치즈가 쭈~욱! 치즈빵 만들기 : Cheese Bread Recipe | Cooking tree
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- Опубліковано 21 вер 2024
- 쫄깃한 모짜렐라 치즈를 듬뿍 넣어 쭉 늘어나는 치즈빵을 만들었어요~
♥더 자세한 레시피와 설명은 밑에 더보기 버튼 눌러 확인 해 주세요♥
♡For more detailed recipes, please click on the down below♡
쫄깃한 모짜렐라 치즈를 듬뿍 넣어 쭉 늘어나는 치즈빵을 만들었어요~
반죽에 생크림을 넣어 고소한 풍미가 나서 치즈와 맛이 잘 어울려 좋더라구요~
치즈를 듬뿍 넣어 오븐 안에서 보글보글 넘쳐 흐르는 모습이 정말 먹음직스러웠어요~
뜨거울 때 바로 쭈욱 갈라 먹으면 눈으로도 만족스럽고 맛도 만족스러운 1석 2조의 빵이에요~
저는 8개로 분할해 만들었는데 크기는 취향대로 조절해 만드셔도 좋을 것 같아요~
윗면에 체다치즈와 섞인 슈레드 치즈와 파슬리를 뿌려 구우니 훨씬 먹음직스러워 보여서 좋았어요~
즐겁게 시청하세요~♬ Enjoy~
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▶재료
강력분 250g
설탕 25g
소금 3g
드라이 이스트 5g
달걀 1개
생크림 100g
물 50g
모짜렐라치즈 300g
슈레드치즈
파슬리 가루
▶레시피
1. 반죽기에 강력분, 설탕, 소금, 드라이 이스트를 넣고 가볍게 섞고 달걀, 생크림, 물을 넣고 매끄러워질 때까지 약 15분 정도 반죽한다.
2. 모양을 동그랗게 잡아 볼에 담아 랩을 덮어 2배정도로 부풀도록 약 1시간 정도 발효한다.
3. 반죽의 가스를 빼고 8개로 분할 한 뒤 동글리고 랩을 덮어 약 15분 정도 둔다.
4. 반죽을 넓게 펴고 모짜렐라 치즈를 넣고 감싼 뒤 모양을 동그랗게 만들어 오븐 팬에 올려 랩을 덮어 20분 정도 발효한다.
5. 반죽 윗면을 가위로 살짝 잘라 벌리고 슈레드 치즈와 파슬리 가루를 뿌린 뒤 180도 예열한 오븐에서 15분 정도 굽는다.
▶Ingredients
250g Bread flour
25g Sugar
3g Salt
5g Dry yeast
1 Egg
100g Heavy cream
50g Water
300g Mozzarella cheese
Shredded cheese
Parsley flakes
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시청해주셔서 감사합니다~♥
Thank you for watching~
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▶제 영상은 유튜브와 네이버TV에만 업로드 되고 있습니다~
트위치, 페이스북 등 다른 매체는 가입되어 있지 않습니다.
이 영상을 무단 도용하거나 2차 편집 및 재업로드를 금지합니다.
My video is only uploaded to UA-cam and Naver TV.
Unauthorized theft of this video or 2nd edit and reupload is prohibited.
▶저는 한국인이고 여성입니다~
저는 쿠킹트리 채널만 운영하고 있으며 세컨 채널은 운영하지 않습니다.
I am South Korean and female~
I only run the Cooking Tree channel and I don't run the Second Channel.
#빵 #치즈빵
그래 이게 진정한 치즈빵이지.. 😋👍🏻
Oh my gosh can’t get Enough of these
That looks really nice, i love bread, my wife loves cheese, so i need to prepare it for her❤
I wish my husband cooks for me😥
Aww🥺🥺
Your videos are really cute!
omg you are such a king
Wholesome comment
5:46 these look so good! at first I was like "this seems like a good recipe, I should probably try this" but after watching the whole video, I now NEED to make these lol btw its my b-day today, so thank you Cooking Tree for the inadvertent b-day present :)
Happy birthday 🎂🎉
Many many happy returns of the day.
Awww, thanks guys :)
Happy birthday. 🎂
I wish you a happy birthday! Have funnn💕🎉
As soon as I learn how to earn money with art I’m gonna be getting ingredients for this
Same bro 💔
Also s bg dgd aoyama!!!!
Post your commissions online
Watching cooking tree at night is the only thing that fills the void. Love you always🌸
That cheese pull is so amazing, can't wait to try.
Currently drooling all over my laptop. I love cheese bread.
Me when seeing the notification:
Oh ok sound nice let me check it out
Me when I see the thumbnail: omg I need this in my life rn
These look so good, I would brush them with some garlic and melted butter before baking
This definitely sound like a nice upgrade!! Gonna do this for mine, thanks for the tip!
Today must be some special day that Cooking tree made something savory! Thank you for the recipe! 💜
My husband lovesss cheese bread so I gotta make this for him! ❤️❤️ I’d have to put some garlic butter on the bread for him though he likes *moist* bread 🤣
I love your channel, and like this bread with cheese. I never seen this recipe. Congratulatios you get mágic hands all you do with very soft AND love. Thank you for the recipe. Greetings again from Cortazar Guanajuato, México. My mame Is Luis.
The best cheese bread, i love this recipe. I prepared a Peruvian CEVICHE, maybe someone is interested 👨🍳👨🍳
I am interested!!
Finally, waiting for this recipe . Love from Malaysia
지금 먹고 있는 중입니다.ㅎ
감사합니다.^^
I did try to make it. The bread is so tasty! My family loves it. Thank you so much for your sharing! ❤👍👍👍
I just tried this. They came out really delicious! Plan to make them again next weekend.
did u also use a machinnee im curious if u can do it by hand
@@소중팅 you can do it by hand but u will have to knead for a long time
Wow lookd yummy delicious
That looks so good 🤤
와 늘어지는 치즈 대박입니다
와..... 순수치즈빵... 당장 만들어보겠어요!!
해먹어봤는데 단백한 치즈빵완성이요^^ 좀더해보고 피자재료를 다넣어서 해보고싶네요 굿굿
This looks so good!
I made these today and they turned out great! :) Thank you for the video
수고하셨습니다.~~~
아오 한개. 만이라도. ㅡ먹어보구 싶네요! 낼아침으로 이거 고고고! 정했습니다’ 잘밤인데 꾹참고! 낼 일찍 일어나 반죽하겠습니다! ㅎㅎㅎ
오오 치즈빵이라니 😍😍
Have a good day
Stay happy and blessed everyone
Sending lots of love from Life style🥰❤
Made this in an airfryer - 180 deg for 7 minutes - the result was delicious. Thanks for the dough recipe!
So cheesy. Full of deliciousness 😊
You make great things
I started watching your videos from yesterday and iam a great fan of yours
#dato Another recipe, similar but easier with a lot of taste oF cheesse it is call "chipá" (look for "receta de chipá") for shure u gonna like it! from Argentina 🇦🇷
Eso estaba pensando jajaja, amo el chipa
ahh this looks like the best thing EVER, I NEED to make this 🤩😭
Omg the way the cheese oozed out of the bun, so yummy!!! 🤩🤩😋😋😋
Wow gonna try this
Ooo these with some marinara sauce 🤤🤤 I know what I’m doing over the winter break!
그저께 만들어 먹고 오늘 또 만들었어요 ! 너무 맛있어서 ㅠㅠ 치즈만 넣어도 맛있지만 소시지를 추가하고 페퍼론치노 얹으면 더 맛있더라구요 좋은 레시피 감사합니닷 !!!!
1:11 the dough looks like it's screaming "weee woooo"
As a new cooking UA-camr you inspired
Thanks you🙏🙏🙏
So good. As I wanted to cut down bread,watching this was not a good idea. I have to make it now. Thank you for your lovely recipes. 🙏🙏
자세한 설명과 예쁜 영상 감사합니다~~ 저도 해먹어야겠어요!!
OMG they look so good. Soft & cheesy. Mmmm...
That looks good as hell I want to try to make these.❤
Thank you!!! You are an angel who has shown me what heaven looks like!!!!!
Ohhhh myyyy...🤤🤤🤤🤤 That shot while they were cooking was fantastic too!
That looks so soft and cheesy bread. I want a bite 😍
This looks so yummy!! Please do share more bread maker recipes😍 can’t wait to try them!
wow! 😋
THAT LOOKS SO DELICIOUS.
Delicious..thanks for the recipe..
약간 만두 같기도 하고 신기한 빵이네요! 치즈 까뜩 한가득 너무 좋다💕
👍
저는 빠다 한거 좋아해서 반죽에 버터 200g정도 넣었구요. 일단 빵 자체가 굉장히 맛있게 됐어요^^
버터 없었어도 맛있었을거에요~
제 최애 레시피 될거 같네요^^ 감사합니다~
OMG
우와! 너무 맛있어 보여요! 이 후 100 % 주방으로 달려가겠습니다
So delicious
알다시피, 당신은 모든 부목을 요리합니다.
I came back and was eager to try it. Thank you for sharing knowledge
안녕하세요 🙋🏻♀️
항상 영상 잘보고 있습니다 :)
질문이 있는데요 손반죽으로 해도 되나요?
그리고 전날밤 만들어둔 빵 반죽을 치즈넣어서 냉장 보관 해두었다가 아침에 구워도 될까요?
감사합니다 이번에도 좋은 레시피 영상이였어요 🥰
A very nice recipe looks so delicious!
와레전드 ㅠ 너무맛나보여요...🥺💕
Breaaaaddd,I love bread,thank you for make this video and sharing the recipe 😍😍😍😍
Oh cheese!!! My life. ❤️
진짜 맛있어 보여요 !! 전자 레인지로 만들 수 있나요?
So much cheese! That cheese stretch! Yum!!!
This is real cheese bread 😋👍🏻
Thanks,Adding This To My Bake List
You're making me hungry!
,it looks very tasty i will make it thank you from Egypt
nice ! more like this please ! i love your cakes but some other style of recipe is really good idea !
enjoy
As a person who hates melted cheese, I want to try this
Whhhhhaaaa 😟 you hate melted cheese? Is it the texture? Or just nasty to you?
@@jjs1117 Its just the taste and smell, but this actually looks good
Happy Diwali everyone ❤️ stay safe and blessed ☺️ sending lots of love from the star bunny Nilakshi 😇
Happy diwali
Happy Diwali
Happy Diwali ❤
Oh wow.... awesome..❤️❤️. This is making my mouth water.🤤
If you like these you should try pão de queijo too, it means litteraly cheese bread, it is more simple but very tasty
Look yummy & delicious recipe thanks for sharing 👍👍
Magnifique merci beaucoup chef pour cette recette
Woow very delicious i am watching in Turkey ☺️😄
I'm going to do this one tomorrow, thank you so much!
연유 뿌려먹으면 죽음이겠다....😭 너무 맛있어보여요 흑흑
Can't wait to try this bread.. Cos I'm a cheese lover
I am not watching this for the recipe it's for satisfaction 😁😁
Never seen some savory dishes for a while and I just wanted to say...
Thank you!
치즈빵을 만들고는싶은데 반죽기가 없네요ㅠㅠ혹시 손반죽 방법도 있나요?
Sooooo good😭👌
Thank you for sharing recipes
Have a great weekend 🌹🌹🌹💕
I bet these are soo savory and delicious
제가 롤치즈구매한거 어떻게아시고 레시피올려주시나요ㅜㅜ 갬동ㅜㅜ 저이런 레시피 찾고있었다구요ㅜㅜㅜ
If a cat is a chief, they are the Kneaders 🍞
*Please adopt me, I wanna eat all your recipes*
Une très bonne recette j aime beaucoup
I ❤🧀
Esspesially in that bread
Thanks for sharing brother
Such delicious recipes everyday 😻😻😻😻
안녕하세요^_^
(^-^)처음으로,댓글 달아봐요^_^
영상을 보면서,신기하고,놀랐고,재미있어요.(^-^)
뉴욕치즈케이크,,티라미수케이크를,영상을,보면서,만들어보았어요.많이달지도않고,정말 맛있어요.^_^훌륭한 레시피를 공개해서,감사해요^_^
항상 응원하겠습니다 ^^화이팅
I don’t have heavy cream. Can I use milk instead?
wow thats so cool im in love
Now just add some garlic and its ✨p e r f e c t✨ 🤤🤤
These look soo good!
이빵은 따뜻할때 먹어야 치즈본연의식감을 느낄수있나요?
OMG, looks delicious, can not wait to cook it. In love with your channel🥰