@@TheValquiria19 with coconut or mint or any kind of chutney, ghee or curries like chicken/veggie /onion potato or chickpeas curry.. Idlis are low in calories n one of the healthiest food in the world..
Many of you are saying it is idli recipe. Then, i can say that recipes from North east india and that from South india have similarities. In Assam, we have also one dosa like recipe, that is called khola sapori pitha, and one idli like recipe that is called bhapot diya pitha or ketli pitha. Then we have rasam like sour curry recipes called tengar anja. We are aware of South Indian recipes, you may explore some of ours.
@@neriskitchen can i use yeast with these measurements? May i know how many tsp or tablespoon needed as an alternative for the baking powder. Thank you so much
So many people commenting it’s idli. But this isa Filipino rice cake or “Puto” in our dialect. So stop saying this is not how you cook rice cake because it’s different from country to country.
Very tasty and healthy recipe❤
Very best rice cake recipe thankyou😃😃
We call it rice idli but we don't mix sugar instead we add salt. We eat with 2 types of chutney and sambhar.
Yes
So we've to make idli
But sweet - with sugar.
🤣
Yesss
Lol yes
No offense that's not how you make rice cake lol
That looks sooooo idli!!!
😳😐😅
You are so nice 🙂 that's great 😊 👍👍👍 very nice 😊😊☺️ mashallah 🥰🥰🥰
Dear Neri :)
Can you please tell me where your blender is from? It looks super good and very strong!
Literally one of my childhood snacks 😋😍☺
In South India, it's called Idli 😆
😅yeah
How do you eat it? Just like that or with some dishes? 🤤
@@TheValquiria19 with coconut or mint or any kind of chutney, ghee or curries like chicken/veggie /onion potato or chickpeas curry..
Idlis are low in calories n one of the healthiest food in the world..
no,,,idli they don't ve sugar
Sugar is not added to idly and vandappam can be eaten without nothing
Can you say which rice you are using
Can I replace the baking powder with something else
U have excellent skills in cooking.... Great job 👍
Thanks dear☺
Sol
We call this idli in our country
Yes we do.we eat it often❤
Nice !!! Galing nyo po mam..!!
Thank you sir☺
@@neriskitchen no worries mam🤗
If the weather is so hot, can I try like that especially 3 hours ferment
Thank you so much
If added grated coconut to this mixture, it may enhance the taste of Sweet Rice Cake. I will try with this combination & add my review soon.
It's been 5 moths slacker lmaoooo
Where do we rest it
Can we add milk?.....if so .....how much milk?..... reply please
That's so look yum
Idli
With sugar!
Can we use baking soda instead of baking powder? Please tell, gonna try it today.
I used baking soda and they came out nasty... maybe i made a mistake.. have you tried making it with baking soda?
Is it sticky rice flour??
Just a regular rice
Can we put coulouring in these pls im making these for my mother and im really countingvin these......
Will you do a mochi making video in the future?
Ok i will try it. Thank you☺
Can we do with cup
Will definitely try thanks for sharing
Many of you are saying it is idli recipe. Then, i can say that recipes from North east india and that from South india have similarities. In Assam, we have also one dosa like recipe, that is called khola sapori pitha, and one idli like recipe that is called bhapot diya pitha or ketli pitha. Then we have rasam like sour curry recipes called tengar anja. We are aware of South Indian recipes, you may explore some of ours.
What kind of small bowl to be use ....steel or plastic?????
Plastic molds
Ok thanks for ur info
Can I use rice flour???
Yes but different texture
WOW so nice 😗😗😗
You used baking powder instead of dry yeast. Steamed rice cake still turned good.
Thanks dear🙂
@@neriskitchen can i use yeast with these measurements? May i know how many tsp or tablespoon needed as an alternative for the baking powder. Thank you so much
can we used baking soda instead
日本の料理をありがとう
Can I use any type of rice or gelatinous one only ?
Use regular rice. Not glutinous
neri's kitchen Thanks so much 😍
Thank you for the recipe! Can I use brown rice for this?
Yes I have tried that, u can
👍👍🤤
So many people commenting it’s idli. But this isa Filipino rice cake or “Puto” in our dialect. So stop saying this is not how you cook rice cake because it’s different from country to country.
Almost same like idli... Sweet idli... ☺
Thanks🙂
How much is a gram of rice?
1/25 of an once of rice
Are your cirus
Great cooking steamed rice cake
New fre here sn mk visit din po kayo neris kitchen 👍👍👍
Thanks dear🙂
@@neriskitchen pa hug nman sis small youtuber
pwede po ba gumamit ng rice flour?
Pwde po pero iba po ang texture
It's idly I am eating it daily but watching ninja hattori and wandering how the rice cake tastes when hattori ate it
ask ko lang po what type of rice ang gamit?
Regular rice lng po ginamit ko🙂
@@neriskitchen salamat po..
Yummy recipe
Can I use Mochico flour instead of rice, if I can how much flour?
Hello miss. That's an idli. And if you call it rice cake then too you are wrong cause that's like rice ball
In korea it is called rice cake...it is fine
😁
no oil
No
It's idli recipe 😅
That's idli
So basically idli is called rice cake in Korea
Curious ako kung pano gumawa ng puto. Ganto pala.
Idli