YAY! Finally new recipe for the summer time~!! Last 2 weeks I've been in Atlantan GA & St. Agustin FL for my nephew Hanyeol & Trinity, my step daughter's high school gratulations! So proud of them and excited for those kidos with bright future!!! Congrats to all the kidos who graduated this year, amazing things will happen for y'all!!! If you want the written recipe for this Miso Butter Grilled Pork Chops, visit here -> seonkyounglongest.com/miso-butter-grilled-pork-chops/
I made a version of this tonight. I was doing this on the fly, so I had to improvise some. I didn't have time to marinate the meat (I used a Porterhouse steak), so I basically took the marinade recipe and the miso butter recipe and made it into one miso butter sauce thing. Oh.my.heavens! It was ridiculously delicious! I tossed the broccoli in it before grilling it, slathered it on the corn after grilling that (squeezed a little lime over it too), and brushed the steak with it before and after. Thank you, thank you, thank you for sharing! I have only recently come across your channel, and I absolutely love it. WARNING! This is addictive. If you make this, you may end up licking off every single thing that touched the butter (including, but not limited to spoons, forks, serving utensils, plates, bowls, pot it was made in, spatula used to scrape out said pot, uneaten broccoli stems, cornless cobs that sat in the plate drippings, and fingers--countless times).
Miso so happy I watched this!!! You are adorable and fun to watch. Going to my local Asian grocery store and putting on your Asian products that you use video and buying lots of yummy stuff! I love to cook and now I'm going to cook a lot of your delicious recipes! Thank you!
This video just went up a few days ago, and I had to make it. I have the pork marinating in the fridge, I can't wait for dinner tomorrow 🤤🤤🤤 I tasted the marinate before adding the pork.... It is so flavorful!
Same preparation as Seonkyoung did. Do the marination. Then pan fried the meat using butter instead of cooking oil in a low to medium heat with garlic and green onion in it (butter infused). 😊
Hello from Syracuse NY. My mother is from Japan. My sisters and I love to watch your site. You’re so adorable and funny. We love your recipes and always look forward to your next video. Love you!
I know the Pork Board sponsored this, but for those vegetarians out there, this would be a great marinade for tofu steaks, I use Extra Firm tofu or if you prefer Seitan, or other. Yummy, as per usual, Seonkyoung! Love ya, Woman!
I just love your bright personality... I love everything about you. You bring a smile to my face when I watch your videos. Thank you for sharing these recipes with us. Keep up the good work.
I have cut out making pork chops all together because they are hard to keep moist and flavorful, but I going to try this recipe and get a meat thermometer. I haven’t had a pork chop since I lived at home with my parents and my mom is the only person that cooked them properly. She did her best to try and help me get it right...nope. I been with my husband for 28 years and I made pork chops maybe 3 times, my children have never had any and they live on their own. I’m going to surprise him with this. 🤞🤞🤞Thanks
It's now official you are my ULTIMATE FOOD CRUSH!!!!! Love your recipes and the ones I have done were absolutely outstanding. Please keep up the excellent work. Much love from Brooklyn, N.Y.
I’m making the miso butter but I’m using it for salmon this time. I made the marinade yesterday. I can’t wait to it out when I get home from work. I will definitely make the grilled pork chops soon too.
Seonkyoung, it was so nice to see and hear you again on the UA-cam channel🤗. I missed hearing your beautiful voice, and seeing you dancing about in your kitchen while you cook. Those miso butter grilled pork chops looked so heavenly and delicious😋...my mouth is watering!!! I can never get enough Seonkyoung Longest and her sweet, sexy personality...and her scrumptious recipes🥰👏👏👏. You are an absolute treasure Seonkyoung🤗. Thank you for sharing another video with us. Yay💖💖💖!!! Miso happy🙏.
How can I go to work now after seeing something sooooooo delicous😕I will definately be doing this recipe this week even though it is the dead of winter in my country👊😊
Yum..I'm grilling pork tenderloins tonight..for my version of a French dish w herbs de provance in a butter cream sauce..cant wait..and you just finished making me hungry..thanks 🤓😘💜
@@SeonkyoungLongest my 9 year old daughter LOVES you..so I have to show her this! In fact she makes me say "Nu ders" now. Love from the pinky of Michigan. X
I keep making your sticky Chinese pork ribs since i saw them on top chef. Made them at least 10 times now. Thank you for this new recipe, I'll make it soon and hopefully it will be a repeat as well.
Miso happy to see a recipe like this. Summer comes around and Koryo-nudergirl provided some pretty good inspiration. Miso in the mood to experiment and make a new version of the boring old salt n pepper pork chops my family like.
As always the food looks phenomenal! So happy for this new video. It felt like forever since your last one, lol. Also hope you do more Have You Eaten. ❤
I absolutely adore you. Keep it up! Thoroughly impressed with your videos and wish we could be friends in real life! 😊 so great, thanks for sharing with us!
Seonkyoung please do a video on where you get your cute dishes ☺️ or link where we can buy them please ☺️ My husband and I love your personality and your recipes so much!!!🥰
you are so funny, i was wondering about the 145 degree shirt, lol, thank you for your download, i do appreciate it. helps my cooking even though am single, love to cook. God bless you and your family.
YAY! Finally new recipe for the summer time~!! Last 2 weeks I've been in Atlantan GA & St. Agustin FL for my nephew Hanyeol & Trinity, my step daughter's high school gratulations! So proud of them and excited for those kidos with bright future!!! Congrats to all the kidos who graduated this year, amazing things will happen for y'all!!!
If you want the written recipe for this Miso Butter Grilled Pork Chops, visit here -> seonkyounglongest.com/miso-butter-grilled-pork-chops/
You rock
What type of sugar do you use in all your recipes?
Can you please make sesame seed chicken?
@@Sable5606 organic cane sugar!
@@precioussmith846 I already did! 🥰
Can we talk about how the 3 pork chops fit perfectly in the bowl?
It was so satisfying! :D
I made a version of this tonight. I was doing this on the fly, so I had to improvise some. I didn't have time to marinate the meat (I used a Porterhouse steak), so I basically took the marinade recipe and the miso butter recipe and made it into one miso butter sauce thing. Oh.my.heavens! It was ridiculously delicious!
I tossed the broccoli in it before grilling it, slathered it on the corn after grilling that (squeezed a little lime over it too), and brushed the steak with it before and after.
Thank you, thank you, thank you for sharing! I have only recently come across your channel, and I absolutely love it.
WARNING! This is addictive. If you make this, you may end up licking off every single thing that touched the butter (including, but not limited to spoons, forks, serving utensils, plates, bowls, pot it was made in, spatula used to scrape out said pot, uneaten broccoli stems, cornless cobs that sat in the plate drippings, and fingers--countless times).
OMG! You made it with steak? Damn, gonna have to try that!!
Girl, you have outdone yourself. What a great Seonkyoung twist on a summer classic 🙌🙌🙏
😱😱 miso butter sounds incredibly S A V O R Y !!
I'm still droooooollllling!!!
Miso so happy I watched this!!! You are adorable and fun to watch. Going to my local Asian grocery store and putting on your Asian products that you use video and buying lots of yummy stuff! I love to cook and now I'm going to cook a lot of your delicious recipes! Thank you!
you never let us down with your recipes. look delicious. My next cook
I learned how to use butter for pork cooking. Thank you for the useful recipe.
Love your new kitchen!!! Can’t wait for all new videos in this kitchen!!!
I loooove hearing you speaking Korean! You should do a video in Korean only 😄 (with subtitles obviously 🤪)
Miso overwhelmed with Miso puns..very punny!!! 😂
🤣🤣🤣🤣
Seonkyoung makes miso happy :P
This video just went up a few days ago, and I had to make it. I have the pork marinating in the fridge, I can't wait for dinner tomorrow 🤤🤤🤤 I tasted the marinate before adding the pork.... It is so flavorful!
Great recipe!! Really tender and full of good flavors. Thanks for sharing 😊
I've tried this pan fried instead of grilling. Turned out good and yummy. Thank you for your yummy dishes 🤗
How did you prepare it in a pan?
Same preparation as Seonkyoung did. Do the marination. Then pan fried the meat using butter instead of cooking oil in a low to medium heat with garlic and green onion in it (butter infused). 😊
Love your white dish and your colorful plates!
Hello from Syracuse NY. My mother is from Japan. My sisters and I love to watch your site. You’re so adorable and funny. We love your recipes and always look forward to your next video. Love you!
I can't help but smile watching you cook. You're just so sweet
Absolutely adore your new kitchen!! Great job! Greetings from Boston Massachusetts.
I know the Pork Board sponsored this, but for those vegetarians out there, this would be a great marinade for tofu steaks, I use Extra Firm tofu or if you prefer Seitan, or other. Yummy, as per usual, Seonkyoung! Love ya, Woman!
I just love your bright personality... I love everything about you. You bring a smile to my face when I watch your videos. Thank you for sharing these recipes with us. Keep up the good work.
Just love your energy making the videos. You are the best.
I love your personality! You are a rare kind of person, beautiful on the inside and out. 💚
Awwwww you are the BEST Maria!!! 💚💚💚
@@SeonkyoungLongest you just made my whole year! 🙏💚 Thank you!
I have cut out making pork chops all together because they are hard to keep moist and flavorful, but I going to try this recipe and get a meat thermometer. I haven’t had a pork chop since I lived at home with my parents and my mom is the only person that cooked them properly. She did her best to try and help me get it right...nope. I been with my husband for 28 years and I made pork chops maybe 3 times, my children have never had any and they live on their own. I’m going to surprise him with this. 🤞🤞🤞Thanks
your face when Jacob said "It's okay" I'm dead
I totally LOVE your recipes! Why have I only found you now? I’ve seen many food videos and love yours the best! 🥰👍
I made this tonight it’s delicious.
It's now official you are my ULTIMATE FOOD CRUSH!!!!! Love your recipes and the ones I have done were absolutely outstanding. Please keep up the excellent work. Much love from Brooklyn, N.Y.
I’m making the miso butter but I’m using it for salmon this time. I made the marinade yesterday. I can’t wait to it out when I get home from work. I will definitely make the grilled pork chops soon too.
This looks so good. And I just truly love you and bubbly beautiful personality.
I'll try this marinade with lamb and/or steak instead. Thanks, Seonkyoung! Your recipes are awesome!
I made this!!! My husband’s family loves me even more now
Excellent timing! I have a 6 pack of pork ribeyes In my fridge that were waiting for the perfect recipe 😍
You are so entertaining, your recipes are delicious, I have cooked many of them.
This is one of my favourite recipes of yours..! I use the marinade for pork and my steak! LOL.... ❤️❤️❤️❤️❤️
I was starting to miss your videos
I was just about right time to post!!! hahaha
Wow! I love it it's called Miso Butter Grilled Pork Chop so delicious nice cooking and grilling Miss Seonkyoung Longest. Enjoy your food.
Seonkyoung, it was so nice to see and hear you again on the UA-cam channel🤗. I missed hearing your beautiful voice, and seeing you dancing about in your kitchen while you cook. Those miso butter grilled pork chops looked so heavenly and delicious😋...my mouth is watering!!! I can never get enough Seonkyoung Longest and her sweet, sexy personality...and her scrumptious recipes🥰👏👏👏. You are an absolute treasure Seonkyoung🤗. Thank you for sharing another video with us. Yay💖💖💖!!! Miso happy🙏.
I can't wait to cook up this dish!!!
How can I go to work now after seeing something sooooooo delicous😕I will definately be doing this recipe this week even though it is the dead of winter in my country👊😊
Yum..I'm grilling pork tenderloins tonight..for my version of a French dish w herbs de provance in a butter cream sauce..cant wait..and you just finished making me hungry..thanks 🤓😘💜
❤️❤️❤️ herbs de province in a butter cream sauce sounds just right!!! OMG Drooooollling again!!!
@@SeonkyoungLongest my 9 year old daughter LOVES you..so I have to show her this! In fact she makes me say "Nu ders" now. Love from the pinky of Michigan. X
I keep making your sticky Chinese pork ribs since i saw them on top chef. Made them at least 10 times now. Thank you for this new recipe, I'll make it soon and hopefully it will be a repeat as well.
So happy you are back!! I can't wait to make this, looks amazing ;)
Miso happy to see a recipe like this. Summer comes around and Koryo-nudergirl provided some pretty good inspiration. Miso in the mood to experiment and make a new version of the boring old salt n pepper pork chops my family like.
Missed you, welcome back.
LOL! When Seonkyong said SO CHESSY! So CUTE too!!!
As always the food looks phenomenal! So happy for this new video. It felt like forever since your last one, lol. Also hope you do more Have You Eaten. ❤
What side dishes would accompany this? I'll be making this Sunday and I can't wait.
Ugh. Drooling once again Seonkyoung! And on my way to the grocery store... Thank you!
I absolutely adore you. Keep it up! Thoroughly impressed with your videos and wish we could be friends in real life! 😊 so great, thanks for sharing with us!
Cant wait to cook this for my husband!
Yum. Yum yummy 😋. More power. God bless you always ❤ watching from Auckland New Zealand. Thank you for sharing!
This sounds amazing! Can't wait to try it.
can't wait to try this...thank you
I’m going to make this as soon a so get the chance!!! It looks soooooo gooooood!!!🤤
U recipe so delicious I love it tank you so much for this video.
I love Ghee and can’t wait to make it!
Wow! Did you get a new camera? Everything is soooo crisp! Love it.
Love ur channel.. all ur recipes are simple easy and very helpful ❤
pwrfect grill recipe for summer thanks for sharing always love your recipe
Thumbs up for summa timeeee 🔥🌴👨🍳
I'm not a huge fan of pork... but Seonkyoung, you make this look SO good!! I think I must try it!!
Love it.looks delicious
I have everything for this -so going to make this !
Yay!! 🙌🏼🙌🏼🙌🏼
Looks so wonderful, I could almost taste it through the screen.
I like the bowls, where'd you get them?
Miss you girl!! Delicious recipe as always
Looks great.
Dude, you read my mind about pork chops, although I was looking at your grilled lemongrass pork chops recipe. 🤤
You literally had me laughing the whole time! You say cheesy, I say brilliant. The miso jokes were great. This looked delicious!
I MISS YOU AND YOUR VIDEO 💕💕💕
I've been scroll scroll and refresh refresh your channel u.u and rewatching some of your video huhu finally NEW VIDEO! 💯
Looks good lass.
Looks great👍
Seonkyoung please do a video on where you get your cute dishes ☺️ or link where we can buy them please ☺️
My husband and I love your personality and your recipes so much!!!🥰
you are so funny, i was wondering about the 145 degree shirt, lol, thank you for your download, i do appreciate it. helps my cooking even though am single, love to cook. God bless you and your family.
I'm witnessing it. I love watching you eat your food. She mopped it inn the juices for him; she's a keeper
레전드! 멋있어요
Congratulations to the kids for their graduation! Love you and your channel! #NoodursArmy
Love you and love the army!! lol
Seonkyoung Longest THANK YOU SO MUCH! Today is my birthday! Thanks for liking! Love you and love to your lovely family.
Love your videos and your sense of humor! 😊 #deliciousrecipes #yum
❤️❤️❤️
Miso cheesy! Luv ur videos
Seonkyoung when I do my pork chops i hope it will make me dance like you i love your vibe 🥰.
Omg you cook the most amazing food 😍😍😍
Will this marinade work well for fish as well?
Thank you
I think it would be delicious on anything! 😋
Why am I torturing myself watching this video before I go to bed!?!? I’m so craving this...looks beyond delicious!!!
I hope you have more grilling recipes to try on..
Would it be ok to add green onions and gochu garu into the miso butter? Or would it be overpowering?
Loooooooooove that shirt new merch? Is that available
I like meat so much! I can't wait to make the pork chop following your recipe! Looks like so much delicious food 😭 Thank you for sharing your recipe!
I love you Seonkyoung! But can we see some Korean desserts too?
Miso Happy 🤣🤣
Great recipe, yum😋
When she tested the temperature of the cooked pork chop, it came out to 145°. She said in the next clip that's what her shirt refers to.
@@sunnyday_lemonbars thanks. Just got to it lol 😂
My bad for commenting so quickly
超爱超爱!你做的所有菜都爱！👍👍👍
Delicious 👍🏻👍🏻👍🏻🤤🤤🤤
You are the cutest thing ever! Thank you for an another amazing recipe for my fam! Muah, have a wonderful day!
Thank you love!! You have a wonderful day too!! Muah! Muah! Muah!
I have a couple pork tenderloins that I have been trying to think of something to do with and now I know.
I don’t eat pork chops but that looks good
This looks amazing 😉
Love love you accent it’s makes me giggle 😘
She reminds me of this black lady named tara I met in when I worked at target. She talked with her hands a lot and was sassy.
can i use this to marinate chicken?
salivating 😁 ...