I love the duck scene from A Christmas Story. They didn't tell the actress playing the mom about the duck and its beheading, so her reaction is genuine.
I absolutely love Mt. Tam from Cowgirl Creamery! Tasted it kind of by accident at the Oxbow Market many years ago when in Napa for a race (bought a few end pieces of various cheeses they had in a sale section) and I haven't ever forgotten it.
A reminder that while temperature is important in candy making, it is specifically based on the temperature of boiling water which varies based on altitude. Learn from my flub and always test before you follow a recipe and adjust accordingly.
I was surprised how much of an effect this had when I first measured it. Water boils about 10F lower here where I live roughly 5500-6000ft, almost 5% lower temp than sea level.
In January, I'd love to see you make the Sluzzle Dog from The Amazing World of Gumball! I've wanted to see that for years and if it goes wrong, there could always be a new Botched with Babish episode.
From smiling to trussing, tempering, kneading, shakings and layerings…you’ve come a long way, Babby! So thrilled the crispiest sandwich wrapped the stroll through the years! Happy Holidays!
For the dredging station, there is a rule for seasoning the flour. Unless the flour is visibly a different color (not necessarily dark, just visibly not pure white, maybe slightly orange), you haven't done anything for the flavor.
24:14 for many years, I have simply melted and whisked blocks of Trader Joe’s Belgian Chocolate into whole milk, adding a pinch of salt. It is wonderful, but I will try yours. Wow. 26:46 yeah, I’ll try your first recipe, not the crazy thick, nor crazy dangerous recipes.🤗
Today’s the 1st time in my 42 years that I realizes Ralphie screamed when the duck’s head got cut off too. His brother even looked at him surprised but stayed in character though 😂. I know the mother wasn’t informed to get her reaction but I guess they didn’t tell the kids either.
Subtitles corrections here! Didn't catch all of them but tried my best 15:15 the indistinct is "cipollini" 30:17 it's "peel" not "peeled" 34:54 it's"Meredith" not "there it is" 39:10 the indistinct is possibly "top marks"
Heya Babish! You've likely covered similar dishes before, but I figured I'd suggest some new cinema foods in case you needed episode ideas! Christmas cookies from "The Holdovers" (drunken or flavored with the champagne of beers) Butter and Jam toast from "The Boy and the Heron" (I can't remember if you've done a video on jamming yet) Hover Choc, Edible Butterteacups, and Giraffe Cream Macaroons from "Wonka"
I thought at the end when he was just listing names that each kid was going to get a different holiday dish and I got really excited about this very strangely contrived kidnapping.
Christstollen is a loved and hated fooditem in germany. Depending on if you like raisins and marzipan. I don't like it much. Many better german christmas sweets available. My dad on the other hand can't get enough of that thing...
table tempering chocolate is so much easier and faster. 45 minutes! No way, tabling takes like 5 min. You can feel the moment it goes into temper so you don't need to worry about temps. I watched the candy makers at Hercules Candy (UA-cam) temper using their technique which is similar except they use their hands to move the chocolate.
Everyone's saying this is lazy, but maybe Andy's having some mental health issues again. Plus I loved and missed every "saucepn" and stumbly sentence with words *almost* improperly used 😊
@@jedimomma the softer the leaf, the less recovery, from my experience... it could also be i just dont like softer leaves. If i really want greens but im out of fresh leaves i sometimes fry celery with fajita spice mix and garlic. something about garlic heavily reduces the sharp flavors from celery, reducing it to an almost citrusy flavor.
I love the duck scene from A Christmas Story. They didn't tell the actress playing the mom about the duck and its beheading, so her reaction is genuine.
That is hilarious and cruel all at the same time!
Surprise reactions from actors is always funny
@@EeveeRealSenpai Indeed
Ah yes. The hilarity of casual racism. 🙄
I don’t believe you
I just wanted to say, that They Kidnapped My Son On Christmas is a cinema masterpiece.
You know it was gonna be especially when Keanu Reaves and Bruce Willis team up and then Gary Bucey is the- Oops spoilers sorry
@@AWESOMEjeff654r Gary Bucey is the son, isn't he.
@@AWESOMEjeff654r Gary Bucey is the son, isn't he.
@@authurstretchygreenthing8464spoiler warning: Gary Bucey is the chicken sandwich
I dunno the plot felt contrived and the fact they poorly adapted the book feels ...wrong
I absolutely love Mt. Tam from Cowgirl Creamery! Tasted it kind of by accident at the Oxbow Market many years ago when in Napa for a race (bought a few end pieces of various cheeses they had in a sale section) and I haven't ever forgotten it.
A reminder that while temperature is important in candy making, it is specifically based on the temperature of boiling water which varies based on altitude. Learn from my flub and always test before you follow a recipe and adjust accordingly.
I was surprised how much of an effect this had when I first measured it. Water boils about 10F lower here where I live roughly 5500-6000ft, almost 5% lower temp than sea level.
In January, I'd love to see you make the Sluzzle Dog from The Amazing World of Gumball! I've wanted to see that for years and if it goes wrong, there could always be a new Botched with Babish episode.
I think it's called "Sluzzle Wurst", but I haven't watched Gumball in years so don't quote me on that 😅
The sausage with everything in and on it. Greasy enough to make you sweat butter.
I had to say Babish channeling his inner Bryan Cranston was freaking hilarious! I kind of want to see more of the fake movies, LOL.
I think he should do it again for April fools day
From smiling to trussing, tempering, kneading, shakings and layerings…you’ve come a long way, Babby! So thrilled the crispiest sandwich wrapped the stroll through the years! Happy Holidays!
My wife and I did the Roast Beast recipe a few years ago, and it was amazing!! Thinking about doing it again.
For the dredging station, there is a rule for seasoning the flour. Unless the flour is visibly a different color (not necessarily dark, just visibly not pure white, maybe slightly orange), you haven't done anything for the flavor.
Hey Andy! Happy holidays. Hope you’re doing OK. Take care of yourself, for you are worth it and deserve it. 💜; 💚
24:14 for many years, I have simply melted and whisked blocks of Trader Joe’s Belgian Chocolate into whole milk, adding a pinch of salt. It is wonderful, but I will try yours. Wow. 26:46 yeah, I’ll try your first recipe, not the crazy thick, nor crazy dangerous recipes.🤗
Honestly I was about to skip ahead and then you started inflating a duck and I did not
Why does Babish own a hair dryer?
Thank you for a christmas marathon as well. I love these videos for my downtime and its interesting to rewatch and see everything. Cheers man.
If you assume all olives have stones you’ll either be correct or pleasantly surprised
Please do Who-Pudding, Fruitcake Fa-La-La, and Fudge from live action How the Grinch Stole Christmas movie
i always thought the roast beast was just "roast beef" or " prime rib"
Today’s the 1st time in my 42 years that I realizes Ralphie screamed when the duck’s head got cut off too. His brother even looked at him surprised but stayed in character though 😂. I know the mother wasn’t informed to get her reaction but I guess they didn’t tell the kids either.
That roast beast looks fantastic. All you could ask for in a roast turkey and so easy to carve!
These marathons are amazing. Thank you. Every holiday marathons are great.
Boris Karloff narrated the original The Grinch That Stole Christmas
Brb binging this while glühwein is bubbling in my kitchen
been a while since i've watched a Babish vid just in time for the holiday season.
you can use black tea for the duck color
Mooncakes from Over the Moon movie
So far the best hot coco ive had uses condensed milk as the sweetener
I kinda wanna see the full length version of the fake movie-
Chef John shout out was nice.
Blueberry and Cumin Waffles from Drake and Josh episode, "The Affair"
I always thought that Monica drizzled white chocolate over her candies 🤔.
In the next Arcade with Alvin Episode, Do the Power-Upping Meats From Mario and Luigi Dream Team!
I don’t know why but I still love watching Babish make 4hot cocoa
Then making one shaken, not stirred
Think I gotta watch that one again soon
Anyone else waiting for the UA-cam premiere of "They Kidnapped My Son On Christmas"?
I was hoping that Babish was saving the Seven Fishes from The Bear for a Holiday episode.
Gonna have to find the dutch baby episode, wanna make that for tomorrow morning
Babish's acting is 🧑🍳
I think the Peking Duck deserves a proper episode
This has reminded me that I want to make the Elf's Hot Cocoa, Thanks Babish!!!
Subtitles corrections here! Didn't catch all of them but tried my best
15:15 the indistinct is "cipollini"
30:17 it's "peel" not "peeled"
34:54 it's"Meredith" not "there it is"
39:10 the indistinct is possibly "top marks"
Heya Babish! You've likely covered similar dishes before, but I figured I'd suggest some new cinema foods in case you needed episode ideas!
Christmas cookies from "The Holdovers" (drunken or flavored with the champagne of beers)
Butter and Jam toast from "The Boy and the Heron" (I can't remember if you've done a video on jamming yet)
Hover Choc, Edible Butterteacups, and Giraffe Cream Macaroons from "Wonka"
you predicted the flower teacups congrats
YES I need the hoverchocs and giraffe milk macaroons!
So are you telling me, for this video, I have to binge with babish?
I HAD NO IDEA MIDNIGHT MOON WAS LOVED BY ANYONE OTHER THAN MY FAMILYYY,,, i like would save up my allowance to get some growing up
I think the best name for the masses of content would be Binging Babish
Double Onion Ice Cream Cake from Infinity Train please
I thought at the end when he was just listing names that each kid was going to get a different holiday dish and I got really excited about this very strangely contrived kidnapping.
Kidnapped Before Christmas would be a Merry-tastic thriller.
Hey, guess I was right from the thanksgiving marathon video
If Babish watched this with you then you'd be binging Binging with Babish with Babish.
I have a hard time believing traditional Chinese Peking Duck has peanut butter as an ingredient.
Tons of peanut butter in many and I mean many, different Asian sauces & foodstuffs, including Chinese. For realsies
Not much for Thai food, are you?
"Big meaty french doors" sure is a metaphore.
Christstollen is a loved and hated fooditem in germany. Depending on if you like raisins and marzipan. I don't like it much. Many better german christmas sweets available. My dad on the other hand can't get enough of that thing...
table tempering chocolate is so much easier and faster. 45 minutes! No way, tabling takes like 5 min. You can feel the moment it goes into temper so you don't need to worry about temps. I watched the candy makers at Hercules Candy (UA-cam) temper using their technique which is similar except they use their hands to move the chocolate.
One day I would love to see the candy from Because of Winn-Dixie
thinking about Babish drinking only from that mug for the rest of time.. Brought a smile to my face and a chuckle. fun episode
OHHHHH... its a clip show
That roulade is an excellent idea and would likely cut down cooking time so significantly that I'm 100% actually going to try it. Thank you!
Please make Sweet Tooth's white tiger steak from the Twisted Metal TV show!!
Day 162 of petitioning Babish to make the Triple Fried Egg Sandwich with Chilli Sauce and Chutney from Red Dwarf
Can you make the turkey from muppets Christmas carol
Bruh there isn’t even any hoisin in the “hoisin sauce” 😢
Happy holidays guys 🎄🎄🎄🎄❤️🔥❤️🔥❤️
That duck is looking at me 🫣
Honestly, I'd peg roast beast as a pork dish, like whole suckling pig.
I love these videos and seeing how the background changes as babish grew.
I'm the 47th person to watch this video!
Everyone's saying this is lazy, but maybe Andy's having some mental health issues again. Plus I loved and missed every "saucepn" and stumbly sentence with words *almost* improperly used 😊
QQQ
May I humbly ask...
WTH🤯 is with the STATIC ELECTRICITY caused by chopping/grating CHOCOLATE???
IT STICKS EVERY WHERE, MAN!!!
Hey guys can you do The Grim Adventures of Billy & Mandy Cookie episode Recipe of Disaster please
1:28 Wth? Where did you get Rooster's Chili Garlic Sauce? That's been out-of-stock for over a year.
I find it weird how me made the Carmel. As someone who makes Carmel, I think its weird.
I always add a little cinnamon to my homemade hot cocoa. Game changer, just sayin
Turns out I don't like to see the head of food. Why is a headless carcass less weird?
Could you do a gratin potato recipe? 😋
They are so all yummy
"Yeah, that's her." I haven't watched Friends in a while. I think I know what I'm doing next week.
Hi❤
question: the ice water bath for the lettuce, can that be used on spinach as well? we prefer spinach over lettuce in my house
the ice bath works on all leafy greens but it's pretty much just aesthetics
@@gabbonoo yeah i guess i should have specified baby spinach
@@jedimomma the softer the leaf, the less recovery, from my experience...
it could also be i just dont like softer leaves. If i really want greens but im out of fresh leaves i sometimes fry celery with fajita spice mix and garlic. something about garlic heavily reduces the sharp flavors from celery, reducing it to an almost citrusy flavor.
I love your candid videos!!!! You're in my Borough. Gave a great Holiday.
Dude, no! Leave the sides in the bowles.
Save the sugar from the candied citrus 🍋🍊 peel for iced tea.
The only thing I'd change (where applicable) is to exclude onions and use powder instead, but still those are some wonderful recipes!
What are the spice measurements for Chinese five spice mix?
seems like a cop out for an upload
Where tf is the dutch baby from Bob's Burgers??
What kind of watch is that Babish?
These recipes are delicious. I want to try the hot chocolate 🍫 😋 ❤
Where did you get mimolette??
Sheep or goat milk ricotta is so much better.
Day 314 of asking for big smokes order.
Do the Latinx ❤️ taco from turbo
No Mexican or Aztec hot chocolate?
Make that casserole from clarence
Ah the strike…
A ducking nice Chinese turkey
16:48 Chandler! - RIP
I love Borris Karloff
Awesome
hi guys
Early