Quick and Easy Steam rice cake recipe/Soft and Fluffy Steam rice cake
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- Опубліковано 11 вер 2024
- Ingredients;
2 cups rice flour
3/4 cup sugar
1 & 3/4 cups milk
2 tsp baking powder
1 tbsp vegetable oil
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Perfect portion and it's great no yeast which gives some people a problem thank you so much for this recipe and it looks delicious and perfectly done!
Wow! Beautiful outcome. Looks yummy & delicious.🤤
Wow beautiful sharing sis koy ,,yummy naman❤
Mouth watering 😋 i will try it ❤️👍
Good day
How many minutes did you rest the mixture before proceeding for steam? Thanks for answering my question & good luck
Amazing rice cake looks yummy 😋
Excellent job!
Dear LG's Kitchen - this morning I made this Puto and it came out perfect. I added vanilla extract and Gouda cheese on top and wowsy so yummy and very delicious. Thank you so much for sharing this recipe and we appreciate this recipe so much especially no yeast since I'm allergic to yeast and I also heard yeast is not very healthy to be eating especially often. Therefore please make more recipes using baking powder instead of yeast. Is that possible for Pandesal? We are sending you special Happy New Year greetings from Los Angeles, California.
Hello po! Thanks for watching! Thanks for beautiful feedback anyway Happy New Year to your Family and god bless you po!
There is a lot of questions in the comments that i am also curious about. Can you answer them please @LorraineGilbertChannel
Waaaw magnifique; merci pour le partage 😍😍😍
What did you use to measure d rice flour? The measuring cup for dry or d glass cup for liquid measurements. Your early reply will be appreciated. Good program👍
Looks yummy 🤤
Idli but sweet one
Can I use evaporated milk instead of ordinary milk?
good day po. whats the purpose of adding vegetable oil. Tanx❤
looks so Yummy ! May I know if you are using glutinous rice flour?
Nic vedio
Helo po..if ever po gabi po ako nag mix nyan,pwd po ba ilagag sa ref para pagka madaling araw na isalang?
Yummy
Waaoo
Before put in butter in cup, what are spraying into cup?
May I know 3/4 cup is how much in gram? Vegetable oil can replace cooking oil?
You are so nice 🙂 that's great 😊 👍👍👍 very nice 😊😊☺️ mashallah 🥰🥰🥰
Best
How come mine didn't crack on top?
Caan we change baking powder with yeast?
Sticky rice se hoga kya
How long can we keep ??
Sarap nman nito at putok na putok yong hitsura. Ano po ba nag secreto para mabiak yong gitna nya kagaya ng sayo? 😊
What did u use to measure d milk? D glass measuring cup or d measuring cup for d dry ingredients? Your early reply will be appreciated.
Measuring cup for the dry ingredients
is it fresh milk or coconut milk?
Coconut milk is oke as well
Thnk u for ur quick reply!👍
What kind of milk po?
2tsp baking powder don’t think it can rise
What rice flour is it glutinous rice flour or normal.
It turned out so well. I added chia seeds.
Meron k bang recipe ng puto calasiao?
可好吃
CAN I USE COCONUT MILK INSTEAD OF MILK ?
Yea
I tried but it didn’t rise well :-(
I think your baking powder is expired
Luckily before try I read all the comments. So most of them wrote failed. So not going to try .
Mine failed its just a waste
It's hard
I followed the exact recipe but it turned out different. Ang texture is parang kutsinta . ):
Kutsinta is good too 😂👍
ok lng palm oil?
Yes
Nice 👍 very simple and easy to make ❤
Subscribe. Done too. ✅✅👋😊
👍🏻👍🏻🥮
Can we replace milk with water?
可好吃