Looks fantastic. Speaking of banana cake, I usually add a heaped tablespoon of Vanilla custard powder to the batter; it makes the cake much more fluffy.
@@feing9417 I usually mix 2 and a half cup of flour with 3/4 cup of Vanilla custard powder, tsp salt, half tsp baking powder, 2 tsp baking soda. I add them to 1 1/2 cup sugar, 3/4 cup oil, 4 eggs, 3 cups mashed banana, 1 1/2 cup ground walnuts. (Mixing them very well) I divided the batter into 3 portions.
I made this for my brother's birthday, this is so good ❤❤❤ It is light and it melts in your mouth. I used the over ripe bananas for this recipe, and used cream cheese buttercream for this. Everything is so good... its better to do it at least a day before, so the flavor develops.
I made this with the remaining bananas after making another of your banana cake recipe yesterday... This one feels more like a cake than the other one and is super easy and delicious as well! Mine looks a bit denser than yours but still tastes very nice! Thanks for the amazing recipe!
Made banana cake today using yr recipe, I used 2 types of bananas, one for a stronger banana smell ( Cavendish) n one for sweetness ( lady finger banana ) . Good recipe, cake was moist n soft....thank you for sharing
Hi super baker Apron...just caught sight of this recipe..got down to baking it and wow!!..it was the most delicious banana cake out of all the other banana cake recipes I used to follow. Came out amazing! ! Wl stick to this fm now on. Just 1 question...if I want to make the eggless version what shld I replace the eggs with. Pls gv me your expertise on this. Tku ! ❤fm the Middle East
Hello , good morning May I check with you about the baking powder you used , single or double active baking powder for your cake making ?? Thank you !!
I made this again and added chocolate chips and small chunks of one banana. My family loves it. The top crust is crispy and the inside is soft and fluffy.
Baked second time today, using 8” square pan, doubling up the recipe. Reduced sugar to 100g this time, added some choc chips and raisin, turned out excellent with perfect sweetness! Yum yum, thanks Apron!
Exquisito se ese pastel, he buscado y rebuscado entre todas las recetas para hacer un pastel de guineo y esta me convenció, muy nítido todo como siempre APRON, me voló la mente, ahora mismo lo voy a hacer 🙃
Thank you for this wonderful recipe.I tried your banana cake today. Turn out very well and delicious. If I double the ingridients, any changes to temperature and baking time🤔?
I just made this cake, added a bit of P comes to the dough; beside the fact that the house smells beautiful from the banana it looks great and in a little while I’ll cut it off taste it and let you know how it turned up... thanks for the great recipe as usual😘
It is delicious my happy tummy says thank you so much 😍 It has the right amount of banana buttery taste, I love the added crunch of the pecans... I made one change, used brown sugar and less than a quarter cup and it has the perfect sweetness for me one thing though about the Butter, maybe I put more than i should as when I hold a piece on with my fingers it leaves butter on them, is that ok or maybe I did not measure the butter right Thanks again😁
Thank you Apron for this lovely rich Banana cake recipe. I throw in some walnuts n chocolate n it was Super tasty. The Best Banana cake I had made so far. Thumbs up. 👍👍👍👏👏👏
I have been following your recipes. Thanks. Want to make stuffed buns and keep dough in fridge to be baked fresh at a party. At what stage should I keep dough in fridge. Thanks. Will wait for your response.
Tried it tonight and reduced sugar to 50g. And I added some coconut on top of the cake. It turned out perfectly. Thank you.
Wow delicious banana butter cake is amazing recipe looks yummy and tasty cake! Have a great day
I followed your recipe but reduce half of amount of sugar due to the sweetness of bananas. It comes out very nice 👍
我是烘焙新手，对烘焙很没有信心，看了你的视频觉得好像很简单，就试着做了。
哇!您的食谱太赞了，我从来都没做过这么好吃的香蕉旦糕，做了二次零失败，太谢谢您了。😘
今天试做这款蛋糕，很松软又好吃，孩子要求，多加了可可米和核桃。第一次做，真的是零失败。谢谢Apron分享的食谱。
Made this cake this weekend. It was wonderful! I added some pudding mix and dried cranberries.
It was wonderful and now the cake is history.
Looks fantastic. Speaking of banana cake, I usually add a heaped tablespoon of Vanilla custard powder to the batter; it makes the cake much more fluffy.
ho, do you reduce the flour to add the custard powder?
@@feing9417
I usually mix 2 and a half cup of flour with 3/4 cup of Vanilla custard powder, tsp salt, half tsp baking powder, 2 tsp baking soda.
I add them to 1 1/2 cup sugar, 3/4 cup oil, 4 eggs, 3 cups mashed banana, 1 1/2 cup ground walnuts. (Mixing them very well)
I divided the batter into 3 portions.
Oh yes ! Lovely Butter cake 🥰😍.
Thanks for sharing dear.
Made this cake today. Taste delicious and yummy. Highly recommend to try this recipe!
Tried this recipe today. It is by far the most delicious banana cake that I have ever made!!!
I did it yesterday. It’s very delicious. Everyone likes it. Thank you so much. I’ll try another recipe. 🥰
I love the way you show it step by step without talking
All actions, no talking, Great teaching !!! I love this recipe best. I am trying it now. Thank you x
我刚做了很好吃很鬆，还加了两汤匙的粉和用了A蛋。效果还是一样好
I made this for my brother's birthday, this is so good ❤❤❤
It is light and it melts in your mouth. I used the over ripe bananas for this recipe, and used cream cheese buttercream for this. Everything is so good... its better to do it at least a day before, so the flavor develops.
Nice program! Thnk u for giving d measurements of ingredients in cups n spoons .Most of us don’t have weighing scales. Good recipes too👍
I just made this and I layered the bottom with roasted walnuts, it turned out perfect. Thank you!
Hi Dear Apron your Cake looks beautiful and easy iam going to try today Thanks and God bless stay blessed 💕
I made this with the remaining bananas after making another of your banana cake recipe yesterday... This one feels more like a cake than the other one and is super easy and delicious as well! Mine looks a bit denser than yours but still tastes very nice!
Thanks for the amazing recipe!
Feeling like eating from the screen...so beautiful texture and softness...
Apron’s videos all look so creamy and calming. I love just watching them even if I’m not trying to make the recipes.
So delicious what is the cake flour is the normal flour thanks for sharing
Hi friend we try your recipies r perfect thanks friend for sharing
Hai mbak apron,.sy pikir awalnya org luar..pdhl ina,..seneng banget resepnya bhs indonesia..jd lbh mudah..mksh dan sehat selalu ya mbak😘
Can give full list of In gredient. I am keen to learn. Tq
Made banana cake today using yr recipe, I used 2 types of bananas, one for a stronger banana smell ( Cavendish) n one for sweetness ( lady finger banana ) . Good recipe, cake was moist n soft....thank you for sharing
Wow...
Banana butter cake it's so yummy...
😍
Hello ,any substitute for eggs?
This is the best banana cake i ever baked! It was so soft and fluffy. Next time i will double it for my family. Tysm!! 💖💖
I doubled the mixture and mine was super white it's so yummy though thanks for the recipe!
Hi Apron
Can I ask a question?
I don't have cake flour
I can use plain flour
Hi super baker Apron...just caught sight of this recipe..got down to baking it and wow!!..it was the most delicious banana cake out of all the other banana cake recipes I used to follow. Came out amazing! ! Wl stick to this fm now on. Just 1 question...if I want to make the eggless version what shld I replace the eggs with. Pls gv me your expertise on this. Tku ! ❤fm the Middle East
pengen bikin tapi ngga punya baking soda, boleh di skip ngga ya ?
All your videos are so relaxing and the recipes are so soft and creamy just the way I like it
Tried the cake and it was so yummy.tks for the recipe
Hi Apron, 這餅的特點是否牛油和蛋不用太打發，餅不用升太高？
Hello , good morning
May I check with you about the baking powder you used , single or double active baking powder for your cake making ?? Thank you !!
All your recipes are delicious!
Hi Apron! The egg 55g+-, is it with shell or without? Thanks in advance.
Just tried it.... Best recipe!
I've made a few of banana cakes. So far this is the best recipes
Can I skip baking soda and increase baking powder to 1 tsp?
请问无盐奶油可改用玉米油吗?
I don't have square mold, ..can fit in 6 in round mold?
This cake is so fluffy! This is incredible! 😍
Thanks for the recipe... Just made it and awesome... Needed a bit more sugar though... Might be the Bananas i have used was less sweetened 🙏👍
tried the recipe. the cake turned out lovely. helps to be given the exact quantites
Can i use self raising flour and salted butter? How to adjust the ingredients please?Tqvm!
Can I use oatmeal flour instead?
做过了多次的香蕉蛋糕 Apron 的食谱 最美味了 谢谢你
I don’t have baking soda. Can I use baking powder instead of that?
Can we add pecans or walnuts?
Thank you for sharing nice video
Love all your Channel ❤️❤️❤️
It's very informative recipe. I make twice already and always good complement from my madam. Thank you so much for your recipe
hlo ...what’s d option for eggs in your recipe??
Cake flour is self raising flour or superfine flour?
I made this again and added chocolate chips and small chunks of one banana. My family loves it. The top crust is crispy and the inside is soft and fluffy.
JN
I baked this Banana Cake today It was fantastic.thanks.
All your videos sharing very simple and easy to understand, thank you 😙😙😙🌹🌹
ive tried this twice! its amazingly easy and tasty..i put a spoon of chocolate powder too
what if i dont have baking soda.. just baking powder? will it be okay?
I made this for my son... it delicious but adding more sugar will be perfect for my son's taste. Thank you
我做过两个别的配方的香蕉蛋糕，今天试做了你的配方的香蕉蛋糕，你这个配方是最好吃的，我加了点核桃肉，味道更好
No entiendo el idioma gracias
Cuánto cuesta la inscripción?
请问你用的是哪一个牌子泡打粉和苏打粉？我始终做不起来 失败
您好！請問您使用的是生核桃還是有烤過的？
Baked this and it turned out just perfect! Very moist and fluffy, a bit too sweet for me though. Thank you so much for the recipe and video.
Baked second time today, using 8” square pan, doubling up the recipe. Reduced sugar to 100g this time, added some choc chips and raisin, turned out excellent with perfect sweetness! Yum yum, thanks Apron!
Can you add cinnamon and walnuts to this reciepe??
Exquisito se ese pastel, he buscado y rebuscado entre todas las recetas para hacer un pastel de guineo y esta me convenció, muy nítido todo como siempre APRON, me voló la mente, ahora mismo lo voy a hacer 🙃
Try it n like the fluffy n soft texture. Thx for the great recipe n video.
Made it yesterday, and it is delicious! Thank you for sharing 😊
这食谱太赞太好吃了…thank you Apron❤️
Would this taste nicer with freshly ground cinnamon added to the batter?
你好。如果蛋糕出灶后缩掉，是因为烤不熟吗？谢了。
Thank you for this wonderful recipe.I tried your banana cake today. Turn out very well and delicious. If I double the ingridients, any changes to temperature and baking time🤔?
Did this today. Soft and fragrant cake! Good job Apron!
Banana butter cake ,it look so yummy,thanks for sharing...good job
Wow!!! This is just awesome!!! I tried it and I loved it. Yummylicious 🤩🤩🤩🤩
可以加多点香蕉吗？ 加到多少？
Simply delicious thanks ma'am for sharing your recipe
Thanks for the recipe. Simple and delicious. It's very buttery 😍.
May I know can use steamer and how long steam time?
I just made this cake, added a bit of P comes to the dough; beside the fact that the house smells beautiful from the banana it looks great and in a little while I’ll cut it off taste it and let you know how it turned up... thanks for the great recipe as usual😘
It is delicious my happy tummy says thank you so much 😍 It has the right amount of banana buttery taste, I love the added crunch of the pecans... I made one change, used brown sugar and less than a quarter cup and it has the perfect sweetness for me
one thing though about the Butter, maybe I put more than i should as when I hold a piece on with my fingers it leaves butter on them, is that ok or maybe I did not measure the butter right
Thanks again😁
Your recipes always work for with great success dear Apron 🎉will make this soon and review it here 🎉thanks
Hi your recipe looks simple, can I use plain flour?
Thank you.
Thank you, you always make amazing videos and yummy things to eat! Will make it for sure! 🔝🔝🇮🇹❤
🙏 ji, pls tell us substitute for 3 eggs thank u for shring this spongy n yummy recipe 🙏
if salted butter means no need to put salt right?
I made the almond cake...very delicate flavour. Delicious. The recipe made two mini loaves.
Awesome recipe. Loved your in detail presentation. So easy to understand. Thanks
Hi can I use a 8 inch loaf pan to bake this cake? How long do I need to bake?
banana bread is my Favorite because delicious. I love this recipe
와,,ㅎㅎ진짜 부드럽고 달콤해보이네요~
커피나 우유랑 먹고싶어요^^
멋진 베이커리 영상 이었습니다!
Excellent. Please make videos about frosting of cakes especially birthday cake
Love all ur cake. Yesterday I made yogurt cake and now I'm gonna make this cake. Thx for sharing the recipe
0
Can I use all purpose flour instead of cake flour
How delicious! I made this tonight and can say it was one of the best cakes ever I’ve cooked! Thank you so so much!
Thanks dear, am in Uganda tried it it's so testy
Hi, if I want to make double portion of this cake, what is the size of the mould should I be using?
已经做了两次，大受好评，谢谢你分享的好食谱！！非常喜欢这个香蕉和牛油的香味！😋
Thank you Apron for this lovely rich Banana cake recipe. I throw in some walnuts n chocolate n it was Super tasty. The Best Banana cake I had made so far. Thumbs up. 👍👍👍👏👏👏
Bagus dan pandai bikin kueh pisang. Terima kasih.
I did it today and its the best banana cake recipe Ive tried so far. Thank you
I always look for comments like yours. Now I will definitely try out this recipe🙂
I add up litter lemon juice
Hi may i know how long to beat the butter ?i would like to make it too
The best recipe ever this will be my go to banana cake recipe from now on
I have been following your recipes. Thanks. Want to make stuffed buns and keep dough in fridge to be baked fresh at a party. At what stage should I keep dough in fridge. Thanks. Will wait for your response.