SHOPPING LOCAL MEATS || KETOVORE VLOG
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- Опубліковано 21 січ 2021
- We went to check out a local butcher shop that provides cuts from Tennessee! check them out if you are close to NASHVILLE, Bare Bones Butcher on 51st AVE.
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Beef Bacon is a gift from Above!!!
Never heard of it! How have I never heard of this!?
I haven NEVER in my almost 50 years thought to check for Beef Bacon. I'm going to the butcher this weekend I'll check it out.
A local place here carries it but not sure if they are still open since the virus.
Seriously. Our local store has it on Wednesday only. Its such a treat. Better than jerky 🥰
I prefer beef above all. Chicken is not as satisfying as beef and I get sick eating pork. But woweee beef bacon yummo!!!!
If Neisha can eat that much food and stay so beautiful and thin. I'M IN
Nothing better than supporting local. Restaurants, butcher shops, groceries, hardware stores, etc. It helps our community and us in return. Great video, as usual. Thank you.
Loved riding around and shopping with u guys, little Bennett is tucked in his stroller, fast asleep.... visions of lamb chops dancing in his head!
I am so lucky to be able to get meat from cows that live on the same hill I live on - it couldn't be more local. And it's all grass fed and -finished too. And that butcher only has grass and pasture fed and grown animals, which is wonderful. I'm making a 'deal' with him about offal, which most people don't want anyway, nor the suet and the fat to render lard and tallow out of, so he is very happy that I am happy to take some off of him! He even has local, pasture raised eggs of different kinds: chicken, duck, occasionally even goose eggs! Those are very large but I don't care, I'll have them when I see them there! Thank you so much for your very informative videos - I love them and your family!
My Father inlaw was a surgeon. He loved kidney. He would say "You have to boil the piss outta them" literally! Lol!
That’s true you boil them 2 time pouring off the water and then put water back in the kidneys and bring to boil and season the simmer until tender. Also my mother cooked them outside over an open fire. Very delicious.
Yuck!
Huh, I just fry them. But then steak and kidney is a big thing in the UK, so I guess we're used to the taste.
Love this! The very end was the best! Real people, real joy! Blessings!
Guys, if you like New Zealand lamb you’d be ecstatic eating Welsh lamb 😋! It’s so delicious. And thankfully local for me , yum!
Lucky you!!
Another fun video! Its always a great feeling to support our local butcher shops!
Thanks for the laugh in the end :). That made my day you guys are great.
I giggle at you all eating cuz that is me on the daily! So vocal. Be blessed.
That was fun and relaxing to watch. The food looked scrumptious.😊
This was such an enjoyable video 🤗🌹
So glad you liked it!
Now I guess it’s time to check out our local butcher shop! All meats looks 👍 Thanks again Doc B n Neisha!!
Hearing people eat is a happy sound to me.😊
lol good!!!!
Loved this one ! Recently came back to my senses after trying other ways of eating . This blog was enjoyable . I like seeing the country side as you travel also . Very enjoyable for those of us that cannot travel much . I also have to cats 🐈 that I am trying to improve on their diet .
That was fun! Thank you for sharing :)
Im a new subscriber I’ve been binge watching all of videos. I love you and Dr. Berry’s channels I started keto in 2019 it was awesome until quarantine hit and I gained all the weight I lost back. Since watching your channel and a few other keto carnivore channels I’ve since started back on keto/carnivore. I’ve noticed so many improvements. Thank you for all that you do!!!!
We are about to take possession of 1/2 a cow from a local rancher. 🥩
That looks fantastic!! I just purchased a bunch of beef that’s local grass fed with omegas and flaxseed! It’s so delicious!
That looked truly delicious!
Dr. Berry is sooooo sweet. Bless u both😎😁
Looks delicious! Thanks for sharing!
We live in Iowa and just bought 1/4 of a beef. Aged Angus Grass fed no antibiotics etc. 250 lbs of beef at 3.00/lb! Thats roasts, ribs, Tbones Ribeyes its amazing!! Only way to go!
You guys are the best. 😂
I wanted to pick up Beckett when you put him on the floor. He is just so stinking adorable!! ❤
He loves to be held 🥰🥰
Looking into buying a quarter beef from local rancher and friend. Butchered locally too. Yum.
✨Thank You Neisha!✨
YUM !!! Just pure YUMMY goodness.
I love your hair in braids!!!!!
This channel is so much fun. Doc berry content is just all too serious. He should sing more 😂
Lol I agree!!!!
This was awesome!!! looked sooooo good🎊🎊🎊🎊
When we lived in Central Illinois, we used to go to a farm outside of town limits for eggs, butter, bacon and chicken and the farmer introduced me to side meat. Fry it like bacon and salt and pepper to taste. SO GOOD!
Its surprising what they put bread crumbs in, I have to eat gluten free so I need to double check ingredients of processed meats.
The oh my dammit made me laugh. Y’all are shifting my mindset on food again and I’m here for it 🙌🏽 thank you both
WOW!! That looks delicious.
This was a awesome video thanks for sharing
I love my local butcher the meat tastes so much better than my grocery store.
Everything looks so good
Y’all are the best. I would have had to go eat somewhere in Nash to eat! I’m a 30 year Nashvillian.
Love you guys, and the meat looks delicious 😋🤤
"Cook me some meat"...
Says all carnivores 🥩💪
My husband and I went out of town to do a little shopping. We did the same thing haha our food cooked at home taste so much better than anything we could eat at a restaurant.
Didn't check to see if the meatballs have bread crumbs...girl, story of my life. I often have a moment where I think "did that have carbs in it?" It's not easy to not eat garbage since it's in everything! I have found carbs in everything since going keto a few years back.
Smelled like a nursing home! omg that was funny! 🤣😂🤣😂🤣 thanks for making me gag!! 😂
Thanks for typing this. Played it 3 times to figure out what Dr. Berry said kidneys smelled like and couldn't make it out. That is totally gross!
@@teej4156 I laughed so hard! And yes eww 😷 lol
Our local butcher has a blend of ground beef burger, kidney, & heart. I add 1 extra pound of ground beef. It’s pretty good this way.
Neisha your a very busy mom I know parchment paper would help you with the cleaning up mess it helps me so much. I love watching your chanel thank you so much.
Thank you 😊
Oh man that beef bacon looks amazing! I need to get some of that !! I’ve never had it !!
I'll be checking out bare bones butcher this weekend! Thanks for doing what y'all do!
Edit: beef bacon here I come!!
We have a local deli & butcher where they do not cure anything! I love to pick up as much as I can there. Bratwurst, Brisket, bacon, steaks...everything is from local ranchers & all grass fed & finished. Overland Meats. They were named best Butcher & Deli by KTLA news Los Angeles. The only things they get from afar are the ales & the cheese! 😋🥩🥓 of course no ale for me. I'm Celiac 🍻 can't have the sandwiches anymore either (which really ROCK!) 😢
So funny. Looked delicious
I found a butcher about 30 minutes away but it's so worth it. I get my beef marrow bones for bone broth there and beef fat trimmings for tallow and amazing meats!
Man.. you guys made me hungry watching this!! 😂
Tmrw I’m going to pick my few collards in my garden just for meeeee❤️
Last 10 seconds were the best 😂😂😂
lol your gift for sitting through the whole video 😆
Dr B. My dad eats calf veal kidney and makes a stew out of them he love that do much I hope you find them and enjoy them.
There is a butcher in Franklin TN also. It’s called The Butcher Block, on Carothers near the Galleria. Maybe check them out next time you are in the mood for a meat haul! I haven’t been there but after checking out their Instagram, I think I need to go! Thanks for sharing your meat haul and your baby! ☺️
Thanks for the tip!!
Pork bacon is great too!
I have not found a Keto meatloaf or meatball recipe that makes tender meat. They all turn out like hockey pucks, or cinder blocks. If the meatballs you purchased were tender, they had breadcrumbs!
Ooh. Bone broth!
Neisha, thank you for showing me different meats and how to cook them. I get so bored.
Ken, beef kidney is pretty good if you marinate the hell out of it. I marinated it in sour cream to soften it up, then I washed it off the next day, cooked half of it and it wasn't bad. Had some remnant weird taste, but otherwise good...and this is coming from someone who likes liver. After that meal, I decided to remarinate it in a salt water brine with garlic powder and ginger...so the next day it tasted almost exactly like hotdogs. It was funny... ...all that time...all that prep...just so I can taste what was essentially me just ripping open a pack of hotdogs and cooking it on a skillet.
We do Carnivore with a dab of Keto. Cant afford the meats at our local butcher. Just cant do grass-fed/grass finished all the time on our small incomes. And no freezer or extra fridge to buy a cow or half a cow. So we still get meats at the grocery store during a sale. Love regenerative Ag but some can not afford a small-ish size haul like that for $138.00. Meats looked nice though~
🤣 the eating part. The food was kicking in and u guys are silly
👏👏👏awesome
Never had beef bacon. We raised some pigs and that was amazing bacon. $138 seems expensive
Those greens look so good.
Shopping local costs $$ but it’s important
@@NeishaSalasBerry we raised meat chickens and processed them on our farm. Lots of egg layers too. We also raised lambs turkey pigs ducks geese rabbits etc. Rabbit stew is good. Also we got lamb and pigs from amish. They slaughtered the animal but we butchered it up. Over 240 various barn birds we incubated many. Semi self sustaining lifestyle and true satisfaction. Now we buy from local farms to support them.
It's a whole other world when u raise and process your own meat 😀
Love beef bacon! It feels wrong that UA-cam plays alternative meat ads during this video, but not surprising.
Neisha, Beckett looks little today.. awe, he's such a little man
Some people soak white bread in milk and then throw it into the meat mixture. So it kinda just melts into the mixture. So it's hard to detect.
I love love love beef bacon but can’t find it anywhere where I live and if I order it it cost way too much for shipping because of shipping in dry ice or some other safe way. I’ve went to every local butcher shop around me and they won’t carry it as it’s too hard to cut and it makes it too expensive for the customer! 😤😭. I wish I could find it here in North Florida but I can’t
So happy you have a source! If I’m ever in Nashville going to bare bones will definitely be on my list to stop and shop! It all looks wonderful! Thanks for sharing 🤗
Wow good meat seems expensive in the US. By comparison in the UK. 1lb dry cured back bacon approx $6. I must admit it did look very lovely
3:30 I totally agree - buy local if you can and know who the producers are and how they produce it. You have to be careful with New Zealand produce, because a lot of it is packaged in NZ but comes from China. Same with Australia - the land is depleted and does not taste the same as it did 30-40 years ago. Go local and support your local farmers for the right reasons.
Neisha, an odd question but where is your beige shirt under the denim one from? I always love your style! 😊
I just made a STUPID move--- I'm sitting here watching you do this cooking-a nd looking at that- and I'm on my second day of a 3 day FAST!!! ha. Seriously- though, I'm not hungry.. little twinges so far- no headache or anything.. and feeling good... I COULD eat- but dont' HAVE to.. and I intend to make this a habit.. LOVE the local shopping-- problem is for me- there IS no local shopping-- no local farms selling much that I've seen..
Yum! And Meat ASMR! 🤣🤣🤣🤣
Pork kidney boiled with salt than let it cool. Slice it with a bit of salt and its great.
I have been eating beef bacon for a few years now. No pork bacon at all. I just wish it was more available. Maybe you guys can bring it forward. In Florida, it’s just found in Whole Foods,,,... thank you !! I have spoken to Publix. They say they tried it but no one bought it...
My mom ate kidneys. She would boil them before preparing them and it made the whole house smell like pee. Lol! She never forced us to eat organ meats. She said it was an acquired taste. Lol!!
Steak and kidney go well together with a rich gravy.
So the ingredient list for the meatballs and sausages at the butcher, all clean ingredients, no sugar/no breadcrumbs (lol)?
I live in rural Suffolk in the UK, always use our many local butchers for all types of meats but have never heard of beef bacon, what is it? Looks delicious
m in California and buy from Porter road by you because we dont have a good place here
Looks yummy! Is the bacon and sausages sugar free or do you worry about that? I cant find anything in my area without some form of sugar in it.
Wondering if the brats you bought might have had sugar in it? I can't find brats without sugar.
Also, haven't found beef bacon.
Do you cook most of your meat in the oven versus the stove in a pan?
Oooh that beef bacon😘😘😘
Most meatballs have either rice or breadcrumbs.
Beckett wins! Love the bacon!!!
I have meatballs from our local place every now and then and just try not to think about it 🤣 but I’m doing this for weight loss and not medical conditions. I also don’t go often 😉
They were delicious- I didn’t feel bad afterwards sooo worth it 😂
@@NeishaSalasBerry what is kickout ketoes meaning it was mentioned in video
@@nelsonchristopher9493 google ketosis. On Keto, the goal is to eat under 20 carbs a day so you stay in the state of ketosis. The body burns on either glucose or fat. Being fat-adapted helps you get into a state of ketosis. The brain works best when the body burns ketosis vs glucose.
Hope that helped a little.
West Texas ranch foreman many years ago used to make a smelly pot of stew that had many organs in it. My dad was always wanting to try to duplicate it. He liked the taste. I think it had kidney, liver, tripe, heart etc. We called it sonofagun. I think it is a Mexican dish. Anyone out there knows how to make this? If so please share here.
I know of turkey bacon, but not beef bacon. Awesome
I go to the local butcher shop every Saturday morning, best $100 I drop ever week.
Now I’m hungry. 😋😋😋
lol hope you weren’t fasting
I ate a Asada quesadilla (Flour Tortilla ) last night and I feel horrible about it.. normally I would give up after a slip up but I’m not this time.
keto on! :-)
I used pork rinds
Neisha did you just bake the meatballs, any special seasonings?
The infamous line...... “ I’m the first one ☝️ “
🥇🤗🌹
the meat balls when cut (didn’t crumble and look juicy) appear to have the texture of some type of binding/sponge starch?
A meat feast. Making me hungry.
I was about to have gastric bypass due to a fatty liver but after seeing this I may go Keto. If I remember correctly Dr Barry said keto heals fatty liver is that for sure? How long does it take to lose 15 lb of wonder
My local butcher that is 30 min away from me is supplied by ranchers another state away. Local butcher doesn't equate local meat.
Hello from Scandinavia ❄️🥶I enjoy watching your videos as well as Dr Berry’s channel. Dr Berry cracked me up when you guys were talking about planning to cook kidneys again coz previously it smelled like “ nursing home”🤣.
By the way please next time either on this channel or the other one , could you talk about how to gain weight in a healthy way for us who have Osteoporosis / osteopenia and menopausal . All my vitals are good , just having problems gaining weight after recovering from Covid May 2020. Thank you
"smelled like a nursing home when I was cooking it"~ ewww! Must say, that's quite descriptive though Ken. Instantly I think of dried urine/formaldehyde & Lysol...maybe a little ammonia & some bland cafeteria food.
Good of you to give the 'eating noise' warning. It's one thing I can't stand to listen to- normally. For some reason, didn't bother me at all w/you guys... Hah~ My husband just said it's because you're eating meat, that you cooked at home=) He knows me so well!
We have the same conversation from time to time, while out & about~ no place I'd rather eat than our own kitchen. Plus, I get irritated & feel wasteful for spending the $$ on less than awesome, right?! No sense in that, at all.
Trying my hand at making some beef bacon here soon~ no words for that stuff :) ~Samantha in AZ
Dr Ken and Neisha, lamb kidney is much less bitter than beef kidney and definitely better than pigs kidneys which would reallllly smell like a nursing home..but on steroids. Traditionally, kidneys would be soaked in milk or, a mix of water with a few drops of lemon juice overnight to draw out the bitter 'nursing home' impurities. Hello from UK. Hope this helps.
Thank you so much 🥰
@@NeishaSalasBerry yu are welcome
Yikes - at those prices I couldn't afford to buy local! That's EXPENSIVE!
Not everyone can but those who can should so we are 🧡🧡🚜🚜