Vegetable Rice One Pot - Nutritious Rice Hot Pot/영양솥밥/[bluekimchi]

This rice dish is a simple one pot meal that you can easily share with family and friends.
We Koreans call this dish as a healthy or nutritious rice hot pot, as you can have various ingredients in one pot.
As the rice is cooked with all ingredients in a pot in the beginning, the subtle flavours are well married to each other.
Like bibimbap, this is a mix and match dish, so you can add other vegetable if you want, like sweet potato or bean sprouts, you can even crack a raw egg on top, just before mixing the pot.
There are many variations for this dish, but the ratio of the pre soaked rice and stock is the same.
For cooking perfect Korean rice, please check out my video
- • Perfect Korean Rice: N...
* Ingredients (2-3 people)
300g pre-soaked rice
5-6 dried mushroom
5-6 kombu dried seaweed
frozen edamame beans
5-6 chestnut
1/2 carrot
1/2 parsnip
1 spring onion
1 chilli
2T soy sauce
2T sesame oil *
*extra for cooking
gochujang (optional)
jujube(optional)
#one_pot_meal#one_pot_wonder#korean_rice_bowl

[@bluekimchi_london]

This rice dish is a simple one pot meal that you can easily share with family and friends.
We Koreans call this dish as a healthy or nutritious rice hot pot, as you can have various ingredients in one pot.
As the rice is cooked with all ingredients in a pot in the beginning, the subtle flavours are well married to each other.
Like bibimbap, this is a mix and match dish, so you can add other vegetable if you want, like sweet potato or bean sprouts, you can even crack a raw egg on top, just before mixing the pot.
There are many variations for this dish, but the ratio of the pre soaked rice and stock is the same.
For cooking perfect Korean rice, please check out my video
- ua-cam.com/video/GYQWWDDJJ5I/v-deo.html&ab_channel=bluekimchi
* Ingredients (2-3 people)
300g pre-soaked rice
5-6 dried mushroom
5-6 kombu dried seaweed
frozen edamame beans
5-6 chestnut
1/2 carrot
1/2 parsnip
1 spring onion
1 chilli
2T soy sauce
2T sesame oil *
*extra for cooking
gochujang (optional)
jujube(optional)