Gochujang Chicken Wings Recipe | Chef Eric Gephart
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- Опубліковано 20 чер 2024
- Gochujang Chicken Wings Recipe on a Kamado Joe Grill
One of the oddest reoccurring question I get as a chef is, “what would your last meal be?” Well, here it is, a fun and delicious grilled wing!
Infused with the bold flavors of Korean gochujang paste, sweet chili, and a hint of maple syrup, these wings offer a tantalizing mix of sweet, spicy, and savory notes. Whether you're serving them at a game day party or a summer cookout, these wings made on your kamado grill are guaranteed to be a hit with everyone.
Get this grilled wings recipe on our website at: www.kamadojoe.com/blogs/recip...
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Simple and tasty! This half Korean griller thanks you, Chef Eric!
Looks mouthwatering!
Man. Wings look amazing and so simple. I’m definitely a flat’s guy. But you make everything look so good.
Thanks Chef Eric. Ordered my Kamado Joe Classic 1 today. You have inspired me!
Those were some killer looking wings! Great video!
One of the first non-scruffing wing recipe I’ve seen you do, Chef Eric.
It’s 7am Saturday morning (Sydney) and now I’m wanting wings.
Thank you to both yourself and Nathan for all the content that has been compiled over the years. Just getting started (still boxed in the garage) and I’ve a wealth of not only recipes but techniques to work with.
Cheers
Stephen
Great presentation..
tasty wings
Love it on the menu Sunday 🔥🤙
First. These look great as usual. Thanks Chef Eric 😋👍
Who the hell only cooks 8 wings at a time?!!! Love the sauce tho.
I do for lunch.
Okay Chef. I'm a HUGE fan of yours and I actually make most of your recipes but I'm drawing the line here. I LOVE Gochujang and I'm definitely a wing guy but I draw the line at maple syrup. Nope that's a non starter. If there were only some other sweetness in that recipe I could jump on board but not maple syrup. Something other....some corn syrup sweet substitute.....something. something agave....something maybe golden...something molasses....something perhaps agave....SOMETHING....but not maple..........
Give it a go….
Just made this recipe for salmon here in Oslo yesterday. They do not have maple syrup in Norway so I had to use honey. Not quite the same. 🤣