In the 150th episode of DailyWatch Talks we take a in-depth look at Parmigiani Fleurier. Follow us on Instagram: dailywatch... Hosts: kristianhaagen nickameijer...
I recently stumbled onto your channel and am enjoying your informative discussions. I’ve known about PF for a while, but the new models with Guido at the helm are truly outstanding. I’ll likely never own a PF, but I can still enjoy them from afar. At least I do have a watch with a Vaucher movement 😂.
Lack of second hand (on new piece) to appreciate smooth mecanical mouvement and make sure that the watch is running.. whatever is the "sartorial" argument 😉
Part of the problem is the association with cheese, even if it’s a different spelling, a bit like naming a watch brand Tuborg, Glenfiddich or Johnny Walker.. love the watches though.
I recently stumbled onto your channel and am enjoying your informative discussions. I’ve known about PF for a while, but the new models with Guido at the helm are truly outstanding. I’ll likely never own a PF, but I can still enjoy them from afar. At least I do have a watch with a Vaucher movement 😂.
Just received my Tonda PF GMT Rattrapante after waiting more than a year. It is discreetly sublime and full of secret detail!
You would both be Parmigiani owners then? Being sartorial and having already done the holy trinity! You describe yourselves perfectly 😂
Lack of second hand (on new piece) to appreciate smooth mecanical mouvement and make sure that the watch is running.. whatever is the "sartorial" argument 😉
Part of the problem is the association with cheese, even if it’s a different spelling, a bit like naming a watch brand Tuborg, Glenfiddich or Johnny Walker.. love the watches though.
nice review of a watch without the actual watch
Imagine these watches had a different name.