Loaf Bread (Pinoy Tasty)

milk 600ml or 590g
yeast 20g
sugar 100g
bread flour 1000g
salt 15 to 20g salt
butter 100g
Eggs 2pcs
Laof pan size 12" x 4.5" x 3"
baking temp 180°C
baking time 50mins

[@maychieloelamparo7852]

Ang ganda ng oven

[@loulibs8301]

Wow sarap po

[@mastrogamerz]

Nice sharing

[@purisimacapus6509]

Maganda baon ng mga estudyante ❤❤❤

[@flormartinez3262]

gusto ko yan..
❤️❤️❤️

[@BakeItYourselfNow]

Paki share po😊

[@tangkadadventures293]

Marunong Ako gumawa nian , pwede rin sa whole wheat flour tapos lagyan ng raisins

[@jacquelinetrajano6855]

Bakit di ko nakikita mga video mo noon....thanks mas natututo ako ,madaling intindihin.

[@gretacarlos7234]

Muli, salamat sa shared recipe. Malinaw lahat ng instructions..hope i can bake this soon

[@gj-yeh702]

Do you mind sharing the brand of flour you use?

[@rodolfojimenez8483]

Good day po chef ask 2:57 kung po sana kung Anu size ng loft pan ginamit thank you for replying

[@MrRule0225]

Kung apat po ang gagawin, multiply by 2 langbpo ba lahat ng ingredients? Salamat po

[@aries-totle17]

Anong brand ng oven mo Sir? Thanks

[@janejavate5730]

Hi po ang nagawa po 2 pcs.?

[@dexterclemente1003]

Hi! May suggested recipe kayo kung for business purposes..salamat!

[@rissaflor4700]

San po nabili loaf pan

[@olacathy]

Ilang days po shelf life Sir Chef?

[@vickyo6674]

Hi po me nbili ako n loaf pan parang un sa banana loaf n style Lang po, no hole puede po ba Yun, same size NG loaf pan po niyo. OK kya kht no holes?

[@BakeItYourselfNow]

Okay po yan

[@nardschavez585]

Ano pong sukat ng llanera? Thanks.

[@BakeItYourselfNow]

12"x4.5"x3"

[@reynaldomaaladomondon3680]

Walang resipi na nakasulat