Dairy Free and Gluten Free Potato Dumplings with Spiced Bacon, Garlic Sauce

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Today's recipe is a delicious ... Dairy Free & Gluten Free Potato Dumplings with Spiced Bacon, Garlic Sauce!
Dumplings made from grated potatoes, vegan mayo, onion, potato starch, and marjoram topped with a spiced bacon sauce married with lots of garlic!
-I hope you like it and as usual, I show you every step of the way!
Full recipe here: livelifeopheli...
Ingredients:
For the Dumplings:
4 medium potatoes (high-starch Russet, Yukon gold, or Idaho potatoes)
4 cups of water (enough to cover the raw potatoes)
1 tablespoon of salt (to boil the raw potatoes in)
1 grated onion
1/2 cup of vegan mayo
1 teaspoon of salt
1 teaspoon of ground black pepper
1 teaspoon of dried marjoram
1 cup of potato starch
6 cups of water (to boil the dumplings)
1 tablespoon of salt (to boil the dumplings in)
For the Spiced Bacon, Garlic Sauce:
10 oz. pack of uncured smoked bacon
4 minced garlic cloves
1/4 teaspoon of red pepper flakes
1 teaspoon of dried mint
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