day in the life of a barista, coffee shop owner | West Hollywood

College dropout becomes a coffee shop owner in West Hollywood, and makes more than $80,000 per month.
"Coffee business is people business"
📍Javista Coffee Weho
7494 Santa Monica Blvd, West Hollywood, CA 90046
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Instagram: / spaceofficials.co
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📽 Timestamps:
00:00 Preview
00:26 Barista Intro
01:05 Barista's Coffee Making
03:05 Co-Founder Intro and Background
04:58 How many cups of coffee get sold per day?
06:14 What's the margin for each coffee?
07:17 Advice for future coffee shop entrepreneurs
#coffeeshop #coffeebusiness #coffee #cafe #barista #baristalife

[@galagaev]

Your channel is what I think a lot of people would find super inspiring, keep it up. This channel will blow up

[@spaceofficials_co]

Thank you so much for your incredibly kind words! Your support means the world to me. I'm truly passionate about what I do, and hearing that it's inspiring to others motivates me even more. I'm excited for the journey ahead, and I appreciate you being a part of it! 🚀✨

[@denyhoudy2085]

Hey, I work as a Barista all around the world and hope to open my own cafe one day. This content was super inspiring and hope Javista coffee will have a great succes ! The Chaga coffee was something new to me I never encountered before. All the best

[@ToroMateo]

Oh wow! I remember when I was in college I used to go to Javista on Sunset, it was a tiny little place but so good! Glad they're doing well

[@sergioarenbuenaventura7759]

nice vid! more contents like this pls

[@Redsoccer71]

70% margin is amazing, constraint would be mostly how many people you can get to come in. Really makes me realize how much profit Starbucks must bring in with that not being a constraint

[@nicolasa7953]

70% margin it's not true for coffee. It's rather 85/90% and food 70%.

[@ethonica]

@@nicolasa7953 Maybe their rent ate up a big chunk of their profit margin that’s why theirs is lower. It’s West Hollywood and likely in a high-traffic commercial area.

[@tahirballikaya213]

depends on how you calculate it. The raw cost of the coffee is just a few cents, but you also need someone to actually prepare the coffee, maintanance of the machines so those are more expensive than the actual coffee. So it depends on the wage of the barista etc

[@ToroMateo]

70% is true. I managed a coffee shop for years and now I own my own. Both cases are arount 70% @@nicolasa7953

[@RegrinderAlert]

@@tahirballikaya213Good coffee is easily almost a dollar for a 18g shot

[@melaniebernard4482]

the boy in green is sooooo cute.

[@pharrell9024]

amazing video, thanks yt algo

[@jason_v12345]

"When you hate it, you have to love it." I'd have like to hear him explain that more.

[@thankyouthankfull]

Gert Avocado Split at Javista! Nuetella Latte!

[@pao6070]

I like it

[@alenayou2352]

That’s about 10,000 cups a month ~ roughly 50 cups an hour with a 8 hour coffee day. How do you get so much traffic?

[@pouetpouetdaddy5]

lies goes faster than java cup

[@junghoonseo5779]

Higher margin baked goods?

[@Blubbluh]

@@junghoonseo5779coffee shops buy frozen packs of pasteries for 50 cents each, and resell them for $4

[@magnify_coffee]

So coool 🧔🏻‍♂️☕️🫶🏻

[@ingolfoff]

Ben❤

[@JohnNorman]

hes so cute omg!

[@LaPulgaM]

I feel like rent in Hollywood is probably pretty high, and those high end espresso machines are definitely not cheap. How and where did they get they money to start something like this? How much would you say you would need do start even a smaller coffee shop?

[@OneForTheNorth]

Why do people the own, run or work in coffee shops all dress the same and speak like that?