Ours didn’t dry out at all. The top will get crispier than if it were cooked in an oven just due to the airflow and convection of a smoker. But this actually made it delicious! And that’s why we boost to a higher temperature in the second part as well so that it cooks before drying out. Thanks for watching!
Made this last night, it was really good , Thanks .
Awesome, thanks for watching!
What about it drying out while smoking it?
Ours didn’t dry out at all. The top will get crispier than if it were cooked in an oven just due to the airflow and convection of a smoker. But this actually made it delicious! And that’s why we boost to a higher temperature in the second part as well so that it cooks before drying out. Thanks for watching!