How To Make Chinese Fried Rice At Home | Shrimp Fried Rice With White Rice

How To Make Chinese Fried Rice At Home | Better Than Takeout- Chinese Shrimp Fried Rice Recipe
Ingredients:
* 3 cups cooked basmati rice (preferably day-old and chilled)
* 600g shrimps, peeled and deveined
* 3 tablespoons olive oil
* 1/2 cup diced onion
* 1/3 cup diced carrots
* 1/3 cup frozen peas
* 1/3 cup frozen corn
* 3 cloves garlic, minced
* 3 large eggs, lightly beaten
* 2 tablespoons soy sauce
* 1 teaspoon Ground ginger
* 1 tablespoon sesame oil
* Salt to taste
* 2 teaspoons chicken bouillon
* 1 teaspoon pepper flakes
* Lemon zest
* 2 tablespoons green onions, chopped
* 1\2 tablespoon corn starch
* 1 tablespoon lemon juice
* 1 tablespoon oyster sauce
Instructions:
* Marinate shrimps with 1 tsp onion powder, 1 tsp thyme, salt to taste, 1 tsp Chicken bouillon, 1/2 tsp ginger powder, 1\2 tsp five spice, 1\2 tbsp corn starch, 1\2 tsp sesame oil
* Heat 2 tablespoons of olive oil in a large skillet or wok over medium-high heat.
* Add the shrimp and cook for about 2-3 minutes on each side until they turn pink. Remove the shrimp from the skillet and set them aside.
* In the same skillet, add the remaining 1 tablespoon of olive oil. Add garlic and cook for one minute, add 2 tbsp green onions and white onions, stir intermittently. Add the diced carrots, frozen peas and sweet corn. Stir-fry for about 3 minutes.
* Push the vegetables to one side of the skillet, and pour the beaten eggs into the other side. Scramble the eggs until they are fully cooked.
* Add the cooked basmati rice to the skillet and stir-fry with the vegetables and eggs. Break up any clumps of rice and ensure it's well mixed.
* Add salt, pepper flakes, lemon juice, oyster sauce, soy sauce and chicken bouillon.
* Return the cooked shrimp to the skillet and stir in the sesame oil.
* Once everything is heated through and well combined, add in lemon zest and green onions. remove the skillet from the heat.
Serve and Enjoy!
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[@PeterOkhuakhua-gn3uk]

Thanks….trying this out this Easter 🥳

[@isabellecooks]

You're welcome! Sounds like a wonderful Easter plan, I hope you enjoy it. Enjoy your Easter celebrations!