In my young days I used to go to Banda Hilir after the police quarters to eat mee siam.😂 Maybe you can recommend where in Melaka are any Shops selling good mee siam. I like those that have sauce with Taochew.👍🏻👍🏻👍🏻
this video makes me liss my grandmother and the wonderful food that i grew up with. Thank you for making the videos and keeping this dishes alive! and great cooking tips! ❤🧡💛💚💙💜🤎
I miss the mee siam I used to eat at school canteen in 1970s. It was simple and always yearned to have it. 2 yrs ago tried mee siam from Melaka, that was tasty. Now after seeing your video, I must try making it. Different method especially the sauce. Tq sis for sharing 🤗
@@nyonyamelakaflavours3316 yes sis, I did it n it brought back old memories. Though preparation was tedious it was amazingly perfect. 😋I appreciate the effort you put in. Tqvm
This version of mee siam and gravy is very different from my grandmother who is also a peranakan. Her tau kwa are cut into small cube sizes and acted as a garnish on top of the finished product. Also she would add prawn stock to the gravy n the prawns would be stirfried together with the bee hoon. Koo chye also acted as a garnish for the mee siam. We would eat it with sambal kachang. Maybe different people different versions? It's always nice to learn new versions.
You are a darling aunty thank u i want to cook your recipe ❤
Fun and interesting vedio
Thanks chef
Aunty, this mee siam is very appetizing. If hungry, i can eat 2 small plates!
I hope there are shops around Melaka selling those menus we have in those good days. Those days we don't really have oyster sauce
Thank you for sharing this awesome recipe.
Bonjour, ça a l'air délicieux🤩😍
In my young days I used to go to Banda Hilir after the police quarters to eat mee siam.😂
Maybe you can recommend where in Melaka are any Shops selling good mee siam. I like those that have sauce with Taochew.👍🏻👍🏻👍🏻
Tq for sharing all the nice recipes, keep it up 👍
You are most welcome dear, thanks for the support.
Thank you for sharing
Like your cooking petua and explanations.
Hi PakNgah, my pleasure. Hope it will help everyone prepare delicious homecook meals.
Looks very pretty & yummy plus nice plating!!!😋
Thank you Joshua for the compliments & supporting the channel.
This is exactly what my late grandmother did!! :)
Thank you for sharing.
Like the wok you're using ! What brand tks
this video makes me liss my grandmother and the wonderful food that i grew up with. Thank you for making the videos and keeping this dishes alive! and great cooking tips! ❤🧡💛💚💙💜🤎
Most welcome dear, thanks for your support as well. Stay safe stay healthy!
Hi Madam. I was so excited and happy because I saw you eating chicken rice in Malim. I was seated in front of you, wearing a gray Levi’s tshirt. 😊
😊Oh ya I saw an Eurasian lady seated next to our table. Thanks for watching my video
Yummy
I miss the mee siam I used to eat at school canteen in 1970s. It was simple and always yearned to have it. 2 yrs ago tried mee siam from Melaka, that was tasty. Now after seeing your video, I must try making it. Different method especially the sauce. Tq sis for sharing 🤗
Hi Sis, pls try it. Im sure it will taste good.
@@nyonyamelakaflavours3316 yes sis, I did it n it brought back old memories. Though preparation was tedious it was amazingly perfect. 😋I appreciate the effort you put in. Tqvm
I loved the big pan that u r using
Can i ask how do i purchase it, tq
This version of mee siam and gravy is very different from my grandmother who is also a peranakan. Her tau kwa are cut into small cube sizes and acted as a garnish on top of the finished product. Also she would add prawn stock to the gravy n the prawns would be stirfried together with the bee hoon. Koo chye also acted as a garnish for the mee siam. We would eat it with sambal kachang. Maybe different people different versions? It's always nice to learn new versions.
Nyonya meesiam fry noodles chives n beans sprouts add on last. so it's a bit crispy yes tqvm
Hi Aunty.. what is the taste of the mee siam gravy. Haven't ever tasted this sauce.
Hi, the taste is a combination of sour, sweet & spicy.
@@nyonyamelakaflavours3316 thank you, must be 😋
Aaslmkm bunda sy nak belajar masak bun
Salam anak, boleh jika nak belajar. Ikut saja recipe nya, kalau ada apa msg ya. Terima kasih kerana menonton!
🇸🇬👏👍❤️😋
Oyster sauce in mee siam? 😂
Auntie, is it possible to WhatsApp you?
Sure, pls email your tel number @nyonyamelakaflavours@gmail.com