25 of the BEST things to make in the Instant Pot - What I make over and over!
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- Опубліковано 14 тра 2024
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Hey guys! I'm Lisa Childs, welcome back! In this new video, I'll be sharing with you 25 of the BEST dishes to make in the Instant Pot. These easy Instant Pot recipes are the ones I make over and over again.
Here are the recipes included. If you click in the link, it'll take you to the UA-cam video for the full recipe with more information and tips:
0:00 Intro
0:40 Instant Pot Chicken Drumsticks | • THE CHEAPEST INSTANT P...
3:18 Instant Pot Kalua Pig | • 4 DUMP AND GO Instant ...
4:45 Instant Pot White Rice | • How to make Long Grain...
8:02 Instant Pot Sweet Potatoes | • 7 BEST Instant Pot Veg...
10:36 Instant Pot Hot and Sour Soup | • The BEST HOT AND SOUR ...
15:52 Instant Pot Brown Rice | • How to make Long Grain...
17:31 Instant Pot Artichokes | • 7 BEST Instant Pot Veg...
21:31 Instant Pot Rice Pudding | • The CREAMIEST Instant ...
25:58 Instant Pot Country Style Ribs | • 4 DUMP AND GO Instant ...
26:50 Instant Pot Baked Potatoes | • 7 BEST Instant Pot Veg...
28:05 Instant Pot Kraft Macaroni and Cheese | • Instant Pot KRAFT Mac ...
29:43 Instant Pot Spaghetti Squash | • 7 BEST Instant Pot Veg...
32:21 Instant Pot Loaded Potato Soup | • EASY Instant Pot Loade...
37:19 Instant Pot Easy Peel Hard Boiled Eggs | • PERFECT Boiled Eggs in...
39:33 Instant Pot Oatmeal | • 6 EASY Instant Pot Oat...
40:28 Instant Pot Coconut Cream Oatmeal | • 6 EASY Instant Pot Oat...
41:28 Instant Pot Berries and Cream Oatmeal | • 6 EASY Instant Pot Oat...
42:24 Instant Pot Peanut Butter Banana Oatmeal | • 6 EASY Instant Pot Oat...
43:43 Pumpkin Chocolate Chip Oatmeal | • 6 EASY Instant Pot Oat...
44:15 Instant Pot Bruleed Oatmeal | • 6 EASY Instant Pot Oat...
45:17 Instant Pot Cauliflower | • 7 BEST Instant Pot Veg...
46:33 Instant Pot 2 Ingredient Yogurt | • How to Make Homemade I...
50:00 Instant Pot Broccoli | • How to Steam Broccoli ...
51:17 Instant Pot Baby Carrots | • 7 BEST Instant Pot Veg...
52:15 Instant Pot Bacon Green Beans | triedtestedandtrue.com/instan...
✅ New to Instant Pot Cooking? Check out my FREE Instant Pot 101 Video Series: • 26 INSTANT POT TIPS In...
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Some of my popular videos:
🔙 Last week's video: Instant Pot Air Fryer vs. Air Fryer Lid: • Instant Pot Air Fryer ...
👍 WHICH INSTANT POT TO BUY: www.youtube.com/watch?v=dRW1b...
👍26 GENIUS INSTANT POT TIPS FOR BEGINNERS: • 26 INSTANT POT TIPS In...
👍26 Instant Pot DON'TS! • 26 Things to NEVER DO ...
👍Best Instant Pot Accessories to Buy and Avoid! • BEST Instant Pot Acces...
My friend Kristen from Six Sister's Stuff shared 10 of her favorite meals to make in the Instant Pot too- • 10 of THE BEST MEALS T...
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Loved this. My dad is taking care of my mom with alzheimers. He is 80 trying to learn to cook for her. I greatly appreciate all these recipes and hope to be able to go buy an Instant Pot soon for them.
Do it now. Print of recipes for you dad. Buy a small one for two people. God bless.
@@awendaawenda8011 I got them one 2 days ago! Plus I got all the stuff to make stew. Then I spent the time showing them both but mostly dad how to make stew. I can not tell you how thrilled he was and how excited momma was that in 30 minutes they have AMAZING ...TENDER....Stew. Dad was in tears because we both watched momma eat 2 bowls. She has a disease where here esophagus don't push food down very good and gets stuck so she starves at times. Not now. Now they both will have great meals. And I will make it a point to go over 1 time a week and teach them a new recipe. Plus write down ones from you. THANK YOU FOR MOTIVATING ME
@@247KW If your mission in this comment is to make me cry...well mission accomplished. LOL - seriously, you can do so much with these things. I wish you all the best!
@@kimbaptempura4073 I cry too over it all so I appreciate you joining me in a friendly teary eyed time. Every week I teach dad a new recipe and he is learning to love that little pressure cooker. I even made a little aluminum bowl to set on the trivet and put about inch water in pot. Then I cooked them the best soft sweet potatoes ever.
Oh wow, this little thread was so moving. I hope your mom and dad are doing okay. It’s so touching how much your dad loves your mom.
Thanks for time stamping & categorizing your video. A huge help that I wish more content creators put the effort into. Wishing you continued success 🙏🏼
This is now my go to video for cooking in my instant pot. Thank you! ❤
Thank you. This array of information is wonderful. Furthermore, you have a very nice way of presenting your material. Great job.
A tip to make white rice fluffy add about 1/2-1 teaspoon white vinegar(or apple cider). You won't taste the vinegar. I tried your carrots and ended up cooking them longer(?). Love that Kalua pork recipe you provide and will try it (I grew up in Hawaii).
Best instantpot video I've ever come across!! Much Love and Gratitude!!
*I love the instant pot so much! I have made quinoa, chicken, chili, asparagus **MyBest.Kitchen** and yogurt in it so far. The only thing that didn't work great was the asparagus. I cooked it for 1 minute and it was still overdone. It is a timesaver and uses much less energy than my gas stove.*
Try asparagus on 0 (zero) cook time.
Is this the one that is an air fryer combination
I like that you get right down to business and don't try to be too cutesy or silly! Thank you.
Wowwwwww. 1 hour of Instant Pot recipes. You. Are. Amazing!!! 🙌
So happy I found you. Been looking for someone who can cook a varuety of foods simply for a long time. Thank you. Please don't go away.
I really enjoyed the tips, the bacon & green beans, oatmeal variations and the yogurt recipes. Thank you. I’m a 60 yo who is cooking for myself, most of the time. I’m busy with university study and a new career and I don’t enjoy cooking for myself as much as I did, prior to being widowed and the kids growing up and moving out. I’m really lucky that Australians, have made the most of our multicultural society and embraced the culinary delights the world offers us. The American recipes that I have found on UA-cam don’t satisfy the mediteranian, asian, middle eastern and mexican inspired food I'm used to cooking in a traditional manner. The motivation to prepare and clean-up without company to make the work enjoyable, no longer exists. The energy cost is also a factor. That is why I’m being drawn to Insta-Pot and Air Frying. Off the top of your head, is there a video or YT channel you’ve know where entire meals are made, that are full of vegetables , fresh herbs and minimal meat? I have saved this video in my ‘Food’ playlist and I’ve subscribed. All the best.
I’m soooo glad I found you! Finally I have the confidence to actually USE my Instant Pot! I have been watching your tips and tutorials and you are amazing. I can’t wait to have a crack at the Hot & Sour Soup recipe!
A thousand thankyous!🙏
This might just be the coolest instant pot recipe/demo on UA-cam! I can't believe how many food items you have that I always look for, and then you were so smart to time stamp each one! Brilliant! Thank you very much! Very very helpful!
Also, after watching one of your videos where you kept talking about the smell of instant pot food odors, I kept saying why is she so sensitive to instant pot food odors? I don't really detect odors unless I'm cooking bone broth. Now, my wife and I detect the smells in our instant pot all the time, and have to deep clean it like you. Ugh... ignorance was such bliss. 😄
Awesome!! So well done! Thank you so much Lisa! This is a great video for my friends that I have gifted IPs to!
I love to meal prep and just bought an instant pot. This video is so amazingly helpful and I can't wait to try these. Liked and subscribed!
Thank you for this and all of your amazing videos! Your instructions are thorough and so informative. I can’t wait to try all of these recipes.
Lisa you have a great presentation style. Easy to understand and good info. Subscribed!
A million thank yous for your tips. Your hard boiled eggs were perfect. You have a great personality. I’ve made many of your dishes and you are a life saver.
works great. i love that it has stainless steal pot inside ua-cam.com/users/postUgkxG-7WiT7ocumjytOpHDFt632PL0pxXRAg and not the one with coating. we used to have a coated pot before, and the coating slowly peels, and i am sure went into the food that we cooked. Absolutely love stainless steel, and will not use a coated product again.This pot has many settings and many buttons, and i need to sit down with a manual to figure out which setting to use. I used the basic functions, and even though i am not technologically skilled, i turned it on and assembled it without any help.Very satisfied with this product overall.
Just ordered the Crock-Pot Express CR051 and cannot wait to try your amazing recipes. I have subscribed to this channel, by far the best source of information for the instant pot.
I have to say how amazing it is that this video is categorized so I can go to the recipes that fit my diet. Thank you!!
I have finally found you! Thank you! I have been struggling with cooking Asian food as it usually takes really long, and lots of prepping. You are helping me make cooking faster and still get to eat my Asian food!
A great presentation, Lisa. Your smile is so welcoming. I'd only say that many chefs no longer peel ginger prior to fine grating. The skin is very thin and actually nutritious, so you save a ton of time, and don't waste a bit of that tasty root. At most, a quick brushing under a tap is fine. The grating process reduces the skin to tiny shreds, virtually undetectable in the final dish.
Thank you for all the recipes,and the reasons behind certain cooking techniques. Really builds confidence in cooking in the Instant Pot! Love your videos and the thought that goes into them💕
Thank you!! All the work you did is MUCH appreciated!!
So..oo many great tips and such a professional presentation, Thank you !!!
This would be an invaluable cookbook!
I am so glad I found you, I have been on the fence about purchasing the Instant Pot. I do not like to cook but I owned a pressure cooker many, many years ago and I loved it. I actually used it until I couldn't find seals for it anymore. Just a note, I am so glad you don't have music playing while you are teaching it is so much easier to understand what you are saying. Thank you so much for your you-tube videos.
I am grateful too ! ❤a big thank you , I have subscribed and I think am understanding from her explanations
I love how you change your cloths every recipe. Very refreshing 🌹
So good made soup today on our rainy day..
Thank you!
I am so happy that I discovered your channel. Thanks so much for your videos.
looks really great! Thanks for sharing the recipes!
Such an awesome Instant Pot vid Lisa! 💕💕🙏🙏
This is one of the most beautiful videos for IP cooking. Well done! Gave me a lot of new ideas. Suggestion: Creamy mixed vegetable recipe, please.
Thank you for helpful me figure out one of the things I received when I ordered some assessories . I stumbled upon your favorite gadgets. Turns out you set the hot pot on it.
I'm saving up for one. Definitely going to be watching this video quite a few times 😁🙏❤️
Lisa, I just love all of your videos!!! I cannot wait to try these recipes. I have made the yogurt and it is AMAZING!!! Thank you for all you do!!! You are a god-send!! Much love!
Do you need to get a special glass lid to make the yogurt like she shows on the video? Or can I just use the regular instant pot lid? Thank you!
I use kitchen shears to cut up my bacon. Stack a few slices on top of each other to save time.
Thanks so much for your InstantPot videos. You make it so easy to use.
OMGosh! This vid is super great. So many recipes that I need to try.
You are my favourite creator for Instant Pot recipes !🎉
Hey my love...im so obsessed with your recipes infact all of them...im learning new stuff and how to cook like a reall chef..if that makes any sense at all....u are my true inspiration right now
Fantastic video !! So many good ideas and tips... the egg peeling ! So good
The way to tell if your artichoke is cooked soft enough is if you can pierce into the cut stem with a knife. Place the tip of the knife at the center of the meaty part of the cut stem and it should slide towards the center of the artichoke like butter. Otherwise your artichoke heart won’t be soft enough and that just won’t do. It’s all about that tender, succulent artichoke heart. By the way, I was taught by my mom to cut the stem very close to the bottom of the artichoke, so it sits fairly flat while you’re working with it as you eat. Plus it makes the pierce test more reliable because you’re working with less of the woody stem. And I always cook it with the stem facing up so I can test and resume cooking, if need be. 😊
Thanks for sharing your tips for cooking the artichoke. I will do that the next time I cook artichokes .
Thank you. A very good tutorial for a newbie !!!
Your thai chicken coconut pineapple curry has been a big hit with my son and I for months. Its sooo good!
Made the potato soup recipe....Mmmmmm!!
It was deeelicious!! 😋
Thanks for sharing this recipe. 🙌
I love this video! So many recipes
Thank you for these recipes. I can't wait to try the hot and sour soup. Your instructions on how to use the Insta Pot is very helpful. I finally bought one and can't wait to try your recipes.
We love you! You make instant pot more of a dream! And you’re so adorable! Thank you!
Thanks for a great video, really helpful
Lemon butter is definitely my favorite dip for artichoke!
Amazing recipes. Yummy yummy 🤤
Just found this but instant like and subscribe because I know you put your heart into this!!
Good job! I'll NEVER cut a raw spaghetti squash in half again!!! I'm going to try this with butternut squash, also. (We're gluten free, so we eat spaghetti squash frequently).
Also, the artichoke was great info.
Thank you.
Perfection. 👍
Ty for all the recipes
Thank you for these videos!
Best IP tutorial ever. Thank you.
I love this . I'm going to try this
Awww you are truly lovely great dishes to. X ❤
Thank you for sharing.
What a great, helpful video, I wish I would have seen this when I first got the Instant pot (a DVD of you should really come with the machine). ("Oh that's what that means" "Now I understand why that happened", etc. etc). Lisa is a gifted instructor. Highly recommend.
I bought an instant pot after watching your videos. Can’t wait to try these recipes!
Wow thank you for sharing. I loved oatmeal. The potato soup I loved.
I like many of these recipes. I'll try making some of them also.
Thank you for all your videos. I’m currently looking out the window waiting for Amazon to deliver mine!
I just purchased a IP a month ago..you have no idea how much you have helped me!! Thank you! Now I am not afraid to use it! LOL..
Loves your recipes thanks
This took a lot of time, thank you!
Thanks for showing us how to put the lid on the side of the container! Thats really nice
On the Kraft Mac & Cheese, I like to toss in sprinklings of Cayenne, White Pepper, Basil, Thyme, and Hot Paprika. Adds a very nice kick to the results. (I've been making that on the stove top since the '70s. hehe)
Also fun (though not 100% Instant Pot) is to stir in seared sliced Kielbasa "coins".
I sometimes (most times?) leave out the milk and bump up the amount of butter instead. It comes out with a thicker cheese sauce, which I appreciate though others might not.
Classic cheap college daze dinner: Mac & Cheese with boiled frozen cut broccoli dressed with red wine vinegar. 45 years later and I still fall back to that on occasion. 🙂
Love your channel ❤. Lisa just wanted to let you know I ordered your cook book. Thank you .
great stuff!
Love it!❤️
Big thumbs up. I learned a lot from you.👍
Got one for Christmas yesterday And Want to use it today so I need all the tips and recipes lol
I cooked a spaghetti squash after watching your video. It had been hanging around because I didn't know what to do with it. Magic!!! Thanks.
After watching this video that was posted a few minutes before you commented? haha
@@egyptiansushi She posted this video before (about 1 week ago) so that was what I saw.
Thanks you……..I m watching this today….missed this….saving this too…😋😊
Love this
Great video. Thank you 😊
Finally unwrapped my Instant Pot and made rice, tonight. You are clear and easy to follow. I used the preset for Rice, and even for my soft rice preference it was a bit over cooked but quite good to eat and I will follow your suggestions next time. I would like to be using it more as I now live alone, and am out of practice-I did the dishes, for years, not the meal planning or prep. This will be a really big help!
Thanks for sharing
FANTASTIC JOB! TY:)
Great Video! Thanks 😊
Your loaded baked potatoes soup looks delicious. My hubby will not go NEAR sour cream, so I thicken the soup with potato flakes so it will still taste like the soup. vowalllla ... and finish with the cheese and onion. Perfect!!
Use corn starch instead. It works great!
I use Greek yogurt as a sour cream replacement if that helps
My husband hates sour cream, so I use ranch salad dressing in a lot of recipes.
Nice job!
Thank you so much love it
OMG .... I wish they had a Mickey Instapot when I bought mine...jealous😊
Amazing! I desperately needed ideas for my ninja foodie pressure cooker
Wonderful recipes for the everyday cook. i have been using a pressure cooker for more than 50 years so I am flabbergasted that I have learnt so much from you. Many thanks.
Great video thank you 🙏🏽 😅 making me HUNGRYYyyyy!!!
I appreciate the fact that you time stamped the video with each of the items. I have extensive experience with my instant pot, making rice and all kinds of the basics all the time. But that hot and sour soup looks phenomenal
Glad to see another Deadhead.
Just found your channel and love it. You explain so simply and good. Was looking for a recipe for stuffed peppers with meat filling. Do you have a recipe for them? Thank you
Hi Lisa, I enjoy watching your IP recipe. When I saw that you had the recipe for the oatmeal, I was wondering if you've ever tried cooking Quinoa with the instant pot. If you do, please let me know. I don't need any seasonings but just the simple cooking instructions. Thanks!
TY so many choices & So' EZ TY ;)
Great video. The description of artichokes that's violent cracked me up.
Good stuff
New subscriber. Very nice video - lots of great ideas. Though I will have to eliminate all that dairy - allergic.
Thank you!
Wow, I am Hawaiian and it's been a very long time since I've had kalua pig cooked the traditional way. Can't wait to try your recipe for a quick version ...... now if I could only find poi to eat with it 😄. Thank you for sharing this.
Idk why anyone hits the thumbs down it’s ridiculous. If you don’t like something just keep it moving. Haters are going to hate. Looove these! It took a lot of time doing these videos. You did a great job!
Read the comments and they will enlighten you. Processed tofu, no quantity of liquids used, etc. There are beginners watching this. When you’ve had it for a while you forget to tell people the basics.
Actually you’re thinking of it all wrong. Thumbs down is just an indication that a video is not for me, not hate at all. UA-cam use thumbs up and thumbs down to tune personalised suggestions. Don’t be that person that can’t understand or accept opinion contrary to your own.
@@misomicro I haven’t thought about that. Thanks for helping me see a different point of view.