BLOWING THE SUGAR | Reynold Poernomo - Apple Pie
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- Опубліковано 29 сер 2020
- Amazing dish from Reynold "Dessert King" Poernomo.
The name of this dish is Apple Pie. This is Episode 25 from MasterChef Back to Win Season 12. Enjoy the Dish.
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#ReynoldPoernomo #MasterChef #ApplePie - Розваги
He’s the kid that makes your class average rise by 80%
Cant agree more
He's the reason your class gets a pizza party
😂
Also the reason why the curve is so low
His from Indonesia and im from indonesia and im proud to him
The chefs realising they're just the side characters to an anime where Reynolds's the mc.
Shokugeki no Reynold
@@reivaldoaurelio4895 attack on apple pie
Food wars
Apple Pie Arc
Boku no Reynolds
the judges don't even try to hide who's their favorite. reynold's is a genius.
He didn’t win though unfortunately. Still placed very high though! He is talented.
and he is so casual about it
@@troddenleper8915 Well, it's not a dessert making contest, unfortunately his other cooking skills ain't as phenomenal as his skill with making artistic desserts. But he did blow up and ended up opening multiple dessert restaurants. That's a big win for me.
He’s not a genius. He is a nepo kid where is brother the professional chef taught him all this. Like he’s such a fraud.
@@pepethefrog6809he lost the battle but won the war. Despite losing, he became the most famous among his batch and has been coming back in the show to showcase new signature desserts for challenges.
Even in this episode, they ate the dessert first before the dish.
He is that one kid whose projects are used as examples to other classes.
It's like in science fairs when all the kids make baking soda volcanoes and that one kid brings in a functional nuclear reactor.
no cuz this just happened last week in our science fair 😃🤚
That was funny! BUt true!
Reynold's brother is one of the judges of MasterChef Indonesia.. He is Arnold poernomo. So don't be surprised at his cooking skills😌
*functional arc reactor
🤣🤣🤣🤣🤣
He's like a chef who recently lost his job working as a scientist
ikr... almost all of his dishes are just in hist mind and cookbook but haven't tried to cook yet.. He was totally just experimenting almost all the time...
yessssss😂😂😂😂
His brother is indonesian masterchef jury
@@zeedphonk *judges
Cooks are the original scientists.
I love how the judges ran like kids when Reynold was blowing the sugar bubble!
Literally like elementary school Kids in Indonesia flock to the street sugar candy blower during the break.
I love how in the American version, Christine just made a simple, beautiful apple pie while also being blind...and in this version, Reynold's is like "THAT'S NOT WORTHY. I must blow sugar bubbles and fill them with cinnamon parfait and add pretty purple flowers to make my apple pie more unique. BOOM. Its gorgeous. Of course he won. His dish was MUCH more unique than just chicken wings.
I mean it's still very impressive on both lollll
Well the challenge scenarios are different
@@SachiSaby They are different. I am just saying they are both damn impressive, given they only have an hour to create these things and this is what they come up with. I'm giving them a compliment.
When Reynold arrive late at school, teacher apologizes for being early
LMFAO MADE MY DAY
Great comment hahaha
How?
he is the younger brother of Chef Arnold Poernomo.
Fruit does not fall far from the tree
Lol
When Reynold is cooking the other contestants hear boss music.
lmao
lol hahaha
Honestly I was hearing sephiroth music while he was preparing his dessert
lol... thanks for the giggle
Sh*t xD u right..
The most consistent contestant I’ve ever seen. Doesn’t matter if he won or not, he is the one I will remember in any of the Masterchef competetitions
I couldn't agree more. Reynold is truly amazing, the grand master of amazing and beautiful desserts, and the fact that he's so accomplished at such a young age, he really has a long bright future ahead of him.
I am Indonesian so I know that Reynold is using a technic to blow sugar that commonly used by street candy sellers in Indonesia. They even can even shape into other forms such as roaster, fish etc. When I was at elementary school, I used to watch the street candy sellers when they make it. It so mesmerizing. Sadly, these days, I could find them anymore so the technic is going to extinct
Reynold : **Blowing sugar**
Judges : 🏃🏻♂️🏃🏃🏻♀️
lmao
It's so cute and endearing that the judges got so excited running to see him blowing sugar. I can't imagine any of the previous judges doing the same.
@@ym10up i mean the judges of his season took a picture of his dessert
@@guccideym2189 that's true
😂😂😂
First judge: "Is that a Sugar Bubble!?"
Other judges: *RUSH HIM!*
Judges: 👨🏻🔬⚪ 🏃🏽♀️🏃🏻♂️🏃🏻♂️
Morpheus is fighting Neo!
@@janus3759 ok.......
Judges:👀👀👀 No pressure, Mate
"I'm not a pastry chef" "I'm not patient enough" "I don't like cinnamon" "I don't like vegetables" Why is he a judge lol
tbh i don't really like the new judges, melissa is decent, but i prefer garry, george and matt
@@gigiri9890 he's back in the competition?
@@inevitable0037 wdym?
@@gigiri9890 nothing 😅😅😅I figured it out 🙏
@@gigiri9890 I hope you know why they went
I’ve never seen the other contestants watch their opponent with smiles and excitement like they do with this guy.
That seems to be Masterchef Australia's trademarks. Contestants are actually supportive with each other, very rarely you see them sniping at each other. The judges themselves always say, at the end of every episode, 'be nice to each other'. The camaraderie is awesome.
@@eighterlove comparing to master chef usa the difference is like night and day
Imagine being a contestant and you see the judges all running like kids to another contestant because they are fascinated with what he is doing.
I'd go home rightaway bcs I'm a coward
@@georgeimmanuel3992 i'd go home with you
Ok guys, I'll stop the taxi
Rohman Sky the taxi fare’s on me
I'll join if there's still a seat left.
The reason I love these cooking shows is because you get to see all of the contestants genuinely appreciative of each other. There's no hair-pulling, back-biting American reality TV antics. Obviously I love Reynold here, but his co-contestant with the wings was incredibly graceful and obviously talented as well. Great job to everybody here. (Two years late, but y'know, nothing dies on the internet.)
Like musicians appreciating one another-we all know who is truly talented in the various categories!!
If I was a judge and saw that, I'd be like "Alright, everyone can leave, Reynold just won the whole competition."
Imagine presenting chicken wings and vegetable sticks after Reynolds just reinvented the apple pie and put it In a sugardome
Just call it quits atp
😄😄 you get disqualified immediately.
She called them " obligatory vegetable" lmao
Its just so insanely extra. This was a comfort food challange. And I'm not sure how exactly you'd elevate wings to fine dining.
@@danr.5017 Drop a hand made sugar bubble over that plate of wings.
Instant "class-ification"
Reynold Poernomo desert starter pack:
- This looks amazing, unreal
- It somehow tastes better than it looks
- It's almost a shame to eat it
absolutely 99,99% judges words everytime Reynolds serves desert
All of it are true
U mean almost a shame 'NOT' to eat it?
@@misko933 and its a shame to not eat it because it looks so pretty...
@@misko933 thats you im talking bout the rest that is willing to eat that masterpiece after all it is almost rude to not eat such a beautiful dish
"He's blowing bubbles"
*everyone rushes to see*
Proof that deep down we never grow up
Who's Bubbles? ;P
Reynold is actually in reality a better desert chef than all three judges 😅......their words and actions prove it 😂
judges: it was a tough decision
me: lmaoo
other contestant: lmao
cameraman: lmao
chicken wings: lmao
millions of viewers: lmao
Bruhhhh u hand me tripping lol
Good one 😂😂😂😂😂
Yea it is very tough lol
Lmao
DANG IT 😂😂😂
Thank god they didn’t say it in front of Gordon. He would have just picked Reynold and took him to London to open a dessert restaurant with Reynold as Pastry head chef
It's not feel like he's in competition, it's like he's doing his own show
Agree
Did he win?
@@raulsantos6394 third
obviously all the judges thought so too....
You're right
Reynold desserts always look magnificent. I love the judges, they are so cute. The way they running and shouting wanting to see reynold blow candy ball is so cute 😂❤
"This class will be graded on a curve."
*That one kid:*
You know a person is good if judges are running to see his art
Yeah because this is an authentic live skill show
@@biyanbayu3361 it is though, mostly
Yeah he's really talented
Good is an understatement, really
Imagine calling one of the top5 dessert chefs on the Planet only ''good''. 😂😂
He definitely is one of the Top 10 overpowered anime characters
@@eightysix2230 am i sounds over proud for you? If i am, Which part?
No you're not being overproud, he's just being ignorant. Even rich brian said there's no such thing as being overproud.
@@diylogue1210 yeah i admire Reynold in this video as a truly skillful chef, no matter what his nationality is. And i think the person who called me "overproud" is just don't understand that "top 10 anime" jokes haha
@@eightysix2230 hey clown you drop your red nose.
@@eightysix2230 salty much?
What a lucky show to have Reynold. His masterpiece is like a science 🧪
win or not ...Reynold is a great masterpiece of cooking❤❤❤
He is already a winner the judges are running to him likes kids they just can’t get over him.
Right the way they ran to him is so funny 2:17 😂😂
He completely won them over 😆
is this new?
@@maridelgarcia2456 yeah, it's the latest season, season 12. some contestants from all past seasons came back trying to win.
He diddnt win the competition
Imagine how the other contestants felt, “ah fuck were losing”
Not losing..
Lost
Imagine being on the bench watching and still feels like you lost...
Hahahahhahahah
If I was competing against Reynold, I would remind the judges that looks doesn't matter. Your body only cares how well it taste and would mash everything up inside. That's my Hail Mary move. LoL.
"Ahhh shit...whats he making today....we,'re just fucked "
When the judges appreciate Reynold's work, I feel so happy and tears burst from my eyes as if they appreciate my own work and talk directly to me.
His skill is on another level. I’d hate to compete on the same season as him! I say this with complete respect and awe at his talent
The judges were like “these chicken wings are great but Reynold, we can’t even do what Reynold was able to.”
Seeing those chicken wings up against THAT, I thought "are they even playing the same competition?"
Even the judges were learning from him lmfao
Lmao!!
@@Spartan-gl7qs bruh that is true like the judges are like “10 more minutes!!” But then they come and ask you questions
2:53 I was so focussed on him not making an error I thought the sugar bowl EXPLODED. But it was just the MasterChef logo being extra
LMAO😂😂
Those sugar domes are some volatile stuff!
Me too hahaha
I'm dead💀
Right 🤣
His desserts are like perfect fusion of Eastern and Western foods, in a magic harmony. This man feels like someone beyond the title of King, and seems to create sweet treasures through the hands of God.
I always come back to this video of Reynold. Every dish of his is such a masterpiece.
He’s like the asian kid whose parents want him to study sciences but he loves cooking so he do both!
😂😂
He's a lil bro of master chef Indonesia's judges
Ngl had me in the first half 😂
Actually, his brother is chef and his mom chef too
Yeah of course! Initially her mother is not very supportive of his culinary journey because she knew how hard the job was. That’s why in his audition it was the more special that the one who gave him the apron was her mother. It does not mean that if your family are chefs they would automatically encourage you to go get the same job. Sometimes, it’s not the case.
He's that over achiever kid in your class that makes you insecure about your whole life
I have that one kid in my college
hestia petrina we all do, ‘sigh’ we all do
Work harder, get more recognition. It's perfectly fair.
J Kyle - Lol, it doesn't work like that.
@@dayangmarikit6860 The "over achiever" isn't doing it effortlessly, they're putting in that extra effort that others aren't, they're going the extra mile that others think they don't need to, they don't settle for average or "just good enough".
You've replied "it doesn't work like that," so tell me how do you think it DOES work?
This guy raised the bar so high that it was basically not even a competition anymore for the other guys. They might have been better off just putting down whatever they were doing at that point and call it quits because he is just that good.
He’s a culinary innovator! I’ve never seen anyone else blowing sugar bubbles like this! He has created incredible desserts that nobody has ever made before!
That's just because you have never seen anybody work with sugar and not because it's that rare... Don't get me wrong, his dessert was gorgous but let's not pretend he invented the method on the spot.
I like Raynold's work! But this is not something new in here. The finale episode of MasterChef Australia season 7 in which Billy wins over Chef Heston's challenge with same glass dome.
Watch TopChef France you'll see :D
Nah, Sugar blowing is actually invented by the Chinese, and they are still using it in the streets these days, they blow all types of shapes, including dragons, shrimps, and etc. They also have another method of using a big ladle to make creative pieces using brown sugar. Honestly, I was surprised this was even that shocking to westerners. Lmao.
I could literally feel the morale of the whole room deflating while the judges ran like babies to see Reynold inflating his sugar bubbles🥺
lol so true!
It would inspire me tbh lol
@@excelsior8682 good for you mate! 👍
lol how many of them just thought “what the F am i even doing here?”
@@AltCTRLF8 I think a lot of them wanted to watch as well but the time was ticking.
His mother have a dessert restaurant at Australia, and his brother who is also a chef and also the judge on Masterchef Indonesia, what a family
Judge in masterchef indo? Who?
@@cruelleader4782 Arnold poernomo, search it on google
@@ghoond1314 i never knew chef arnold is his brother. wow mindblowned
@@maximus1593 kkkk brother goals
Wkwkwk family goals
He did the same thing that Heston gave in his season finale. Season 7 was botrytis cineria, which needed a sugar ball blown. So he did that to prove his improvement since season 7. Reynold is a legend.
That's just artwork. I'm speechless watching such a marvelous dessert.
When your passion is art but your parents force you to be a chef
Actually his mom, also a chef, didn't want him to be a chef until he joined MC
Ikr
@@ClowderBeatsAnimals it's... just... a joke
❤️
@@ClowderBeatsAnimals its a joke...
I am in love with his craft & how passionate he is
Feed bad for everyone else competing with this legend
He got eliminated though 😭
@@akraff1230 ya he always got into pressure test, whenever the challenges are about fish 😭
@justin abraham he is just not well rounded, but i can ensure you, he's one of the best pastry&dessert chef out there
Got eliminated because of overcooked fish what a stupid show
He was trained by industry professionals. His brother is a judge on master chef Indonesia. He knew how to play the system to try and win the pay off.
He's opened a new desert restaurant in Australia, He was welcomed back to Masterchef so the new chefs could cook 1 of his signature dishes.
Now THAT'S winning.
Awesome!!!!!
OMG what’s his restaurant called???!
@@christan1189 his restaurant name is KOI , mostly all about dessert sells there.
Visiting his restaurant is high on my bucketlist
Reynold’s skills, creativity and imagination are extraordinary...and mesmerizing.
Reynold is the kind of guy who makes me believe that superpowers are not just things comic book characters have.
A very tough decision, one hand we have a dish that distilles the essence of apple pie and rebuilds it into something new and innovative, and looks like something that belongs in an art museum. On the other hand Sarah gave us free beer.
Ah, that's why Sarah had a chance, the free beer
Ah yes ofc, the beer
hahaa
🤣😂🤣😂
What a tough decision...
I like how the other girl is just bringing beer and ribs and doesn't feel embarrassed about it
The wings were good I think she just needed to do something with those veggies and maybe a more creative use of the beer, some kind of cocktail or something.
It's not what you cook, it's how you cook it
@@artdealer8180 thank you Gordon the philosopher
@@artdealer8180 but that was a pretty bland dish, like yeah hot bbq ribs, that's tasty, but not really a restaurant dish
@@lucatufano4452 Not true at all. BBQ resturauants are big business in thee USA. It just depends on wat you do wit the flavors and ow the food is presented. Se made hot wings which had nothing to do with Mexican beer. She could have worked the beer into the sauce and hit the chicken with a Southwestern dry rub to give the chicken layers of flavor. Switch out the bs veggies se had and make a roasted corn salad wit crumbled cheese in it for added freshness and to show understanding of the tex-mex flavors.
Salt:"So,how come did you stopped being a virgin?"
Sugar:"An asian kid blew me."
He's a dessert savant. Best one ive seen in a very long time
"So what did you make, Reynold?"
"I made a plate of fucking sorcery that tastes like apple pie, but better."
"Incredible. And you?"
"Uhh... wings and beer?"
Man , people hate simplicity , try to make complex thing , for me if I was given a Choice I would pick wings than dessert any fucking time!!
@@JugnooCreations bruh it's masterchef, not your McDonald's menu.
@@suxion2171 Yikes +1 for the edgy boi
hahahahahaha
@@LinumVex lol
At this point of the competition, when I see my fellow contestant being huddled over by the judges because they want to see how he works, I'm just gonna head out.
Ikr😂
Probably happens to you a lot huh
@@zhongxina2793 you make assumptions often huh?
@@tink1031 seems like you're assuming I do. Maybe it's you who assumes
@@zhongxina2793 probably you didn't get the point.
He might have not win the MasterChef title but definitely got the title of king of deserts, like huge respect for him.
This guy is so good. I really enjoy ms Australia the most. Nice people, excellent cooking and just cool stuff.
I feel bad for the woman. She went to a sword fight with a sword and the dude just brought a nuke
@Joshua thats why the chef said "this is tough"
Joshua in the end it wasn’t just about the taste but the whole experience. That extra touch of beauty is what makes the dish twice as expensive at a restaurant because it also needs that much more care, technique, and precision to pull it off.
She brought a knife to a sword fight. That dish does not look MasterChef worthy by any means. Not to mention the store bought beer and plain veggies. That's a homecooked meal, not a dish that's meant to showcase skill and finesse.
A sword she brought a pocket knife
Think she knows too, hence the beer lol
i feel bad for Reynolds competitors because if this Master Chef is all about desserts, it will like theyre going to war with rifles and Reynold is holding the Keys for the nukes.
tp doi ga juara 1, gmn dong?
@@walktrust8502 dia jadi juara brp ngab?
@@walktrust8502 dia bilang kalo urusan dessert, gk bisa baca pa gimana ya ?
Nukes?... he's on a different level, its more like a Gundam Mech...
@@walktrust8502 he say , IF this masterchef all about desert , smh
MasterChef Australia is such a great community of talented people, whether contestant, judge or mentor.
We indonesian definitely have bought the blowing sugar candy. Alot of street parlor sell that here. Seeing the judges so amazed, im feeling so proud 👍🤭
“Mam’ ur son is amazing !”
“Haha u are so kind, he’s just a normal kid”
The son:
everytime, why
The accuracy 💀💀😭✋🏼
Imagine being a judge in a cooking show and one of the contestants is at least at your level in desserts. It's like watching your co-workers cook 😂
ua-cam.com/video/wtbcaWnybzs/v-deo.html
Above the level
Excuse he is far beyond the levels of this judges already !!
he's above them in terms of desserts. even the judge said that he's not a pastry chef and he did not find anything wrong with the first sphere.
well to be fair, his brother is already a judge in another country's master chef lol
this is one of the reasons why MasterChef Australia is better than the other MasterChef shows. they are on another level..
Absolutely amazing. Once again he produces art.
I like how the judges were so psyched about what he's trying to do. They knew this guy had the spark
Lol made the other contestants feel like shit luv it
yeah
There’s no spark. It’s just a professionally trained chef alongside amateurs. His brother the professional chef gave him a lot of experience.
@@user-jy2ci5ox9v well he was discouraged by his brother and mother originally and learnt most of his techniques by himself
Reynold: I made a spiced apple confit topped with a cinnamon parfait and a hand blown sugar dome.
The other girl: I went and got wingstop.
Judges: damn this is tough.
To be fair, PERFECT chicken wings are very, very hard to consistently get right.
Judges : "One moment please"
Also judges : " are we only turning around for dramatic effect "
This is true because they chose the Crab Curry over his White Noise dessert. A lot of Asians can cook crab curry 😑😑 Are we a joke to them
I mean I personally don't like sweets very much so I'd choose the wings unless they sucked ass
@@monkeyninja150 Same man. If I was offered both and was asked to pick between the two of them, I'd choose wings.
I just love him, he inspired me a lot.
Reynold is a hybrid of chef artist and scientist. Brilliant for sure
She already knew she was going to lose as soon as she saw his dish.
She was like: aigh imma cut carrots, fuck this
As soon as she saw the judges running -w-')
At least she kept going, didnt seem discouraged
She's clever
I mean... She knows her wings were inferior compared to Reynold's dessert
So, what did she bring with her to add some value?? Beer
I don't know what you guys think about that, but for me, that was smart
Nope. She knew that as soon as she was put up agaisnt him. Bot underestimating her or anything but dude has great skills
Guy has those “clutch” genes, the pressure just makes him better.
Lol tsukishima from haikyuu have the same genes
he is the real life soma
Lol Same 😂 problem with that: I almost ONLY perform that good when under pressure and struggle with low stakes situations
@@puiyengchan9744 yeah my moon 💕
Michael jordan: You think he's clutch, ok fine. Makes a sugar basketball
Senang lihat jajanan abang2 di indonesia yaitu gula balon masuk masterchef luar negeri dan dipuji. Thanks Reynold
full respect, sugar blowing is an art form in itself, I've only seen that growing up in China as a street food, and those old guys spent decades doing that just to make them look good
Reynold: *Makes a hard recipe that requires precision and patience*
Other girl: So yeah I made some wings
The Judges: Oh my God this is so hard
Thats just it both were very simple recipes, though hard to master. He just took it to another level which is why he won
To be fair though it's hard to step up the wings game, desserts allow you to be more creative. Wonder what he would've done with the wings
@@Matthiaslipknot maybe buffalo wing gyoza🤣
@@Matthiaslipknot True though. To think that a fish is what murdered his masterchef career. Cant be masters of everything, but dont get me wrong. In the pastry world, he is that of a *LEGEND*
@@Matthiaslipknot maybe different styles/flavours of wings to show off your skills with making pairing different sauces with wings.
I think what make it hard was the flavour, the dessert demonstrated the pure artistic ability and presentation but the wing might have demonstrated a better usage of flavour and techniques（which u literally can't see cuz it's a sauce） . TLDR, one spent time on presentation while the other spent it on developing flavour
What Reynold did just like 90’s Indonesian Traditional Lollipop Seller, remind about my childhood in Elemantary School in Sidoarjo ago😂
yeah, its costs about 2.000 rupiah
vangkeee wkwkwk
anjjrott
Kang gulali
But-
The blowing part isn't with a thing that Reynold use
It's from the Abang Abang mouth :'D
- I'm sorry, my grammar was so bad, so just correct me if I'm wrong
The way Andy stood and watched Reynold is so me whenever i'm amazed
Itu udah biasa dilakuin kang gulali disini sejak puluhan tahun yg lalu, ternyata jadi sesuatu yg membagongkan di mata chef luar negeri
Judge: "Don't feel any pressure"
Judges also: *stares in front of him constantly.
Yah its like your teacher suddenly come in front of you staring what you do
Hahaha
I felt like judges were the one pressured by his skills tho, that they stared him constantly
@@tibertiussiung8013 the judges is his fans lmao, they're all genuinely impressed. Its hularious how they're all goes fangirls mode when reynold cooked sth (except for his lat dish, because well..HE'S A PASTRY CHEF GODDAMIT)
👁️👄👁️
Reynold's masterpieces are not only about the taste but the wonderful presentation which makes it 10times better.. hes just amazing
I think there isn't corona
Yeah. Couldn't agree more
@@jennilajeon2464 who are u and what are u writind
@@hypemythyt6030 sorry.. I didnt know my phone is open and my neice use it..
The creativity he has is *INSANE !*
He completely got all of the judge attention
A desert king he was
Reynold is a master in deserts, he is unmatched. I remember his "the snitch" in MS Australia heavenly!
Dude turned a cooking show into his personal edible art exhibition.
Other contestants: Puts cherry on top of an ice cream.
Reynold: Puts a cherry on top of an ice cream with salted caramel and candy crunch on side and served on a sugar dome with chocolate garnish. LIKE What the heck! this man deserves the top among the top!!!!
😂😂😂🤣😂😂😂🤣🤣😂😂🤣🤣😂😂🤣🤣😂 .
True
Build a cherry out off tempered red candy melts, fills it with vanilla mouse and cherry jelly, makes a stem out of sugar as well as a leaf
Sound like some narufo jutsu. I dont care ,still simp for orochimaru
With a flower inside.
Remember that he lost because of a fucking fish, and his error wasn't really that bad. He's a legend
His family is from Indonesia and their Fish Style is well-done but our Welldone is their Overcooked
Lmao
Just goes to show ya, talent ain’t everything. Luck has a way with it too lol
He lost because he does not copy from others he creates his own
@@desmondkissoon8273 which is a fault, for not fully understanding the challenge. but damn i really sad when those flashback showed up
but still, it's the worst out of three
He deserved to win in both the seasons he participated in
His mum should be very proud of him. This is genious👌👌
Reynold is a real Masterchef, end of story.
Reynod are the master at dessert, while his brother Arnold are the judge of masterchef
@@Kevin-fj5oe Yes, true what you say, but when a judge acknowledge that he does not have the patience to do something like that, then you are a real Masterchef
srekkk adekmu apa abangmu ini srekkk... keren gokil
master pastry chef
Correction he’s a Totsuki elite 10 graduate
He outscored judges ❤️ with all those skills which even judges don't possess he stands there fearing and with a humble gesture ❤️❤️❤️❤️❤️❤️
All around the world people turn the mundane into pieces of art that deserve to be perserved forever
I think he's the only contestant ever to give a masterclass to the judges.
Reynold: **Blowing his sugar ball peacefully**
Judges: *Allow us to introduce ourselves*
The pressure 👁️👄👁️
His sweat : hey👋
They're so fucking annoying
There were people selling this kind of dessert (street food in my case) in my elementary school back then, but they used moulds so the shapes were more variable, like they can make chicken, birds, flowers, etc.
Just simply amazing.
I swear Masterchef should do a Masterchef: Dessert Edition just for this guy
He will be the judge and host
Yeah, he'd need to be the judge on that show or else he'd be dunking on every competitor.
Or maybe he should start his own youtube channel where he does all his desert demonstrations at free well and not under any pressure.
@@Flourish_today he does have yt channel already just search his name and he did all the time on his resto
dessert king
Reynold : *makes sugar dome
Indonesian Gulali Candy Maker : Finally a worthy opponent
ua-cam.com/video/wtbcaWnybzs/v-deo.html
I get it
Wkwkwk njir
tukang gulali tmpt sd ane bisa bentuk bentuk hewan dan bunga 😎
@@wahyuwibowo4439 Di deket area sekolah gw dulu , malah bikin suling ama peluit anjir
Reynold’s dish looks phenomenal!!!
He's so amazing 🤩