Canuary - Thai Hot & Sweet Dipping Sauce

Поділитися
Вставка
  • Опубліковано 20 вер 2024
  • Canuary - Thai Hot & Sweet Dipping Sauce
    Participating channels:
    Suttonsdaze: / suttonsdaze
    Prepper Potpourri: / prepperpotpourri
    Lindas Pantry: / lindaspantry
    Jeni Gough: / @jeni_gough
    2leeloucreates: / 2leeloupreserves
    The Purposeful Pantry: / thepurposefulpantry
    The 1870's Homestead: / @1870s
    A Good Life Farm: / agoodlifefarm
    Our Hodgepodge Homestead: / ourhodgepodgehomestead
    Acre Homestead: / acrehomestead
    Alderman Farms: / aldermanfarmsnet
    Fermented Homestead: / fermentedhomestead
    MouseToes: / mousetoes1
    Diane The Canning Nana: / dianethecanningnana
    Please don’t forget to Like, Share and Subscribe.
    You can also follow us on Facebook at / ourhodgepodgehomestead
    And on Instagram @our_hodgepodge_homestead
    Email us at: ourhodgepodgehomestead@gmail.com
    Thank you for watching!!

КОМЕНТАРІ • 1 тис.

  • @troybaareman3304
    @troybaareman3304 2 роки тому +6

    I've made this recipe before and it was too vinegary for us. I substituted lime juice for half the vinegar and thickened it slightly with ClearJel and it was awesome. Thanks for taking part in Canuary. I am enjoying watching.

  • @sharondore8455
    @sharondore8455 2 роки тому

    Nothing better than Canuary to give you the itch to get them jars out! Love this. Thanks for your contribution.

  • @imaprepper1866
    @imaprepper1866 2 роки тому +7

    I love this cannuary series with all the recipes. So many good recipes . Canning up a lot . Thank you.

  • @IMOO1896
    @IMOO1896 2 роки тому

    All of us who are following this years Canuary ( and looking at previous years) are really appreciative of those of you who have submitted these wonderful videos to share with us and teach us something new every day.

  • @kennahermes6111
    @kennahermes6111 2 роки тому +6

    I've never had Thai dipping sauce, but it looks really easy to make & I have that book. Now down a new rabbit hole . . . Thai food! Thanks for sharing another easy recipe. I did clean some frozen tomatoes out of our freezer & gave the Mrs. Wages Salsa a try. It was a huge hit. Thank you again for that one too!

    • @jenniferspeers2453
      @jenniferspeers2453 2 роки тому

      I can't get Mrs wages where I live (not in the USA) & I found a recipe for a similar dry mix. It worked well so I also appreciated the last video and the recommendation to try Mrs. Wages

  • @patshipp9195
    @patshipp9195 2 роки тому

    I love your place and your way of processing. I also love your kitty that looks just like my kitty. Great hearing that pop. God Bless

  • @crwood439
    @crwood439 2 роки тому +13

    1. I love that long line of windows in your kitchen. I have that Ball book. I’ll look up that recipe. It looks like something my family would enjoy. Thank you for the video. I’d love to know how to make keto egg rolls.

  • @lindaweber3083
    @lindaweber3083 2 роки тому

    This sounds wonderful. Thank you for participating in the Official Canuary Collaboration.

  • @decoy8645
    @decoy8645 2 роки тому +4

    My husband would absolutely love this. I can’t do very spicy foods but he can drink straight Tabasco sauce. Can’t wait to make it for him. Thanks for your contribution to Canuary.

    • @petahills579
      @petahills579 2 роки тому

      My husband used to drink from the Tabasco bottle too.

    • @decoy8645
      @decoy8645 2 роки тому

      @@petahills579 lol. I won’t even kiss mine for at least an hour afterwards, too spicy 🌶

  • @sandradunbar5024
    @sandradunbar5024 2 роки тому

    Canuary is the best. We have loved all the recipes and time that everyone has given!!

  • @rohoward6054
    @rohoward6054 2 роки тому +8

    Oh can’t wait to make this dipping sauce looks delicious!Canuary is rockin these recipes out, have a huge list of new recipes. Thanks for sharing!

    • @jeandudley5144
      @jeandudley5144 2 роки тому

      I have that book and need to study it more. This recipe sounds delicious! Another 'add' to my canning list

    • @cherylpresleigh6403
      @cherylpresleigh6403 2 роки тому

      I agree! I’m very excited to try most everything we’ve seen!

  • @davidklein8426
    @davidklein8426 2 роки тому

    Michigan Marcia here. What a wonderful variety of recipes Canuary 2022 is providing to us. My husband & his son are going to love this.

  • @wendeviohl2307
    @wendeviohl2307 2 роки тому

    So glad you caught yourself and wiped your rims. Thanks for your hard work making this...and your candid style.

  • @janethutchinson1318
    @janethutchinson1318 2 роки тому

    I have family who will love this.THANKS

  • @bethbeckermeyer1732
    @bethbeckermeyer1732 2 роки тому

    TFS, I’ve enjoyed this collaboration so much and will miss it

  • @lisabrooksmoore8742
    @lisabrooksmoore8742 2 роки тому

    I'm so new to this canning way of life crazy to be 50 years old and learning. Thank goodness I found Canuary.

  • @moderndayhomesteader1709
    @moderndayhomesteader1709 2 роки тому

    Oh yes this is a definite. I think this is going to be on my agenda for today. Thank you so much. I cannot believe that I have not seen that in that book.

  • @granmarene
    @granmarene 2 роки тому

    Thank you so much for being part of Canuary I love it I love the videos that you share thank you for being a teacher to us

  • @barb7014
    @barb7014 2 роки тому

    “It’s a Great Value.” 😂 Love your sense of humor. Also, thanks for showing the book and giving the page number; very helpful.

  • @cindyburke4340
    @cindyburke4340 2 роки тому

    😮, I can think of so many ways I can use this. I'm so excited. Thank you for being a part of canuary this year. God bless

  • @micamp45hc99
    @micamp45hc99 2 роки тому

    My only complaint about your videos, is I cant get enough of them!! Great job as usual! Snowy greetings from the "D".

  • @juliannahs-joy
    @juliannahs-joy 2 роки тому

    Canuary is keeping me busy. Thai is our favorite. This will be a great addition to lots of our recipes.

  • @lsdennis
    @lsdennis 2 роки тому

    I think it's cool that all you can or's to get together and do these Cans and Februaries and the monthly canning it helps people like me learn so much

  • @nette0423
    @nette0423 2 роки тому

    We love Thai sweet dipping sauce, because it can be used with a lot of dishes. Thank you for sharing and being one of the paricipants.

  • @joyzmail
    @joyzmail 2 роки тому

    “That was hot” so nonchalantly. Gave me a good laugh! Thanks for sharing this recipe. I can’t wait to try it.

  • @beverlycouch1320
    @beverlycouch1320 2 роки тому

    I love hot food. Can't wait to try this dipping sauce. Thanks for your part in CANUARY 2022.

  • @joanncase
    @joanncase 2 роки тому

    What a beautiful, bright kitchen with all those windows. It would be fun to see those egg rolls and dipping sauce together. 😋

  • @mrinier71
    @mrinier71 2 роки тому

    Thanks for the recipe. So nice to see a man in the Canuary line up.

  • @michelep1130
    @michelep1130 2 роки тому

    Looks fantastic! My mouth is watering to cool it off from the pepper flakes. You did this Canuary video step by step and did a wonderful job. Thank you so much.

  • @terinaleblanc9196
    @terinaleblanc9196 2 роки тому

    Lovely addition to Canuary. Love hot and spicy sauces. Thank you for sharing this with us.

  • @karencatoe4785
    @karencatoe4785 2 роки тому

    My 23 year old autistic grand daughter would love this. She was listening to the video while I was watching. She immediately said "That sounds really good Gma. Are you going to make me some? Please??!!!'. So, guess what I doing tonight. Thanks for the idea and recipe. And Alyssa thanks you also.

  • @lilbitatatime3763
    @lilbitatatime3763 2 роки тому

    I know people that would enjoy this sauce. We enjoy the Pratt family. Thank you for your contribution to 2022 Canuary! ~ K

  • @tonijohnson7132
    @tonijohnson7132 2 роки тому

    Another good condiment for the pantry.

  • @pattihagerty5049
    @pattihagerty5049 2 роки тому

    Wow my list of new things to can is getting bigger and bigger! Thank you so much.

  • @longarmsupplies
    @longarmsupplies 2 роки тому

    Well, I'm starting to feel like I didn't even flip through that book! One more items that we don't have to purchase at the grocery store, thanks!

  • @nowweride3094
    @nowweride3094 2 роки тому

    Ok this has my son’s name written all over it! Thank you so much for sharing!

  • @rickandsally
    @rickandsally 2 роки тому

    Thank you for sharing and collaborating in Canuary!

  • @stunnedbunny7089
    @stunnedbunny7089 2 роки тому

    Our whole family LOVES Thai food! Thanks so much for sharing another great recipe for Canuary!

  • @kimberlykisner4616
    @kimberlykisner4616 2 роки тому

    I am loving all of these canning videos. Best part of January is Canuary!!

  • @lindajasper5053
    @lindajasper5053 2 роки тому

    Dont you just love those vinegar facials? This one was kicked up a notch from the added red pepper flakes! 😆 Beautiful canning session. Love your kitchen. Loving CANUARY! Thank you.

  • @reginayauger2537
    @reginayauger2537 2 роки тому

    I love that book. I feel like every time I open it that I find something new I want to try making.

  • @BurchBride
    @BurchBride 2 роки тому

    I have been going through my Ball Book bookmarking all the yummy recipes everyone is sharing during Canuary. Thanks so much for sharing another good one!

  • @chrisharrison5126
    @chrisharrison5126 2 роки тому

    First, I absolutely love all those windows. Second, this is another must try recipes.

  • @rebeccakaczmarek5598
    @rebeccakaczmarek5598 2 роки тому

    This is a great winter canning project

  • @deborahwybou4285
    @deborahwybou4285 2 роки тому

    It's really nice when you process something I haven't tried in a book I do have. Thank you.

  • @rosemarybartley342
    @rosemarybartley342 2 роки тому

    Love Canuary and your humor!

  • @cathywhittemore2647
    @cathywhittemore2647 2 роки тому

    Always good to plan ahead with extra Jars. Thanks for sharing the recipe.

  • @TheJmcows
    @TheJmcows 2 роки тому

    This sounds like a perfect item for gifting.

  • @lizf4717
    @lizf4717 2 роки тому

    He is so right it's great on everything egg rolls etc. It's delicious.

  • @melindahicks4198
    @melindahicks4198 2 роки тому

    Thanks for the stainless steel with vinegar trick. Those are the tips and things you cant always find in a book!

  • @tracistewart7611
    @tracistewart7611 2 роки тому

    We love anything Thai and spicy! Can't wait to make this for my family!

  • @leanneevans4080
    @leanneevans4080 2 роки тому

    These would make great gifts! Thanks for sharing!

  • @monicaanderson2899
    @monicaanderson2899 2 роки тому

    I was so engaged in this recipe, I almost forgot to comment. Thanks for keeping it real.

  • @roxannhatch491
    @roxannhatch491 2 роки тому

    Thank you for spending a wintery day sharing your time with is! I grew some georgia flame peppers last year and it made awesome sauce with that recipe. Thank you again!

  • @mizsterious
    @mizsterious 2 роки тому

    Thank you for bringing us along for this canning recipe. A great addition to the Canuary canning list!

  • @garfield5841
    @garfield5841 2 роки тому

    I bought that book for my sister in law, I should have bought 2 ! I also looked in my other books, so I really appreciate the recipe. This looks absolutely delicious. Sue

  • @nancymcclain6122
    @nancymcclain6122 2 роки тому

    Thanks so much for the recipe. It's nice seeing a man canning.

  • @sharim6802
    @sharim6802 2 роки тому

    Thank you for being part of this series

  • @ladydragon74
    @ladydragon74 2 роки тому

    My to do list keeps growing! So glad to have canuary full speed ahead

  • @jacquelineshelly8468
    @jacquelineshelly8468 2 роки тому

    That looks wonderful. Thanks for sharing. Oh yeah, you caught yourself, good job.

  • @patevans1048
    @patevans1048 2 роки тому

    MAN, this looks good. I keep waiting for our library to have their annual book sale. I'll bet I can get several of the canning books that have been mentioned in several of the canuary videos. thank you for sharing. Pat

  • @colleenrichpickett8825
    @colleenrichpickett8825 2 роки тому

    I just love all the different recipes. It keeps me busy.

  • @karenrisen1381
    @karenrisen1381 2 роки тому

    YaY!!! I love sweet and hot dipping sauce!! Also loved your Bloody Mary Mix from last year!!!!

  • @amyjofarnum3768
    @amyjofarnum3768 2 роки тому

    This looks so much more appetizing watching you make it vs. a recipe in a book. Thank you.

  • @chipmirror7236
    @chipmirror7236 2 роки тому

    I don't have the Ball book yet but, will get it soon. Thanks for being a part of the Canuary Collab , I'm really looking forward to trying all of the delicious recipes.

  • @hexenmoon2737
    @hexenmoon2737 2 роки тому

    I have a ton of 4 oz jars, I see gifts !!! Thanks for sharing.

  • @stephaniez2349
    @stephaniez2349 2 роки тому

    I never think I want to make so many of these recipes until I see someone else make them. :)

  • @fotoejunkee6247
    @fotoejunkee6247 2 роки тому

    Those pings are music to a canner's ears. 😊

  • @gracehillgranny5445
    @gracehillgranny5445 2 роки тому

    Looks like a winner!!! I love Thai sweet & hot dipping sauce. Great with coconut shrimp

  • @grammyskitchen367
    @grammyskitchen367 2 роки тому

    This canuary has been so much fun thanks canuarians!!!

  • @walnutcreekfarm9471
    @walnutcreekfarm9471 2 роки тому

    I love just about anything "Thai" and this sauce looks like one I want to add to my pantry! Thank you for sharing!

  • @beverlyannelanoue5788
    @beverlyannelanoue5788 2 роки тому

    Oulala sweet and spicy yummy! Thankyou! love the giggles Heather…

  • @melodyvest1936
    @melodyvest1936 2 роки тому

    I have that book on my wish list!

  • @melissavandervort4950
    @melissavandervort4950 2 роки тому

    Tyvm. God Bless you

  • @sabrinaferguson1744
    @sabrinaferguson1744 2 роки тому

    Yes lots of garlic. Yum.

  • @tanyawilliamson3968
    @tanyawilliamson3968 2 роки тому

    Thanks for this. We buy the store bought kind alot. Now I can make us up some and avoid the middleman. Really enjoying this Cannuary.

  • @vmkids3
    @vmkids3 2 роки тому

    I love finding ways to make my favorites at home.

  • @Debilynne
    @Debilynne 2 роки тому

    Love Canuary! Getting lots of new ideas.

  • @kimberlypark2509
    @kimberlypark2509 2 роки тому

    What a great idea! Thanks for sharing and being part of Canuary!

  • @kristinebeedle657
    @kristinebeedle657 2 роки тому

    Looks yummy! Thanks for sharing. Blessings

  • @joycecostigan1484
    @joycecostigan1484 2 роки тому

    Looks good! Well done John! Thank you ❤️😋

  • @carolynbradshaw7969
    @carolynbradshaw7969 2 роки тому

    We love this sauce. Linda's Pantry has a video where she adds a smidge of sure jel to give it a little thicker consistency.

  • @Fickenaze
    @Fickenaze 2 роки тому

    Thank you for another great canning recipe and for participating in Canuary. Subscribed to your channel a couple years ago. Love your content!

  • @sassyherbgardener7154
    @sassyherbgardener7154 2 роки тому

    I'm really enjoying these Canuary videos.

  • @oldnanz
    @oldnanz 2 роки тому

    The canuary series is great. Wish I could eat the amount of spicy foods that have been made. I’ll have to see if I can take the spice out or cut it way back. Thanks to all the channels for participating. Some great recipes

  • @crystalcouch6871
    @crystalcouch6871 2 роки тому

    Sounds great! My eyes watered in sympathy when you inhaled the vinegar!! Lol

  • @tonyaferguson9488
    @tonyaferguson9488 2 роки тому

    Wee love Asian food in our house and thai food is one of my favorites. Thank you.

  • @dawnbrady123
    @dawnbrady123 2 роки тому

    I made some for my husband and daughter. My daughter used it as a salad dressing.

  • @tagalonggal
    @tagalonggal 2 роки тому

    That is my husband’s favorite condiment so we buy it all the time. Can’t wait to can it so we never run out.

  • @Jogibbie
    @Jogibbie 2 роки тому

    I have that book. There are so many jelly, jam, and sauce recipes in it.

  • @donnagarms8470
    @donnagarms8470 2 роки тому

    I love making the toppings and things to make what we can taste better. So thanks so much for sharing.

  • @sandrad682
    @sandrad682 2 роки тому

    This looks really good and mighty spicy. My husband would love it. Thanks for sharing.

  • @cheesehead6193
    @cheesehead6193 2 роки тому

    This would be something my sister would love.

  • @nancystewart1331
    @nancystewart1331 2 роки тому

    Had to laugh when you inhaled the stream, I've done it before myself! Thanks for your videos, I'm really learning a lot. Lovin Canuary!!

  • @mpennington27
    @mpennington27 2 роки тому

    What a great idea to use the rack to place the jars on

  • @wandaweber6613
    @wandaweber6613 2 роки тому

    I will have to look this recipe up in the Ball book. My daughter will really like this. Thank you for showing this for the Canuary collection.

  • @sharonedwards7821
    @sharonedwards7821 2 роки тому

    Loving these Canuary videos. This is going on my shelf for sure ! We love Thai food.

  • @susiesalazar7360
    @susiesalazar7360 2 роки тому

    I recently purchased that Ball book. My husband will love this dipping sauce. He enjoys a spicy sauce. Thank you for collaborating and for sharing your recipes. This is my first canuary.

  • @ms.mybusiness4702
    @ms.mybusiness4702 2 роки тому

    Simple ingredients. Thank you for sharing a recipe that uses items I have in my pantry.

  • @xHomestead
    @xHomestead 2 роки тому

    This is right up my alley! My family is gonna love it, thanks for sharing!