ME, too!! I just made a comment about how I love the noises she makes slicing, stirring, turning on the gas stove top, everything. Its so relaxing to me.
I’m sat here reading the comments as I begin the video and I’m already bubbling with excitement at the thought of seeing these canned oranges. I hope my heart can take it
One of many Sam’s I know right Canned oranges I’ve looked in every supermarket for them Anyway decided to get fresh oranges 🍊, slice and simmer in sugar for 10 minutes Yes that will do
C. R. G Well I’m just going to scrub a couple of oranges 🍊 then slice them and boil them in sugar water for about 20 mins That’s it because I’ve been to every supermarket in my quest to fined tinned sliced oranges
Those are Japanese mandarin called Mikan, a native Asian orange in south of Japan. They’re very common in winter time here and we can peel it easily. It comes in various sizes and juice is very fruity, softly fragrant and not sickly sweet as Florida sweet oranges. Flesh is very soft and delicate. I can eat 3 of those in one sitting for a snack they’re very good. Most Japanese families buy Mikan in a huge box in winter time and eat them through out winter a lot, as we eat seasonal fruits and vegetables, and Mikan is in season right now. We do have many Japanese citrus you know not only Europe or in the US like Florida Lol 😂 Have you heard of Yuzu (Piney Japanese bright yellow citrus) or Kabosu (Japanese lime). They’re very fragrant more than lemon or lime. They’re native to Japan and we have many other Japanese citrus we eat locally.
I recently tried this cake. I wanna thank hidamari cooking for this awesome recipe. Though my cake didn't look as elegant as the video, it tasted amazing and was finished in a beat. I couldn't find canned organes so instead I put slices of canned mandarin for the first layer. My cake didn't stay well without the mold but that could be because I used a bigger diameter mold and the surface area was too much. But overall an amazing baking experience.
Tried making this for my mum-in-law’s birthday last week. I didn’t have canned oranges so I just used regular sweet oranges. It was a hit! Thanks for the recipe! ❤️
May I tell a secret I think her cooking is way better than Gordon Ramsay plus when I watch her cook I feel relaxed unlike Gordon Ramsay I feel real stressed out :/
@@seokjinsbeard8529 to be fair cooking in a restaurant is actually very hard and stressful while cooking for videos usually allows for more free time and smoothness so it isn't really a fair comparison
So fresh looking and so tempting. Just perfect. The absence of music and human voice, and just the occasional clinking of pots and pans has made this video even more appealing.👍👍👍
I made this! I used a loaf pan lined with plastic wrap because I didn't have the correct size mold. The plastic wrap had wrinkles so the result was not a smooth orange jelly top. Maybe plastic wrap and parchment paper on top next time? I didn't know what to substitute for the canned oranges so I just boiled fresh orange slices for 2 minutes and let them dry. I usually find cheesecakes too rich for me, but the orange jelly balances it out nicely. I think next time I will add more orange jelly in the cake. Thank you for the recipe!
I just love this recipe. Like to see the video without a single talk and to hear preparation sound. The way they have shown the recipe is so perfect which leads to a delicious result. One may skip to add canned oranges.
Всё, что Вы готовите - очень красиво и вкусно. Я рада, что нашла Ваш канал. А теперь бегу на кухню готовить этот потрясающий десерт 😋 И спасибо огромное за то, что пишете рецепт на русском языке 💖
great excellent u r so good i daily watch your videos from 1 week i love your all videos and that little noise and then when u pack desert aah i love and then at the end u made tea but i cant make deserts because i think i cant make but i watched your videos and i was like yeah its delicious i am eating this
I finally tried to make it, following your steps (used candied orange instead of canned orange) and I'd wanna say, 😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭I don't know if I could make any Cheesecake more yummy and fabulous, after making it, I felt absolutely murdered and revived by it, I was sitting there in my chair, paralyzed by its delicious and delicate taste... It is F* ing delicious and F*ing worthed the time! (sorry I never swear but my mind is distorted by the murderous taste) the taste is 😭😭😭😭😭 I doubt that I could make sth better than this in my entire life ever again ! It's the pure taste of spring, first love, first leaf that has grown from the shoot, the kiss of an angel and the moment when wonder converts into joy 😭😭😭😭😭😭😭😭😭 I would never forget today, when the magic appeared and danced with me in the wonderland
Poor thing, nothing more obvious that they grew up without the blessed presence of delicious cakes. On the bright side, you can still find the magical world of baking as an adult and see everything you missed out on. Spoliers: it's a whole EFFIN LOT. Best of luck.
I prepared this recipe, and the results were amazing !!! I only made some modifications, I use light cream cheese and instead of heavy cream, I used freeze evaporated milk, and instead of sugar I used monk fruit... but the result was exquisite!
Never saw canned orange in my life before, at least here in Italy. Anyway, is the orange jelly to be made twice with the same dosage, or just once? It's not shown very clearly!
GoodMusicManiac999 Z - I think, once. The first time it’s poured just enough to cover the sliced oranges. The remaining jelly is layered throughout the rest of the cheesecake.
Not exactly sure how i landed on your videos.. but the elegant dishes, unique presentation and the best part.. natural sounds of mixing ingredients earned you a subscriber.. ☺️p.s. The paste mixing sound is my favorite..
The orange scrubbing with salt it's a bit strange 🤔 but after orange cheesecake was finished 😋👍 she always make perfect beverage partner will all her baking!! 👍👍
@@cynthia_ess yeah, it would be to get the wax off. You don't want wax in your zest, and it also makes it harder to zest if you forget. Soaking in warm water would also get it off. Same for apples, if you eat the skin.
Just beautiful,your patience is commendable. Guess I will have to write down the recipe follow the instructions as patiently to bring this dessert to the table. Thanks
For the record, companies like DOLE & Del Monte have sold *canned mandarin oranges* for decades. On a different note, excellent job with editing of this video. The video cuts are superb. And love the _silent treatment,_ makes for a more interesting show. And one last thing, you left the peels on the oranges. What does that taste like?
Thanks for asking the question. I asked myself.... "where do you buy canned oranges" (with the peels still on them to boot, lol) cause I've never seen them in store either. Hope we get a response. Hate watching something I can't actually make if an ingredient isn't available where I live...
I guess she chose canned oranges because they are canned in syrup which makes them sweeter and i assume also softens the peel so you can eat it without having to remove it from your cheesecake bite
I just discovered this tonight, and I just love all the noises. Heck, I could just watch the videos just for the noise alone. For some reason, its so relaxing!!
I love the no talking and just the sound of the preparation of the orange cheesecake! Beautiful!
ME, too!! I just made a comment about how I love the noises she makes slicing, stirring, turning on the gas stove top, everything. Its so relaxing to me.
Me also
Yes it's nice when you are recording alone, but when you have kids noise at the background you have no option but to add background music
Totally agree with you
U can watch spice bangla also...she also does not talk!!
I like how she customizes her kitchen towels according to her dishes.
今日このケーキ作ったんですが見た目もばっちりでなにより味がすっっごく美味しかったです！私が住んでるとこでは缶ずめのオレンジ売ってないのでフレッシュなの切って使いました。クリームにオレンジジュース入れて夏にぴったりなケーキでゼラチンもちょうど良くて良かったです😍❤また今度作ります😆
何号でしましたか?わたしも、作って見たくて!
@@ヒナ井上 何号ってケーキ型の大きさのことでしょうか？私はケーキ型は21センチと大きいので15センチのやつを2倍にして計算して作りました！
概要欄に書いてあるのを2倍にして計算するだけです！
@@carlosamoon6225 ありがとうございます!そうです！大きさです!ご丁寧にありがとうございます!見て見ます!
C. SUrecz dfc&c dc. Ac c+zcccs cwadref
I’m sat here reading the comments as I begin the video and I’m already bubbling with excitement at the thought of seeing these canned oranges. I hope my heart can take it
Omg they were all I was promised and some
One of many Sam’s I know right
Canned oranges
I’ve looked in every supermarket for them
Anyway decided to get fresh oranges 🍊, slice and simmer in sugar for 10 minutes
Yes that will do
@@annaesmaili4867 I was wondering how to substitute them as I've never seen canned oranges around here before. Thanks!
C. R. G I know
I thought it was just me and I wasn’t experienced enough to have them in my store cupboard lol 😂
I’ve looked everywhere for them
C. R. G Well I’m just going to scrub a couple of oranges 🍊 then slice them and boil them in sugar water for about 20 mins
That’s it because I’ve been to every supermarket in my quest to fined tinned sliced oranges
Where did they get those oranges it's litrally the most orange orange ive ever seen
Most likely imported from Florida or Brazil depending on the time of year.
From a tree..
Those are Japanese mandarin called Mikan, a native Asian orange in south of Japan. They’re very common in winter time here and we can peel it easily. It comes in various sizes and juice is very fruity, softly fragrant and not sickly sweet as Florida sweet oranges. Flesh is very soft and delicate. I can eat 3 of those in one sitting for a snack they’re very good. Most Japanese families buy Mikan in a huge box in winter time and eat them through out winter a lot, as we eat seasonal fruits and vegetables, and Mikan is in season right now.
We do have many Japanese citrus you know not only Europe or in the US like Florida Lol 😂 Have you heard of Yuzu (Piney Japanese bright yellow citrus) or Kabosu (Japanese lime). They’re very fragrant more than lemon or lime. They’re native to Japan and we have many other Japanese citrus we eat locally.
I recently tried this cake. I wanna thank hidamari cooking for this awesome recipe. Though my cake didn't look as elegant as the video, it tasted amazing and was finished in a beat. I couldn't find canned organes so instead I put slices of canned mandarin for the first layer. My cake didn't stay well without the mold but that could be because I used a bigger diameter mold and the surface area was too much. But overall an amazing baking experience.
ok im from america and ive never seen orange juice so vibrate especially straight from an orange
Same, it's like *more* orange in the video 0-0
Everything in Japan is better
It's likely actual satsumas, which would be closer to a tangerine. Their color is a vibrant orange like that.
Dont worry, its all the pollution. Australia has the same problem.
Could also be the color correcting when they edited the video lol
Tried making this for my mum-in-law’s birthday last week. I didn’t have canned oranges so I just used regular sweet oranges. It was a hit! Thanks for the recipe! ❤️
Very relaxing to watch. Loving the sound affects. No silly background music. Love it. Awesome recipe
見た目はすごい美味しそうで美しいのに、準備するものや技術的には一般家庭でもできるのばかりで、ひだまりさんの動画は役立ちます！
いつも思うのが、音がほんとに心地いいんですよね♪
もちろん美味しそうです
そのレシピを作って見た。皆さんはめちゃくちゃ美味しかったと言った、最高だかもしれませんと言った。レシピの作り方をおしえてくれたどもありがとうございます。とてもかんしゃします。😊😊
Gordon Ramsay has a left the chat since this is HEAVEN'S KITCHEN!
Aj Sky lolol
May I tell a secret I think her cooking is way better than Gordon Ramsay plus when I watch her cook I feel relaxed unlike Gordon Ramsay I feel real stressed out :/
@@seokjinsbeard8529
Gordon Ramsay : FUCK YOU, FUCK YOU AND FUCK YOU
@@seokjinsbeard8529 to be fair cooking in a restaurant is actually very hard and stressful while cooking for videos usually allows for more free time and smoothness so it isn't really a fair comparison
@Ala Dinini that’s the point plus he keeps talking and there’s too much and aint he supposed to be a *professional*
Ok there’s a lot of love for the canned oranges around here but can I have a shoutout for the cream cheese squelching in the bowl 👌 worthy of an Oscar
Wow! This isn't baking ,this is art and Zen together.
3:02 is the best part, so smooth.
This looks so fresh, and with the summer coming, this is a perfect idea for a dessert. Thank you again.
L
M
N
O
P
You know i love all your deserts but what i love the most is how youprepare the tea or drink . this gives the video a magic scent
WHEN THE ORANGE BEING CUT OMG SO SATISFYING TO HEAR IT
今日はとても暑い日で
「ｵﾚﾝｼﾞﾚｱﾁｰｽﾞｹｰｷ」の字面だけで
とても爽やかな気分になれました(笑)
早速明日作ってみます
いつも丁寧な動画をありがとう
I didn't know canned oranges were a thing lol
I saw in My Kitchen Rules 1 team use it.
Where did you see canned oranges?
@@Mystique7 in MKR...
Me neither
I said the same thing ha ha
those canned oranges are the best thing I've seen this week
I hate ASMR. But this is a whole different type of ASMR and I love it.. Feeling relaxed.
いつも本当に丁寧な作業。作るデザート、お料理、素敵ですね。
Anyone watching this just for the slice in the end?
Reading this comment: ...
I live for when they peel the plastic wrap off the top xD
Miraculous Anime totally agree with u！😆😆
Always + when she's also preparing beverages 👍😌
I couldn't help but hold my breath for the slice to be cut from the cake. lol
There's a slice at the very beginning, too! :)
So fresh looking and so tempting. Just perfect. The absence of music and human voice, and just the occasional clinking of pots and pans has made this video even more appealing.👍👍👍
Canned oranges, Orange bathed and exfoliated...now ive seen everything.
Joey Lozano anyone know what’s the clear liquid where the oranges where dipped in?
@@nsr5961 idk i think its some sort of fruit juice
celestina's formulas I realized now it’s water but It’s a weird way to wash oranges? I mean you just run them under the sink.
Joey Lozano 🤣🤣😉
Haha
I'm speechless. You are absolutely genius!! Definitely will try this recipe. Thanks for sharing.
I made this! I used a loaf pan lined with plastic wrap because I didn't have the correct size mold. The plastic wrap had wrinkles so the result was not a smooth orange jelly top. Maybe plastic wrap and parchment paper on top next time? I didn't know what to substitute for the canned oranges so I just boiled fresh orange slices for 2 minutes and let them dry. I usually find cheesecakes too rich for me, but the orange jelly balances it out nicely. I think next time I will add more orange jelly in the cake. Thank you for the recipe!
Hey! How long did it take for it to set?
So beautiful! Thank you so much for sharing. Your videos have opened my horizons to all new cheesecake recipes!
So clean and hygienic, perfect execution of tasteful experience. Yummy
Love from India
These videos are my new addiction
10:54 オレンジの生搾り入りのアイスティー美味しそう…🤤
I love the sound of silence in japanese videos. So pleasant and peaceful. It increases the focus too.
Nobody:
The comments: *_canned oranges_*
I’m from Florida. I’ve never seen, let alone heard of, canned orange slices.
Only in the Orients
People aren't even like "ew, canned oranges." They're more like "OMG CANNED ORANGES."
Substitute with canned Mandarin ORANGES
Nem eu, nunca vi..
The combination of simplicity and beauty turning into savouriness...
Anybody else mad they dont have canned oranges? Walmart has failed me
Hlio.eglezes
me
I mean we've got fruit cups but it's not the same :(
Just use fresh oranges and soak them in sugar water with a little lemon juice.
That just so lazy.... just slice your own damn oranges
I just love this recipe. Like to see the video without a single talk and to hear preparation sound. The way they have shown the recipe is so perfect which leads to a delicious result. One may skip to add canned oranges.
Very delicate and delicious, I bet!
Can't wait to make it. Love from Leanne in Sydney, Australia. 😍 💐
Did you try it?
オーブンなし•卵なし•小麦粉なしで作れる、フレッシュ清見オレンジを使用したレアチーズケーキは甘酸っぱい味がしていて、おいしそうですね🤤🤍🍊🧡🎂夏の暑い日々には食べたくなりますね😋
Wow
Your country is awesome
We don't have canned oranges and almost 60% of the things you use in our country.
It's just for lazy people..its good that people don't use them here.. Canned stuffs are not healthy anyway..
Order from online.... 😁😁
You dont have sugar and cream?
@@meloniejen8400 They come in 40%
@@sunnatirao8422 strange, can I ask what country this is?
Всё, что Вы готовите - очень красиво и вкусно. Я рада, что нашла Ваш канал. А теперь бегу на кухню готовить этот потрясающий десерт 😋 И спасибо огромное за то, что пишете рецепт на русском языке 💖
This is real mouth watery and delicious cake. Thank you for your tutorial.
Cheese and Orange are 2 of my favourites..
And 2 of them mixed together is a dream come true 😍
great excellent u r so good i daily watch your videos from 1 week i love your all videos and that little noise and then when u pack desert aah i love and then at the end u made tea but i cant make deserts because i think i cant make but i watched your videos and i was like yeah its delicious i am eating this
Those oranges are so orange and without seeds 😮😦 lovely recipe though 😋 I want a slice too
This is awesome 👍 Love the color combo and orange slices 😍
本当にヒダマリ～さんのレシピがだいすきです。美味しそうときれいそいも、いい味ですね。😋😋😋。私もそのレシピぜひ作る見たいでしょう💕💕
I finally tried to make it, following your steps (used candied orange instead of canned orange) and I'd wanna say, 😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭I don't know if I could make any Cheesecake more yummy and fabulous, after making it, I felt absolutely murdered and revived by it, I was sitting there in my chair, paralyzed by its delicious and delicate taste... It is F* ing delicious and F*ing worthed the time! (sorry I never swear but my mind is distorted by the murderous taste) the taste is 😭😭😭😭😭 I doubt that I could make sth better than this in my entire life ever again ! It's the pure taste of spring, first love, first leaf that has grown from the shoot, the kiss of an angel and the moment when wonder converts into joy 😭😭😭😭😭😭😭😭😭 I would never forget today, when the magic appeared and danced with me in the wonderland
😆😆😆😆😆😆😆😆😆😆😆😆😆
Poor thing, nothing more obvious that they grew up without the blessed presence of delicious cakes. On the bright side, you can still find the magical world of baking as an adult and see everything you missed out on. Spoliers: it's a whole EFFIN LOT. Best of luck.
HidaMari creates with every single recipe a wonderfull and peacefull atmosphere and the results are very satisfiyng! Very good job! Keep going!
You"re amazing!!! Your videos are art. Thank you 🙏💙
I am addicted to your program. it is so soothing to watch. everything is so beautiful too.
6:39 who else saw the face
OtterPOP! Me too but at first I thought you mean the person making the cake. 😊
@@nsr5961 me too lol XD
@@nsr5961 me tooo, I thought otterPOP! was talking about the chef
LOL XD
Thank you 🙏🏼
I wish my life was as beautiful as HidaMari Cooking's videos.
6:40 look at that smily.. he has found the reason of his life finally
Hahaha 😃😃😃
綺麗に作れて感動しました🍊❤︎
とってもおいしかったです🥰
これを見て食べた気になります！！
Love the bit when the cake ring comes out with a jiggle, and the knife cuts through the beautiful wobbly cake.
いつも、美味そうなデザートばかりですね！
今回のデザート作ってみたいのですが、
ヨーグルトは水分取らなくても大丈夫ですか？
夏らしくていいですね〜娘の誕生日ケーキに作ってみたいです☺
I make it already , it's so delicious. Thanks for your recipes
waaaahhh absolutely loved this video and recipe!!!! making this now for xmas dinner!!!
This was in my recommended because I watched the peach cake video... I think I’m stuck in a loop.
Same
I prepared this recipe, and the results were amazing !!! I only made some modifications, I use light cream cheese and instead of heavy cream, I used freeze evaporated milk, and instead of sugar I used monk fruit... but the result was exquisite!
美味しそう〜🥰🥰🥰
でもってオシャレ！！
Calm and serene! Love your recipes. Love from the Fiji Islands. 🍰🌏😋
I find your videos so therapeutic ❤️ thank you!
I just love the way you do things... clean, precise..
5:32
I was kinda waiting for that spoon or whatever it is to fall down
Spatula
THIER making method is very soft and deligant like soft cake
Never saw canned orange in my life before, at least here in Italy.
Anyway, is the orange jelly to be made twice with the same dosage, or just once? It's not shown very clearly!
GoodMusicManiac999 Z - I think, once. The first time it’s poured just enough to cover the sliced oranges. The remaining jelly is layered throughout the rest of the cheesecake.
So refreshing to watch this silence video and so neat presentation 😊
オレンジ搾るやつ(名前分からない)、以前テレビで紹介されてました。手で持ってグリグリできるから、結構搾りやすいんだとか。
Trop bon vraiment toutes vos recettes sont des chef d'oeuvres je vous suis d'Algérie
Not exactly sure how i landed on your videos.. but the elegant dishes, unique presentation and the best part.. natural sounds of mixing ingredients earned you a subscriber.. ☺️p.s. The paste mixing sound is my favorite..
This silent demonstration is just lovely. No need to talk, let the recipe do the speaking. Thank you.
I was 1 years old today when I found out canned oranges r a thing. 😂
Its japan only 😂😂
Wiwit Andriyani that's....that's not how the joke goes lmao. It's "I was today years old"
Twat I think they mean today years old bc in parts of East Asia like Japan you are born as a 1 year old instead of 0 years old
@@rosie-oz4bd wait really? Oh lmao never knew that hahaha. Well it's still wrong lmao
Cheapper in Turkey. 1 kg is only about 0.30-0.50 dollars(2-4turkish liras)
I love citric deserts, have you tried with passion fruit, it's a delicious and very aromatic fruit
This looks so very nice and refreshing! The whole video is just a joy to watch 😊
I love the way u cook...... Too clean do not waste anything.... Proper and neet... Tastey.. 😍😍😍
She protec
She attac
But most importantly...
...She need that plastic wrap
バレンタインで苺のケーキを作りたかったのですが、かれが苺苦手なのでこれを作ってみたいなって思ってます！！
Why do i walways watch these before sleep ? It's so relaxing lmao
This cake looks light and refreshing, almost too pretty to eat.
Wow awesome delicious sweet orange cheese cake
日だまりさん。いつも素敵なスイーツ制作ありがとうございます。
少し前に不出来でしたがニューヨーク風チーズケーキ作りました。
ケーキは不恰好でしたが、味は家族に好評で嬉しかったです。
これからも、ジャンジャン美味しいスイーツ作って頑張ってくださいね😀失礼いたしました。
The orange scrubbing with salt it's a bit strange 🤔 but after orange cheesecake was finished 😋👍 she always make perfect beverage partner will all her baking!! 👍👍
Jost Von Roy its to clean the wax off the zest I’m assuming
@@cynthia_ess yeah, it would be to get the wax off. You don't want wax in your zest, and it also makes it harder to zest if you forget. Soaking in warm water would also get it off. Same for apples, if you eat the skin.
Just beautiful,your patience is commendable. Guess I will have to write down the recipe follow the instructions as patiently to bring this dessert to the table. Thanks
This looks so good! Perfect for summer!
Perfect anytime
オレンジケーキ美味しいそう作りたい食べて見たいな
Me: Reads the comments and sees comments about sliced oranges
Me when watching the oranges come out of the can: Whaaat?! :O
the orange cheesecake looks perfect and classy!
this is so creative and relaxing. thank you for your videos! 💓
Very therapeutic to watch with no added background music or constant prattle 😍
This🍊 cheesecake🍊 looks absolutely gorgeous and delicious..✨!!many thanks for your brilliant work!!🙂👍😍
For the record, companies like DOLE & Del Monte have sold *canned mandarin oranges* for decades. On a different note, excellent job with editing of this video. The video cuts are superb. And love the _silent treatment,_ makes for a more interesting show. And one last thing, you left the peels on the oranges. What does that taste like?
Can we use fresh orange instead of canned? I haven't seen any canned orange where I live.
Thanks for asking the question. I asked myself.... "where do you buy canned oranges" (with the peels still on them to boot, lol) cause I've never seen them in store either. Hope we get a response. Hate watching something I can't actually make if an ingredient isn't available where I live...
I guess she chose canned oranges because they are canned in syrup which makes them sweeter and i assume also softens the peel so you can eat it without having to remove it from your cheesecake bite
Fresh one has some chemicals which stops geletin from becoming solid, it works the same way with fresh pineapples,thats why canned fruit is better
I would think you could simmer orange slices in syrup and achieve a similar product
I mean you COULD just make it without the orange slices... if need be
Besides the delicious recipe I will soon try, I just LOVED the sounds of making it, without the western babble-babble ego...
Who all watch this channel just for mind relaxation and for the sounds of the video ?
Like here 👍
I just discovered this tonight, and I just love all the noises. Heck, I could just watch the videos just for the noise alone. For some reason, its so relaxing!!
@@ProudKansan08 I can’t handle the sloshie stirring tho..... I cringe
Wow Fantastic recipe dear. I loved it .Nicely prepared. 😋😊👍👍👍👍👌