Cream Puffs with Custard Filling Recipe 爆漿卡士达馅泡芙
Вставка
- Опубліковано 6 лис 2019
- #creampuff #choux #泡芙
Cream Puffs are a classic French dessert filled with sweet pastry cream and dusted with icing sugar.
奶油泡芙是一种经典的法国甜点，里面充满甜奶油，并撒上糖粉。
The Choux pastry is easier than you think. You just need to watch this video tutorial.
泡芙比你想象的还要容易。你只需观看这个视频教程即可哟。
Hope you guys will like it.
希望你们会喜欢。
Remember to subscribe my UA-cam channel 记得订阅我的youtube频道哦
/ @cookingwithchefblack7317
Follow my Instagram 追踪我的IG: / imchefblack
Follow my Facebook page 追踪我的脸书专页: / imcheftheblack
Ingredients 材料
Choux Pastry 泡芙：
120ml water 120毫升水
55g salted butter 55克有盐牛油
65g all-purpose flour 65克普通面粉
2 eggs 2颗全蛋
*Bake at 180C for 25 minutes or until golden brown
*烘培时间大约25分钟或至金黄色于180摄氏度
Custard Filling 卡士达馅:
3 egg yolks 3个蛋黄
85ml full cream milk 85毫升全脂牛奶
70g caster sugar 70克细砂糖
3 Tbsp corn flour 3大匙玉米粉
260ml full cream milk 260毫升全脂牛奶
1 Tbsp of salted butter 1大匙有盐牛油
Do comment and ask any questions if you have doubts.
如果你有任何问题还是疑问，都可以留言给我哦。
Drop me a like and SUBSCRIBE my channel if you like my video.
如果你喜欢我的影片，请给我一个赞和订阅我的频道哦 。
Thanks for watching and hope you guys enjoy it.
谢谢观赏，最后希望你们会喜欢哦。
Thank you for sharing your recipe 🥰💜 I did it successfully and it tastes good 😊
Glad that you like it 😊
Tq very much for sharing
Welcome 😊
Nicely !
Thank you! Cheers!
一大匙牛油是多少g, 260ml的牛奶和牛油融化了是凉了才加下去蛋黄酱吗
没有等凉了，要直接加下去搅拌。
Do you think it will work if I used evaporated milk?
i would suggest you to use fresh milk.
请问可以用普通面粉吗？
可以
擠花袋前的擠花嘴有套住袋子很特殊，哪裡買的？
在烘培店买的哦。
可以用低筋面粉吗？谢谢
可以
请问我用低筋面粉做的话，量也是65g吗？
对。
请问那个卡士挞馅可以用custard powder来代替吗
不建议哦。
为什么不建议呢
请问你的配方可以做几个泡芙？
大约20多个左右
Hi, I believe you used A grade egg but if I am using B grade egg, do I need to add more eggs?
Hi, it should be fine.
Can I use custard powder instead of corn flour?
nope, must use corn flour.
TQ
For how many cream puff for this ingredients?
+-20 pieces
The amount of ingredients of the cream puffs, please. Tq.
All recipe written in description box.
Oven mode in what mode? Fan? Top bottom?
Just top and bottom mode.
Ingredient of filling have 2 full cream milk?
Yes 😊 Taste better.
您好。不吃牛奶的话，请问可用什么替代？
可以用oat milk来代替。
After you cook the flour with butter, do we need to let the flour cool down first before adding the 2 egg yolks?
No need
How many pieces of cream puff you make in the end? Thanks
~20pcs+-
我可以用卡士达粉来煮卡士达酱吗
不建议哦
@@cookingwithchefblack7317 中筋面粉可以用普通的代替吗？
@@janice1520 普通面粉就是中筋面粉。
如果不要做这样多➗2而已对吗那些材料
对。
请问布的挤花袋哪里买的？
有售卖蛋糕材料的店应该都有。
@@cookingwithchefblack7317 谢谢
請問用罐頭custard 可以做嗎
可以。可是味道不会酱好罢了。
Hi, where are ingredients and quantities? where is the description box? thx
Hi, the location of the description box which is underneath the video and the title.
I can't get my custards filling right? Nit thicken when cooled
It might due to lack of corn flour added. This is the ingredient that thicken it.
可以分享食谱吗？谢谢
食谱在说明框里哦。
Please, give cream puffs ingredient. Tq.
Katherine Yoke Chun checkout the full recipe details in description box 😊
How much pcs? 25pcs?
around that ya
Do we need to turn off the heat completely when adding flour? Mine are are too watery and I had too add in flour ended up it’s was like soft biscuit. 😅 not sure what wrong. Anyways, beside the soft cookies with custard the taste waste great 👍 fl
Yes. Maybe you have added too much water in? Suppose it should be thicken when added flour.
Need to cool the custard before pumping into puff? Tq
Need to preheat oven?? 180?
Yes, 180C and definitely need to preheat your oven.
Can i use cornstarch instead of corn flour?
Yes you can
@@cookingwithchefblack7317 Thank you so much chef. We baked it and it was delicious. I followed your recipe! 🤗
@@nikogwyn glad to hear that :)
牛奶可以是 Low Fat Milk 吗？
可以。可是full cream会比较好吃。
@@cookingwithchefblack7317 好的，谢谢
Pipette size?
Tan Abb number 854
可以改用半脂奶嗎？
可以
为什么加了鸡蛋就是水水了
要搅拌至稠稠的。如果还水水，继续搅拌就可以了。
@@cookingwithchefblack7317 倘若搅拌已久还是同样呢
Can share the recipe please
Full recipe in the description box.
为什么我烤出来的泡芙不空心？
可能烤不够。
@@cookingwithchefblack7317 好我会再试试看的，谢谢
There isn’t any amount of ingredients? Water, butter and flour?
Avens-J yeah. Checkout the full recipe details in description box 😊
@@cookingwithchefblack7317 where is the description box?
请问为什么我的泡芙烤好会黏纸
烤不够。
🙏🏻☀️🌹🌹👍🎉🕊️🤲
Btw jz key in ur nlock name in fb n c a n post my homework? Tq