How to Convert Recipes to Instant Pot Recipes
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- Опубліковано 30 тра 2024
- How to Convert Recipes into an Instant Pot Recipes is the most common question I get! I love using the instant pot, but sometimes it can be hard to know what will work and what won't work!
With these 9 steps, I can help you change some of your FAVORITE recipes into Instant Pot Recipes!
Let me know if you have any questions, and I will try to answer them the best that I can!
Find my CHEAT SHEET HERE: www.sixsistersstuff.com/how-t...
Check out my 9 Instant Pot DON'TS if you are a beginner to Instant Pot cooking! • 9 Instant Pot DON'TS! ...
See our other Instant Pot Recipes: • 3 EASY Instant Pot Rec...
Just remember when using the Instant Pot, it takes 10-20 minutes to pressurize!
Be sure to give me a thumbs up and comment if you would like more Instant pot recipes or tips and tricks with the Instant Pot!
This is the Instant Pot I have (yes it is the cheaper one and I love it!): amzn.to/2F3Lznx
If you are cooking for 1-2 people I would suggest the 3 Quart. If you are cooking for more, I would suggest the 6 quart!
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I am SO the person who has used it once and now it's sitting in my pantry ...just waiting for me to take courage again! That totally made me laugh! I'll get it out and I'll try it before the week is out. I'll have a back up frozen pizza standing by...just in case. ;)
I did it! I made taco soup in my instant pot this week. And it turned out great! 😀
@@sarahhancock848 CONGRATULATIONS!!!! I'm that crazy person who decided for my first thing ever I was going to make a honey ham for Christmas dinner. LOL it came out a tiny bit dry but really good. You just kind of have to have courage and go for it. That soup sounds amazing by the way
Whimp 😂🤣🤪
i used mine 5 times a week (really)! don't like perfect stand in the way of good!
Four years later and you're still helping newbies! I was gifted an Instant Pot at least a year ago and have yet to use it. We've recently decided that we are eating out way too often and need to cook at home and save some $$$$. Wish me luck.
I am so happy we could help you out!! Cooking at home is where it's at!
4:54 & 7:43 You're a godsend lady. I just started to learn how to cook thanks to this pandemic and I got all these recipes but I didn't know how to convert them to use in instapot and it was driving me nuts. Thank you for making this cheat sheet. New subbie.
Thank you for all the help
Those are nice tips to remember and I appreciate you sharing them.
So helpful! Thank you for sharing.
I just got my IP and am anxious to get going! I really like your channel and have watched several of your videos; they are very informative. One of my problems is that I have to make all the recipes Keto, and I can't have pork-boy, do I ever miss bacon!
Thanks for the encouragement!
Love that ‘cheat sheet’. Thank you
I love your videos, thanks for sharing!!!🙏🏻
Thank you!!! You have been a life saver! You given me confidence! Thanks for the cheat sheet!!! Love your channel!! Lori
Have had it out two days used it 3 times I love it so far
Thanks for sharing! Enjoy your videos! Love my Instant Pot 😁
I didn't use mine 2 years before I uses it. Now I love it.
I am so glad you are using it again! Go you!! You got this!
Thank you for this information, it is going to come in handy. I really love my instant pot.
Fantastic tips.
Thanks for the great instructions and recipes you give on the instant pot. They are great! You are a great teacher!
Thank you I follow you and love your recipes.. I love that bravo machine for the bread making
You are the BEST! I have more confidence with your lessons. Appreciate you.
I’m so glad I found your channel. I’ve enjoyed it but I’ve also been thankful that I can pass your vids to friends who are just starting out. People tend to be so scared by the InstantPot and you’re just so friendly and easy to follow that it helps allay their fears. Thanks for all you’re doing!
Great tips!! And thanks a lot for your cheat sheet!! That will be sooo helpful!!
good stuff thanks!
Love I found this thank you much
I am a IP newbie and so grateful for your generous spirit, sharing your experiences and recipes. Thanks!! It is coming out of the box!!
Thank you for a very informative video!!!
I just made this and my whole family absolutely loved it so thank you!
Thank you so much for breaking this all down! I am that person who bought an Instant Pot months ago and still need to be brave enough to try it! Thank you for the tips and inspiration! 😊
My IP was in the box for 3 months cuz I was intimidated. Now I LOVE it! Thanks for all your great recipes and tips!!!
Good tips. Thanks for sharing 😊 Look forward to your Monday recipes. See you soon, The Baking Diva 😍
Just purchased a pressure cooker after watching several of your Great Videos and always find relevant info !
Thanks for sharing !
Great info🙂
Love your channel. Use a lot of your recipes.
Was about to ask about this and you came to my rescue! You're a gem!
I’m loving mine just got it
Have had my instant pot just over a week. Have made chili soup, venison vegetable soup, and mock steak with gravy. Love it.
I love love love my pressure cooker, it sat unopened in the box for 3 weeks but once I took it out I literally use it all the time, I leave it on the counter, it's beautiful! Thanks for the tips and great recipee!
This video helped me make my very first recipe in my new Instant Pot. It turned out awesome! Thank you so much!! I was also surprised at how easy it is to clean up.
Hope I can get this one of these days!
Thx for this, still learning as I haven't used it much, but what I gave fixed is from your videos and turned out good
Thanks so much Susan! Hope you have a great day!
I got my 8 quart Instant Pot at Christmas. I've used it several times. I always try to find a Video before I cook. I LOVE yours the best!!!!! I go to you first!!! Thank you so much Julie
Helps me so much...ty
Rosnne
Glad to help!
Good information. I've used mine for a few years, but still am learning new things.Thank you!
Along with the links to the other resources you provided, this was probably in general, the most informative video I've ever come across on UA-cam. Well effing done! Thank you❤
You are just what the Dr. ordered!!! I am new to InstaPot & not feeling comfortable...at all !!! Thanks for being so helpful & explaining things so accurately! So glad I found your UA-cam posts!! I am one of those who still has my InstaPot in the box...for over two months!!! I wanted to get through the holidays so I would have time to learn...and now it's happening! Thank you, thank you!!
Thank you I love my instant pot
I successfully did a Betty Crocker hungarian goulash recipe in my instapot. I just doubled all of the ingredients while factoring out the water it called for and adding noodles and ground beef instead of steak.
Then I based my liquid and pasta measurements on a Campbell's instapot lazy lasagna recipe (which I slash in half) and it turned out great. I also did not stir and put ketchup and sugar ontop of meat, water (plus two tsp beef bollion) and pasta. 7 minutes of pressure and oh my!
So much more than just soups and stews! I grew up watching my mother use a pressure cooker for canning and for occasional stews. you've shown me how to do a whole lot more. I'm especially impressed with the sweet potatoes. It's so hard to get them tender in the microwave. I'll bet parsnips would cook up nicely too.
Love your videos share ❤️❤️ have a happy Mother’s Day 😘
Oh thank you so much! Have a good night!
I got one for christmas did spahetti it turned out great. Next day i cooked chicken soup. Wow i love my instant pot. Plus your advice really helped me thank u so much.
just bought the pioneer woman instant pot .have seen several videos. hands down your the best you told us what to set it on to brown it .others just assume you know. good work and thank you your easy to follow and understand.
Awesome! Thank you for all the advice!❤❤
No problem 😊
Thank you for ALL of your Instant Pot recipes. Thanks to you I was able to use it immediately when my Mom surprised me with the Instant Pot. At first it looked scary to me until I went to UA-cam and found YOU :)
As usual, great suggestions on using the Instant Pot
Oh thanks so much! Have a great day!
Thank you for this very informative video. I'm really new to Instant Pot cooking so I found this extremely useful. I live in the UK and the instant pot is not quite as well known here. I found the cheat sheet really helpful. 👍 Thank you. 👍😊
I’ve made so many things with it I love the sauté mode
This is great. I tried a few recipes but wasn't sold. Then tried chicken breast and eggs. That made the difference. I'm hooked.😊
Thanks
I love watching your videos, thank you! I just got my instantpot after Thanksgiving and I'm loving it! I need help converting a recipe into an instantpot recipe, for convenience... could you help with that?
You have helped me so much with using my IP. Now I am pretty confident to try my own recipes. I am helping my boyfriend cook with his, that he just got last week. He has been using your instructions too. Yesterday he made the apple crisp. Came out good! Thank you for sharing your knowledge with us!
With dairy, it's also good to add plant based milks at the end. They don't really curdle, but they can separate. Also, add thickeners at the end too, because they can sink to the bottom and burn (some thickeners may already be in your ingredients so watch out). This is one of the reasons people get burn warnings and can't get it to come to pressure. I've been able to cook successfully with thickeners, but you really have to use enough liquid and mix/dissolve thoroughly.
This information is priceless ❤ I totally needed help with using the I P THANK YOU SO MUCH 😊
Well I am just so happy to hear this!
Your whole chicken recipe was the first thing I cooked in my Instant Pot. And your recipe for sweet and tangy meatballs was my second thing. And I’m going to cook your sweet and sour meatballs tonight. I’m loving my Instant Pot and your recipes, so please keep them coming. I haven’t cooked a lot in it since I’ve got it because, of some health issues and I’ve spent most of the time since Dec. 28th in the hospital. But I’m hoping to get to cook some more food in it. Do you have a recipe on how to cook dry beans in the Instant Pot. And how to cook things like cabbage, collard greens, etc. Thank you so much!
Thanks🤗
Of course!
thank you so much
Welcome 😊
Thank you for doing all these Instant Pot recipes for us...it saves everyone from having to learn from square one on how to make good food in it! And the "must haves! That makes gifts l can give my granddaughter for hers & know the gifts are needed! Lol Judie
Thanks so much Judy! I'm glad you like them!!! Hope you have a great day!
Good stuff.
Glad you enjoyed
Love your videos.
I dont know how I ever got skiing without my instant pot.
I have noticed that side I lube in VA I have to adjust the cook times for recipes I try on UA-cam, not sure why.
I have the same model you have. Got it at a ridiculously low price during Amazon Prime days. Now to put your instructions to the test! BTW, new subbie. Appreciate your easily understood video!
Keep it up girl you have so much going on with many hats that you wear you totally are a superwoman!!!
I bought one a few weeks ago and I have cooked in it every day! Watching these videos has taught me how to use it! I absolutely love it!
Great to hear! So glad that you enjoy it!
You have fantastic videos for IP beginners like me. I can't believe now that it took me so long to decide to get one. I am working my way through your videos. Sometimes it is hard to go back and find the recipe I want because the titles don't list the items you cooked. I just used your link for cooking times and printed it. Did you know you left item #7 off your list?????? I look forward to Monday each week for new ideas to try - thanks for sharing with us 👍👍👍
awesome info. You are so adorable!!
Thanks so much for your recipes and hints, you have made me much more confident in cooking in the Instant Pot. The only problem I have is some of the ingredients you use are not available in Australia but I’m learning to find substitutes.
I am so glad that we could help! Sorry about the short supply in your area!!
Mine is still in the box. I got it for Christmas over a year ago.
I am feeling a little more confident after binge watching your videos. I am especially intrigued by the boiled egg recipe.
I made the 5-5-5 hard boiled eggs. Turned out great and for the first time ever, the eggshells came off easily.
I switched my slow cooker chili recipe to the Instant Pot. It was faster to put together the ingredients because I could brown the ground meat in the IP. However, since the lid had a tighter seal than my old slow cooker, there was more liquid so it was kind of soupy. Once I adjusted the liquids, it came out great.
New subscriber. Thanks
Thanks for the info. Love your videos. :) Keep up the good work .
Thank you for your cnommeñt! The tips are so helpful!
Thank You and Your Sisters for sharing your hits and recipes💓 So, when making yogurt can you use almond milk inste ad whole milk, or low-fat milk?
I wanted you to know that my mother told me not to put all the vegetables in my corned beef at the same time. When I met my husband, he just put everything in the pot at once, the next year, I suggested that he try not cooking all the veggies so long and that the cabbage at the end for just a few minutes was so different. He grumbled, but tried it. Said it was a pain but totally worth it; that cabbage and carrots barely cooked were incredible.
I ordered mine from QVC, it sat unused for 3 years. I watched a bunch of IP videos since the shelter in place, and now I'm cooking my heart out. (my cooker isn't a IP, its a Cooks Essential)
Very interesting! What time would use for dried beans and peas? Thanks
My main problem is knowing when to use high or low pressure. Is there a general rule for that or a cheat sheet for that would be super helpful. Or sign post to a particular episode? thanks for the consistently great content. :)
I know that one thing to keep in mind is if you are at a higher altitude the cooking times take a bit longer to get the desired result. I'm at 5000 ft. and noticed it always took longer than the recipe said. So I learned I needed to times the cook time by 1.2 which added about 20% longer cooking time. Love all your recipes. You are absolutely right about keeping on trying and using your instant pot because it really is a game changer in the kitchen!
Love this! I got the 6Ultra, and it has an altitude adjustment that takes care of that.
Sorry! It should say the Ultra 60.....
THANK YOU
Photo of your mom And dad, please! Beautiful family! Thanks for all your help!
The wedding parties in your immediate family must have been huge! :)
Yesterday I used mine 4 times yesterday!
I am new to the channel, but, so far I am loving all the things you have provided for the recipes. I tried Sticky Chicken last night and we loved it. The only thing is my instant pot doesn't have a "manual" button. I did the high pressure for 7 minutes, but, I got a "burn" warning. So I pushed stop and it was done to perfection. Any tips on how to avoid the "burn"?
I'm not an expert by any means, but did you add a liquid? I think that helps.
I had this issue due to the burner having some dust particles on it. Clean and dry the bottom of your pot and the burner itself.
I just made 6 sis chili it was the bomb thanks #2 sis . I don’t have the manual either and got the burn warning looked it up and it said the starch was the cause I didn’t wash my beans so I just added a little more liquid scrapped the bottom of the pan with a wooden spatula and restarted all good hope this helps
Hi Kristen could you please make some recipes using orzo noodles.? I would love to know how to properly cook them n use them in recipes. Thak you so much.
She is the best....
I always add creams and cheeses AFTER the food is cooked. Just remove the lid after depressurizing and stir it in. It blends well in the hot food. It prevents the spewing when doing a quick release!
Hi I’m new here. I got my IP duo for Christmas. So cook in yesterday for the first time. I made a veg soup by braising first and then to pressure. I was a little confused as I didn’t know how to go from saute to pressure. I don’t have a manual button. So after more cooking time then braising neeeded I canceled it which was correct when I watched your video .My veg which were a lot I cooked for 10mins and they were over cooked but the soup was delicious. Thank you so much for your super amazing helpful tips and cooking recipies . Where do I find the link for the cheat sheet? I don’t see when watching your u tube channel. Regds Ave
Great tips! I recently purchased my instant pot. I was really hoping to use the slow cooker feature but both times it hasn’t worked. It doesn’t seem to get hot enough.
To me, the food doesn't taste as good as it does in a slow cooker. The food is cooked thoroughly, but it just doesn't taste the same.
The slow cooker feature doesn’t get hot enough. It’s a pressure cooker. I use my allclad slow cooker when that’s the best nor that recipe. And it’s much larger. Beans are amazing in the instant pot. Just don’t use quick vent on beans.
Can you do a recipe say chili with the slow cooker option ? I just got my instant pot a couple days ago and I’m converting from a crock pot..
I have never had a problem with milk, cheese, or any dairy product in my Instant Pot.
That could be, because though, there are always other ingredients in with what I cook.
I also make plenty of cheese cakes in my Instant Pot which turn out great,...the only
way for me to make cheese cake!
The potato soup and other things are not a problem either.
Love my Instant Pot, and I LOVE your videos!!! THANKS!!!
I recently purchased an instant pot and I’ve cooked chicken & dumplings and spaghetti. Do you have any suggestions to prevent the “burn” message when cooking these types of meals?
💌 I like the cheat sheet for the recipe cooking times. Do you have a chart for converting frozen food cooking times to Instant Pot and how to decide the pressure Level for frozen foods? I am cooking Crispy Tenders and they already have a coating on them and require baking up to 20 minutes. I am wondering do I decrease the time for Pressure cooking or increase the time because it is frozen?
Hi could could please you explain how to use the Instant pot as a crockpot why is there that feature. Does it not come out better if you use the pressure feature? Thanks
Where do you get the cheat sheet ? Thanks
Can you use crock pot recipes for the Insta pot?