Pandesal Malambot at Masarap

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  • Опубліковано 18 сер 2022
  • Hi there! They say life is what you make it, but we say life is what you bake it! So if you love baking and you are looking for easy to follow baking recipes, you are on the right channel.
    On this Vlog we'll feature classic and trending baking recipes that you can bake at the comfort of your home.
    For your easy reference we will also include the ingredients and procedures on the description section of each recipes.
    fresh milk 480g
    water 100g
    yeast 20g
    brown sugar 200g
    bread flour 1000g
    all-purpose flour 300g
    powdered milk 120g
    salt 24g
    eggs 4pcs
    butter 100g
    So what are you waiting for? Go bake it yourself!
    para sa procedure please watch the full video above
    para naman po sa aking facebook page paki follow na rin po ako
    / gobakeityourself
    thankyou!
    And for more baking recipes!
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  • Навчання та стиль

КОМЕНТАРІ • 25

  • @perlaaguinaldo
    @perlaaguinaldo 2 місяці тому

    Wow mukhang super lambot marami nako natry pandesal recipe ito looks easy to make thanks sa simple tips chef. ❤😊

  • @rizalitaycong5657
    @rizalitaycong5657 Рік тому +2

    Sna po my option ng sukat,cup o teaspoon

  • @joshdanao5650
    @joshdanao5650 Рік тому

    Thank you po sa recipe! 🤟

  • @roseannlarrosa2717
    @roseannlarrosa2717 Рік тому

    Yummy try ko po ito

  • @jamesMXTTv
    @jamesMXTTv Рік тому

    Gusto ko niyan bro

  • @flormartinez3262
    @flormartinez3262 Рік тому

    Gusto ko yan..
    ❤️❤️❤️

  • @Reinolds_Recipes
    @Reinolds_Recipes Рік тому

    Love it! You made it look so simple… keep sharing please :) I’m subscribed 😀

  • @sittifaiza1139
    @sittifaiza1139 9 місяців тому

    Good morning po. Pwede po bang malaman kung ano ang brand ng weighing scale mo, spiral mixer at oven? Salamat po sa recipes.

  • @mnm9585
    @mnm9585 Рік тому

    hi chef, thanks for d recipe. Chef request po guide sa paggamit ng bread improver.. susubukan ko sana sa pangbenta ko.. homebaker lng po ako

    • @BakeItYourselfNow
      @BakeItYourselfNow  Рік тому +1

      Sa packaging ng bread improver meron na po guide kung ilan ilalagay per kilo matagal ma din ako di nagamit nun...
      Per 1kilo of flour 15g po na bread improver i mix nyo po sa flour

  • @travelandfoodtv3995
    @travelandfoodtv3995 Рік тому

    Sir ano po ung 1st class un po ba ung bread flour o all purpose?

  • @ummyousifnavarro2906
    @ummyousifnavarro2906 Рік тому

    Good day po sir pwede po paki convert ang measuring nyo po sa cup many thanks and god bless you always Ameen 🤲🙏

  • @alicegamutin3378
    @alicegamutin3378 Рік тому

    Chef pag maliit ang oven d magkasya lahat di ba ma over proof ang iba na d kaagad ma.bake? tnx

    • @BakeItYourselfNow
      @BakeItYourselfNow  Рік тому

      Kontian mo nalang ang gawa yung mga 3 o 4 na salang na baked n lahat okay lang yan

  • @sarahmilitante378
    @sarahmilitante378 Рік тому

    Puwede po ba ako makagawa ng pandesal na walang oven.
    Kung walang oven sir mga ilang minutes ko lulutuin ang pandesal.

    • @BakeItYourselfNow
      @BakeItYourselfNow  Рік тому +1

      Possible po yan pero Diko papo na try pero some other time God-willing maka pag video kung paano gawin pag isipan ko papo muna. Salamat

  • @remieverdad8080
    @remieverdad8080 Рік тому

    Good morning sir, kapag wheat flour po gagamitin ko paano po ang procedure. Salamat

  • @aantones
    @aantones Рік тому

    magkano nyo po ibenebenta ang per pc (50grams) na pandesal nyo?

  • @roseannlarrosa2717
    @roseannlarrosa2717 Рік тому

    Pano po page di available ang bread flour ok LNG ba lahat apf lng