The Best Way to Make Perfect Shrimp Scampi at Home
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- Опубліковано 14 тра 2024
- Elle shows Julia the best way to make Shrimp Scampi.
Get the recipe for Shrimp Scampi: cooks.io/2Hk5UGb
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This is a brilliant recipe from beginning to end. From sauteing the shells to mixing lemon juice with cornstarch which creates a sauce not merely greasy butter. Even better to have that sauce when serving it over linguine. And the white wine is an absolute must in this dish. Brining the shrimp first is another little technique that adds that sweetness to the shrimp. Wonderful lesson on shrimp scampi. Thank you
"Always start from the bottom to the top, that's how you reach success..." came here for Shrimp Scampi tips, received higher life tips instead! Love that chef!
What a stupid comment
@@firstlast1732 "What a stupid comment" because that's such a banger lol
@@firstlast1732 nothing stupid about it. It does not reach you because your consciousness is not yet open to it.
She's a food stylist not a chef
Really liked this cooking class. I was nine when my mom started teaching me how to cook. Between her and my Grandma I learned a lot of basics. Baked my first pie [pecan] and oatmeal cookies when I was 12. I am 70 yo now and still learning from cooking women. When I was in Jr high, I wanted to take home making, but because I was a boy they said I COULDN'T. They thought they were so smart back then and used their social cookie cutter as to what we children were suppose to be. From high school on, most girls weren't learning how to cook; they were college bound and looking for a husband who could care less if they could cook. As a scout leader, I cooked when it was my time to cook for the other leaders on camp outs. And I was practicing on dishes the other times on a camp fire or cook stove, dutch ovens, Coleman collapsing oven. I took gourmet dishes from the kitchen to the campfire, with great success; this inspired the boys to think outside of the box for camp site meals. I made sure they did their own figuring of money and buying what they needed to create their meals for the camp out. So, thank you for these videos and the parts where you explain why things are done the way they are. MK
Thanks for sharing William. What a special memory to have been able to cook with your mom. My mother wouldn’t let me cook with her. So count your blessings.
I was In Jr High in the Mid 70's. Funny thing is that all the males, myself included took home ec. I think it had to do with making cookies and cake and eating during the day.
Thank you for the demo, I never did Shrimp like that but it makes sense and I will definitely try it asap. You are the greatest cooks!
So easy to watch and so well explained!! Good job guys! It's all about Shrimp Control 🦐
Absolutely perfect presentation. Elle hit every single nail square on the head. She knows her stuff. And her beautiful hair color is mesmerizing.
Totally wow!!! Thank you for all of the work that went into developing this awesome recipe.
I live in Belgium and your books are my kitchen bible! thanks for sharing videos ladies!
Can’t wait to try this. You people are wonderful, you do a great job ,thank you!
Love the way you had that control over the shrimp. Simple, thank you.
100% the best scampi recipe. Love how flavors are layered, that stock was a killer idea and that corn starch was a great tip. I've made a ton of scampies, I will for sure make this my new secret recipe.
Thank you ladies!!!
OMG. So glad I decided to watch this! The lady cooking knows so much about the characteristics of food. So informative.
Tried this recipe and the results were amazing! The extra steps definitely adds flavor! Thanks so much! My guests thank you as well!
you must suck at cooking
Hands down best shrimp scampi I've ever made! Yes I did minor tweaks but the poached method was amazing. Great job!
This recipe sent me to the hospital. I followed the directions, and did everything to a " T " and at the end even licked the pan dry. That's how I got 3rd degree burns on my tongue. WORTH IT !!!
Paul Monaco lol
Paul M
That was epic!!!😄
Hysterical!
😂
I needed that laugh😂😂😂😂😂😂 Thank you❤️👏🏾
Living here in Louisiana and having beautiful large shrimp at a very reasonable cost, I used more shrimp in this recipe and tweaked the proportions, and I also served it over my homemade spaghetti. This recipe uses a tradition of Cajun cooks throughout South Louisiana, and that is the use of the shells of crustaceans as the base of a broth. Following all the steps in this video adds such a greater depth of flavor to the final dish. I made this on several occasions, and each time it resulted in a Five Star (*****) meal. Thank you for sharing this outstanding recipe. Chef William
William, I just stumbled upon this recipe - looks fabulous. I really appreciated your comments, as I live in New Orleans. I will do exactly what you did. Many thanks
Served this to some friends. I was told I should open a restaurant! Great recipe. I have made it many times.
I have truly missed 👀 this show. Always so useful. Keep the tricks coming team.
I like Elle's style, any chef who can produce a shrimp dish that looks as good as that is a kitchen goddess!
I could watch Elle teach me recipes all day!! My fav! 😍
Best cooking show on TV. Your chefs are not only amazingly adept they are also among the best personalities in the business. Your 2 leads and the supporting members feel like family. Your recipes are so well explained. When copying a recipe from your site, I find it easy to follow and they always come out just as you showed. Your recipes have made me a rock star in my family. Cooks Country and you are perfection.
This is my recipe forever! My hubbie and I love the gorgeous sauce and how perfectly the shrimp are cooked.
Finally someone who isn’t afraid to use garlic garlic garlic! Love this vid! A new take on some delish!
Yaa
@Silver Chopsticks
Sometimes they cook it too long and it has a bitter taste that doesnt mesh well with the lemony sauces.
They think they're smart by drowning it in cream.
True
Me i can't cook witout garlic what ever dish i cook is... Garlic love i am.
Yes!!!!! I love me some garlic 😍
Awesome! Can't wait to try this! All tips/disclosures were right on point. These ladies know their way around the kitchen for sure. Thanks!
I do believe I can smell the shrimp cooking! Made my mouth watering. Thanks and I got to try it out. * * * * * you got 5 stars from me! 😋
Ahhh!! It’s so simple and so few ingredients! I will definitely make this recipe! Thank you 😍
I always love America's Test Kitchen recipes!
As always the TEST KITCHEN comes through with another fab recipe....We have your giant 20 years of test kitchen recipes and it's the most comprehensive recipe book ever. Keep up the good work!
We've been trying several recipes and this is THE ONE. Brining, using the shells and the right combo of thickening makes it all come together!
Absolutely love this channel... Everything is explained so well and I like the fact that the test kitchen does all the research so we don't have to... Keep those videos coming!!
Wow! I'm so thankful you do the homework for us, and figure out what works best, I can't wait to try this!
A nice twist to shrimp 🍤 scampi: lemon 🍋 juice and corn starch!! Always learning something new. Thank you 😊
Yes, yes, yes! It's Elle and Julia cooking again! We love it when these 2 are on screen showing us how to make great dishes! 😀
Absolutely amazing recipe & presentation! Thank you so much.
I’m so excited! I’m going to the store for the ingredients to make my shrimp scampi like you did in this episode. I love the extra love given to the dish!
You two make a great teaching team! I will try this and get back with you. I love shrimp and may just put this on top of some penne for additional depth. Thank you!
Ms. Elle is an amazing chef. This happens to be my favorite scampi recipe. Thank you for this recipe!
Lovely! I've never had my sauce break, but getting those shrimp so they aren't overcooked, was nice to see how it's done.
Elle, dear Elle, this is now my 'everyday shrimp scampi' whenever I make scampi...thank you SO much.
I just made this, this evening. Wish I could share a pic! Paired it with Basmati Rice. It was soooo freakin’ good!! Definitely in culinary repertoire now!😋
I made this last month for me and my son and it was the best shrimp scampi we’d ever ate! Using the shells to create the stock and poaching the shrimp made all the difference in the world!
Thank you so much for this video.
Wow! I just added another technique to my growing arsenal of skills. I can’t wait to impress my family and friends! Thank you.
Hello
More recipes with Elle!
Elle`s recipe for shrimp risotto was so good,
I can`t wait to try this one .
I have learned so much from ATK over the years
you even taught me how to properly cook a steak TYVM .
Thank You for all you give us !
Just made it!! It’s a big hit with the family. Thank you so much!
This was dinner tonight! Yummy! I added linguine, to enjoy with the delicious sauce! Great job ladies, it was worth 50 pounds of shrimp!
I’ve made this a couple times now. It is amazing. This is my go-to recipe for scampi. Definitely make the shrimp stock. It makes a big difference.
Do you have any idea what scampi means?
@@tizioincognito5731 Yes.
@@dstone3241 so, where the f* scampi are?
Loved watching you excellent chefs
For over 10 years on tv and iPhone
Everytime I cant wait to try out
The recipes. Well done team.
We love Elle! Please put her in more segments!
Hello Monica
Thank you for sharing this recipe, it looks delicious 😋
This is the BEST SHRIPM SCAMPI recipe EVER. I had a similar version at a popular restaurant and thought they had the reining best. When I saw this recipe I knew it was going to be like the one I already felt was the best. And I was so correct. I make a homemade sour dough bread that I toast till crunchy and dip in the sauce as I enjoy this recipe. THANK YOU SO MUCH TEST KITCHEN.
I write this as I'm consuming it. Make this, it's wonderful! Thanks ladies, and ATK...
Absolutely a delicious and easy recipe! I was impressed how good it came out🥰
Ive made this so many times and its always amazing. Thanx
Made this at a dinner party, exactly as shown....my guests still talk about that meal to this day every time we see them.
This is one of the best cooking shows hands down!
Wow my mouth is watering so much, I need to try this recipe ASAP!! Thank you America's Test Kitchen!!
Our family loves shrimp scampi I will try your recipe looks delicious thanks.
Just made your delicious recipe and wanted to say Thank you! It was a hit at dinner. It sure makes a difference brining the shrimp and making the broth using the shrimp shells. I’m going to try your perfect baked potato recipe tomorrow!!
Just tried this recipe and it is not only simple, it's DELICIOUS! Thank you so much!
Just watch the 20th anniversary of America test kitchen and shrimp scampi was the #1 recipe!!! I’ve always loved your show I’ve learned a lot 😘
America's Test Kitchen, I missed you! I used to watch you all the time before I gave up cable a couple years ago. Now that I know you're on UA-cam, I'll stop by. 😀👍
It's on PBS!
I don't have cable either but they are on PBS and the channel is free!
Ive been a fan for along time pbs is where i watch them but now youtube.
No cable either but ... UA-cam!! Can't wait to try this recipe this weekend!
@@Tampabruh You have to be a PBS Passport member which costs minimum $60/year.
Simply put.....perfect!
Amazing. I made this and it’s the best I’ve ever cooked. Thank you for this.
They sautéed the shells. Wow!! I love the Test Kitchen. Such a great service you all do. Thank You
I didn’t sautee the shells. Maybe next time😀
Shrimp Control To Major Prawn.....:-)
Commencing countdown, sauce is on.....
Outstanding, as usual 🤠
Outstanding, as usual 🤠
☺
Comment of the year.
Catch of the day.
I have to say that all these ATK videos are Fantastic.
I have tried A few of the test kitchen recipes and they have not failed me yet everyone that I have tried have been amazing thank you for your UA-cam videos
❤️❤️❤️❤️❤️ Elle! She is my favorite of the test cooks. She has an effervescent personality and is so funny. Her way of presenting the recipe and results are easy to follow and her smile is infectious. Keep up the great work, Elle!
After learning how to make the best baked potato and “wowing” everyone, I can’t wait to make this incredible looking shrimp scampi!!
What recipe for bake potato ?
I served this for dinner last night with zucchini tagliatelle (we eat low carb here). WOW! The sauce is brilliant! Love this show!
Made this tonight and will never go back to other recipes. Thank you!
Test kitchen did it again to perfection 👌🏽the 1 I’m trying
Poured on top of angel hair pasta, shaved parmigiana with crusty french baguette, a cold glass of chardonnay...😍😍😍
I'm calling Luigi's Italiano for tonight's reservations.
Oh My G that sounds delicious!
Ohhh Yaaaayyyaaa !!! That sounds like a phenomenal plan !!
Fell in love with your description.🍝❤
LMAO
Cheese with seafood? What planet are you on? And red wine? OMG.
Shrimp scampi is one of my favorites and that looked fantastic.
Brilliant. Elle is lovely and ooooh so helpful. Thank you.
The techniques in this recipe have been amazing! Thanks so much!
Thank you for this recipe! In all my years, I've never been able to get it right. Now, I know how. I'm going to make this tomorrow!
I
I would be honored to sit at Elle's table. If I could follow her around a kitchen... I hit the jackpot.
I am such a fan and believer of this great foodie website, - they test cook everything so thoroughly, and then show us novices, the very best way to cook, Thank you.
I am never disappointed by your skills and videos! Thanks...
I'm planing on making this tonight!
elle's scampi recipe is OUT OF THIS WORLD! love the cooking the skins tip - and the lemon and corn starch tip too - thanks.
This is the best looking scampi recipe that I have viewed. Looks delicious. Cannot wait to try. 👍🏻 Thanks for sharing with us.
Great recipe. I love the new way. I also love saving the shrimp shells for the stock. You ladies are fantastic in every way.
This truly is the best Shrimp Shrimp recipe, Well done ladies!
Can't wait to try this one!!🤗
Love the teaching element/learning of cooking. Once you get the knowledge behind the recipe, tell why and how. To me , I remember the recipe! I simply love the American testing, thank you.
Tried this recipe this evening….family loved it! Thanks for making it so easy Gand so yummy!
Can't wait to try this method. It all makes great sense. Thank you ladies!
Hello
Hola 👋
Looks delicious! I am going to try it!! Thank You for sharing this amazing recipe.
Yummy 😋
Hola
Made this tonight and it was fantastic! Great tips and will make scampi this way from now on.
I think out of all the videos I've watched. I'm going to try this one. It looks so delicious. Making it for the hubby this weekend.
This ended up being soooo good. The stock using the shells made it SO flavorful. The only thing I did differently was add some lemon zest to the sauce. 10/10 would make again
I made this, OUTSTANDING! Best I've ever eaten.
👋
The content in this channel is so great. All of the folks on camera do excellent work. More of Elle and the others!
Watched this video this morning. Went to the market for shrimp this afternoon and made the dish. BEST shrimp scampi I’ve ever eaten!! And I live on the gulf coast!
Thanks so much, Elle! You’re amazing!
😍
Drooling 🤤
Looks absolutely delicious, will definitely make this recipe, thanks for the tutorial 😋👌
Hola
Made this tonight as part of my birthday dinner! Amazing!
Great Class! I have done this numerous times. The results are always alazing!