I've made this dish many times Chef Gambo and my family loves it. I don't blanch the bok choy cuz me and the family loves it crunchy. Last week for the first time, I made Hong Sue Chicken. I watched your video of it during the restaurant days, on how to make it. The family couldn't figure what it was but when they tasted it, they went for seconds. I learned so much from you both. Thank-you so much. Let's keep our cooking woks hot.
Looks delicious, Thanks for sharing!
I've made this dish many times Chef Gambo and my family loves it. I don't blanch the bok choy cuz me and the family loves it crunchy. Last week for the first time, I made Hong Sue Chicken. I watched your video of it during the restaurant days, on how to make it. The family couldn't figure what it was but when they tasted it, they went for seconds. I learned so much from you both. Thank-you so much. Let's keep our cooking woks hot.
Always a great channel to watch. Some of the best recipies are from your channel.
Baby bok choy is my favorite vegetable. Looks great!
Yumm looks delish can’t wait to try thanks for sharing
Looks delicious. I cant even count how many of these recipes I have saved and actually cooked! :) Love Sue and Gambo.
I like how they make it so simple, tried a couple of the recipes and there great.
THANKS FOR SHARING YOUR VIDEOS!!!😊👍🏽
That Looks so delicious and yummy sue
You guys make the best recipes ever. Thank you for all of them
Look very delicious 🤤😋
Looks so delicious, I love your recipes, thank you keep making great videos 💖💛💙💚💜🌈❤🌹😁
Have you thought about getting an outdoor wok burner?
Love video I want to try bok choy one day
Delicious
Awesome 👏 👍🍻🍻
looks soo good!!
Nice
What kind of wok do you have?
Perfect!
could i substitute the pork with boneless chicken thigh? would love to cook for muslim friends!
Mmmmmmmm
Two spoons of a sauce are added but I cannot hear the name properly. What sauce is it?
I think it’s Worcestershire sauce
Oyster sauce