Thank you so much everyone for your love and support. Check out my other videos. And please subscribe to my channel if you haven't subscribed it yet. Thank you all once again
Great tutorial, but I wanted to share a couple of key tips based on my experience for those new to growing bean sprouts at home. First, soak your mung beans for just 8-12 hours. Soaking them longer can potentially affect the germination process and may lead to issues like fermentation, which isn't ideal for healthy sprouting. Second, ensure you drain the beans well after each rinse and avoid letting the roots sit in water, as this can cause rotting and spoilage. Proper drainage is crucial for preventing contamination and achieving healthy, white roots. These steps made a big difference in my sprouting success. Hope this helps others too. Happy sprouting!
I soak 24 hours and after I rinse 2 time a day , morning and before going to bed . And it's ready on day 5 ! I Do that for so many decades, never failed and you can keep in the fridge 5/7 days if you do the right way and there going to be has good and fresh , crispy and delicious since the first day !!!
Do you find that soaking for that length of time (24 whole hours!) lead to fermentation of your batches? 8 hour soaking is more than enough to get the sprouting process started 🤔
I will definitely follow your procedure on how to grow bean sprout! It looks easy enough...can't wait to eat fresh, clean organic bean sprouts soon. New friend here from Texas, USA 🇺🇸.
I have started for a couple of days. They absorb water really fast. Once I'm back to home, I'm hurry to water them instead of drinking water for thirsty myself. 😁 For growing such little lives, it's just alike to work out wonders, the 8th wonder of the world. 😅🤣
Great handy video! Thank you. But how do you store them? I've just harvested mine and thinking of different ways to store the harvest in a fresher state. I don't want to freeze all of them, but I need them to last for a month. Can you recommend something?
I found another video where I think the lady stored it in water in the fridge and it lasted about a month. Search for it on UA-cam. I need to find again. I don’t want to keep making such small batches
I found out that they sprouted but sooooo thin!!! The stem were so tiny!!! How can we make them more robust??? When cooked, they were TOUGH too!!!Thank you!😊
Thank you so much, I just tried before watching this video n failed as I didn't wash as often as u did, my roots were too long n sprouts short, also some got rotten n smelled. Now I will follow your style n see.
depends on climate, in damp climate youll need to rinse several times a day, in hot dry climate yoy can get away with twice a day, OR you can adjust the amount of cloth (even remove it altogheter to reduce moisture, cause is excess moisture wich causes fungi and rotting), i only place a damp cloth on top (nothing at the bottom) and rinse every 12 hours for estelar results
Wow! ang galing nq baby mo kumain ng fresh ba or blanched togge?.. Sorry pô,medyo na confuse lang, how many days do we need to water in every 3 hrs? Thanks for sharing!
Thanks for your prompt reply. Sorry if i wrote it in our filipino language. I said, i admire your daughter eating this kind of veggies. did you blanched it or you make the salad in raw?
Be-careful with the water you are using. Bean sprout can make you really sick if the water is contaminated. Either from too much metals or foreign stuff or treatments-additives from city water and even like some fertilizers. *NOTE:* Use Spring Water or Reverse Osmosis best.
Hai bun aku udah nyoba cra nyh alham'dulilah tumbuh tuh tpi pas di masak bau nyh touge bangett yah gmna cra ngilaingin nyh biar gk bau2 bangett Apa krna gk pake obat yah jdi gk kyak touge di psr gk ada bau nyh
No water there.. just water it the whole sprouts every after 3 to 4 hours if posible. Regularly rinse off the store water from the bottom to avoid bad smell.
so eveyryday u take out the black bag and rinse it every 3 hours and repeat until day 5 when u harvest it? when do u remove the water bucket completely ? what day? sry i am asking stupid question plz answer ty
Thank you so much everyone for your love and support. Check out my other videos. And please subscribe to my channel if you haven't subscribed it yet. Thank you all once again
When do you stop using the pot of water to cover the beans? Thank you for sharing
@@Quyen6 you can put it till day 2
Thank for watching
Ng chu mi nchesangda , aigumbe view nai like aijeu ngoulubeje Hera kangiada , may your channel grow more n more than this.
@@nginlakpame9630 thank you
Fantastic 👏👍
Great tutorial, but I wanted to share a couple of key tips based on my experience for those new to growing bean sprouts at home. First, soak your mung beans for just 8-12 hours. Soaking them longer can potentially affect the germination process and may lead to issues like fermentation, which isn't ideal for healthy sprouting. Second, ensure you drain the beans well after each rinse and avoid letting the roots sit in water, as this can cause rotting and spoilage. Proper drainage is crucial for preventing contamination and achieving healthy, white roots. These steps made a big difference in my sprouting success. Hope this helps others too. Happy sprouting!
Very helpful tips. Thank you so much❤
Thank you for sharing these tips
I soak 24 hours and after I rinse 2 time a day , morning and before going to bed . And it's ready on day 5 ! I Do that for so many decades, never failed and you can keep in the fridge 5/7 days if you do the right way and there going to be has good and fresh , crispy and delicious since the first day !!!
Do you find that soaking for that length of time (24 whole hours!) lead to fermentation of your batches? 8 hour soaking is more than enough to get the sprouting process started 🤔
I really like bean sprouts, thank you for sharing how to grow them❤
This was one of the best videos for sprouting mung beans. No talking, just doing. Awesome.
Thank you so much ❤️
Hello....wow ang daming bean sprouts. Thanks for sharing.
Most welcome 😁 🤗
I will definitely follow your procedure on how to grow bean sprout! It looks easy enough...can't wait to eat fresh, clean organic bean sprouts soon. New friend here from Texas, USA 🇺🇸.
Thank you
Great method, will start today. Thank you and greetings from New Zealand.
Thank you 😊
Your daughter love helping you. That is awesome.
Thank you 😊
This by far is one video I enjoyed!!! I never knew!!! Thank you so very much!!
Thank you 💕
Very nice calming music, I'm falling asleep.....
Thank you
believe me i watched at least 5 videos to learn how to grow moong sprouts and yours was the most helpful..
p.s the baby is so adorable much love
Thank you 🥰❤️❤️
4:11 Wow! Bravo! Quick harvest. 😍
p.s. Little daughter is your great assistant. 👌
I have started for a couple of days. They absorb water really fast. Once I'm back to home, I'm hurry to water them instead of drinking water for thirsty myself. 😁 For growing such little lives, it's just alike to work out wonders, the 8th wonder of the world. 😅🤣
@@eppiechan5673 yes this little things make us happy...thank you so much for watching n for your lovely comments.❤️
Thank you very much,i always wanted to learn as we all love bean sprouts.You have explained vry nicely
No dialogues or computer voices. Better explanation which could be understand by any person very simply. Thanks for sharing.
Thank you so much.
Great job my friend beans grow
Very nice taugeh . Thanks .
makes me hungry!!
perfect to make Lumipang Togue a Filipino Food we eat here hehe
Thank you
Ang galing para syang noodles hehe
That looks amazing, thanks. I'm going to start sprouting. 👍👍👍👍
Thank you ❤️
This helped me soo much thanks soo much 🎉🎉❤❤
Thank you, from information. I'm come from Indonesia
Wow ma try nga thanks sa pag share👍😊🌻🌻🌻
It's my pleasure 😊... thank you so much for watching
Hello dear friend. You looks very beautiful. Niceeeee vdo updated by you. Its my favourite. Lots of love and blessings to your cute baby.
Thank you for your kind words ❤️
Blessed you too
Great video sharing, my dear friend. Good skill and looked very beautiful.👍👍👍❤️❤️🌹🌹
Thank you
These beans are delicious. Thank you for sharing how to sprout them!!
Welcome 😊
Well done sister, thanks for sharing your video
Good 👍 harus maju kembangkan apa yg anda tau, smoga ilmu yg anda bagikanke
Media insyah Allah ☝🏼mendapat Hidayah yg berlimpah, mantap 👍👌🏻😳😍🥰💖
May God bless that lil kid
Oh thank you ❤️
One million on the way 🔥👍 keep it up
Thank you for your support always 🙏
Great handy video! Thank you.
But how do you store them? I've just harvested mine and thinking of different ways to store the harvest in a fresher state. I don't want to freeze all of them, but I need them to last for a month.
Can you recommend something?
I found another video where I think the lady stored it in water in the fridge and it lasted about a month. Search for it on UA-cam. I need to find again. I don’t want to keep making such small batches
great work. thanks for sharing🙏🙏🙏🙏🙏
*Everything is perfect* ☺️☺️
*I'll try it one fine day..* ✨✨
*& the sprouts salad looks delicious.* ☺️☺️
Thank you so much my dear
@@kipuakitchen7818
*Pleasure's all mine.* ☺️☺️
*Stay safe & TGC.* ✨✨
Love your method!! Beautiful - will use it in my next video 🥰🥰👍🏻👍🏻
❤ looks amazing 😍 Thank you for sharing ❤
Nice vlog verygood!
Thank you for sharing.
Take care and stay safe.
Thank you for your time and for your support
Thank much for sharing ... A propos, who's piano music is this? Title of it? Tks again
I found out that they sprouted but sooooo thin!!! The stem were so tiny!!! How can we make them more robust??? When cooked, they were TOUGH too!!!Thank you!😊
Avoid sun light, so they grow steadily without reaching out too much
They needed more water from rinsing and a slightly more humid and/or warm temperature for that.. also depends on the age of the seeds as well
You need to put something heavy on top of them. They grow thicker that way.
Its great & very simple.
Thanks from sri lanka
Thank you ❤️
Wow amazing it looks simple, I will try this at home hope it will grow like what u did
All the best..👍
@@kipuakitchen7818 🥰
This video is soooooo helpful. Thank you so much for this video😊
Ang galing naman po nang ginawa nyo gagatahin ko po mas masarap ito fresh
It looks so much like noodles 😀..
😀🤗
My favorite green beans sprouts thnks
Happy that you like it 😊
Wow galing thank you for sharing snf very good baby for eating vegei
Beautiful video. Thank you.
Thank you so much, I just tried before watching this video n failed as I didn't wash as often as u did, my roots were too long n sprouts short, also some got rotten n smelled. Now I will follow your style n see.
depends on climate, in damp climate youll need to rinse several times a day, in hot dry climate yoy can get away with twice a day, OR you can adjust the amount of cloth (even remove it altogheter to reduce moisture, cause is excess moisture wich causes fungi and rotting), i only place a damp cloth on top (nothing at the bottom) and rinse every 12 hours for estelar results
thanks for sharing, i wanna do this too
have a nice day
Thank you
Way to millions view ......
thank you for your support always ❤️
Nice sharing new friend
Thank you. Can lentils be done this way too?
Yes you can try in this way too
nice sprouts
Thank you
Wow.
Perfect... AMAZING!
Thank you
Great. Going to soak my beans now. Will the roots grow out like that when I use the paper towel, do you know?
Yes it will grow
Thank you
你發得快呀！強！
Panme kipeuna me ma tewchi gesangdei😊👏
Tuakeu delei
Need to rinse every 3 hours then do we have do the same at night as well?
ဗဟုသုတရလို့ကျေးဇူးတင်ပါတယ်
خیلی خوب و عالی بود سپاس ❤❤❤🎉🎉🎉
Great informative video, thanks 🤗
Thank you 😊
Wow! ang galing nq baby mo kumain ng fresh ba or blanched togge?.. Sorry pô,medyo na confuse lang, how many days do we need to water in every 3 hrs? Thanks for sharing!
You have to water 💦 it till the last day ... thank you so much
Thanks for your prompt reply. Sorry if i wrote it in our filipino language. I said, i admire your daughter eating this kind of veggies. did you blanched it or you make the salad in raw?
@@salliebelangel9920 I did blanched in this video. But I prefer having it raw.
This is the very best idea on how to make toge ,, I will try this one,
Those look of the finest quality I’ve seen on youtube
Thank you
Wawwwwwgood idea I really like
Thank you 💓
ohh is that the proper way of making sprout? now I know Ty for sharing this
Beautiful work thank you 😊
Good vedio
Yours are so good it's puts mine to shame.
am gonna try it at home..
tq very much for the sharing..
Be-careful with the water you are using. Bean sprout can make you really sick if the water is contaminated. Either from too much metals or foreign stuff or treatments-additives from city water and even like some fertilizers. *NOTE:* Use Spring Water or Reverse Osmosis best.
Congrats sister....keep going..
Thank you ❤️
@@kipuakitchen7818 welcome
waoooww good idea appa❤
Ang galing ni lodi
I like your version in making sprouts
Thank you
You don't sleep at night .... every three hours water?
Do you water it every 3 hours every day for 5 days ??
Do we need to water it every 3 hours from 1st day to the final day?? Also do we have to keep the pot of water on the sprouts till the harvesting day??
For the best results you need to water it but it's depends on weather too if it is not too hot you can water it 3 time a days and 1 or 2 time at night
@kipuakitchen7818 thank you for the reply ❤️
Hi friend 😍 see your video.. Bean sprouts..very good 😍😍 like 1 😍👍👍💜🙏 New friend here 😍
Thank you friend ❤️
if you open the yellow leaves to sunlight for a fee hours on the last day would it be more nutritious when they turn green?
Wow I love i want try thank u for sharing nice to meet new friend see u.
Thank you
Wow good idea
Thank you
Can we keep it in the freezer and use in when we need it?
Yes off course 😊
Hai bun aku udah nyoba cra nyh alham'dulilah tumbuh tuh tpi pas di masak bau nyh touge bangett yah gmna cra ngilaingin nyh biar gk bau2 bangett
Apa krna gk pake obat yah jdi gk kyak touge di psr gk ada bau nyh
Such cuties u two are❤️❤️
Thank you
Thank you
Is there any water in it at the bottom of the seedlings?
For my project at school hehe
No water there.. just water it the whole sprouts every after 3 to 4 hours if posible. Regularly rinse off the store water from the bottom to avoid bad smell.
@@kipuakitchen7818 thank you it helps me.. Now I actually do it.. 🥰
Wow❤❤❤❤sobrang sarap
Nice . thanks dear I like this . I will do at home
Thank you
very nice thanks for sharing
Thank you for sharing sesy bagong kaibigan here
Thank you ❤️
did not see you cut the roots, did you cook them with the roots??
Yes I cook with the roots 😊... thank you
so eveyryday u take out the black bag and rinse it every 3 hours and repeat until day 5 when u harvest it? when do u remove the water bucket completely ? what day? sry i am asking stupid question plz answer ty
Always sold out in the market, so im making this at home. Thank you for your vid! 😊 Can you make home made sesame oil? 😁
Thank you for watching ♥️
I keep hoping to find a way to do this that doesn’t depend on being home to constantly rinse the throughout the days.
ใช้เวลา5วันหรือค่ะ
Thank you so much.
hây lắm cảm ơn bạn chia sẻ
Thank you for sharing 🥰🥰🥰🥰🥰
Good job,i will do it
👍 try it out 😊..hope it will come out beautiful 😊
Buenas noches como se llama la máquina con que aporcan o aran el cebollín por favor?
Thanks mam 😘 favorite
Hi there - does the rinsing of every three hours need to be done everyday or only during the first day?
Everyday, Till you harvest. Thanks for watching. Best of luck. 😊
I just wash twice or thrice a day and my bean sprouts are growing well