【A week of husband lunch boxes 51】seafood rice pilaf | my kitchen update
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- Опубліковано 8 жов 2024
- Hello～ it’s imamu thank you for watching and leaving a sweet comment 🎃‼︎
[ Timestamp ]
00:03 Tuesday 🍱 wrapped pork rice balls with herbs -southeast asianish-, anchovies &vegetables stir fry
06:21 Wednesday 🍱 Sausage and cheese sandwich rolls, broiled parmesan snap peas, cinnamon & sugar sticks stir fry
15:25 Thursday 🥢 seafood rice pilaf
20:17 Friday 🍱 shrimp & pork stuffed shishito peppers, egg tamagoyaki with tomato sauce & cheese, pollack roe
24:04 Saturday 🍱 tomatillo and fish cutlets sandwiches, basil sauce
[ Kitchen tools I use ]
★Frying pan ( wood handle) 26cm
amzn.to/3eoALHs
★Tamagoyaki pan
Small size (玉子焼き小) amzn.to/3736Ptf
★Tempura deep frying pan
amzn.to/35fmXYa
(Amazon credit / I use Amazon Japan associate)
☆The Bento box
Zebra lunch box
☆ Silver tray and some tools
MUJI
☆The small cast iron pan
Lodge 8-Inch Pre-Seasoned Cast-Iron Skillet
[ My Instagram account ]
/ imamu__room
Please forgive my poor English
[ Music ]
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![[ A WEEK OF HUSBAND LUNCH BOXES #45 ] SUKIYAKI](http://i.ytimg.com/vi/iS6uchz39EM/mqdefault.jpg)
![[ A WEEK OF HUSBAND LUNCH BOXES #45 ] SUKIYAKI](/img/tr.png)
we love you Imamu! it's so incredible seeing how big your daughter is getting. it seems like only recently she was tiny! it must be flying by even faster for you (: take care and thank you for another wonderful upload! P.S I loved your Glaceon shirt! that's my favorite Pokemon
I live with my sister and her son. I remember have to hold up his head for him, and now he can climb on and of the sofa by himself! He's so big 😢
Musubento is so big! 😭 curse the passage of time!
each time we see her she is growing,, talking better, and more opinionated / individualized,, so bittersweet seeing her grow
So fun fact! Tomatillos are more like second cousins to tomatoes and are much more closely related to Ground Cherries, also known as Cape Gooseberries. They are a main ingredient to a lot of different 'green/verde' dishes in Mexico and also salsa verde.
Thanks for the knowledge! 🫶🏽
I’m really curious how they worked out being cooked like this, it certainly looked good. I’ve only had them in sauces.
Yes! They are not the green tomatoes used for fried green tomatoes traditionally. I have a hard time finding them in the south where they’re popular so I imagine it’s literally impossible in Canada. Gotta grow your own….I do for shishitos.
I always make sure to not skip the ads on Imamu's videos, so one day she can have her dream kitchen ❤️
Great video as always!
I’m a vegetarian so I don’t eat fish or meat. But your videos always gives me ideas of what I can cook and makes me want to get creative in the kitchen!
I'm trying to eat less meat - would love to know what substitutes or different techniques you use!
@@michelleloves Ohh, don’t get me started 😂 I hope I can give you some tips. I don’t know where you live but in Sweden where I live we have a lot of meat-substitutes. An easy way to get started and get familiar with the options is just to occationally switch to the vegetarian option. That way you get to taste them and see which you like and which you don’t. If you don’t have as many ”fake-meats” you can always use tofu (which can be cooked and prepared in many different ways). You can make like a patty from vegetables and so forth. There are plenty of good YT-channels as well that can provinsen great recipes and inspiration. One of my favorites is Peaceful Cuisine which is a vegan ASMR cooking and baking channel. I found his cooking just making me feel how fun it is to try new things. I think the fun part about going vegetarian/vegan is getting to be creative and just try to make things. I think that is the key to success to just have fun with it and see what you find rather than forcing yourself into something new. Oh, and I found spices are important with vegetarian food to really get the taste up there 😁
@@michellelovestofu and jackfruit and mushrooms, especially mushrooms are a great replacement if you don't like using vegan proteins( the fake meat stuff ). But if you're ok with that I usually recommend morning star or garden to use I really like using their products as well. I don't however like incogmeato they try too hard and I heard the soy protein they use to get meat taste is a bad genetically modified soybean. But don't remember stuff like beans, peas and lentils they are also protein
Congratulations on your kitchen upgrade (11:53)! It turned out very nicely. And I love hearing your husband and daughter laughing in the background (17:25). You have such a sweet family.
Thank you for your videos. I used to think of cooking as being stressful, but your videos make cooking seem comfortable and fun. 😊 I've learned some new things from watching.
The amount of care for these husbento boxes… always excited to watch another video of yours! Thank you Imamu for sharing 😄
Tomatillos are used in Mexican cuisine to make salsas. I've never seen anyone do anything else with them. That's very creative.
I was looking for this comment ❤
Your husband must be so envied at work, always coming in with amazing homemade meals. I love watching you try new things, even when maybe they don't work out as well as you'd hoped. Your captions always make me smile, too. :)
A new imamu video was a pleasant surprise to wake up to. ❤❤
I laughed so much when your daughter and husband played hide and seek. The giggle fest was so adorable haha! Your editing made it that much better
I’m Thai, so when I saw you say “Southeast Asian” inspired I got very surprised and curious! Lots of love from a long-time fan, I hope you and your family have been well ❤
I can't wait to make food in the kitchen while listening to my husband and children laughing together ❤
I started watching when your daughter was just learning how to talk and now loom at how big she’s gotten!!! I love your videos ❤
Love how Imamu mentions falling into a UA-cam trap when we all fell into hers! Great video as always. I adore your family and as a viewer of two years it’s so sweet to watch your baby grow up!
Hey Imamu, it's lovely to see you start exploring other food cultures as South East Asia consists of many different countries and flavours and I am more than happy to share with you my country's flavours.
Here's a Malaysian style of blanching seafood, you may add mirin/sake and some ginger slices too. Ginger is known to remove fishy taste and smell from the seafood and reduce mercury poisoning from overconsuming seafood but feel free to add other herbs such as pandan, spring onions, ginger leaves etc. My family always add alcohol and ginger when we want to eat blanched seafood. Muslims may skip the alcohol but do add more ginger and another very important tip. clean your seafood before you blanch it!!!! Hope this seafood tip helps with your cooking.
P.S. Do save the shrimp shells to make broth, it is the best 😋😋
Oh wow, your daughter has gotten so big already! Love the kitchen renovation; it's always nice to be able to give your space a fresh feeling!
I always watch your videos to comfort myself to sleep and wow I didn’t realize how big your daughter is now. I remember when she could barely speak any Japanese or English and now she said both! you’re such a good mom!
I'm always watching your videos when I need to relax. Thank you for posting! 💖💖💖💖
I always look forward to these so so much! Thank you for taking the time to show us the amazing husbentos you make with such love and attention to detail. x
The cinnamon bread crusts is such a creative way to not waste and have a nice sweet dessert. The sped up part of the video with the cute music was a lovely touch to your video! The kitchen looks fantastic too. :D
The kitchen makeover looks so good! I love your little potted plant friends.
Your daughter is so sweet and I love how wholesome it is when your husband and her are playing while you prepare some yummy food for you all. Especially love how excited the whole family gets about trying out new things. New kitchen looks great. Lovely video as always x
It just wonderful to hear daughter and father laughing together. So heart warming.
Imamu thanks so much for the recipes and videos!! I'm sure others have said this but if you published a cookbook or even just a technique book, I'd buy it in a heartbeat. You make cooking seem approachable and easy!!
Thank you so much for your videos! It’s always so calming watching your videos! 😄
Such a great surprise for new Imamu! The sound of hysterical laughter was contagious ☺️💗
These videos are always so relaxing for me. Certainly my favorite thing to fall asleep to. Every crunch, squish, bubble and clatter fills my heart with joy and delight. Thankyou Imamu, to you and your family, for sharing these little slices of your life with us. ❤ Much love
Love your videos! A tip for making basil pesto or sauce is to quickly blanch the leaves for a couple seconds in hot water then right into ice cold water. It will slow their browning. Love the pork and shrimp stuffed shishitos I gotta try that!
Just seeing the notification that there's a new Imamu video brings me so much joy 😭 I don't even have to watch it. The new upload alone lifts my mood
I really enjoy your videos. especially after meltdowns ur videos is the only way to make me feel a lot better and I have no idea abt the reason why. thanks a lot.
(maybe watching delicious food makes my mood a bit I'm not sure)
you're doing great, best wishes
You are the literal Cooking Mama 😩 Especially with the cute bgm! I love all your videos!
Love the kitchen refresh!! And your daughter is getting so big!! I really love your channel, and getting to see your family dynamic. Makes me so happy!!
Your daughter has gotten so big! I love your videos so much! Thank you! Such a beautiful family!
Oh, I was craving for the new video!
Now the month will go smooth, let’s survive another month people😂🥰
thank you for making these videos. i have borderline personality disorder and it makes my paranoia very bad at certain times. you make me relax more than any channel or person has. all my love
Yaaay imamu room uploaded when i needed her the most pls upload more pls 🙏
I’ll try !!💪thank you!!
❤
It's amazing how much your videos relax me and quiet the noise of my everyday life. Keep doing what you do Imamu!
I love watching you make husbentos but i adore the mini bentos you make for your daughter 😆😊
I don't usually comment but seriously I'm in love with your videos Imamu!! It's just so heartwarming to watch and whenever I sit down eating I always watch your videos coz it makes me so happy!! Keep uploading more videos Imamu!! I really love and appreciate your content ^^ 💗💗. And I'm also writing this comment while eating lol XD
I like how your countertop never gets messy or dirty while cooking! I can never imagine myself preparing meals over a cloth on the countertop just out of the fear that it will catch stains or fire haha
You have a great sense of humor. 😛😀 Glad to see your little family doing so well.
I just realized Imamu is using a cast iron skillet in 6:51 That is the most well taken care of scast iron skillet I've ever seen! Looks very good, nothing is sticking to the pan or burning, wow! Imamu's new kitchen looks so wonderful. When I have my own home I wish that my kitchen will look as cosy and nice as that. Wonderful video as always!
Thank you for brightening up my day! I patient wait for your videos everyday. 😀
ABSOLUTELY LOVEEEEE THE FLOORS!!!! YOU DID AN AMAZING JOB!!!
You actually did the entire kitchen and it looks so so freaking good! Good job guys! It looks amazing!!!
Thank you for another video. Always warms my heart seeing the food my mother made growing up. Your recipes are so inspiring ❤
Your kitchen looks so cute! I love your little human planter decorations as well. Well done! ❤
When I'm having a bad day, Imamu's videos make me smile. Thank you!
That was so comforting to watch. Love your videos forever!
Also I've been a subscriber well before your daughter was even talking and the way that she talks these days is just amazing! I love that she knows both languages!!!!!
Your plating techniques is amazing. I’m in awe how much packing in a little container. As usual another great video. 👏❤️
I think I’ve said this before but my cooking has improved so much watching your videos. I’m such a fan and I think my family appreciates it too ;)
The makeover on your kitchen is amazing! I can't wait to see what you'll do with your dream kitchen one day.
So happy to see a new video! It has brightened my day. I love watching your cooking and I hope you and your family are doing well. Thank you for sharing your wonderful husbento creations with us❤
tiny daughter helping to make her own bento made my heart explode with warmth
I had trouble with sleeping for a long time. So, I started looking for food videos to watch before bed, and I ended up coming across one of yours. Today, I watch your videos every day before i sleep. It helps me a lot to relax and disperse my thoughts. thanks! (iam Sorry if something is wrong, english isnt my first language!)
Best way to end a long day at work! I'm so happy to see you trying Fried Green tomatoes! Those are the only tomatoes I eat, unless it's tomato sauce 😂
LOVE THESE VIDEOS THEY ARE MY LIFE ❤❤❤❤❤❤❤❤❤❤❤❤
your husband is so lucky to be able to eat such wonderful food every day~
if you fancy a cinammon dessert I think you'd like polish rice with apples! it's really good both hot and cold, not too sweet, best with some cream or vanilla ice cream on side
I would absolutely eat everything you put in a bento box for me even if I don't like it, looks so delicious every time I see you make a bento box.
Thanks for surviving another week, Imamu! Fried food is the best comfort to have!
I love how Imamu has been frequently vlogging when she goes out to buy groceries or snacks :) ♥
Making the kitchen look nice is good for your mood. Also, having a lot of white or light colors in the kitchen can help with lighting.
i love watching this channel and have been watching for a while, it's so comforting and calm to watch the videos. i love watching the new uploads
Really love the new kitchen floor! You inspired me to do the same with my kitchen 🙏 it looks so cozy!!! ❤
Just made myself one-pot pasta, got burnt out halfway through, turned on this video and got re-hungry enough to power through to the end. Thanks 👍
🎉 I want to make my weekly lunches as good as you do. 🎊
Yay,you're back and as always amazing bentos!Thak you for sharing.
this is my favorite youtube ever. I love how soothing it is and I have learned about so many different dishes. Thanks for teaching us. My boyfriend definitely appreciates the food in his lunch haha
I haven't been watching cooking videos for a while now, so I only just caught up to you again recently. Wow, your daughter's language skills have gotten fantastic! It's amazing how much children can learn in such a short time. 😄 The cooking was excellent. I have a lot of new ideas to try out now! Thanks!
Thank you again for sharing your experiments! So inspiring. We have missed you Imamu- hope you have been well❤
Highlight of my week when you post!💕💕
It's past midnight here and I was writing assignment half dead. Your videos are calming really. ❤
Your videos never fail to brighten my day 💕
Another great video!! Thank you so much for your wonderful content ❤️ it made my day to see more delicious food. I started making a lot of Japanese food at home here in Pennsylvania, USA. My daughter has been enjoying tamagoyaki lately 😁🩷
Happy to see your vlog again, it's been a while, but thank you and have a good day 😊
Perfect end to a long day at work... an Imamu video!! Yay!!
Omg I'm home sick today and I went to your channel to watch your past videos, and then I saw you uploaded today! Perfect timing, thanks for providing such comfy vibes ☺
I love your new kitchen y'all did amazing work! Love
Yayyy a new post! :D Your video’s always make my day. When I’m stressed, I watch your video’s to calm down. Opening UA-cam and seeing a new post was an amazing sight haha. These bentos looked amazing again! Also, the upgraded kitchen looks so nice! :) Thank you very much for posting and I hope you have a great day
Always excited to see what you come up with, you inspire me to be more diverse with my cooking. Thank you :)
Relaxing to watch your videos. Love from Florida USA
Your videos are incredibly peaceful, thank you so much
Your daughter is growing so much!! ❤ Love the new kitchen! Hope you're feeling better with the changes. The video made me very happy ❤ I wondered what's written on your shirt about rainy days?? The part that's always hidden by the countertop 😂
I couldn't fall asleep bc of insomnia and suddenly you posted !! Thanks ❤
What a joyful video! Your daughter is growing very quickly. I love your ideas for miso soup. My mom only made it with tofu and wakame. You always give me lots of ideas, thank you.❤️🌺🌸🌼🌹💐
Love it as always imamu🤍🌸 and I believe your 英語 is getting so good!!!!! Love watching you grow 🤍✨
Your kitchens new look it wonderful. You did a great job.🎉🎉
Thank you for helping us all survive another week.
I love your videos !! U'r super fun ! And Ur videos They always manage to calm me down when I'm having a stressful moment or a panic attack . Thank u so Much 💖
Yessss!! I cant wait to watch this once I get home! Thank you Imamu, you always make my day!
i found mixing water and flour and rubbing it along the last inch of the bread where it leads to the seam always helps to seal it, though i only know that from my love of making burritos! would love to see you try to make a mexican dish at some point!!
These videos are so comforting ❤
I love your vids but could you also do "dinner vids". You make the most delicious things for diner and I love watching you guys eating and chilling out at the table!
Glad to see you’re having fun grating cheese! 😋🤤🧀 Freshly-grated parmesan is amazing, especially on pasta! If you haven’t tried them, I’d also recommend ricotta and brie. Both are very creamy and delicious! Ricotta is very mild and actually doesn’t really taste like cheese; because of this, it’s used in both savory dishes and desserts. Brie is also mild but has a very light cheese flavor; it’s great for snacking, with charcuterie, grilled cheese, etc. I love to see what new dishes you make and ingredients you use (like when you tried paprika) in your videos! 😊 I hope you get the chance to try these if you haven’t already; I’m curious as to what you think of them! Your video has me thinking about cheese now haha 🤤💕
Love the kitchen update! ❤😊
As a Canadian with a good Zojirushi Rice cooker, three different brands of short grain Japanese rices and hundreds of attempts to make perfect rice, PLEASE MAKE A RICE TUTORIAL! I need to know what i am doing wrong that makes my rice come out different than rice i see in your videos and eat at Japanese restaurants. Thank you, i love your cooking!
For that basil sauce you wanted to make, when using a mortar and pestle, start with basil salt pepper and raw garlic if you want. Add the oil later, you want to grind it to a paste first. You can look up recipes for “pesto” to see how to do that.
Your home sounds wholesome 🫶🏻❤
Everything looks delicious! And your daughter has gotten so tall!
I love you so much Imamu!! Your dishes always look so good
I love your videos!! I really like your take on the pigs-in-a-blanket 😊 If you want to try and fix your walls I would recommend DryDex Spackling (you put it on pink and it dries white) from your local hardware store (I get mine from Home Depot). You could then sand it down and either paint over it or put more of the peal and stick stuff over it😊
I’m here for those adorable captions!! Too funny!