Today I made it, I used very good beef and needed more time for the yeast to rise, but it looked and tasted really good and very unusual. the method is great, I am going to try other fillings too. Worth the try👩🍳
Hello, I really like your videos, it is true that I do not speak your language, but as music, your videos are a universal language, thank you very much, greetings from Spain
I like it more than lasagna.. the absence of both cheese and tomato sauce make a space for the beautiful Chinese flavors to shine such as soy sauce, sesame paste and chili oil.. amazing how crispy it turned to be !!
Amazing 👏👏👏👏 I couldn’t believe it as I watched the video how you made this sesame meat pie. The technique of folding the dough is superb. I really loved it. Thank you for sharing.
I’ve made this recipe multiple times now using veggie mince instead and it works great. I should write down the recipe at some point but it’s pleasant to come back and watch the video. Thank you for sharing!
Agree. For counterexample: my sister is technically a very talented great home cook, but she does everything out of spite, including in the kitchen, so although her food tastes proper, correct and almost always good, there is something about it that makes people not want to eat it -- I think it's the REAL intangible elements of heart, soul, spirit, etc..
🌸 oh wow, that’s super crispy & that sound so irresistible I think I can possibly eat the entire pastry, looks so delicious 😋 The crust on top is just a delight, making me hungry 💕💗💖✨
家人喜歡 因此做了千層肉餅數次 ， 這次不同的是睡前揉好麵糰 放入冰箱進行二次發酵；低溫發酵 以外發現 吃起來口感特別綿密，齟嚼出淡淡甜味 ； 太好了！ 加州疫情嚴重時期 提供了美食配方 夠專業 ；理論基礎也強大 感謝🙏！
感谢小高姐，这款牛肉千层饼我连续做两天，每次都是被吃的干干净净，对于我这种厨房老白，居然能够这么快上手，全赖菜谱的可操作性太强了🤗
小高姐分享的美食，做法简洁，清爽，看起来很有感觉。谢谢分享！
The most creative cooking channel. My fav Magic Ingredients channel. So pleasant, no gimmicky idle talks. Straight to the point. Easy to follow.
我每集最喜歡就是"我是小高姐"和"咬一口"...咔嗞。
我按照这个方法做了肉饼，用烤箱220度15分钟，果真咔嗞！脆又香
Thank you so much, i will try it.👩🏼🍳 No cheese, i like this! Cheers from Germany 🇩🇪
Guten Appetit😉
😱😱😱
ich bin auch aus deutschland
Today I made it, I used very good beef and needed more time for the yeast to rise, but it looked and tasted really good and very unusual. the method is great, I am going to try other fillings too. Worth the try👩🍳
@@fleuroksana8539 danke, war alles super3👍
Hello, I really like your videos, it is true that I do not speak your language, but as music, your videos are a universal language, thank you very much, greetings from Spain
Made it twice already, it's a keeper, thank you from the bottom of our stomach !!
太喜欢小高姐的视频了，简单明了，没有废话，语气还温柔！！
我觉得小高姐是很有做饭天赋的，我看过很多做菜的，但是感觉你的方法做起来都很容易操作，而且做出来好吃
隔着屏幕闻到了诱人的香味，酥脆的口感!
This is the greatest meal I've ever seen! I love your bread/dough skills! Thanks for making this video!
坐标曼哈顿，被迫隔离在家一个月了，小高姐的视频让我从最初的愤怒恐慌焦虑中走出来，现在已经开始享受每天在厨房忙碌给WFH的老公和上网课的孩子们准备美食的日子了，感恩有你
What an awesome dish! Thank you for this recipe. Hello from Oklahoma, USA
廚藝了得的youtuber，影片畫面品質優雅，說話優雅，手藝優雅。成品令人耳目一新。 再難的東西都被你做的很簡單的感覺。 而且都是家庭廚房條件。 果然是百萬訂閱
高老师真厉害的，做的地道，Video 又简洁明朗，粉丝真多啊，娶到你这这样太太，真是修来的福气啊
我是低醣飲食的。但每次小高姐的菜單一上，都立刻要看，即使不做，看著也很開心😃！謝謝！
這包法第一次見，謝謝高姐啦。
Passenger 京东肉饼也是类似包法，烙好了切开就好！
几年前我干妈教过我。哈哈
小高姐的麵食教學視頻，點破很多做每類餅時的困擾。優秀。
This looks amazing! I appreciate how it doesn't contain any complicated to find ingredients. I will definitely try to make it.
小高姐:十分感謝😘你基本上每次跟你做都很成功的。
最幸福的時刻就是收到小高姐新視頻的通知😁
谢谢你！
我也是！
Awesome recipe. Thank you from the USA. 🇺🇸
看了小高姐這麼多麵食還以為習慣了
桿成長方形後好神啊
米食文化的圈子真難想像這種手法
這種切割及包法真是稀奇
上手擀两次就会变得容易了
長方形後來又變成圓形👍👍👍🤗🤗🤗🤗
不必吃到，看完已经是满满的享受。小高姐的视频有疗愈功能，日常心情的高高低低，瞬间抚平；从头至尾，不走神一秒钟
看到那個餅剛好鋪滿鍋子好舒壓阿
下去的時候餅在說：哎喲，大家擠一擠吧。
今天按照小高姐的食譜做了這個千層肉餅，味道很不錯。雖然我有一面烙有一點焦，層次也沒有這麼分明。但是還是非常可口。多謝您的分享！
哇塞~听到咬一口的声音，瞬间流口水🤤🤤🤤
作为陕西老乡，跟小高姐一样都是海外党，看你视频做的家乡饭，都相当成功，谢谢指导~
绝了绝了，看小高姐做菜的过程就是欣赏艺术
谢谢你
不仅能看 还能听歌 哈哈
肉饼不肉饼的不重要，就是爱看小高姐做饭！看视频都是享受！
可以理解成: 来就来，还带啥礼物嘛? 见着你说说话就高兴!
我發誓每次小高姐擀出一個長方形大麵片我都要留言讚歎一次，我永遠只能擀出蝴蝶形狀🤣
我也是啊！真搞不懂小高姐怎麼擀出這麼圓的餅
切开是那酥脆的声音实在是太美妙了，看上去听上去都是那么的美味。
幸福的小貓住在一個香噴噴的家… 😺😸
我這裡疫情恐慌所以店裡的麵粉全被掃空了 家裡剩半包麵粉 但是還是舀了兩杯跟著做 因為我知道小高姐的食譜一定不會讓人失望 試過其他千層肉餅的食譜 覺得這一個灑芝麻烤出的來更香！很好吃且美觀 很有成就感 謝謝小高姐！
想看小高姐的賀年菜影片🤤
I like it more than lasagna.. the absence of both cheese and tomato sauce make a space for the beautiful Chinese flavors to shine such as soy sauce, sesame paste and chili oil.. amazing how crispy it turned to be !!
Amazing 👏👏👏👏 I couldn’t believe it as I watched the video how you made this sesame meat pie. The technique of folding the dough is superb. I really loved it. Thank you for sharing.
一直很喜欢小高姐的视频！很朴实又很照顾新手，虽然我不太做饭但是每一期都会立刻点开，有的还会看好几遍
I made this for dinner and I didn't expect it to be so fun to cook and so delicious to eat. Thanks a lot.
小高姐，我還是小孩的時候，在台灣高雄的一家百貨公司美食街有賣這個肉餅，因為當時價格不便宜，只吃過幾次，後來那間公司惨遭祝融之災，就再也沒看過這餅了，感謝您的影片，讓我重溫兒時的回憶。
小高姐作菜就是藝術👍
😁谢啦
隔着頻目就聞到香味😁也要學做，多謝分享🙏👍👏👏👏😍
貓咪🐱的聲音😂😂😂
有嗎？在幾分鐘處？
@@mimemymio 1：11左右
哈哈， 我也听到了
聽到了聽到了
小高姐连赶个面饼都是很有技术层面的，高手就是高手，无可挑剔的聪明煮妇！……
小高姐：謝謝妳分享這麼好的視頻喔~👍👍👍祝福妳們一家人平平安安，健健康康，恭喜發財👍👍👍
小高姐:新年快樂 祝闔家安康。
我用素食的方法做這千層餅 ，孩子及孫子都說好吃，謝謝您一路來的苦心 ，感恩。
小高姐是美食魔术大师。做什么都是完美的！
我就是总会遇到饼的内部烤不熟很多水的情况，原来肉里加淀粉可以解决，一定要试试了！多谢小高姐的教程☺️
Delicious 😋 thank you from Scotland 🏴
小高姐已經熟練到桿出來的餅剛剛好能放到鐵鍋裡 :O
小高姐，您简直就是一位女神~
每次看小高姐的視頻总期待着那句咬一口的喀嚓声，好享受😋👍
Iam from Bangladesh. i love your every recipe and i watch all your videos
Wow. I haven’t seen this before, but it looks so tasty. Thank you for sharing!
I’ve made this recipe multiple times now using veggie mince instead and it works great. I should write down the recipe at some point but it’s pleasant to come back and watch the video. Thank you for sharing!
高姐，麻烦你隔着屏幕扔下来一块我尝尝，好想吃。
我也來一塊😍
好，我数1.2.3， 你接住了...
七碗清风美食记 .
Paypal收款后 立即投掷铁锅肉饼 砸过去！ 然后再换一个新4K屏！
小高姐的 Magic Ingredients 小高姐，懇請求你出個做年糕、蘿蔔糕的視頻，好想看你做的，跟著做，感謝🙏🏻啦
I like that you explain such important fundamental things properly so we can cook better, thank you for that!!!
Delicious food really takes heart. Thank you very much for your hard work and learning from you!😋🙏🙏❤️
Agree. For counterexample: my sister is technically a very talented great home cook, but she does everything out of spite, including in the kitchen, so although her food tastes proper, correct and almost always good, there is something about it that makes people not want to eat it -- I think it's the REAL intangible elements of heart, soul, spirit, etc..
感谢这个方子！实践证明，面皮不能4x3平均分。左边的要明显小于右边的才行。否则一层层卷到右边，最后两张皮还包不住一半。
请问蒸张面皮尺寸多大？
Incredible! Thanks for sharing with us :) Love from Brazil!
这位大姐什么都会做 一起住的人真的真的太有口福了
又看到小高姐的更新～开心😃
谢谢你
I am amazed. It looks delicious. Thank you.
好愛看麵食類的
谢谢你。
曾文正 而且這是發酵過的活麵，更加營養和容易消化。我們必須學呀！
邊看口水都流出來了... 怎麼可以那麼好吃的樣子 ? 一早要去買牛絞肉 我也要做來吃。 謝謝小高姊
這應該可以做甜品都行吧！很詳細的講解!
小高姐,👍 清楚明白.🏆🥇💯😌🤓👏👏
期待已久! 必定試試做!
小高姐的这个牛肉饼对大多数的人都有难度，只有少数人能做。一看就是高技术的还非常好吃的。
又听到了小肥黑的喵喵声，真可爱：）
Very nice. Thx for the new ideas for working dough.
小高姐的面食出神入化了
我之前也做過肉餅那些...
所以這種餅類加芝麻再烤熟會很香
我很喜歡吃沒包餡料
只有單純的麵粉+糖+芝麻
小時候看賣大餅的老爺爺烙餅
覺得很神奇
而且一口咬下那熱呼呼又有麵香
超懷念的!!
为什么小高姐做出来的面饼总是正好和平底锅一样大……神技啊
也可能是她的锅多，做出来多大的饼就有多大的锅
@@lzz1039 精辟👍😄
手上有个擀面杖，那东西很直观能比较出来成品的大小，多做就有感觉
@@lzz1039 你有才
应该是熟能生巧，就像我干监理的我，这个工程质量合不合格，我一摸信封就知道
我的天．．．．這種影片睡前不能看呀！
餓到睡不著！
Awesome 👍💞
You make everything look so easy.
Love the food, i can also hear your cat at 1:12❤️
Yes! The cat!
看您做的美食超级赞！
祝小高一家新年快乐💐🌷💐🌷
🌸 oh wow, that’s super crispy & that sound so irresistible
I think I can possibly eat the entire pastry, looks so delicious 😋
The crust on top is just a delight, making me hungry 💕💗💖✨
5:27这里的切饼声真的像切在我心上，因为我吃不到啊！！！！
哎呦我滴妈呀肯定很好吃，切饼的声音太诱人了棒棒哒
聽起來好酥脆
😁
I just tried the recipe and the whole family loves it. thank you
偶像 这是我第一次做你的菜做哭了哈哈哈！我翻面的时候全散了😂😂
我昨天做的也全散了，新手不該觸碰這個食譜吧 🤣
@@hoiyingjas hahahaha ha
熟能生巧
刚想尝试被你一打击都不敢了。她的豆沙酥饼很好操作，正反面沾满芝麻，好吃到爆。做了两回了。
@@lid7213 我基础不行 你试试看🤣
牛肉馅家里没有，照这个方法做葱油饼，非常好吃。外酥里软。多谢
At the end of the video, I started to lick the screen. : - ))
Yummy and well done.
感謝小高姐分享做菜技巧
這個餅的難度很大 但看著真好吃哈😻
Proving once again that Chinese food is the best in the world!
今早就去備料…不做的話對不起自己,也對不起可愛的~小高姐~🤗🤗🤗
Looks tasty and I love the crunchy sound 👍🏽👍🏽👍🏽👍🏽
小高姐小年快乐！！ 牛肉千层饼看起来太香啦！！ ❤️ 我会早点交作业。：）
Great video and great recipe. Delicious ❤❤😊
小高姐不做个新年特辑嘛，看看你家过年都做啥好吃的
最近比较慵懒，香辣蟹火锅就搞定了。
@@MagicIngredients 那就求香辣蟹火锅的视频吧
小高姐的 Magic Ingredients 活捉小高姐 同求～
小高姐的 Magic Ingredients 是钱挣够了吧？
Jennifer Li 赚不赚够也跟你无关吧
A joy to watch. Thank you, gotta go shopping now...
小高姐，昨天我在你的感召下，人生第一次自己和面了~！
Wow..how skilled,thanks for sharing