the reheat function but on a higher temp might have worked better, I make my own roasties on airfry and they are amazing xxx
Hi. My right side pocket burning 🔥 little bit more compare to left. I realised that when I baked frozen rolls. Left nice and gold - right little bit more burned. But that’s not a problem for me. Thank you for nice chicken recipe 👍 Take care 😃
I think a lot of us has found this !! I think as long as we know we can keep a close eye on that side to avoid burning, it is annoying though !! Not sure if anyone has complained to Ninja !!! Thanks for commenting xx
You are absolutely right , I was exhausted after work 😂😂 my head was not totally in it !! I also failed to butter the foil in the second basket that is why it stuck !!! It was delicious though 😂 thanks for commenting xx
Oooh I'm here again, my ninja is top dog it's so cool ! Absolutely love it my whole shopping style has changed around the appliance now crazy...! I wouldn't do a chicken for myself but I have a few lamb joints that need roasting v soon or they are too old so its on my list !
Hi Cal, so happy you are having fun with your Ninja , let me know how the lamb works out , I love lamb but it does not love me and makes me quite poorly . Xxx
That chicken looked great. I have just bought a Ninja and I will be watching your videos closely for hints and tips. Be interesting to see if you will advance onto some vegetarian recipies as well.
Hi Mark, I am just at this moment cooking a Beyond meat burger in the ninja to try it ! This is a plant based burger that has been recommended. I am looking at vegetarian ideas and I have done baby courgettes in it with Parmesan crust they are delicious . I have not put a video of them up they are more just a side dish . Sadly I work full time so I do not get enough time to experiment as much as I would like . I will keep trying new thing though , thank you for commenting . X
Susie I have cooked whole chickens in the ninja ever since I had my ninja just make sure when you buy. It’s £1.5 it’s just the write size make Sure you you Cook it upside down first for 30mins them turn it up the write way. And cook for a further 30mins it is perfect lovely and moist and crispy skin sometimes I make my own stuffing and stuff it just increase the time for an extra 5mins love dian
Thank you Dian, I felt the chicken looked to squashed to let the air circulate so I found just cutting them in half worked great . I have since bought the bigger 15 in 1 ninja which does allow me to cook a whole chicken easily which we love and it has the thermometer that you push into the chicken while it is cooking and it tells you when it is ready . Great to know other methods of cooking a chicken, many thanks xxxx
Great video, what I do is get small chicken up to 1.6 kilos. Place it in one section then take off the two knuckles which as you say will foul the element (no pun intended 😅) then baste with small amount of oil temp 170 45/50 mins lovely crispy chicken.
Please remember to wash hands, equipment (and the tap handle) with soap - my mum caught campylobacter from raw supermarket chicken and was VERY ill last year!
I totally understand , all my videos have all hand washing edited out ! And all my equipment is straight into dishwasher . I also have all current hygiene certificates. I found when leaving these things in my videos became nearly 30 mins long !!! Thanks for the comment xx
Thank you Craig, I really love the way it came out and you could just get a hint of fresh herbs , we are having it tonight again with Salad and crusty bread xxx
Hi Susie I know you use a lot of Waitrose products just wondering with your expertise got a Waitrose Apple tart is it possible to bake in in the air fryer please advise
Yes absolutely, I use reheat for things like that and I would go with 10 mins but keep an eye on it ! It may need a little longer but I put pizza and all sorts in on reheat it works great xxx
Hi Susie just made the Danish apple tart in the air fryer on reheat perfect had a sample of it with a scoop of vanilla ice cream it was yummy thank you very much what a brilliant idea❤️
I have just got the same digital ninja. It has taken me months and months to get it, as it was always out of stock two days after coming into stock.It's been a nightmare waiting to get one.
Yes I know lots of people who have had to wait a long time for there machines , think the energy crisis has had a lot to do with that . Hope you really enjoy your air-fryer , I truly love mine xxx
Seen that on another vlog v useful tip ! It's that intelligent ! Thry also used air fryer not roast which was weird and cooked chicken upside down ! No idea why he didn't explain that !
@@Silverdale15 I believe they feel the juices run into the breast and keeps them juicy ! I have never had a dry chicken breast using the ninja ! So I don’t bother turning it xxx
Trying m and s salmon fillet things tomorrow I'm doing the foil on top of the grid tho ...no idea what Im doing but all I know is my oven is redundant...
@@Silverdale15 salmon fillets cook beautifully in the ninja ! To be honest I don’t use any foil , I just lay them skin side up to get crisp and I often cover mine with a pesto sauce while cooking them . Think you will love them xxx
Yes certainly, you should find volume a lot better on later videos , our microphone was not working correctly and I had not known ! We have purchased a better system , although we still have the odd hick up 😂 thanks for commenting though xxx
Thank you so much for sharing it looks so delicious. And hopefully I am going to try soon as well. And looking forward for more foods with ninja foodie, and again thank you so much and I’m sure it taste so juicy and delicious as well…
Thank you for your lovely comment , I work full time so don’t get a lot of free time to do the things I love ! But the Ninja saves me time and it very cheap to run compared to my oven xx
@Susie Hunter I had a large chicken, followed your idea of cutting it in 1/2. It was wonderful! It was the best chicken I have made in my airfryer so far. Thank you again!
Subscribed Susie x i just got my air fryer, my question is why not just use my little counter top oven to cook chicken and sausages ? by the way loved the chips in the fryer
Good question ! I wanted something that uses less electricity and also the does not put loads of cooking smells in the kitchen. My kitchen is small and I have a conservatory on the back of it , it traps smells in the kitchen !! I hate cooking fish ! Till I bought the ninja 😂😂 I do have a large old oven which I use when it is Christmas and the family are home but it costs a fortune to run 😂😂. Thanks for commenting xxx
Hi Brian , I loved my little thermometer sadly it broke last week , it had no name in it and was a silly price about £3 !! I picked it up from Lakeland shop we had in Salisbury. I have had to get a new one it is a pro cook and it is digital and does all sorts !! I really miss my simple one xxx
The thing you have to be careful with is the elements are in the top !! So you cannot be having anything too close to the top ! I have seen another UA-camr buy a small chicken and the tied the legs tightly together and put it in whole , it looked good when it came out but I was worried about the sir not being able to circulate!! I always like to leave a little room ! If doing whole find the smallest you can xx
@@angelliana62 that actually is a good idea , you could make up a southern fried spice type mix or buy one and have southern fried chicken legs done in air fryer , things like that come out so well . Thanks for commenting Angela xx
Afraid what you don’t see in the videos is all the hand washing that goes on ! It is all edited out ! When I first started doing videos it was all left in and I got told off for having more time washing hands 😂😂 working with any food , hand hygiene has to be number one and as I am nursing it is second nature to me . Xx
@@cookingwithsusie thanks for taking the time to reply …having worked for many years with food prep it was always important good that you too understand …love Yr videos
Hi Susie I do mine breast side down for half the time and then turn it over half way through. This makes all the juices run down into the breast and let’s you blast the skin on a high heat for the last wee while to crisp it up without drying out the breast. Yours looked great though. Thanks for the video.
@@yorkshiregal oh well done , I only ever do the chicken in half I will have to give it a try ! I love my chicken cooked in the ninja , my skin goes crisp without having to adjust heat think it could be maybe more air getting around ? Thank you very much I will try it snd thank you for sharing xxx
Hi Diane, we bought them from Amazon. I have had so many people ask about these, the I have put them on my website and no I don't get a commission lol! www.susiehunter.co.uk/susies-tools/ Glad that you like my channel, thanks for leaving a comment xxx
Hi Sue , to be totally honest I cannot eat Lamb it makes me quite poorly , although I love it ! I have not tried to do this , yet if I was I probably would simply par boil my potatoes for 5 mins cool and dry them then put them round the piece of lamb and season it all then put it on to roast . I would keep the grate in the bottom of the pan and put a small amount of water in the base to keep the air moist . I would keep checking it and turning the lamb and the potatoes it should work !! I often throw a couple of baby potatoes in when I am roasting chicken , again I do par boil them . Let me know how it goes if you try it xxx
Can you remember what weight of chicken it was & is your Ninja the larger 400 model. Thanks. I’m brand new to this & have a 400. Cooked a whole chicken today for the first time it weighed 1kg 45 & just fitted it into one basket however had to push the breast down a bit. Checked the elements but only after it was cooked & thankfully the chicken hadn’t caught on them so all was well. Love your videos especially the Ninja ones. 👍😀
Thank you for commenting, I am at work at the moment but when I get in this evening I will look at the model number on mine , I think the chicken we used was about 1.68kg it would have definitely touched the elements ! I am really pleased you enjoy my videos . I will be doing more work with the Ninja in the coming weeks , I am trying out the reheat mode and the dehydration mode to what I feel works and what fails 😂 I can tell you the reheat has proved great with slices of pizza 🍕 they tasted as good as the day before !!! Xx
Hi there , I have just had a look at mine and it is the 300 model , I have now had a look at the 400 and it looks great ! Although for just me snd my husband I think the 300 suits us but for a family the bigger one will be great !! Hope you really enjoy it xx
I have done Beef and it was great , I have just bought a gammon to try in the next few days , everyone seems to have great success with pork , I have not tried yet as it is not my favourite. Lamb cooks well , I think due to the higher fat level , like pork xx
@@cookingwithsusie Thanks Susie , I cooked a small chicken in the Ninja 300, the only problem was the legs caught as I pulled it out so couldn’t open the drawer, next time I think I will leave them tied together.
For anyone looking to cook a full chicken in this model, set it to airfry for 1 hour (not bake as I did and burnt it slightly) then flip the chicken after half an hour. Thank me later 😁
I felt I could not do a full chicken safely in it snd I simply half the chicken snd cook on air fry for 35-40 mins and it is juicy and beautifully cooked . We only have chicken this way now xxx
@@davesuppa9434 Hi Dave , yes I use air fryer it is really only more fan power which circulates the air more evenly , works great for us infact that’s tea tonight 😂 , always great to learn what other people are doing and I love trying new ideas , thanks for commenting xx
@@mistyqqq would love to here how that works for you , I don’t get enough time to experiment! I did make some amazing Aubergine fries yesterday but I am going to tweak them to make them more Moroccan . Xxx
Just found your channel, watched you cooking sausages and will watch many more. I am just concerned that you don’t wash your hands after handling raw meat
Hi Christine , I do wash my hands my love and also use my sprays on all services , I have current hygiene certificates because I work in nursing . I used to have all my hand washing left in my videos but now it is all edited out as people said my videos were too long due to that ! If you notice I also only ever use paper towels which get binned. , most UA-camrs do edit out those scenes especially when you have a high powered tap as I do , make a massive noise on my microphone 😂 Hygiene in the kitchen and on hands is vital so it is good everyone is aware and maybe I will have to leave the hand washing in from now on !! Thank you for finding my channel and hope that puts your mind at rest and thanks for the comment xxx
Hi Jeff, you are so right , in nursing we soap for 20 seconds before rinsing ! I wiped my hands on paper towel that was then binned , I then went and had a proper hand wash followed by my hand gel and then all my surfaces washed washed dried and sprayed ! I have never had food poisoning! That part of cleaning is always edited out . Always good to be aware though , thank you for commenting
I have the Af 300 and cooked a 1.5 kg chicken no problem. It was lovely. Im so impressed with the Ninja. I bought mine second hand in almost new condition. Used it for 2 weeks and ordered the bigger one. Sold the AF 300 in one day. Bought the AF400 using Qantas points. It arrived today and am looking forward to using it. Thanks for all your lovely recipes.
Thank you Gilly, I bought my daughter the bigger one and she uses it every day , I just find them very easy xxx
Got one being delivered today and looking forward to it. Your videos have inspired us to get one. Thank you. Also couldn’t help noticing your kitchen units. Took me back to my days fitting kitchens etc for MFI where I’m sure they came from. I am now long since retired.
Anyway, it’s lovely to see that you have looked after them all that time. 👍🏼
I hope you really enjoy your Ninja as much as I enjoy mine . We rent this house and it is old but it is solid ! And the kitchen is certainly built to last 😂 . Thanks for watching xx
@@cookingwithsusie. Hi susie could you share the Amazon link for the glass storage with lids that you show on your rice pudding video …. Loving the videos … thank you
@stueyc5463 www.susiehunter.co.uk/susies-tools/
Hi , thank you for watching and I have just sent you the link xxx
@@cookingwithsusie hi susie … thank you for sending the link some really great accessories …keep posting those videos please … they’re great 👍 and I’m i
Brilliant..!! I love the fact as well your still learning and experimenting with it..I've learnt more off your videos than I have off the instructions..keep it up..!!
Thank you that is so good to know xx
Hi when cooking the same temperatures and times in both baskets, just set one side then press match, it will automatically set the second side for you x
Actually just discovered that myself , I did believe you had to program both baskets! And purely by accident I pressed match and it did excactly that and copied the first basket . I am now experimenting with the dehydration mode ! No idea what I am doing but all fun
Thanks for that, l didn't realise either x
Got the same model today I’ve been waiting weeks to get one so I’m searching all recipes I can find and came across your video I’ve bought a small chicken to try can’t wait for the taste test it looks delicious
We love the chicken and I hope you enjoy it as much as we do xxx
Thanks for the video it was helpful, with your ninja all you have to do is set the temperature and time on side 1 and press match and side 2 will automatically set the same as side 1 if you want the same settings on both sides take care.
Thank you , yes and I love using it xxx
Brilliant susie! The chicken actually looks better when cooked in halves like that!
Thank you , it tastes wonderful too xx
Hiya susie bought the ninja a bit different instructions to yours but watching you gives me more ideas how to use and you make it simpler than instruction book .thanks fir tips
Thank you Jan , to be honest I found my instruction book only gave basic information and I learnt more by watching others myself and as I got used to it , I became brave to try anything 😂😂 thank you so much for commenting xxx
Excellent Demonstration and Recipe.
Thank you so much.
Hi Susie after watching your video's you converted me.
Bought the same model as you yesterday from amazon £199.95.
Can't wait to try it out.
Thanks xxx
I hope you love it as much as I do , thanks for commenting xx
Hi Susie made the roast chicken delicious thank you put aunt Bessie‘s roast potatoes in drawer number two done and out like cardboard dry and not crispy at all I did them on air fry have I done something wrong please advise thank you
Just read this Colleen , I have not tried Aunt Bessie’s roast potatoes but I suspect that they are half cooked and maybe the reheat function but on a higher temp might have worked better, I make my own roasties on airfry and they are amazing xxx
Hi.
My right side pocket burning 🔥 little bit more compare to left. I realised that when I baked frozen rolls. Left nice and gold - right little bit more burned. But that’s not a problem for me. Thank you for nice chicken recipe 👍
Take care 😃
I think a lot of us has found this !! I think as long as we know we can keep a close eye on that side to avoid burning, it is annoying though !! Not sure if anyone has complained to Ninja !!! Thanks for commenting xx
Nice one. But you can set temp and time one basket 1 and just press match after that. That way you don't have to set time and temp for basket 2.
You are absolutely right , I was exhausted after work 😂😂 my head was not totally in it !! I also failed to butter the foil in the second basket that is why it stuck !!! It was delicious though 😂 thanks for commenting xx
@@cookingwithsusie Well, the end result looked great.
@@daytona1212 it tasted great too xx
Oooh I'm here again, my ninja is top dog it's so cool ! Absolutely love it my whole shopping style has changed around the appliance now crazy...! I wouldn't do a chicken for myself but I have a few lamb joints that need roasting v soon or they are too old so its on my list !
Hi Cal, so happy you are having fun with your Ninja , let me know how the lamb works out , I love lamb but it does not love me and makes me quite poorly . Xxx
That chicken looked great. I have just bought a Ninja and I will be watching your videos closely for hints and tips. Be interesting to see if you will advance onto some vegetarian recipies as well.
Hi Mark, I am just at this moment cooking a Beyond meat burger in the ninja to try it ! This is a plant based burger that has been recommended. I am looking at vegetarian ideas and I have done baby courgettes in it with Parmesan crust they are delicious . I have not put a video of them up they are more just a side dish . Sadly I work full time so I do not get enough time to experiment as much as I would like . I will keep trying new thing though , thank you for commenting . X
Susie I have cooked whole chickens in the ninja ever since I had my ninja just make sure when you buy. It’s £1.5 it’s just the write size make Sure you you Cook it upside down first for 30mins them turn it up the write way. And cook for a further 30mins it is perfect lovely and moist and crispy skin sometimes I make my own stuffing and stuff it just increase the time for an extra 5mins love dian
Thank you Dian, I felt the chicken looked to squashed to let the air circulate so I found just cutting them in half worked great . I have since bought the bigger 15 in 1 ninja which does allow me to cook a whole chicken easily which we love and it has the thermometer that you push into the chicken while it is cooking and it tells you when it is ready . Great to know other methods of cooking a chicken, many thanks xxxx
Great video, what I do is get small chicken up to 1.6 kilos. Place it in one section then take off the two knuckles which as you say will foul the element (no pun intended 😅) then baste with small amount of oil temp 170 45/50 mins lovely crispy chicken.
Thank you for that tip xx
At last I can see the buttons being pressed. Thank you a good video.
Thank you and hope you enjoy it xx
Please remember to wash hands, equipment (and the tap handle) with soap - my mum caught campylobacter from raw supermarket chicken and was VERY ill last year!
I totally understand , all my videos have all hand washing edited out ! And all my equipment is straight into dishwasher . I also have all current hygiene certificates. I found when leaving these things in my videos became nearly 30 mins long !!! Thanks for the comment xx
Hope all the bottles got a washing too.
Everything has to be fully cleaned after and during every cook just as we all do at home xx
Looks absolutely delicious Susie! I will be trying this ❤️
Thank you Craig, I really love the way it came out and you could just get a hint of fresh herbs , we are having it tonight again with Salad and crusty bread xxx
Well done sizing great idea❤
Hi Susie I know you use a lot of Waitrose products just wondering with your expertise got a Waitrose Apple tart is it possible to bake in in the air fryer please advise
Yes absolutely, I use reheat for things like that and I would go with 10 mins but keep an eye on it ! It may need a little longer but I put pizza and all sorts in on reheat it works great xxx
Hi Susie just made the Danish apple tart in the air fryer on reheat perfect had a sample of it with a scoop of vanilla ice cream it was yummy thank you very much what a brilliant idea❤️
At last, an English tutorial. 😊😊😊😊
We love our Chicken-cooked in the airfryer xx
Me too ❤
Hi Susie, your chicken looks crispy and delicious.
Thank you Rick it is one of my favourite ways to have chicken xx
I have just got the same digital ninja. It has taken me months and months to get it, as it was always out of stock two days after coming into stock.It's been a nightmare waiting to get one.
Yes I know lots of people who have had to wait a long time for there machines , think the energy crisis has had a lot to do with that . Hope you really enjoy your air-fryer , I truly love mine xxx
@@cookingwithsusie Yes, I am. Thank you.
Use the match option when setting time and temperature both will be same and save setting them separately
Thanks Jason , in fact my husband said excactly the same thing 😂😂 having a blonde moment , I often do 😂😂 thanks for watching xx
Seen that on another vlog v useful tip ! It's that intelligent ! Thry also used air fryer not roast which was weird and cooked chicken upside down ! No idea why he didn't explain that !
@@Silverdale15 I believe they feel the juices run into the breast and keeps them juicy ! I have never had a dry chicken breast using the ninja ! So I don’t bother turning it xxx
Trying m and s salmon fillet things tomorrow I'm doing the foil on top of the grid tho ...no idea what Im doing but all I know is my oven is redundant...
@@Silverdale15 salmon fillets cook beautifully in the ninja ! To be honest I don’t use any foil , I just lay them skin side up to get crisp and I often cover mine with a pesto sauce while cooking them . Think you will love them xxx
Love your programme Susie but may I be so daring as to ask you to is it possible you could raise the volume.
Yes certainly, you should find volume a lot better on later videos , our microphone was not working correctly and I had not known ! We have purchased a better system , although we still have the odd hick up 😂 thanks for commenting though xxx
Thank you so much for sharing it looks so delicious. And hopefully I am going to try soon as well. And looking forward for more foods with ninja foodie, and again thank you so much and I’m sure it taste so juicy and delicious as well…
Thank you for your lovely comment , I work full time so don’t get a lot of free time to do the things I love ! But the Ninja saves me time and it very cheap to run compared to my oven xx
You are a genius!! Thank you!
Oh that’s so kind of you ! Thank you Lynda xxx
@Susie Hunter I had a large chicken, followed your idea of cutting it in 1/2. It was wonderful! It was the best chicken I have made in my airfryer so far. Thank you again!
Fantastic. My husband love chicken cooked that way , in fact we both do , the chicken stays so moist . So pleased it was good for you xxxx
Where do you get the loaf pans for your dual basket ninja
The baskets are part of the Ninja and cook amazing Chicken , thanks for commenting xx
Subscribed Susie x i just got my air fryer, my question is why not just use my little counter top oven to cook chicken and sausages ? by the way loved the chips in the fryer
Good question ! I wanted something that uses less electricity and also the does not put loads of cooking smells in the kitchen. My kitchen is small and I have a conservatory on the back of it , it traps smells in the kitchen !! I hate cooking fish ! Till I bought the ninja 😂😂 I do have a large old oven which I use when it is Christmas and the family are home but it costs a fortune to run 😂😂. Thanks for commenting xxx
Hello Susie-where did you get your yhermometer from please-and what make is it?-I need one
Hi Brian , I loved my little thermometer sadly it broke last week , it had no name in it and was a silly price about £3 !! I picked it up from Lakeland shop we had in Salisbury. I have had to get a new one it is a pro cook and it is digital and does all sorts !! I really miss my simple one xxx
Looks delicious…..so what size chicken would you recommend…. if I don’t want to cut in half? so I could cook roast potatoes in the other side.
The thing you have to be careful with is the elements are in the top !! So you cannot be having anything too close to the top ! I have seen another UA-camr buy a small chicken and the tied the legs tightly together and put it in whole , it looked good when it came out but I was worried about the sir not being able to circulate!! I always like to leave a little room ! If doing whole find the smallest you can xx
@@cookingwithsusie Hi thanks for getting back to me…. I could always cut the legs off and freeze them for another day….🥰
@@angelliana62 that actually is a good idea , you could make up a southern fried spice type mix or buy one and have southern fried chicken legs done in air fryer , things like that come out so well . Thanks for commenting Angela xx
Nice but….touching all the jars etc after raw chicken…..then handwash ?
Afraid what you don’t see in the videos is all the hand washing that goes on ! It is all edited out ! When I first started doing videos it was all left in and I got told off for having more time washing hands 😂😂 working with any food , hand hygiene has to be number one and as I am nursing it is second nature to me . Xx
@@cookingwithsusie thanks for taking the time to reply …having worked for many years with food prep it was always important good that you too understand …love Yr videos
@Lindawharton2 thank you Linda and thanks for commenting xx
Hi Susie I do mine breast side down for half the time and then turn it over half way through. This makes all the juices run down into the breast and let’s you blast the skin on a high heat for the last wee while to crisp it up without drying out the breast. Yours looked great though. Thanks for the video.
Thank you that’s a great tip , I will be trying ! Thanks for commenting xxx
@@yorkshiregal oh well done , I only ever do the chicken in half I will have to give it a try ! I love my chicken cooked in the ninja , my skin goes crisp without having to adjust heat think it could be maybe more air getting around ? Thank you very much I will try it snd thank you for sharing xxx
you could just hit match no need to set the other baskets time and temp 🙂
Hi Thank you , yes I had not had it very long and was finding my way around it, love this machine now . Thanks for commenting xx
Dear Susie you have waved a magic spatula over my ninja. thank you. Please can you let me know where you got your glass dishes from? Keep going. Di
Hi Diane, we bought them from Amazon. I have had so many people ask about these, the I have put them on my website and no I don't get a commission lol! www.susiehunter.co.uk/susies-tools/ Glad that you like my channel, thanks for leaving a comment xxx
@Susie Hunter thank you so much for your prompt reply.. Will look on website.
Thank you. Is this the 8qt model?
It is the 300 modal the smaller one , I got mine before I knew there was a bigger model xx
good good
How do you cook roast lamp and potatoes at the same time
Hi Sue , to be totally honest I cannot eat Lamb it makes me quite poorly , although I love it ! I have not tried to do this , yet if I was I probably would simply par boil my potatoes for 5 mins cool and dry them then put them round the piece of lamb and season it all then put it on to roast . I would keep the grate in the bottom of the pan and put a small amount of water in the base to keep the air moist . I would keep checking it and turning the lamb and the potatoes it should work !! I often throw a couple of baby potatoes in when I am roasting chicken , again I do par boil them . Let me know how it goes if you try it xxx
❤
Can you remember what weight of chicken it was & is your Ninja the larger 400 model. Thanks. I’m brand new to this & have a 400. Cooked a whole chicken today for the first time it weighed 1kg 45 & just fitted it into one basket however had to push the breast down a bit. Checked the elements but only after it was cooked & thankfully the chicken hadn’t caught on them so all was well. Love your videos especially the Ninja ones. 👍😀
Thank you for commenting, I am at work at the moment but when I get in this evening I will look at the model number on mine , I think the chicken we used was about 1.68kg it would have definitely touched the elements ! I am really pleased you enjoy my videos . I will be doing more work with the Ninja in the coming weeks , I am trying out the reheat mode and the dehydration mode to what I feel works and what fails 😂 I can tell you the reheat has proved great with slices of pizza 🍕 they tasted as good as the day before !!! Xx
Hi there , I have just had a look at mine and it is the 300 model , I have now had a look at the 400 and it looks great ! Although for just me snd my husband I think the 300 suits us but for a family the bigger one will be great !! Hope you really enjoy it xx
Do other joints of meats cook up ok? Beef, Pork, Lamb etc.
I have done Beef and it was great , I have just bought a gammon to try in the next few days , everyone seems to have great success with pork , I have not tried yet as it is not my favourite. Lamb cooks well , I think due to the higher fat level , like pork xx
@@cookingwithsusie Thanks Susie. Looks like I’ll be buying one in the very near future 👍.
You won’t regret it xx
trying this tomorrow. thanks
It worked great for us , I hope it all works out Bernie I feel sad that you did not get the model you wanted xxx
What weight was the chicken please Susie ?
It was just a small chicken about just under 2 kg they bigger ninja can cook whole chicken xx
@@cookingwithsusie Thanks Susie , I cooked a small chicken in the Ninja 300, the only problem was the legs caught as I pulled it out so couldn’t open the drawer, next time I think I will leave them tied together.
Just get the model 400, its 3 cm taller- no problem ;)
I expect you have discovered the match function by now ?
😂😂😂 thank you I have but thanks for commenting, just trying out the dehydrator button at the moment xxx
For anyone looking to cook a full chicken in this model, set it to airfry for 1 hour (not bake as I did and burnt it slightly) then flip the chicken after half an hour. Thank me later 😁
I felt I could not do a full chicken safely in it snd I simply half the chicken snd cook on air fry for 35-40 mins and it is juicy and beautifully cooked . We only have chicken this way now xxx
Air fry not roast?
@@davesuppa9434 Hi Dave , yes I use air fryer it is really only more fan power which circulates the air more evenly , works great for us infact that’s tea tonight 😂 , always great to learn what other people are doing and I love trying new ideas , thanks for commenting xx
@@cookingwithsusie I just purchased this ninja and have yet to use it. Good videos 👍
Thank you xxx
Great
Thank you John
Susie, next time you cut the chicken in half would you be so kind as to show us your method and knife you use xx
Definitely, I do use a knife , a friend of mine uses Kitchen scissors!!! Xx
@@cookingwithsusie Thank you 😊
@@mistyqqq more thank welcome ! All about sharing or it should be 😂😂
@@cookingwithsusieWhen I have learned how to use my Ninja I will certainly share. I am looking forward to trying some buns or pastries 😊xx
@@mistyqqq would love to here how that works for you , I don’t get enough time to experiment! I did make some amazing Aubergine fries yesterday but I am going to tweak them to make them more Moroccan . Xxx
rewgards from frank and ethel ninja fanatics
Hello sosie mou j'enlève la grille comme ça moins de hauteur
Bonjour et merci Merci d’ avoid commente ❤️
Just found your channel, watched you cooking sausages and will watch many more. I am just concerned that you don’t wash your hands after handling raw meat
Hi Christine , I do wash my hands my love and also use my sprays on all services , I have current hygiene certificates because I work in nursing . I used to have all my hand washing left in my videos but now it is all edited out as people said my videos were too long due to that ! If you notice I also only ever use paper towels which get binned. , most UA-camrs do edit out those scenes especially when you have a high powered tap as I do , make a massive noise on my microphone 😂 Hygiene in the kitchen and on hands is vital so it is good everyone is aware and maybe I will have to leave the hand washing in from now on !! Thank you for finding my channel and hope that puts your mind at rest and thanks for the comment xxx
Rinsing your hands under the tap with no soap will not remove salmonella or much else!
Hi Jeff, you are so right , in nursing we soap for 20 seconds before rinsing ! I wiped my hands on paper towel that was then binned , I then went and had a proper hand wash followed by my hand gel and then all my surfaces washed washed dried and sprayed ! I have never had food poisoning! That part of cleaning is always edited out . Always good to be aware though , thank you for commenting
@@cookingwithsusie It did look tasty though😂 x
@@jeffburnham3117 it was xx