my grandma used to make this, 20kg a day and sell it in market. she use special basket made of bamboo, and use water from well, and use banana leaf for packaging. no plastic
Importantíssimas as informações sobre este modo de cultivar mesmo não tendo terrenos...podendo fazê _lo mesmo num apartamento , em pequenos espaços. Deus o abençoe por sua generosidade em compartilhar.! Gratidão imensa!
Absolutely another spectacular beautiful shooting filming footage compilation documentary updated resume and you nailed it again .. appreciate your efforts and hard work for sharing .. keep it up and a big fat thanks from Montreal QC Canada
deally the water should be at room temperature - not too cold and not too hot. Then drain the water out of the holes in the lid, leaving the seeds damp but not swimming in water. Rinse the sprouts in water and drain. Try to avoid rinsing them in very cold water as this can slow the sprouting process.
growing in water or hydroponics is quite easy once set up, but quite complicated to set up. you have to test the water constantly and add various nutrients. the danger is that some people think they can just grow in water.the water has to be constantly running in and out. when things like beansprouts are left in water too long or anything else for that matter, they grow bacteria and can get salmonella and other water born diseases and illnesses can occur from the food.
Great video! I love bean sprouts and since i live in a small town in Alaska, it's hard to get them. I just bought a seed sprouting kit and am going to grow them myself
make sure you completely change the water every single single day or you could kill yourself. rinse under clean running water . if you miss a day.chuck them .its easier to grow some more than it is to come back to life after your dead
i don't know if i'm stupid or what but the water comes from the top all the way to the bottom multiple times a day so the water will be changed whatever ? right i'm new to that so i was wondering @@brendachew3769
@3:00, video shows soaked beans being spread on woven bean trays directly, but @7:00 harvesting shows each bean tray lined with a material (cheesecloth?). Is this video from two different harvests or did the video skip a step transferring from open trays to lined ones?
A lot of work preparing the drums. Bean sprouts are not cheap anymore if you have to prepare new drums for every batch because you need to cut them open for harvest. A lot of plastic waste, too.
❤❤❤Dear friends, I want to tell you something important. In a restaurant in America, I saw that the mung bean root was more expensive than the mung bean sprout. Be sure to use the roots.
I mean that's cool and ingenious and all but who really needs that many bean sprouts? A couple mason jars give me more than I need. Also what type of green been?
Yes you can, they are made of bamboo or plastic. Just wash them well after each use. Any food grade perforated plastic tray can be used, as long as the beans don't fall through
my grandma used to make this, 20kg a day and sell it in market. she use special basket made of bamboo, and use water from well, and use banana leaf for packaging. no plastic
Barrels should cut open before. Small particles of plastics can get in the sprouted beans
*Your way of growing bean sprouts is very unique I love your video*
No, its not unique. In Singapore they do it the same way.
@@live_long_and_prosper Oh yeah
We Indonesian People... Eat this alot... So many varian dishes we use with this sprout
soto and nasi pecel my favorite
Bean sprouts is healthy vegetables.
I love it.🤗😺😋
7
Importantíssimas as informações sobre este modo de cultivar mesmo não tendo terrenos...podendo fazê _lo mesmo num apartamento , em pequenos espaços. Deus o abençoe por sua generosidade em compartilhar.! Gratidão imensa!
How innovative generations are nowadays. They truly deserve some applause of how brilliant this idea is for farmers.
Absolutely another spectacular beautiful shooting filming footage compilation documentary updated resume and you nailed it again .. appreciate your efforts and hard work for sharing .. keep it up and a big fat thanks from Montreal QC Canada
This is so incredible. Sometimes I did it myself at home and cooked it !!
❣️🇧🇷❣️ Brazil .... Mesmo sendo manual , é muito especial e bem preparado excelente profissional parabéns . Tenha um ótimo final de semana.
Well done . Informative 👍👍👍. Thank you for sharing, be safe, 🇨🇦
Hello Noal farm, have a great day always, wowww amazing video as always 👍♥️
Informative video..thank you..
Every time, every single cycle you are going to cut that Drumm . That's great 👍
Maybe if they were split in half and hinged?
salamat my na isip na din ako... sobra nag papa salamat talaga ako sayo...
deally the water should be at room temperature - not too cold and not too hot. Then drain the water out of the holes in the lid, leaving the seeds damp but not swimming in water. Rinse the sprouts in water and drain. Try to avoid rinsing them in very cold water as this can slow the sprouting process.
bom dia familia acompanhando aqui do Brasil 👍👍👏
growing in water or hydroponics is quite easy once set up, but quite complicated to set up. you have to test the water constantly and add various nutrients. the danger is that some people think they can just grow in water.the water has to be constantly running in and out. when things like beansprouts are left in water too long or anything else for that matter, they grow bacteria and can get salmonella and other water born diseases and illnesses can occur from the food.
Ý tưởng thật hay. Nhưng nếu đưa vòi sen vào trong nắp thùng và cài đồng hồ hẹn giờ nữa sẽ khỏe hơn
Great video! I love bean sprouts and since i live in a small town in Alaska, it's hard to get them. I just bought a seed sprouting kit and am going to grow them myself
make sure you completely change the water every single single day or you could kill yourself. rinse under clean running water . if you miss a day.chuck them .its easier to grow some more than it is to come back to life after your dead
i don't know if i'm stupid or what but the water comes from the top all the way to the bottom multiple times a day so the water will be changed whatever ? right i'm new to that so i was wondering @@brendachew3769
Very beautiful and informative, we learn from you, thank you
I like noal farm videos on UA-cam from the imperial county California 👍👍🇺🇲🇺🇲🇺🇲
thank so much, hope you enjoy this video
@@NoalFarm2020 I'm waiting my friend 👍👍
Ini sangat menginspirasi banget 🥰👍
Awesome 🎉🎉
Tetangga ku pinter bikin touge besok pagi uda jadi rahasianya di siram air panas ! 👍
Sukses yaaa
Estes brotos são nutritivos é muito saudável parabéns a empresa!❤❤❤
Watching from the Philippines
Tetangga gampang bangat bikin toge mlm mlm guyurin air panas pagi pagi udah jadi toge ! 👍
Thanks for the video. How often have to watering and how long? Thanks again.
nice terracing techniques
¿Cuántas micro partículas de plástico les habrán caído al cortar el tambo?
@3:00, video shows soaked beans being spread on woven bean trays directly, but @7:00 harvesting shows each bean tray lined with a material (cheesecloth?). Is this video from two different harvests or did the video skip a step transferring from open trays to lined ones?
Thanks
thank you so much for your support
Thanks very much for clip videos
thank for sharing
Mantap❤ terimakasih ilmunya😊
1:38 They are not "green beans". They are mung beans. You can find videos of many factories in Japan and China that make tons of bean sprouts a year.
This is very unique way of growing sprouts. I love watching your videos
CUT THE SIDE BEFORE GROWING!
The angle grinder will contaminate the crop with plastic particles and toxic fumes.
신기합니다 너무많은 수고 가 들어가는군요 수고하셨습니다 ❤😂🎉
Nice sharing
Terimakasih sudah berbagi ilmunya, semoga bermanfaat
07:10 Use an electric cutter to harvest bean sprouts?? 😅Yeah sure...
He forgot to make opening beforehand. RELAX
Maravilha muito bom parabéns 🤝🏽👏🏿👏🏿🙌🏽🇧🇷🇧🇷🇧🇷Teresina Piauí Brasil parabéns
A lot of work preparing the drums.
Bean sprouts are not cheap anymore if you have to prepare new drums for every batch because you need to cut them open for harvest. A lot of plastic waste, too.
Yes you are right, and what's a waste. I would not cut the barrel but still can harvesting from the top to the bottom and reuse the barrel
@@wildcat4701 yes.
Amz good job
Super ❤
I love bean sprouts 🤤🤤😋💯
If good green bean supply then this is urban farm can be good for many recipe and healthy enough keep technician on the arm wrestling in big city
Thanks for unselfishly sharing this
Thanks bạn chia sẽ hay
so fantastic growing
Your videos are Always good , Watching From India
Keren ide penanaman nya bang
Cool
Thank you for sharing❤
Choww speechless for this content ☺️🙏🏻😌
Very nice ideas👍
Sempurna
Excellent..
Nice vidio I love
Micro plastic for flavour
Have you heard of water. he uses it to wash the sprouts😵💫😵💫🤣
So that's why most bean sprouts I buy on the market taste like plastic. Most method are similar to these now.
How much plastic goes into the sprouts when you cut the drums. What do you do with the drums once you’ve cut them open ?
Thật tuyệt vời bạn
HEY BRO NO NEED TO DISPOSE OFF AND EVERYTIME USE A NEW DRUM.
JUST NEED TO CUT A WINDOW AND FIX IT WITH HINGES👍
ممتع 🎉
Amazing
สุดยอดค่ะ
does soaking in ice water really works? can anyone verify it plz????
Usually soak in a warm water to make seeds grow faster. I never see soaking seeds in ice water before 😂
❤❤❤Dear friends, I want to tell you something important. In a restaurant in America, I saw that the mung bean root was more expensive than the mung bean sprout. Be sure to use the roots.
bagaimana mksud dari narasi bisa panen sepanjang tahun itu, metodenya sangat bagus tp belum paham dengan narasi tersebut
So one barel get wasted after harvest?
Oh. Wonder
Pemberian air atur waktunya bagaimana, berapa lama panen?
Yep, like it. 🎉🎉🎉🎉🎉
mango beans big thing thailand keep white must use formalin and last longer
Mung beans
@@Vile_Entity_3545 sorry sit eat mango now
@@cleasberg3461 🤣🤣🤣🤣🤣 you making the keyboard sticky 😱😱😱😱😱 Peace 😁
Amazing beans
9:16
Great
👏👏👏👏👏
I mean that's cool and ingenious and all but who really needs that many bean sprouts? A couple mason jars give me more than I need. Also what type of green been?
Well obviously far eastern countries eat far more than western countries do.
Well its an excellent animal fodder too. Used to feed cows goats pigs.
Koreans, Japanese, and Chinese people eat a lot of it. And their bean sprouts recipes are absolutely delicious
That bean is called Mung bean
Eagerly waiting ❤❤❤❤❤
For two kg sprouts how many kg beans should I use ?
How do you get the seeds to grow more without having to buy more seeds?
Do you know if you can reuse those trays theyre grown in?
Yes you can, they are made of bamboo or plastic. Just wash them well after each use. Any food grade perforated plastic tray can be used, as long as the beans don't fall through
@@yeagerxp cool tx so much
Toge kalau orang Indonesia bilang..👍
You were able to access the trays to remove the cloth but have to cut the barrell to harvest?
very good point
Is it possible to rinse off the skins, then cut the roots instead of cutting the roots then rinse off ?
Đăng ký kênh lâu rồi không biết kênh này của người Việt hay của nước ngoài nhỉ
Демонстрируемый продукт из семейства бобовых, но это не фасоль. В Центральной Азии он известен как МАШ !
Brasil
Они хотели жить, а ты их съел 😄
Wow the commenters on this video are about 10 years old. They either do not know how to spell or come out with some very naive childish comments.
👍🏻👍🏻👍🏻
Только это не фасоль, скорее маш!😊
How come you throw the roots away I'm sure they're tasty.
Try not to get plastic in the sprouts by cutting with the like that. Try a blade instead of a mechanical saw?
😁😉😁😁
Mmmmm....
Murky water mouldy sprouts with plastic dust.. got asbestos?