I really wish there was a recipe in the drop-down box. It is very easy and I would like to use this recipe but I can't remember the proportions. I am disabled so I can't hold a pain anymore.
Once you add the vanilla, it will not thicken up anymore. The alcohol will stop it from thickening, is why you add only when is thick as you want. Is how I was taught
In England gravy is like a more concentrated clear meat broth of sorts that we pour over roast meat. And a biscuit is what you would call a cookie. (unless it had chocolate chips, then we call it a cookie as well) But this does look DELICIOUS. Looks like it would be great on a stack of pancakes or on ice cream. Yum.
My granny always made us chocolate gravy and biscuits for breakfast. I always added a little butter on my biscuit halves and then pour the hot gravy over the biscuit. Soooo gooood! Thank you for this video
my father was from a large family in AR, and he grew up on this. So, he would make this for us on special occasions growing up, or just because. I love it with crispy bacon, the sweetness with the salty bacon compliments each other.
If you have left overs mix in one 2 egg yokes per cup of gravy and reheat on low whisking constantly. Then let come back down to room temp and refrigerate. Best pudding ever.
This was too sweet for me, my kids loved it. The recipe i grew up on is lost, so ive been trying others til i find the right one. My kids love this recipe though so i may have to make them this one, and keep looking for one that is more like my godmothers.
This takes me back to my childhood visiting my cousins in Alabama, they made the best chocolate gravy. I have to try your recipe, your biscuits look so good too.
I really wish there was a recipe in the drop-down box. It is very easy and I would like to use this recipe but I can't remember the proportions. I am disabled so I can't hold a pain anymore.
Once you add the vanilla, it will not thicken up anymore. The alcohol will stop it from thickening, is why you add only when is thick as you want. Is how I was taught
I had no idea! Thank u!
In England gravy is like a more concentrated clear meat broth of sorts that we pour over roast meat. And a biscuit is what you would call a cookie.
(unless it had chocolate chips, then we call it a cookie as well)
But this does look DELICIOUS. Looks like it would be great on a stack of pancakes or on ice cream.
Yum.
I love hearing about the language differences! And yes, I can tell you this is AMAZING over pancakes! So glad to hear from you!
Thanks, keep up the great videos 👍
I have had this my grandma made this and family loved it a lot we are from the south
hey, this is a new channel for my pigs and I’d love it if you checked it out.
(this is Jago Bromley btw)
My granny always made us chocolate gravy and biscuits for breakfast. I always added a little butter on my biscuit halves and then pour the hot gravy over the biscuit. Soooo gooood! Thank you for this video
I grew up on that my mom always made it for us thanks for sharing looks great yummy😅😅😅
I use cornstarch rather than flour. It gives it more of a chocolate flavor instead of flour taste.
my father was from a large family in AR, and he grew up on this. So, he would make this for us on special occasions growing up, or just because. I love it with crispy bacon, the sweetness with the salty bacon compliments each other.
Bacon makes everything better, in my book!
If you have left overs mix in one 2 egg yokes per cup of gravy and reheat on low whisking constantly. Then let come back down to room temp and refrigerate. Best pudding ever.
Sounds awesome!! I'll have to try it! Thanks!!
If only I wasn't allergic to eggs.
Thank u!!!
This was too sweet for me, my kids loved it. The recipe i grew up on is lost, so ive been trying others til i find the right one. My kids love this recipe though so i may have to make them this one, and keep looking for one that is more like my godmothers.
Instead of coco, try Mrs Swiss chocolate with marshmallow mix 👍😋
The best recipe! Thank you!
So glad you loved it as much as we do!
Oh my happiness, thank you, Have a bless day - Joanette
Happiness is right lol! So glad you enjoyed it!
Perfect, I grew up on this. You can refrigerate any leftovers and it makes good pudding.
My mom used to make me and my brother chocolate gravy and homemade biscuits I sure miss those days
I've been looking for a good chocolate gravy recipe in this is my best one yet thank you so much
Made this. Sooo good and the leftovers made the best pudding ever!
This takes me back to my childhood visiting my cousins in Alabama, they made the best chocolate gravy. I have to try your recipe, your biscuits look so good too.
Please let me know how you like the biscuits and gravy! They're both definitely a big hit here at our farm!
I love my chocolate gravy! My momma used boiling water added after you mix all of your dry ingredients!
That is fucking smart! Thanks!
LOVE chocolate gravy! Yours is just like what we have made for years! Only difference…. We butter the biscuits before putting the gravy on. 😊
Butter only makes things better!
You should add vanilla off the heat.
Looks like my chocolate pudding recipe except no eggs. Sure looks good 😊
my moms recipe she got from her mom they never use flour...ever tried it without the flour?
This sounds like the same cooked chocolate used on 9 layer cakes.
Not a fan but thanks anyway
Looks delicious
👍🏻