Gemtakesfoodpics
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Hexclad Review (July 2024) | Unboxing, Testing & Reviewing 3 Hexclad Pans
Unboxing, Testing & Review (July 2024) | HEXCLAD Hybrid Cookware Pans - I’m so excited to unbox, test and review the HEXCLAD Hybrid Cookware Pans with you.
You can purchase the HEXCLAD Hybrid Cookware Pans here: hexclad.co.uk/products/summer-special-trio
Timings:
00:00 - Intro
00:46 - Unboxing the 30cm pan
01:57 - Unboxing the 25cm pan with lid
02:30 - Unboxing the 2QT (1.89L) pot with lid
03:03 - Cleaning the pan
03:44 - Seasoning the pan
03:56 - Testing the pan
05:17 - Reviewing the pan
06:00 - Outro
I have recently gotten my hands on the HEXCLAD Hybrid Cookware Pans so let's unbox the pans. The pans I ordered are: 25cm HexClad Hybrid Pan with Lid (10" HexClad Hybrid Pan with Lid), HexClad Hybrid 1.9 L Pot With Lid (2 QT), 30cm HexClad Hybrid Pan (12" HexClad Hybrid Pan). I think in the video I say 26cm... sorry for the mix-up.
First we start with the largest pan, the 30cm HexClad Hybrid Pan, then the 25cm and lastly onto the 2qt (1.89L) pot with lid.
After unboxing all items, I season the cookware and then test it making caramelised onions and leeks in the pan. Following the seasoning and testing, I share my final thoughts on the product.
Check back in a few months in the comments where I'll share an update on how the pans are holding up.
Thanks for watching and don’t forget to subscribe if you enjoyed this video. See you again soon for more unboxings, testings and reviews.
I've got some exciting new unboxings, reviews & tests coming soon!
*This item was sent to me as a gift, but opinions are completely my own.
Follow me on IG & TikTok for more: @gemtakesfoodpics
Music from Epidemic Sounds
#hexclad #hexcladreview #kitchengadgets
Переглядів: 23

Відео

Caramelised onion puff pastry tart recipe | Easy recipes
Переглядів 12921 годину тому
Let’s make a delicious and easy CARAMELISED ONION PUFF PASTRY TART using a pre-rolled puff pastry sheet, leeks, onions, summer tomatoes and topped with creamy burrata and basil! In the kitchen today, we are making something easy and summery, perfect for when you’re hosting friends over or if you want to make something ahead that you can reheat or enjoy cold for lunch during the week. This caram...
Unboxing, Testing & Review (June 2024) | ZWILLING Fresh & Save
Переглядів 7914 днів тому
Unboxing, Testing & Review (June 2024) | ZWILLING Fresh & Save - I’m so excited to unbox, test and review the Zwilling Fresh & Save vacuum box set with you. You can purchase the Zwilling Fresh & Save set here: tinyurl.com/fresh-save-set Timings: 00:00 - Intro 00:02 - Opening the box 00:09 - Taking the 3 cubes out of their box and wrapping 00:34 - Close-up of 1 cube and the lid 00:42 - Filling t...
Kent Asparagus Farm Vlog
Переглядів 3821 день тому
Visit a KENT ASPARAGUS FARM with me - a day out in Kent Vlog! Behind the scenes vlog of the day in Ramsgate, Kent visiting an Asparagus Farm to film my episode of How Food Is Made. Starting in London with my packing overview for a day of filming on a farm, then grabbing the train from St. Pancras and having some snack and chatting along the way. Then meeting Nicola, the asparagus farmer, to hea...
Parma Italy Vlog
Переглядів 8721 день тому
Parma Italy Vlog
Parmigiano Reggiano Cheesemaking | Ep 5 How Food Is Made
Переглядів 192Місяць тому
Parmigiano Reggiano Cheesemaking | Ep 5 How Food Is Made
Borough Market Tour Vlog
Переглядів 79Місяць тому
Borough Market Tour Vlog
Asparagus Growing | Ep 4 How Food Is Made
Переглядів 814Місяць тому
Asparagus Growing | Ep 4 How Food Is Made
London vlog | A Week Living in London
Переглядів 174Місяць тому
London vlog | A Week Living in London
How Wholegrain Mustard is Made | Ep 3 How Food Is Made
Переглядів 1622 місяці тому
How Wholegrain Mustard is Made | Ep 3 How Food Is Made
Solo day trip to BRUSSELS on the Eurostar!
Переглядів 1472 місяці тому
Solo day trip to BRUSSELS on the Eurostar!
Halo Capsule X Unboxing, Testing & Review | New Cordless Vacuum
Переглядів 5042 місяці тому
Halo Capsule X Unboxing, Testing & Review | New Cordless Vacuum
Come to COSTCO with me! | Costco Haul UK
Переглядів 1,2 тис.2 місяці тому
Come to COSTCO with me! | Costco Haul UK
How Sourdough Bread Is Made | Ep 2 How Food Is Made
Переглядів 1893 місяці тому
How Sourdough Bread Is Made | Ep 2 How Food Is Made
4 Days In Avebury | Weekend Trip From London
Переглядів 1243 місяці тому
4 Days In Avebury | Weekend Trip From London
How Red Fox Red Leicester Cheese Is Made | Ep 1 How Food Is Made
Переглядів 9326 місяців тому
How Red Fox Red Leicester Cheese Is Made | Ep 1 How Food Is Made
Unboxing, Testing & Review (December 2023) | ZWILLING Enfinigy Electric Salt & Pepper Mills
Переглядів 3,3 тис.7 місяців тому
Unboxing, Testing & Review (December 2023) | ZWILLING Enfinigy Electric Salt & Pepper Mills
COMPACT *AND* POWERFUL? Zwilling Air Fryer Review, Testing, Unboxing
Переглядів 3,5 тис.7 місяців тому
COMPACT *AND* POWERFUL? Zwilling Air Fryer Review, Testing, Unboxing
Worth it or just aesthetic? Shark Wandvac 2.0 Handheld Vacuum Unboxing, Mini Review & Testing
Переглядів 11 тис.8 місяців тому
Worth it or just aesthetic? Shark Wandvac 2.0 Handheld Vacuum Unboxing, Mini Review & Testing
5 Days in New York City (FULL ITINERARY) | Travel vlog
Переглядів 1,9 тис.8 місяців тому
5 Days in New York City (FULL ITINERARY) | Travel vlog
A Weekend in Düsseldorf | Travel vlog
Переглядів 1378 місяців тому
A Weekend in Düsseldorf | Travel vlog
THE BEST MILK FROTHER? Zwilling Enfinigy Milk Frother Unboxing, Testing & Review
Переглядів 4,6 тис.9 місяців тому
THE BEST MILK FROTHER? Zwilling Enfinigy Milk Frother Unboxing, Testing & Review
Pizza Making Class in London
Переглядів 2949 місяців тому
Pizza Making Class in London
WEEKEND TRIP TO WALES | birthday weekend in wales vlog
Переглядів 153Рік тому
WEEKEND TRIP TO WALES | birthday weekend in wales vlog
A WEEK IN MY LIFE | London Vlog
Переглядів 145Рік тому
A WEEK IN MY LIFE | London Vlog
A DAY AT BICESTER VILLAGE | Come shop with me and unboxing at home
Переглядів 240Рік тому
A DAY AT BICESTER VILLAGE | Come shop with me and unboxing at home
LIFTS YOUR TOAST OUT?! Unboxing, set-up, test & review of the Zwilling Enfinigy Toaster!
Переглядів 8 тис.Рік тому
LIFTS YOUR TOAST OUT?! Unboxing, set-up, test & review of the Zwilling Enfinigy Toaster!
PROGRAMMABLE KETTLE?! Unbox, test & review of the ZWILLING Enfinigy Electric Kettle Pro
Переглядів 19 тис.Рік тому
PROGRAMMABLE KETTLE?! Unbox, test & review of the ZWILLING Enfinigy Electric Kettle Pro
WORTH IT? Unbox, set-up & test out the KitchenAid Artisan Espresso Machine with me!
Переглядів 28 тис.2 роки тому
WORTH IT? Unbox, set-up & test out the KitchenAid Artisan Espresso Machine with me!
KitchenAid Citrus Juicer Unboxing, Testing & Review *PLUS* How To Set-up AND Use
Переглядів 2,2 тис.2 роки тому
KitchenAid Citrus Juicer Unboxing, Testing & Review *PLUS* How To Set-up AND Use

КОМЕНТАРІ

  • @DS-om6hu
    @DS-om6hu День тому

    yummy!!

  • @DS-om6hu
    @DS-om6hu День тому

    They look good and are designed nicely. Would think with the vacuum seal, they can keep fresh goods / leftovers longer in the fridge as well!

    • @Gemtakesfoodpics
      @Gemtakesfoodpics День тому

      Yeah, the vacuum wand that you get from Zwilling also works on other items they sell like their containers for food and bags as well.

  • @Gemtakesfoodpics
    @Gemtakesfoodpics 2 дні тому

    UPDATED REVIEW (JULY 2024): After using the vacuum weekly since April, I found it was great at picking up hair and as a handheld vacuum for hard to reach places, but I have ended up mostly using it handheld or just on the wood flooring due to the way that the vacuum picks up the hair I was having to use scissors to cut the hair out of the bristles and it was getting quite wound around and not suctioned up. I also found it wasn't as great after regular use on my high pile rug due to the way the bristle tool spins and kept getting caught on the fluffier, less traversed areas. On wood, I found I was leaning toward using the more powerful settings but it worked well and I found it especially great in the kitchen and hallway, easy to grab after cooking or eating due to it's lightweight. The weight overall is easy to hold. The crevice tool for handheld, as well as the other tools it offers is really handy. Battery-life has been fantastic, so it's a shame that it wasn't working as well as I would have liked on the higher pile carpet. I think if you have a small space with low-pile carpet and no pets, this vacuum will be what you need, but if you have high pile carpeted areas and pets or long hair, you may want to consider another vacuum. Hope this is helpful! Thanks for watching.

  • @kuchennnn
    @kuchennnn 3 дні тому

    I LOVE ONIONS❤❤❤❤

  • @mariapagan7786
    @mariapagan7786 3 дні тому

    Oh I see the onions

  • @mariapagan7786
    @mariapagan7786 3 дні тому

    Aren’t this leeks???

  • @sabrinamartinez3216
    @sabrinamartinez3216 5 днів тому

    Recipe pls

    • @Gemtakesfoodpics
      @Gemtakesfoodpics День тому

      The recipe is on my IG so please head there to find it

  • @DS-om6hu
    @DS-om6hu 5 днів тому

    Yum!!

  • @DS-om6hu
    @DS-om6hu 5 днів тому

    That sure looked good! I could probably eat that until a food coma comes on.

  • @troelsnielsen2848
    @troelsnielsen2848 6 днів тому

    Thank you for the video, its clearly not i choise for me, the only plus is how easy it was too fill but the power of the motor and the noise it makes really hurts my ears it sounds weak.

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 6 днів тому

      Thanks for your comment! If you are sensitive to noise, then you're right and this is not for you. Hope you find something that does work for you!

  • @ruizhu04
    @ruizhu04 7 днів тому

    no air fryer liner needed when using it?

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 6 днів тому

      No, it’s non-stick! And you can use oil on your food if you want

  • @angiewhitehurst6499
    @angiewhitehurst6499 7 днів тому

    What type of cream, was that sour cream, or cream cheese? Looks delicious!

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 7 днів тому

      @@angiewhitehurst6499 thank you! The full recipe is on my IG, I used thick double cream

  • @nyrockchicxx
    @nyrockchicxx 7 днів тому

    That's A LOT of cheese on that bread. Too much.

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 7 днів тому

      @@nyrockchicxx you can put as much or as little as you like :)

  • @samyjoseph4798
    @samyjoseph4798 7 днів тому

    No puedo cagar de puro ver el video

  • @rad_y6315
    @rad_y6315 7 днів тому

    Why peeling the cheese off? That's the delicious part

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 7 днів тому

      @@rad_y6315 you can’t whip it as easily with the rind

  • @wonhung
    @wonhung 8 днів тому

    Why the cream????????

    • @andyr4343
      @andyr4343 8 днів тому

      to reduce the viscocity. works with goat's cheese too. If you don't use any cream you will melt the cheese yes but it won't hold its shape like the piping on the toast there. adding cream also bulks it out, lightening the flavour and reducing cost.

  • @evah411
    @evah411 8 днів тому

    oooh, sharing is caring x

  • @familycookingchannel7122
    @familycookingchannel7122 8 днів тому

    Looks so delicious ❤❤

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 8 днів тому

      @@familycookingchannel7122 thanks so much! Was very yummy :)

  • @eastsideofthetracks8311
    @eastsideofthetracks8311 9 днів тому

    Did you soak the bread in sprite ?

  • @Just-forgod
    @Just-forgod 9 днів тому

    i thought the first thing was a bar of soap

  • @DS-om6hu
    @DS-om6hu 20 днів тому

    Looked like a nice day out. Is their asparagus available in out local supermarkets??

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 20 днів тому

      It was really fun! This specific farm’s asparagus cater more toward restaurants or local farm shops, but Kent overall supplies a lot of the UK’s asparagus during asparagus season so usually can find some from this area in supermarkets :)

  • @anythingelse9636
    @anythingelse9636 21 день тому

    nice video

  • @chloebatchelor4432
    @chloebatchelor4432 22 дні тому

    That looks like Gouda not Brie

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 22 дні тому

      You’re right! Sorry about that. The full recipe on my ig lists everything including ingredients. Sorry about that!

    • @chloebatchelor4432
      @chloebatchelor4432 22 дні тому

      @@Gemtakesfoodpics haha no worries! Thought I was losing my mind

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 22 дні тому

      @@chloebatchelor4432 not at all haha my bad!

  • @RonnaMandel
    @RonnaMandel 22 дні тому

    Seems like when you get asparagus in London, it's really fresh. I loved the tarte with asparagus and sundried tomatoes that Nicola mentioned. What a lovely visit!

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 22 дні тому

      Yes, was amazing! I love trying to get local produce

  • @mx.j262
    @mx.j262 23 дні тому

    Can I add matcha and have matcha latte made by this frother ?

  • @zonglinghuang329
    @zonglinghuang329 25 днів тому

    How is that going to help u clean 🧽??!😮😅😢😂❤

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 25 днів тому

      Haha it doesn't help me clean sadly but it makes for less cleaning because it's all made in this one dish.

  • @DS-om6hu
    @DS-om6hu 26 днів тому

    All of that food looked awesome. I think I gained a pound just watching this video. Parma looked lovely (cheese and town!). Did you get any good recipes?

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 26 днів тому

      The food was incredible... what an experience! Parma was beautiful and very walkable. Had some of the most amazing gelato ever there. Lots of yummy recipe ideas, that's for sure!

  • @albertorudi5168
    @albertorudi5168 27 днів тому

    tra i peggiori inquinatori della Pianura Padana, la Parma Valley tra vacche e maiali è probabilmente l área piu inquinata. Sacrificati al business , voi laggiù

  • @StardustOneReviews
    @StardustOneReviews 29 днів тому

    Interesting, Shark is not using plastic bags. Another reason to support this brand. Great video by the way. Very informative and easy to understand. Well done.

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 29 днів тому

      Thanks for your feedback! I really appreciate it. Looking forward to sharing more reviews soon :)

  • @RonnaMandel
    @RonnaMandel Місяць тому

    Already loved Parmigiana cheese. Now I have a new appreciation for it and love it even more. Great, informative video. Thanks!

    • @Gemtakesfoodpics
      @Gemtakesfoodpics Місяць тому

      It's amazing how it's made, thanks for your comment!

  • @DS-om6hu
    @DS-om6hu Місяць тому

    Amazing process! How cool was that having that trip to experience it firsthand. Yummy recipe. (nice background music too)

    • @Gemtakesfoodpics
      @Gemtakesfoodpics Місяць тому

      It was a once in a lifetime opportunity! Thanks for watching and hope you enjoy making the recipe :)

  • @-yayaslifeinjapan-1306
    @-yayaslifeinjapan-1306 Місяць тому

    It’s a Great movie and so helpful🥰I enjoyed a lot! Thank you 🥰

  • @laladesifood
    @laladesifood Місяць тому

    nice

  • @DS-om6hu
    @DS-om6hu Місяць тому

    Looked like a really nice day out. Great to treat yourself to something different. oh.....the food you had (esp that first dinner) and the opportunity for chocolate, of course! 😋

    • @Gemtakesfoodpics
      @Gemtakesfoodpics Місяць тому

      Yes, was a really fun excursion and I felt so spoilt with all the upgrades! The dinner was amazing -- lots of treats were consumed haha

  • @DS-om6hu
    @DS-om6hu Місяць тому

    Lots of choice at the Borough Market. Can go back again and again and still try different vendors and food. That Reggiano cheese looks like an interesting choice! Any good recipes for it?

    • @Gemtakesfoodpics
      @Gemtakesfoodpics Місяць тому

      Yes, you can go back and never try the same thing twice! Yes, head to my Instagram @gemtakesfoodpics for loads of recipes using Parmigianno Reggiano cheese and keep an eye out for an episode of my How Food Is Made series coming soon, think you'll like it :)

  • @DS-om6hu
    @DS-om6hu Місяць тому

    might be good with some wine!

  • @DS-om6hu
    @DS-om6hu Місяць тому

    looks yummy!!

  • @RonnaMandel
    @RonnaMandel Місяць тому

    What an amazing day! Haven't been in quite some time and need to return and check out all the places you mentioned! Thanks for this.

    • @Gemtakesfoodpics
      @Gemtakesfoodpics Місяць тому

      Definitely, and next time I want to go into some of the museums. It's a beautiful city.

  • @RonnaMandel
    @RonnaMandel Місяць тому

    The colors, the variety, the architecture, the neighborhood, and THE CHEESE! This looks like a must for any Londoner or visitor.

    • @Gemtakesfoodpics
      @Gemtakesfoodpics Місяць тому

      AGREED! It's one of the best places to visit in London as a food lover.

  • @MsClutchh007
    @MsClutchh007 Місяць тому

    Was that an onion or scallions?

  • @dixierussell9678
    @dixierussell9678 Місяць тому

    When I trying to froth cold Oatmilk, I do not get a froth. Any suggestions?

    • @Gemtakesfoodpics
      @Gemtakesfoodpics Місяць тому

      Which frother attachment are you using and which oat milk? I find an oat milk like Plenish will not froth as it doesn’t have any oils in it but most others are good!

    • @dixierussell9678
      @dixierussell9678 Місяць тому

      @@Gemtakesfoodpics I use Planet Oat Oatmilk and the metal frother attachement

    • @Gemtakesfoodpics
      @Gemtakesfoodpics Місяць тому

      @@dixierussell9678what are the ingredients in that oat milk? I notice this impacts the froth the most

    • @dixierussell9678
      @dixierussell9678 Місяць тому

      The ingredients are oat milk, calcium carbonate, dipotassium phosphate, natural vanilla flavor with other natural flavors, guava gum, sea salt, Jellen gum, vitamin A, vitamin D, two and vitamin B 12

    • @Gemtakesfoodpics
      @Gemtakesfoodpics Місяць тому

      @@dixierussell9678 Hmmm. I'm not sure. I'm no scientist, but the oat milks here in the UK typically have some sort of oil in them to help them froth. If you try one like that or opt for a coconut cream x oat milk that may work better

  • @DS-om6hu
    @DS-om6hu Місяць тому

    Nice addition to your series! Growing the asparagus is hard, manual work. I'll have more appreciation for that veg now. Lovely when the asparagus get grill how it turns that lovely deep green. Yummy dish! 😋

    • @Gemtakesfoodpics
      @Gemtakesfoodpics Місяць тому

      It totally is! Lots of manual labour goes into it. It’s so pretty when grilled! Thanks for watching :)

  • @smokegrill3058
    @smokegrill3058 Місяць тому

    I like your video, but if I were you, I'd keep the Hoover vacuum, why because you dont know how long a cordless will last some will last 2 to 3 years and some you will have to replace the battery one to two years do not keep use the boost mode or else you will shorten the vacuum and the battery life, use it as a quick clean up dont use as a major cleaning have a backup vacuum one cordless and one cord

    • @Gemtakesfoodpics
      @Gemtakesfoodpics Місяць тому

      While I completely understand where you're coming from, unfortunately I do not have the space in my home for two vacuums so I will hope that this cordless will last :) Thanks so much for your advice regardless.

    • @smokegrill3058
      @smokegrill3058 Місяць тому

      @Gemtakesfoodpics if you have a large tile floor and some area rug, a cordless vacuum will be great for that, and another great thing that it uses a bagged it will last longer then a Bagless vacuum, I will tell any body that a bagged vacuum it could be cord or cordless will last longer, and a bagged vacuum have better cleaning performance meaning better airflow, and suction power then a Bagless vacuum, and last one why bagged vacuum it could be cord or cordless a bagged vacuum cleaner will protect the motor from future failure so all the dirt and dust will go to the bag instead of a filter.

  • @locturallylocs9097
    @locturallylocs9097 Місяць тому

    Thank god for this video 😅because i wouldn't have known how to get it back in the box to return it. Its a real puzzle. The vacuum is alright but i just think its not worth the price.

    • @Gemtakesfoodpics
      @Gemtakesfoodpics Місяць тому

      Shame to hear that, I use mine almost everyday! Would be curious to know why you think it’s just alright?

  • @DS-om6hu
    @DS-om6hu Місяць тому

    Looked like a great weather week for London. What is your new small camera? The colors from it are very nice and vibrant. The ruler table in one of the cafes you visit was a nice, unique idea. I'm big on salmon. The salmon, carrot, spinach meal seemed yummy.

    • @Gemtakesfoodpics
      @Gemtakesfoodpics Місяць тому

      It's called DJI Osmo Pocket 3! It's amazing with stability, the sound is pretty good for having a built in mic. I do edit all my content so there may be some small tweaks to saturation depending on what clip you're looking at. The ruler table is great! The salmon dish was easy and delicious. Thanks for being here :)

  • @RonnaMandel
    @RonnaMandel Місяць тому

    I agree! That salad looked amazing and I'd love to have it for lunch OR dinner tomorrow. What a fun week!

    • @Gemtakesfoodpics
      @Gemtakesfoodpics Місяць тому

      The salad was INCREDIBLE! I need to try to replicate it!

  • @RonnaMandel
    @RonnaMandel 2 місяці тому

    Already learned something new from this video and that's that I must try some Tracklements mustard! Plus I love all the different kinds of mustards there are.

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 2 місяці тому

      I'm so glad you enjoyed the video and learned something new, that's exactly why I wanted to make this series. Their dijon mustard is also one of my favourites!

  • @DS-om6hu
    @DS-om6hu 2 місяці тому

    That whole grain mustard and the recipe you cooked both sure look good! I checked out their website and see they have some recipes there as well, which is really nice. Also, seems Tracklements is available overseas outside of the UK as well.

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 2 місяці тому

      The mustard chicken was delicious, a great dish to have in your back pocket for easy dinners! They have a range of other products as well, and highly recommend giving Tracklements a go if you're interested. Their chilli jam is also a personal favourite, so I was really excited to also see that getting jarred up!

  • @KITCHENFLAVOURSwithsaba
    @KITCHENFLAVOURSwithsaba 2 місяці тому

    Wow amazing ❤ uk 🇬🇧

  • @WellWithHels
    @WellWithHels 2 місяці тому

    OMG NEED to make this 🤩 Potato salad really gives me summer-time-bbq-eating-in-the-garden-vibes!

    • @Gemtakesfoodpics
      @Gemtakesfoodpics 2 місяці тому

      100% you need this! It's so good, love adding in the roasted garlic