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It is criminal that this video doesn't have more views. I'm in love with this recipe!
Oh stop, I'm already in love.
Just love your ways in the kitchen, Roberta. Thank you so much for all your delicious recipes! Greetings from Denmark.
Looks so good! Marked it on my to do list to try. Thanks for the recipe!
Got to love them filled pastas, thanks for the content bois!
Glad you like them and thanks for watching! 🍝
I really liked this tutorial and loved Raviolis so much thank you 👌👌👌👌👌
This looks great, but did I miss where the truffle was added? The ingredients didn't mention truffles either. I would also like to know the thickness of the pasta. I usually get it down to 6 or 7 on my Marcato Atlas 150 pasta maker.
What’s the name of the pan? You’re cooking a Mushrooms in? Thanks for sharing. Can’t wait to make it.
You should have more subscribers and views
Is your accent fake? It doesn't sound right to me. I keep hearing English accent mixed in. I like your channel though.
It is criminal that this video doesn't have more views. I'm in love with this recipe!
Oh stop, I'm already in love.
Just love your ways in the kitchen, Roberta. Thank you so much for all your delicious recipes! Greetings from Denmark.
Looks so good! Marked it on my to do list to try. Thanks for the recipe!
Got to love them filled pastas, thanks for the content bois!
Glad you like them and thanks for watching! 🍝
I really liked this tutorial and loved Raviolis so much thank you 👌👌👌👌👌
This looks great, but did I miss where the truffle was added? The ingredients didn't mention truffles either. I would also like to know the thickness of the pasta. I usually get it down to 6 or 7 on my Marcato Atlas 150 pasta maker.
What’s the name of the pan? You’re cooking a Mushrooms in? Thanks for sharing. Can’t wait to make it.
You should have more subscribers and views
Is your accent fake? It doesn't sound right to me. I keep hearing English accent mixed in. I like your channel though.