He is currently a contributer to the Netflix series You Are What You Eat. I am reading his book currently, How Not To Die. He has spent his whole career trying to save lives. It's enlightening. It's very interesting and he gives ALL profits to charity.
@ZmogusJaponija in the long term your body will suffer for it. Low carb meat based is optimal, listen to Ken Berry MD, Anthony Chaffee, Low Carb Down Under if you are interested in the science behind it.
@@rubyhart7935 I lived for 5 years in that bubble, so I know the "science" those guys are using. I have chosed to trust the other "science" saying that animal protein leads to diseases and cancer. Ken Berry itself looks very unhealthy.
This interview is brilliant THANK YOU! Dr Greger changed my life for the better. Got his book and it's just incredible the change, even my family can't believe how better and improved I look. Stronger hair, glowy skin, and feel sooo energetic. How Not to Age is very helpful, quite a read! I've watched the How Not Die presentation 5 years ago my life changed forever. My mom had fatty liver disease and reversed it completely by switching to a whole foods plant based diet ♥ I was going through severe digestion issues before on a standard diet and after going on a WFPBD everything cleared up. So I'm a huge fan! ♥ Love from Argentina
Dr.Greger is one of the people everyone should listen to, after seeing just one of his videos l bought all his books right away and l,m on a plant-based diet now losing a lot of weight. If you're smart, you'll listen to him. Lynn Seguin
Daily Dozen app free by Dr Greger and his book How Not To Die is brilliant. I've been whole food plant based without salt oil or sugar since 2016. Yes have lapsed and eaten vegan junk food and been overweight but have in last 12 months tried to eat healthier and what a difference. Best feeling.
For those who are commenting on Dr. Greger's looks : this is not a book about cosmetic beauty. It's about living a long, healthy life with great functionality as we age. Do you know what kind of lives most folks in their mid 70s and upward are living??? Many have several debilitating diseases, are on multiple meds and are in great pain,. Some already need walkers. or wheel chairs to get around. And the majority of those who live past 90 are dependent on home care attendants or live in nursing facilities, some are bed bound for years. THAT''S what this book is about. I'm 70 so I completely get it. I wish my much younger self knew all that l've learned over the past decade from Dr,. Greger and his colleagues.
Most of them ate/eat a largely plant based diet, and lots of legumes, with small amounts of animal products. They're slim and walk a lot. Some "blue zones, " Like Okinawa, no longer follow their traditional diet which was mainly sweet potatoes and less than 10% animal products. This old way was the diet of the centenarians. In Linda Loma, the seventh day adventists follow a vegan, vegetarian or omnivore diet, but it's the vegans and the vegan+ fish group that live the longest. Long lived carnivores or keto followers? Yet to see that.
@@sectionalsofa You are getting information from non accredited blue zones books which have been debunked. In the early 1970's before fast food got to Okinawa it was found out in the last 500 years as people were set in their ways the Okinawa people who had no stigma on meat consumption and no access to synthetic vitamins or supplements consumed a moderate amount of animal protein, about 50% of proteins and fats came from animal foods which gave them the best health and the longest life expectancy. "The present paper examines the relationship of nutritional status to further life expectancy and health status in the Japanese elderly based on 3 epidemiological studies. 1. Nutrient intakes in 94 Japanese centenarians investigated between 1972 and 1973 showed a higher proportion of animal protein to total proteins than in contemporary average Japanese. 2. High intakes of milk and fats and oils had favorable effects on 10-year (1976-1986) survivorship in 422 urban residents aged 69-71. The survivors revealed a longitudinal increase in intakes of animal foods such as eggs, milk, fish and meat over the 10 years." 1992 study title: Nutrition for the Japanese elderly.
@@sectionalsofa I provided the source of the study from 1992. The blue zones book was debunked before it was written because Dan Buettner has no MD or Ph.D and is not a scientist and has zero credentials in anything except for being good at riding bicycles.. Blue zones book is not accredited by anything since it is filled with errors. But what is verified is Buettner sold his blue zones LLC to the Adventist false religion for 78 million dollars.
Donating all proceeds from his books is just amazing ! Makes me take a lot more notice of his advice rather than someone who just uses lots of technical jargon in order to sound clever and end up trying to sell you a suplement
Dr Greger is the absolute best!!! Non-profit making, information giving, putting everything to the test!! I've been following and reading his work for years!! Just makes complete sense! I love him for his work, making it understandable for us regular people! He and his colleagues in the WFPB world should be promoted more, as they are saving people's lives! ❤
Big Meat, Big Dairy and Big Pharmaceutical do not like this man because the more he shows us how to take our own health into our hands, the less money they get! Haha! Thanks for the great interview!
My mum ate a bowl of broccoli every day of her life. Never had an alcoholic drink or every smoked a single cigarette and died of small intestinal cancer at 65.🤷
@@dellajohnston3601nobody said that if you eat broccoli every day and and don't drink or smoke, you are immortal. That's why he gives a variety of veggies and other foods. Each one has different nutritional elements and we need all of them. Besides, there's another major disease factor, called STRESS.
@@dellajohnston3601 Sorry to hear about your mum. Disease proofing our health takes many things but there is also the truth of inheriting an illness that runs in the family. We can only do the best we can.
I'm sure you cut out sugars and all carbohydrates it wasn't the vegetables that saved you you need to get rid of the seed oils and start eating meat beef butter bacon and eggs seafood you'll get even better eagle
The best 😊 Doc is so animated because he is sitting. If the interviewer and he were on a treadmill they would have come across as milder. Great information.
Arthritis better--skin inflammation gone--teeth don't hurt anymore when I waterpik--migraines better--blood pressure down 15 points--eat until I am stuffed and maintaining 123 lbs. How not to Age is a magnum opus. If it's placebo effect, I'll take it!! So disappointed they cancelled the Lifestyle Medicine conference in SF Bay area. Although, you can learn everything you need to know from his latest book. Such a fine fellow.
Maybe when Chris mentions electrolytes he's doing so because he's potentially on a low carb approach to nutrition? In which case I'd think electrolytes are very important, critical. Sure you can get it from food, but if you're not eating enough carbs or calories in general, it's gonna be dangerous not to replenish electrolytes?
It's not the fermentation that is causing stomach cancer, it's the salt. Period. Therre are other interviews where Dr Greger talks about it and recommends rinsing off as much of the salt before eating. Or switch to vinegar based pickles. Delicious!
99% of people I will say don't need to cut back on their salt they need to add it eagle do some research on real research not a bunch of spiel that some doctors trying to make money on Because he was taught wrong eagle
Anyone can fudge data to support their ideology and vegans do it prolifically! Anthropology and isotope testing tells us the truth, as does the thousands of people sharing their stories of how their health improved dramatically when they ditched vegan for low carb meat based. Check out Prof Bart Kay, Ken Berry MD, Dr Anthony Chaffee, Dr Kiltz etc. Look up Ancel Keys, in the 1950's he was paid by the sugar industry to say fat was bad, it was a lie. If you want to live well just go and look at the comments under those Dr's videos on here.
I didn't use a salt Shaker for over two years then I went to a carnivore diet and salted my meat to taste. what animal in the world doesn't eat salt what animal in the world it says I ate too much noW I got to quit eating you eat till you're satiated meet and salt and beef butter and eggs seafoods You won't be hungry all the time. trying to stop eating isn't going to do Anything for your diet but make you gain weight because you will be eating all the time the world is trying to get by on starvation look at all the weight watchers and stuff I could go on forever this is sickening
He looks great. He just happens to have been genetically predisposed to lose his hair. If you focus instead on the accepted markers of good health - healthy BMI, clear and glowing skin, bright eyes, vibrancy and energy - then he has them all. Plus, he's a practising doctor who researches and writes books and then goes around the world promoting them. This is not a work pattern that most men in their 50s could sustain,yet he does so without any diminishment to his energy levels or health. Dave Asprey is younger (50) than Dr. Greger and pushes a different diet, yet despite being younger and having kept his hair, Asprey looks way older than Dr. Greger, and, more important, looks very unhealthy. Dr. Greger isn't promoting cosmetic enhancement but just good health via diet and, based on his appearance, he's well qualified to do so.
Many carnivores are also weight lifters, are under 50 and/or have not been doing it very long. Like Blondie sang, "Die young, Stay Pretty." Dr Caldwell Esselstyn, on the other hand, has been plant exclusive for over 40 years and is now 90. Check him out. As far as Dr. Greger' is concerned, , only after writing this new book has he gotten into weights.. Before that, I think he mainly walked. Also. C'mon. Bald with thick glasses and a small frame are not exactly the most widely accepted signs of beauty. There are some more conventionally attractive vegans out there like Simon Hill and Dr. Esselstyn's son, RIP Esselstyn.
Except that you can't assess how someone is ageing by taking "one look." Such an assessment could only be made after blood analysis, which I suspect, would yield pretty impressive results. While a genetic pre disposition to hair loss tells us nothing, his glowing and wrinkle free skin and high energy levels despite a very punishing work schedule, are likely very good indicators.
@@SD-oo8sf Sure, science based on very weak observational studies & funded by corporate capture & the Seventh Day Adventists. Really impressive science. Want to read about impressive science? Go read THE BIG FAT SURPRISE by Nina Teicholz. It took her ten years to write & the research covered is voluminous. Greger is a FRAUD!!!!!
Haha. Those adventists (whoever they are) are really shitty propagandists. Nobody knows about them (although they live long healthy lives) and animal product industry is booming.
@@SD-oo8sfYeah, that’s what we need more of - propaganda!🙄 The vegan cult as well as the Seventh Day Adventists definitely have a long history of it too.
There's a whole section in the book, as well as loads of the latest scientific data on hair loss in many videos on his free information website. Obviously Dr Greger's own priorities are not about his hair when he's too busy helping humanity be healthy, fit and strong!
@@meghan42 Looks are subjective but the facts are Greger has no license or board certification or experience in anything. Next time you get on a plane or need dental work make sure the pilot and dentist have no license or experience in anything and let me know how it works out for you.
@@Jeffs60 Yes, looks ARE subjective. Glad we agree on that. As for the rest of your comment, I really have no ideas what you're talking about. Michael Greger is a doctor with a specialty in clinical nutrition.
@@meghan42 Perhaps we should listen to an orthopedic surgeon. Or a journalist. Or a chiropractor. Or a podiatrist. They're all online, munching on saturated fat and pontificating about nutrition with no formal training in nutritional science.
@@Liliquan No you have it wrong you are all embarrassing believing this so called doctor that doesn't know what he's talking about check with people that have been eating carnivore and see what they have done with their lives change diabetes change heart conditions I for one don't use a blood pressure pill no more I don't take a pill for GERD if I missed one I would regurgitate in my sleep and I've only been a carnivore for 4 1/2 plus months people are like sheep they tend to believe anything that comes out of someone's mouth because he's a doctor without even researching this is voice typing i'm sure there are a lot of mistakes You need to take a bearing and start researching and find out the real truth vegetarians are having a lot of problems they need to take supplements far more than carnivores do there just isn't anything in vegetables anymore now they're coming out with forever chemicals what do you think that will do 70 million birds a year die from eating the bugs that eat the plants with the pesticides on. you really do need to do some research all of you. stuff that is backed up by real testing not by so called science Dr ken berry Dr ChaffeE get some realization in your life . Eagle
The only time man ATE any type of vegetable was when he couldn't take down an animal for food he had to eat what he could to keep him starving I'm talking 10,000 plus years ago no animal but a human tells themselves that I got to eat less so that I don't gain weight so I can chase down them bigger game animals The so called secret to not gaining weight Eat bacon butter beef eggs seafood no seed oils eat until you're satiated (full to you) Please do some checking don't just rely on one source try dr Ken Berry dr Chaffee You will see how much more sense they make the world is slowly coming to an end believe it or not? eagle
He truly saved my life🙏Dr Greger is a genuine lifesaver, a very knowledgeable doctor in addition to being a wonderful human being❤️🌱
Mine too! 🙏
He's one of the reasons I'm plant-based. Such good advice and a brilliant character. Thanks for sharing!!
I've been wholefood plant based no salt , sugar and oil for the last four years. I'm so glad he signed my book.
What an honor! And congrats on the amazing diet you got going, especially no added salt. I bet your blood pressure is doing fantastic! :D
Saw him. Been vegan for 4+ years. Michael greger is actually my hero. Love you doc
He is currently a contributer to the Netflix series You Are What You Eat. I am reading his book currently, How Not To Die. He has spent his whole career trying to save lives. It's enlightening. It's very interesting and he gives ALL profits to charity.
He is the reason I went plant based. Its just sad that I made this decision so late in life (at 46).
@ZmogusJaponija in the long term your body will suffer for it. Low carb meat based is optimal, listen to Ken Berry MD, Anthony Chaffee, Low Carb Down Under if you are interested in the science behind it.
@@rubyhart7935 pls stop abusing animals and go plant based and even if not for animals it is good for your health.
@@rubyhart7935 I lived for 5 years in that bubble, so I know the "science" those guys are using. I have chosed to trust the other "science" saying that animal protein leads to diseases and cancer. Ken Berry itself looks very unhealthy.
@abhayagarwal5097 no it really isn't
This interview is brilliant THANK YOU! Dr Greger changed my life for the better. Got his book and it's just incredible the change, even my family can't believe how better and improved I look. Stronger hair, glowy skin, and feel sooo energetic. How Not to Age is very helpful, quite a read! I've watched the How Not Die presentation 5 years ago my life changed forever. My mom had fatty liver disease and reversed it completely by switching to a whole foods plant based diet ♥ I was going through severe digestion issues before on a standard diet and after going on a WFPBD everything cleared up. So I'm a huge fan! ♥ Love from Argentina
Dr.Greger is one of the people everyone should listen to, after seeing just one of his videos l bought all his books right away and l,m on a plant-based diet now losing a lot of weight. If you're smart, you'll listen to him. Lynn Seguin
👏👏👏👏👏
We all owe Michael Greger so much.
No, stop with the soy
@@redterrorproductions1373 If you used your real name, you may have more impact. However, if you're a paid meat industry troll or a bot ...
Daily Dozen app free by Dr Greger and his book How Not To Die is brilliant. I've been whole food plant based without salt oil or sugar since 2016. Yes have lapsed and eaten vegan junk food and been overweight but have in last 12 months tried to eat healthier and what a difference. Best feeling.
I've been eating too many Beyond Burgers and other lovely stuff. Back on the WFPB diet trying to shift the pounds I've put back on.....😅
absolute hero since discovering on a truth about cancer documentary he literally is amazing human
Never heard of Dr. Michael Greger, but buying his book. Outstanding.
He has a channel on UA-cam
youtube.com/@NutritionFactsOrg?si=WBgxoKhYMKJtj9Om
Smart move!!
Wow, just wow, what a guy. Brilliant stuff, I'm definitely going to that website. Thanks Chris.
For those who are commenting on Dr. Greger's looks : this is not a book about cosmetic beauty. It's about living a long, healthy life with great functionality as we age. Do you know what kind of lives most folks in their mid 70s and upward are living??? Many have several debilitating diseases, are on multiple meds and are in great pain,. Some already need walkers. or wheel chairs to get around. And the majority of those who live past 90 are dependent on home care attendants or live in nursing facilities, some are bed bound for years. THAT''S what this book is about. I'm 70 so I completely get it. I wish my much younger self knew all that l've learned over the past decade from Dr,. Greger and his colleagues.
There are over 500,000 centenarians in the world right now and zero of them consume the diet that Greger promotes so what does that tell you?
Most of them ate/eat a largely plant based diet, and lots of legumes, with small amounts of animal products. They're slim and walk a lot. Some "blue zones, " Like Okinawa, no longer follow their traditional diet which was mainly sweet potatoes and less than 10% animal products. This old way was the diet of the centenarians. In Linda Loma, the seventh day adventists follow a vegan, vegetarian or omnivore diet, but it's the vegans and the vegan+ fish group that live the longest. Long lived carnivores or keto followers? Yet to see that.
@@sectionalsofa You are getting information from non accredited blue zones books which have been debunked. In the early 1970's before fast food got to Okinawa it was found out in the last 500 years as people were set in their ways the Okinawa people who had no stigma on meat consumption and no access to synthetic vitamins or supplements consumed a moderate amount of animal protein, about 50% of proteins and fats came from animal foods which gave them the best health and the longest life expectancy. "The present paper examines the relationship of nutritional status to further life expectancy and health status in the Japanese elderly based on 3 epidemiological studies. 1. Nutrient intakes in 94 Japanese centenarians investigated between 1972 and 1973 showed a higher proportion of animal protein to total proteins than in contemporary average Japanese. 2. High intakes of milk and fats and oils had favorable effects on 10-year (1976-1986) survivorship in 422 urban residents aged 69-71. The survivors revealed a longitudinal increase in intakes of animal foods such as eggs, milk, fish and meat over the 10 years." 1992 study title: Nutrition for the Japanese elderly.
@@Jeffs60 Source?
@@sectionalsofa I provided the source of the study from 1992. The blue zones book was debunked before it was written because Dan Buettner has no MD or Ph.D and is not a scientist and has zero credentials in anything except for being good at riding bicycles.. Blue zones book is not accredited by anything since it is filled with errors. But what is verified is Buettner sold his blue zones LLC to the Adventist false religion for 78 million dollars.
Donating all proceeds from his books is just amazing ! Makes me take a lot more notice of his advice rather than someone who just uses lots of technical jargon in order to sound clever and end up trying to sell you a suplement
Fantastic! I love listening to Dr Michael Gregor, watching his podcasts, reading his books…such a knowledgeable person and so entertaining 🙏
I swear, if I didnt discover Dr Greger 7 years ago, my poor health would have gotten the best of me.
All you had to do was quit this carbohydrate sugar seed oils would have made a big difference
@@roberthoug7864 i wasnt eating that. I was eating mostly chicken, eggs, and beef. Cholesterol and blood pressure was through the roof.
Dr. Greger is my #1 source for nutrition...!!....🌞
Dr Greger is the absolute best!!! Non-profit making, information giving, putting everything to the test!! I've been following and reading his work for years!! Just makes complete sense! I love him for his work, making it understandable for us regular people! He and his colleagues in the WFPB world should be promoted more, as they are saving people's lives! ❤
Thank you for all of your work, Dr. Greger!
Big Meat, Big Dairy and Big Pharmaceutical do not like this man because the more he shows us how to take our own health into our hands, the less money they get! Haha! Thanks for the great interview!
👏👏👏👏👏
My mum ate a bowl of broccoli every day of her life. Never had an alcoholic drink or every smoked a single cigarette and died of small intestinal cancer at 65.🤷
You need to do some research on something besides this doctor he does not know what he's talking about
@@dellajohnston3601nobody said that if you eat broccoli every day and and don't drink or smoke, you are immortal. That's why he gives a variety of veggies and other foods. Each one has different nutritional elements and we need all of them. Besides, there's another major disease factor, called STRESS.
@@dellajohnston3601 Sorry to hear about your mum. Disease proofing our health takes many things but there is also the truth of inheriting an illness that runs in the family. We can only do the best we can.
Love Doc Michael,he saved me from arthritis
I'm sure you cut out sugars and all carbohydrates it wasn't the vegetables that saved you you need to get rid of the seed oils and start eating meat beef butter bacon and eggs seafood you'll get even better eagle
Thank you, Dr. Greger!! ⭐️⭐️⭐️⭐️⭐️
The best 😊 Doc is so animated because he is sitting. If the interviewer and he were on a treadmill they would have come across as milder. Great information.
Thoroughly enjoyed listening to dr Gregor ......hope to purchase his book.
waste of money
The man is hilarious!!😂😂Love his enthusiasm ❤❤
He is a wonderful gift to the world!
Love this
This was a fantastic interview.
Excellent! Thank you Dr. Greger!
Dr Greger is a national treasure. Eat plants.
Looks terrible though. Like all vegans. Frail and aged. Plants are not food.
I'm absolute fan of Dr. Greger. Thanks from Spain.
lmao
Eat plants and look like Greger 😂😂
@@JimJamJuicy Eat plants and think like Greger 🤣🤣
Dr. Greger is the most important doctor of our time!
Good guest to have on 👍😊👏🙏
Dr Greger is the real deal.
Love Dr Gregor, he's 100% fact base from nutritional studies.
@MorderkaiEdelblattsteinmeyer Incorrect.
Why all the negative comments people??? This guy is trying to save lives! And not for any personal profit!! How can you say anything bad about him???
Very fun interview ❤
Arthritis better--skin inflammation gone--teeth don't hurt anymore when I waterpik--migraines better--blood pressure down 15 points--eat until I am stuffed and maintaining 123 lbs. How not to Age is a magnum opus. If it's placebo effect, I'll take it!! So disappointed they cancelled the Lifestyle Medicine conference in SF Bay area. Although, you can learn everything you need to know from his latest book. Such a fine fellow.
I too was feeling sluggish but adding more protein helped a lot. Thanks. Love from Denmark 🇩🇰
Thank you!!!
Are they both on speed? I am exhausted listening to them.
aronia berries (aka choke beeries) are supposed to be even more powerful than blue berries.
Yes they'll kill you faster eat meat eagle
Maybe when Chris mentions electrolytes he's doing so because he's potentially on a low carb approach to nutrition? In which case I'd think electrolytes are very important, critical. Sure you can get it from food, but if you're not eating enough carbs or calories in general, it's gonna be dangerous not to replenish electrolytes?
Beans....Greens..... Berries..!!!
I want the 1200 page book!!! 🥰🤩
KIMCHI CAN BE MADE WITH POTASSIUM CHLORIDE! I DO THIS ALL THE TIME, IT'S DELICIOUS. TRY DOING THIS!!!!!
It still has the same bacteria in it that cause stomach cancer.
It's not the fermentation that is causing stomach cancer, it's the salt. Period. Therre are other interviews where Dr Greger talks about it and recommends rinsing off as much of the salt before eating. Or switch to vinegar based pickles. Delicious!
Is speed plant based ?
dr greger is such an awesome person
Brilliant.
👏👏👏
How many times does the Dr need to say that you don’t need to drink electrolyte water?
Broccoli is a poisonous plant full of sugar, pro oxidant not antioxidant.
😂😂😂 yeah half of the western world are dying because they eat too much broccoli with their McDonalds
If broccoli has too much sugar for you, your diet must be fun :)
This is simply not true.
Unfortunately there just isn’t the nutrition in the soil now
That's why you need to eat meat eagle
Imagine taking medical advice from some that looks like they’re already dead.
I couldn’t look at that 999 likes without bumping it up. 😁
I've just moved across to LoSalt. Unfortunately, I just ordered a new batch of Kimchi....😮
99% of people I will say don't need to cut back on their salt they need to add it eagle do some research on real research not a bunch of spiel that some doctors trying to make money on Because he was taught wrong eagle
I eat all that!
Brawndo has electrolytes
🤣Yes it does!
Dr Greger is my hero I agree with everything he says except for getting the flu and Covid shot
Just about everything he says is wrong
Imagine taking advice on how not to age from Mr Magoo!
You've just commited the genetic fallacy (AKA the appeal to source).
What a putz comment
This bloke is a picture of health😂😂Eat a steak the perfect health food🥩🥩
A GP specializing in nutrition, What?
Dr Greger has an agenda, he is an activist not a nutritionist. He is very good at cherry pick his data
The host taking his deep nose breaths right next to the mic is so annoying
Anyone can fudge data to support their ideology and vegans do it prolifically!
Anthropology and isotope testing tells us the truth, as does the thousands of people sharing their stories of how their health improved dramatically when they ditched vegan for low carb meat based. Check out Prof Bart Kay, Ken Berry MD, Dr Anthony Chaffee, Dr Kiltz etc. Look up Ancel Keys, in the 1950's he was paid by the sugar industry to say fat was bad, it was a lie. If you want to live well just go and look at the comments under those Dr's videos on here.
SHARE 👌🏽👌🏽
What a clown 🤡
A jew telling u coke is healthy lmao
I didn't use a salt Shaker for over two years then I went to a carnivore diet and salted my meat to taste. what animal in the world doesn't eat salt what animal in the world it says I ate too much noW I got to quit eating you eat till you're satiated meet and salt and beef butter and eggs seafoods You won't be hungry all the time. trying to stop eating isn't going to do Anything for your diet but make you gain weight because you will be eating all the time the world is trying to get by on starvation look at all the weight watchers and stuff I could go on forever this is sickening
Authopy
Wow, he is 51. He looks over 65yo.
He was born in Oct 1972, which makes him 51 years old. He looks much older.
It's not about looks its how do you feel. We judge covers unfairly.
He looks great. He just happens to have been genetically predisposed to lose his hair. If you focus instead on the accepted markers of good health - healthy BMI, clear and glowing skin, bright eyes, vibrancy and energy - then he has them all. Plus, he's a practising doctor who researches and writes books and then goes around the world promoting them. This is not a work pattern that most men in their 50s could sustain,yet he does so without any diminishment to his energy levels or health.
Dave Asprey is younger (50) than Dr. Greger and pushes a different diet, yet despite being younger and having kept his hair, Asprey looks way older than Dr. Greger, and, more important, looks very unhealthy.
Dr. Greger isn't promoting cosmetic enhancement but just good health via diet and, based on his appearance, he's well qualified to do so.
@@eyeswideopen2043Very well stated!
Getting rid of remaining hair, glasses and beard would make him look differently.
His book title “How Not To Age” 🤔 hmmm. Hahaha.
What a load of crap. People still buying this plant based bs?
Its free, you dont need to buy it.
Amen brother this bull should be out loud but take the rest of the day off and eat some BULL real BULL
Whyyyy does he LOOK soooo old at just 51???????
jewish physician looks like an ancient troll and tells people coca cola is better than dairy
many such cases
Hey give them a chance he just found out about this way of living I can't believe there are a few people in here that realize he's full of it
Then why does he look so old and frail if this works and the carnivores look so good?
Many carnivores are also weight lifters, are under 50 and/or have not been doing it very long. Like Blondie sang, "Die young, Stay Pretty." Dr Caldwell Esselstyn, on the other hand, has been plant exclusive for over 40 years and is now 90. Check him out. As far as Dr. Greger' is concerned, , only after writing this new book has he gotten into weights.. Before that, I think he mainly walked. Also. C'mon. Bald with thick glasses and a small frame are not exactly the most widely accepted signs of beauty. There are some more conventionally attractive vegans out there like Simon Hill and Dr. Esselstyn's son, RIP Esselstyn.
An old grandpa knows how not to age
Vikings , Mongols didn’t win battles by eating salads …… they ate highly nutrient red meat and very little vegetables
They ate whatever was available to them.
And how long did they live? To 40? 50? Good luck making it into old age on a diet high in saturated fat and low on plants.
Please provide a link to the source of this info you are sharing about Viking diet.
Book title “how not to age” then you take one look at the author. Hmmm 🤔 yeah, sureeee. haha.
Except that you can't assess how someone is ageing by taking "one look." Such an assessment could only be made after blood analysis, which I suspect, would yield pretty impressive results.
While a genetic pre disposition to hair loss tells us nothing, his glowing and wrinkle free skin and high energy levels despite a very punishing work schedule, are likely very good indicators.
I was observing the same. I have seen him short sleeves. No muscle tone and pudgy midriff.
@stevenwright9859 Nonsense. But sounds like you're confusing him with Dr. Robert Lustig - now that's a podgy out of shape doctor.
He's a propagandist for the Seventh Day Adventists who actually started the campaign to villainize meat in the mid 1800s.
If only all the propagandists have as much science backing up their claims as Dr Greger ;)
@@SD-oo8sf Sure, science based on very weak observational studies & funded by corporate capture & the Seventh Day Adventists. Really impressive science. Want to read about impressive science? Go read THE BIG FAT SURPRISE by Nina Teicholz. It took her ten years to write & the research covered is voluminous. Greger is a FRAUD!!!!!
Haha. Those adventists (whoever they are) are really shitty propagandists. Nobody knows about them (although they live long healthy lives) and animal product industry is booming.
@@SD-oo8sfYeah, that’s what we need more of - propaganda!🙄 The vegan cult as well as the Seventh Day Adventists definitely have a long history of it too.
Yet they outlive the general population. 🤔 By the way, when you consume meat, aren’t you villainizing it?
but not hair growth secret
which can be a sign of high testosterone! soooooooo?
There's a whole section in the book, as well as loads of the latest scientific data on hair loss in many videos on his free information website. Obviously Dr Greger's own priorities are not about his hair when he's too busy helping humanity be healthy, fit and strong!
He doesnt seem healthy
If this guy is meant to be a health expert, why does he look so unhealthy?
Why did Richard Arvin Overton live to age 112?
He looks perfectly healthy to me.
@@meghan42 Looks are subjective but the facts are Greger has no license or board certification or experience in anything. Next time you get on a plane or need dental work make sure the pilot and dentist have no license or experience in anything and let me know how it works out for you.
@@Jeffs60 Yes, looks ARE subjective. Glad we agree on that. As for the rest of your comment, I really have no ideas what you're talking about. Michael Greger is a doctor with a specialty in clinical nutrition.
@@meghan42 Perhaps we should listen to an orthopedic surgeon. Or a journalist. Or a chiropractor. Or a podiatrist. They're all online, munching on saturated fat and pontificating about nutrition with no formal training in nutritional science.
What a joke, advice harmfull to humans...
Great job embarrassing yourself.😂
@@Liliquan No you have it wrong you are all embarrassing believing this so called doctor that doesn't know what he's talking about check with people that have been eating carnivore and see what they have done with their lives change diabetes change heart conditions I for one don't use a blood pressure pill no more I don't take a pill for GERD if I missed one I would regurgitate in my sleep and I've only been a carnivore for 4 1/2 plus months people are like sheep they tend to believe anything that comes out of someone's mouth because he's a doctor without even researching this is voice typing i'm sure there are a lot of mistakes You need to take a bearing and start researching and find out the real truth vegetarians are having a lot of problems they need to take supplements far more than carnivores do there just isn't anything in vegetables anymore now they're coming out with forever chemicals what do you think that will do 70 million birds a year die from eating the bugs that eat the plants with the pesticides on. you really do need to do some research all of you. stuff that is backed up by real testing not by so called science Dr ken berry Dr ChaffeE get some realization in your life . Eagle
The only time man ATE any type of vegetable was when he couldn't take down an animal for food he had to eat what he could to keep him starving I'm talking 10,000 plus years ago no animal but a human tells themselves that I got to eat less so that I don't gain weight so I can chase down them bigger game animals The so called secret to not gaining weight Eat bacon butter beef eggs seafood no seed oils eat until you're satiated (full to you) Please do some checking don't just rely on one source try dr Ken Berry dr Chaffee You will see how much more sense they make the world is slowly coming to an end believe it or not? eagle