The BEST Korean BBQ Samgyeopsal 8 Flavors Pork Belly

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  • Опубліковано 17 лис 2024

КОМЕНТАРІ • 190

  • @SeonkyoungLongest
    @SeonkyoungLongest  5 років тому +89

    So, I lost whole entire my main microphone sounds (the mic I'm wearing on my shirts) so until 13:35 of the video, the sound is quite eco and not so clear... So please understand!! Also give this video a thumbs up if you loved just even seeing the beautiful spread of the food and comment below let us know which flavor was your favorite and you wanna try the most?! Thank you for watching and love you guys~!! Grab the written recipe here -> seonkyounglongest.com/korean-bbq-samgyeopsal/

    • @Snow_owl1966
      @Snow_owl1966 5 років тому

      내 댓글이 다시 쓰여졌 고 그렇게 말하지 않았습니다. 누군가가 내 말을 내가 정말로 말한 것이 아닌 내 말을 다시 씁니다. 나는 당신이하는 것을 좋아하고 지금은 한국어로 말하고 있습니다

    • @ivy26
      @ivy26 5 років тому +2

      Seonkyoung Longest where did u get ur portable grill?

    • @Snow_owl1966
      @Snow_owl1966 5 років тому

      @@ivy26 you have to go around looking at a Korean supermarket or a market that has mostly products from Asia

    • @petershulick5270
      @petershulick5270 3 роки тому

      I have to comment that the measuring Scoops you using with those leaves on their prevent you from dipping the scoop any further past where the leaves are on the shaft of the measuring scoop, why don't you just been those leaves downward so that you can use it properly?

  • @loveryou001
    @loveryou001 5 років тому +112

    Why didn’t u eat in this recipe. That’s my favorite part!!!!

  • @singing_gyssem
    @singing_gyssem 5 років тому +40

    I really love her personality especially when she covers her mistakes with giggles and jokes!
    And the new kitchen rocks!!!

  • @Angelicantik__
    @Angelicantik__ 5 років тому +27

    Well, honestly i'm waiting for you to eat that ~.~ because i love how you eat anything you cook ♡

  • @HaTran-yz3xw
    @HaTran-yz3xw 4 роки тому +3

    I’ve made the garlic salt flavor, the miso-mayo flavor, and the Gochujang flavor. They’re all very delicious! Highly recommend!

  • @Kristydonzer
    @Kristydonzer 5 років тому +9

    I love love love your personality haha you are my favorite chef tbh. I always talk about you in class at my culinary school!

  • @amnothsovann6252
    @amnothsovann6252 5 років тому +7

    Oh my,... mouth watering!i definitely make it with my family and friends. Thank you so much for another great recipe!

  • @magpie5710
    @magpie5710 5 років тому +1

    Girl we need you to cook and eat and share with your hubby and then rate your favourites from 1-8. We love it when you two do that!

  • @theodorejones8572
    @theodorejones8572 5 років тому +5

    Seonkyoung is on a roll! Non-stop PERFECTION!

  • @doris_1325
    @doris_1325 5 років тому

    I love the side dishes, the actual dishes themselves, they make the food look even tastier.

  • @unanurfa3745
    @unanurfa3745 5 років тому +14

    What a nice presentation 😍
    As u say always, korean food is all about presentation 😂😂

  • @sherylleelee
    @sherylleelee 4 роки тому

    I love her keeping the video real. She is so funny and not stuffy.
    I really enjoy her and the recipes.

  • @ruthkeightley6718
    @ruthkeightley6718 5 років тому +1

    I swear by this recipe it’s so tasty I do it every week now thanks so much for sharing a great recipe with us :)

  • @wonderwoman8021
    @wonderwoman8021 5 років тому +12

    Omg, u were cracking me up this whole vid! The mayo, Haha. I am so making this! Muah, God bless your day my friend!

  • @Anjacina
    @Anjacina 5 років тому +1

    Love your kitchen, your music, your utensils, your recipes!!! Your channel is great and so fun to watch. I’ve gotten many great recipes. Thank you so much for your hard work!

  • @jpjpvds
    @jpjpvds 5 років тому +3

    You're on of my favourite YT channels. I never had a lot of experience with Korean cuisine hee in the Netherlands. But since I found your channel I'm slowly getting to know it a little, and enjoying it a lot. Thank You!!

  • @kkachili
    @kkachili 5 років тому

    8가지라니~~~~와!!
    한국인에게도 생소한 양념이 많네요~~
    된장에 마요네즈라니 넘 새로워요.
    코스트코에서 사온 삼겹살이 냉장고에 있는데
    당장 양념 들어가야겠어요.
    오늘도 좋은 영상 감사해요!!

  • @SerenaSarcasm
    @SerenaSarcasm 5 років тому +2

    I swear the minute Seonkyoung uploads a video I immediately know what I am cooking for dinner the next night lmfao I cannot watch a video with having a uncontrollable need to eat it immediately

  • @eatlifewithkimchi
    @eatlifewithkimchi 5 років тому +18

    Omg, seriously my favorite meat when eating Korean BBQ! This is all I need. 😋💕❤

  • @nahuiendorfina
    @nahuiendorfina 5 років тому +1

    You are amazing making videos, thank you for all your smiles and your recipes!!

  • @mamoonabbasi1196
    @mamoonabbasi1196 5 років тому +3

    No trying today...... But i appreciate giid efforts.... Thanks ❤❤

  • @caroljose1781
    @caroljose1781 3 роки тому

    The mayo part is so funny and cute 😂😂😂😂

  • @song-film
    @song-film 5 років тому +5

    The best thumbnail ever!

  • @nyawatson2850
    @nyawatson2850 5 років тому

    Seonkyoung you are amazing thanks for sharing. And u don't talk too much we love it that's another reason you have a show along with your great talent.

  • @marypoppins123
    @marypoppins123 5 років тому

    OMG this is the best. As a person who is OCD and who loves cooking especially Korean Food (the best) this video is beyond AWESOME 😘 Everything is on point😉

  • @geraldpribula4911
    @geraldpribula4911 5 років тому +13

    I think my favorite will be the spicy and sweet one😋. Spicy and sweet...just like you Seonkyoung🤗.

  • @selenacole2760
    @selenacole2760 5 років тому +4

    Nice SK😍. I love pork belly! I need to try this out sometime. Thanks for the share and take care.

  • @delmicortave
    @delmicortave 4 роки тому

    I made this for my sister birthday it was really delicious, the one i couldn't make was the red wine I didn't have wine. Thanks for the recipe.

  • @liliamacatiag1244
    @liliamacatiag1244 3 роки тому

    Hi, love this bbq ingredients, if you double the meat do you need to make the marinade twice, thanks for the recipes.

  • @maryreedmartinez9427
    @maryreedmartinez9427 3 роки тому

    Thank you for sharing, I'm looking forward to trying this 😊

  • @7angetwilz
    @7angetwilz 5 років тому +3

    OMG! I HAVE BEEN WAITING FOR THIS MASHUP KOREAN BBQ! Totally ganna go all out for this 2019 SUMMER with this FANTASTIC AWESOME RECIPE!!😍😍 THANK YOUUUUI 😚😚😚😚

  • @jollyb7684
    @jollyb7684 3 роки тому

    I love this video. Pork belly is one of my favorite meat! This is so awesome! I can’t wait to make it at home! 😃

  • @katelynntan4358
    @katelynntan4358 4 роки тому

    I just made the Gochujang marinade and IT IS SO GOOD!!!! Definitely going to make more soon. Thank you for this recipe ❤️

  • @RikkiDiaz
    @RikkiDiaz 5 років тому

    OMG! I’m definitely trying this for Father’s Day! I was just telling my husband I wanted to do a KBBQ spread at home for him for Sunday’s festivities. Thanks for this!

  • @nataliefecteau1233
    @nataliefecteau1233 4 роки тому

    This is such a great idea for a special at home date! Love the video!

  • @geraldpribula4911
    @geraldpribula4911 5 років тому

    My goodness, what an absolute joy🤗 you are Seonkyoung!!! Thank you so much for your hard work in showing us these 8 different ways to prepare delicious pork belly😋. I want to give you a big hug for all the deliciousness to give to us subscribers🥰. Thank you, Thank you, Thank you Seonkyoung Longest💖💖💖!!! Hi Jacob Longest😊. I love you guys🥰💞💞💞!!!

  • @ThisIsAvon
    @ThisIsAvon 5 років тому

    They say you should eat a rainbow of foods. That should be easy with all these colorful marinades! ^^ I recently got some gochugaru from watching your videos. It's not very spicy but its still really good! I love this video and can't wait to try~

  • @마르코네디치
    @마르코네디치 2 роки тому

    Excellent recipes and so funny!

  • @Rhyonized
    @Rhyonized 5 років тому

    This reminds me so much of Eight KBBQ that I went to in LA a few years for KCON. Definitely worth it since beef tends to get more attention.

  • @MissVampish
    @MissVampish 5 років тому +2

    I haven't had pork belly in so long because of the high calories 😢 it's been two months and i reeeeally want samgyeopsal bbq

  • @malibucarrie555
    @malibucarrie555 5 років тому

    This is so fun! Can I just use sliced pork? Or more fat is better?
    I wana try the soy sauce one and the curry with mayonnaise

  • @kiwisiwi8356
    @kiwisiwi8356 3 роки тому

    You should make this again looks amazing

  • @jfk1998
    @jfk1998 3 роки тому

    What is on your portable cooktop?. It looks like some other meat? Do you eat any noodles with this or rice? Loved video.

  • @neutral6944
    @neutral6944 5 років тому +1

    Looks delicious.

  • @clairec6343
    @clairec6343 5 років тому

    Hello!!! I absolutely adore your channel. I don't eat pork very much. Is this dish possible to make with beef or do you have a recommendation outside of pork?
    Also, I love entertaining. Koren food is so much about presentation.... Someday it would be so cool if you would do a video on the best kinds of dishes to have at home to plate this incredible food!
    Thank you sooooo much, your channel has changed my life! 💜💜💜💜

  • @t.chauma
    @t.chauma 3 роки тому

    You’re such a good time!!

  • @janellkendall12
    @janellkendall12 5 років тому

    I'm dying to try the doenjang marinade. I always eat samgeopsal with it anyway but the marinade sounds amazing.

  • @evangelinemassie6207
    @evangelinemassie6207 4 роки тому

    Watching from Oahu Hawaii...

  • @mixedvideos6750
    @mixedvideos6750 5 років тому

    I love the last one with soy sauce and rosemary...all are yummy anyway hehe

  • @cynthiariel
    @cynthiariel 5 років тому +19

    Hmm this video missing something really important. No mukbang hmmm

  • @ongyang2475
    @ongyang2475 5 років тому +1

    Omg yessssss! When I saw this on your instagram I was hoping you made a video!!!! 😍😍😍

  • @landofthelivingskies3318
    @landofthelivingskies3318 5 років тому +5

    I always let the ads play thru...its the least I can do for all you do for us subscribers.

  • @NinisCooking
    @NinisCooking 5 років тому +1

    Pork belly with wine, I have to try that !!! All the marinade looks great tho, just a bit sad you didn't grill it for the camera, would have loved to see those shots ^__^

  • @iminLoveResHa
    @iminLoveResHa 4 роки тому

    Thanks so much for this one!!

  • @KCJoK327
    @KCJoK327 5 років тому

    I really wanna try the currry one. I love pork belly 😋😋

  • @shyna479
    @shyna479 5 років тому +1

    I love ur recipes. ..💕💕💕💕💕💕from India

  • @fabiananavas6670
    @fabiananavas6670 4 роки тому

    how long in advanced can you make the pork marinate, is It okay to do 2 days before? or better just to do it one night before?

  • @lilmysticx3147
    @lilmysticx3147 5 років тому +1

    This whole video looked so good Seonkyoung unnie~!!! You got me drooling at the end result. I could almost taste the pork belly when they're all cooked >w

  • @hanskitchen7692
    @hanskitchen7692 5 років тому

    Awesome! I hope that I will invent the way to make Korean bbq with honey butter flavor!

  • @kellielucero8064
    @kellielucero8064 3 роки тому

    What kind of red wine do I use like a Sauvignon or Noir.

  • @kawshin211
    @kawshin211 5 років тому

    All those flavors look good 🤤🤤

  • @evangarde
    @evangarde 5 років тому

    Never heard of matcha salt, will give that a try!

  • @yuliavorf3831
    @yuliavorf3831 5 років тому

    I love your smile! Keep smiling, girl 🥰

  • @delphimichaels164
    @delphimichaels164 5 років тому +2

    Maybe I need my hand held but after it’s marinated, how do you recommend actually COOKING this pork belly?

    • @nelldrik
      @nelldrik 5 років тому

      She talked a little bit about it at the end - you can use a portable table grill, like she has here, or in this video linked in the description ua-cam.com/video/rb5G2wIWItU/v-deo.html, but you can also just cook it in a skillet/on a griddle on your stovetop as well. I've also done it on a griddle on my outdoor BBQ.

  • @emilysakuma
    @emilysakuma 5 років тому

    You look beautiful in your new kitchen!

  • @taz0914
    @taz0914 5 років тому +1

    Any non-pork meats you would recommend or is this only for pork belly?

  • @msig206
    @msig206 5 років тому +1

    Man I thought she was gona grill and have a mukbang at the end! 😆

  • @Bubblegumpp
    @Bubblegumpp 5 років тому

    I was waiting for you to cook and eaaaatttttt haha

  • @ricocentral9227
    @ricocentral9227 5 років тому

    Wow that looks really good 🤩

  • @nak223
    @nak223 5 років тому +1

    Dear Seonkyoung Longest, dear all,
    is it possible to cook/grill the pork bellys in the overn? If yes, how?
    It is a sooooooo…. YUMMIE, easy and good idea to make this receipe video. I will try all 8 flavours. Summer is also coming up here in Germany. :o) TKS

    • @gracehung9011
      @gracehung9011 5 років тому

      Na K yes, use the broil method. It’s like an upside down grill. :)

  • @jimmil7341
    @jimmil7341 4 роки тому

    Hi :-) what kind of mayo do I use in the curry mayo? Is it just regular mayo or is it Kewpie Japanese mayo?

  • @friedakiezebrink277
    @friedakiezebrink277 5 років тому

    How much wine did You taste ? 😉😃👏🏻👏🏻 looks great

  • @petershulick5270
    @petershulick5270 3 роки тому

    Also you never indicated where you're cooking from whether it's in Korea South Korea or in the US? I'm here in Houston and I watch your videos everyday but I'm just curious if you don't mind or are you in New York City where are you still live at one time or someplace in the midwest

  • @phillycheeseYO
    @phillycheeseYO 5 років тому

    WOW all the Korean BBQ looks delicious! Makes me want to make it haha

  • @jessieayala2970
    @jessieayala2970 5 років тому

    Love your video

  • @Camillelele69
    @Camillelele69 5 років тому

    can you make video also eating it like mukbang and banchan you make for your bbq i will enjoy to watch you eating it!~

  • @josiechao468
    @josiechao468 4 роки тому

    Hi! How do you make the brisket dipping sauce to eat with the KBBQ?

  • @usagimoon.x.o6256
    @usagimoon.x.o6256 5 років тому

    Your channel is just amazing 💜❤

  • @MrLamangzz
    @MrLamangzz 4 роки тому

    your video is fun and delicious! :) you are fun! thank you for this.

  • @khamai2653
    @khamai2653 Рік тому

    hello. can you share. how to make green tea salt. Thank you very much.

  • @amancalledoss38
    @amancalledoss38 5 років тому

    And just watched this 20 minutes after my wife just announced she is going on a diet , which in our house translates to "we're all going on a diet" and so because as usual this video has made me hungry I'm now going on a midnight raid in the kitchen and going to find everything that is unhealthy and eat it all before she gets up in the morning

  • @kailmrx
    @kailmrx 4 роки тому

    Can I do these flavors to beef?

  • @thompsonb24
    @thompsonb24 5 років тому

    Hi! What's the brand of your little grill at 13:30? It looks lovely

  • @ashleyaguado
    @ashleyaguado 4 роки тому

    Hi what can I use instead of wine for the soy sauce base?

  • @almabustos1849
    @almabustos1849 5 років тому +2

    I ❤️ your table grill , where can i purchase(what’s the name of that grill)❤️thanks.

    • @ZeroTwo-it4bm
      @ZeroTwo-it4bm 4 роки тому

      I just went to have a look myself 🤣 there's a Japanese brand named 'Bruno' who produces something alike to this. The one she uses is the A4Box. 😁Hope this helps

  • @TBTubeTb
    @TBTubeTb 5 років тому

    Thank you

  • @xiongbebe
    @xiongbebe 5 років тому +1

    Where can I purchase the measuring spoons from? 😆

    • @lremmerts
      @lremmerts 5 років тому

      You probably found out already, but just in case you didn't. In another video she mentions that she purchased them at Anthropologie

  • @kawshin211
    @kawshin211 5 років тому

    Can you use these marinades on other meats besides pork??

  • @lahorikitchen288
    @lahorikitchen288 5 років тому

    Amazing

  • @LOLI1079
    @LOLI1079 5 років тому

    I love this channel 😆❣️

  • @brookemariucci404
    @brookemariucci404 5 років тому

    Does anyone know what those blackish noodles on the side are !?!?

  • @1tinac
    @1tinac 5 років тому +1

    How would you cook the rolls of pork belly?

    • @Ravenlilyloki
      @Ravenlilyloki 5 років тому +1

      It's samgyeopsal so you'd do it on a grill

    • @MissVampish
      @MissVampish 5 років тому +1

      Unroll it and do it on a bbq grill. Grill it on both sides till coloured then cut into smaller pieces to cook through.

  • @mommyannepheio8704
    @mommyannepheio8704 4 роки тому

    Hello Seonkyoung 😍😍 i also roll out my tongue whenever i made mistake 😁😁

  • @smartskater11
    @smartskater11 5 років тому

    Can you make ganjang gejang for us??

  • @macyjudkins8667
    @macyjudkins8667 5 років тому

    Omg I LOVE THIS

  • @sahSerg
    @sahSerg 5 років тому

    I remember the days I could eat kochujang :) my mouth filled with saliva :) but now I have some problems with my belly and trying not to eat those spicy things :)))

  • @hawaiian8055
    @hawaiian8055 5 років тому

    Looks delicious! 🤙

  • @jas_sd_cruz3503
    @jas_sd_cruz3503 5 років тому

    Love love from fiji & the phils❤️❤️❤️

  • @kpopfandom3393
    @kpopfandom3393 5 років тому

    eonni , make indonesia food please!!! like a rendang or soto kudus

  • @michaelfellner9822
    @michaelfellner9822 5 років тому

    Korean Barbecue is the best! Would love to eat that! Unfortunatly in Germany the Korean Barbecues are not that great atleast not where i live, Seonkyoung can u move here pls? Would charge u well :D