How To Make Potato Bake - 5 Key Steps

[@EasyPeasyKitchen]

How often do you have plated dinners at home?

[@kailynnzhou16]

My husband is from Napier but I am a Taiwanese, from ur videos I learned a lot about his culture's food! Thanks!

[@EasyPeasyKitchen]

Hi 🤗, so happy to hear you're finding the videos helpful. Let me know which dishes you've tried and how you got on ☺️

[@KatelynsAdventures707]

Love potato bake Taryn 😋 hope your well.💕

[@EasyPeasyKitchen]

Thanks 👍

[@khem4645]

Great recipe!👍

[@EasyPeasyKitchen]

Thank you, it's a life saver for plated dinners and delicious if you just feel like comfort food 👍

[@cherylowilley6007]

Wonderful recipe.

[@EasyPeasyKitchen]

Thanks, glad you liked it 😊

[@jeast2601]

Made this recipe last night it was out standing. Thanks so much. Really love all your videos they are so helpful.(:

[@EasyPeasyKitchen]

Thanks so much for your comment! So glad you tried making it and loved it! It always goes down a treat ☺️

[@JA-kh2yi]

Thanks for an awesome and yet simple recipe! Love the plating!

[@EasyPeasyKitchen]

It is such a versatile side dish, isn't it!! I love how you can prepare it ahead of time ☺️

[@jc1157]

Hi I really enjoyed your videos!
My question is can you fill the chutney into wet jars before drying them lids n jars?

[@EasyPeasyKitchen]

Hi, so happy to hear you enjoyed the video's. Yes, I just tip out the boiling water, give them a little shake and put in the hot chutney/relish. I don't dry them 😊

[@user-ko2tu3ss3o]

YUM

[@EasyPeasyKitchen]

It sure is 😋

[@ev.t1483]

Hi, thank you for this wonderful receipe. Can i know What other vegetables can i use beside leek ?

[@EasyPeasyKitchen]

Onion or shallots are really the best substitute for the leek ☺️

[@ghostcasebook1266]

How do you make the lovely looking chicken?

[@EasyPeasyKitchen]

The chicken was just pan fried and I added some worcestershire sauce, wholegrain mustard and cream 😊