EASY Spicy Miso Ramen
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- Опубліковано 3 січ 2025
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🌸Spicy Chicken Miso Ramen
Makes 5 to 6 bowls of ramen
Ingredients
For the Broth
1 bulb garlic, cut into halves
1 medium size onion, peeled and cut into halves
2 oz ginger slices (approximately 3 to 4 thick large slices)
2 medium size carrot
4 green onions
5 dried shiitake mushrooms amzn.to/1rAFYyn
2 sheets 5”x5” kombu, dried seaweed amzn.to/2kKKTg8
8 cups cold water
5 cups chicken stock
1/2 cup sake
2 boneless skinless chicken breast or 4 boneless skinless chicken thighs
For the Flavored Oil
1/2 cup extra virgin olive oil
3 thin ginger slices
2 cloves garlic, crushed
1 1/2 Tbsp gochugaru, Korena red pepper flakes (you can substitute to regular red pepper flakes or thai chili flakes) amzn.to/2AesaTt amzn.to/1Vw1Ebt
2 Tbsp Katsuobushi, dried and smoked bonito flakes amzn.to/2Hw28JT
For the Spicy Miso Tare
1/2 cup yellow miso amzn.to/2LFovSV
2 Tbsp Toban djang, chili bean paste amzn.to/2LFkii5
1/2 cup sake
1/2 cup mirin amzn.to/1Qi9RKW
For the Seasoning, noodles and toppings
2 Tbsp soy sauce
1 Tbsp sugar
1/4 tsp black pepper
Fresh, frozen, dry or instant ramen noodles amzn.to/2qb2L5s
Chopped green onions
Ramen egg
Kimchi
Toasted nori sheets amzn.to/1Ry36SQ
Shichimi, 7 spices amzn.to/2nkPGqt
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What's up guys! Happy Friday!! Hope you try this easy & delicious spicy miso ramen recipe this weekend!! Let me know how it turned out after you try!! Love you all!! Oh, don't forget to grab the written recipe -> seonkyounglongest.com/spicy-miso-ramen & If you want the "Ramen Girl" shirts, check out March -> shop.spreadshirt.com/seonkyounglongest
Seonkyoung Longest there's no button for the ramen egg when you held your hand up
Did you go to Otos for the noodles? I love that place.
Seonkyoung Longest ❤
Liezl Cudal Tan here! ua-cam.com/video/cugjqa-KFVM/v-deo.html
Kayla Rosche I did!
Woman your editing quality has gotten above and beyond!
And I love your "brozz"
Relax cheeky feminist, she is not responsible for the editing herself
Nice rack!!!
@@fernicusmaximus9282 huh
@@SepiaDragoonGR oh go away you incel, someone complimenting a woman isn't even close to feminism you're so weird
Woke up hungover and now I’m going to the Asian mart because I’m convinced I must make this to cure said hangover
Did it work?
Quite well, yes :)
Wow same lol the closet ramen restaurant is 30 mins away and pho wont cut it
Bruh, I woke up hangover, saw this vid, went to Asian market to buy the supplies.. done eating now and I just read your comment.. I've never related so much to a comment damn
Same
I just love how you are so caring to people who don't consume alcohol most chefs don't so thank you
I don’t know if any has thanked you for taking the time to write the recipe in English in the description box, but thank you soooo much for doing that!!!! Makes it so much easier to follow!!!! I love your videos as always you really have gotten me cooking so much that I don’t even eat American food that much 😂😂😂 ❤️❤️❤️
You've really helped me develop my Asian soups, so thank you. They're ideal for surviving long dark Scottish winters.
X sounds like a dream 💖💖 ((I’d kill to move to Scotland -> I live in Arizona it’s been ~48 degrees C here))
Well try not to do that, there's easier ways of moving. 48 degrees I'll happily house swap 6 months of the year ;)
I miss this version of Seonkyoung so so much. I even have her shirt that’s she’s wearing , I adored her.
I love how you eat so normally! I hate it when people eat like there in constant terror of beeing watched. Stay with your style and people will recognize you for how real you are! ❤
This woman is the best on UA-cam! No cap !!!
So easy and delicious. I made it 2 times in two weeks and it was the best thing i have ever eaten. The good thing is that it is so much that it is enough for a week. Best recipe ever!
I just made your recipe for my family, and they said its the best I've ever cooked - I put it down to you're brilliant recipe! Thank you
Fringe Flicks her spicy grilled chicken feet recipe changed me forever 😍😍
What i really love about your videos is that you always suggest alternatives for certain ingredients because that makes your recipes more accesible to make :) Sometimes when i see recipes they require really specific ingredient and then i wont ever cook it because they are not available or because i dont consume alcohol/pork. I also really like your personality :)
Seonkyoung, I have seen your videos around for years but lately I’ve been binge watching your recipes. You’re personality and enthusiasm is such a pleasure to experience and thank you for sharing your cooking secrets. I made this recipe last night at midnight (adjusted your be less spicy for my boyfriend’s taste) and it was amazing! I served it to him with leftovers of your bento chashu, and to myself with the chicken breast. I also served it with your ramen egg! Thank you again! I wish I could post a picture here!
I keep making this recipe and my friends absolutely love it, they even said it's better than restaurant quality ramen . Thank you so much! :)
Hi i‘m from Germany and i tried to recreate this ramen reciepe and it was mindblowing… really my sister and i tried it and we were speechless. Thank you for showing us this easy recipe but full of flavor ❤️
Greetings and again a big thank you from Germany 😇
I just made this, my son says he can't handle it because it's too delicious!!, and it really is spectacular. Thank you so much!!!
Seonkyoung Longest! this was SO delicious! Tip to readers though: if you don't have sake/mirin/rice wine DON'T use rice vinegar!
@liseg89 you can use white wine with a dash of sugar (for mirin), or just white wine. Its optional. But kroger sells a label of sake: www.kroger.com/p/gekkeikan-sake/0072881719912 it's stocked in most stores.
Made these today for my wife’s birthday... turned out faaaantastic even with all the substitutions I had to do. Highly recommend the recipe!!
This recipe is Amazing. I’ve made it several times. I substituted pork belly and I made a homemade pork stock, but everything else I did.. Very good!
Wonderful!😊😋
All of your ramen recipes have been PERFECT for me so far, so I am SOOO excited for this one. Please keep making ramen. You can literally never have enough ramen
I made this today with my girlfriend. It turned out FANTASTIC. This was the best meal I've ever made at home.
Seonkyoung, with all due respect to Jacob you are a sweetheart!!! Always cheerful and full of life with the most amazing recipes ever!! My fiance and I appreciate you, your amazing recipes and your channel!!! Thank you for all your efforts in sharing your amazing talent :)
Me and my husband love cooking your recipes!!!! Well, he loves eating them, anyway. I can't WAIT to try this one 🍲❤
I made the oil and tare yesterday and this morning, and I'm having a fresh bowl now for lunch. This is my go-to every day. Thank you so much!
I just discovered your channel, and now I’m subscribed and binge-watching the episodes! You’re awesome!
i made this recipe and it was so, so good!! both my husband and i were amazed. thank you! :)
Seongkyoung, I cooked this evening meal for my family. They said they have never eaten this good miso ramen! 💪Thank you beautiful lady!
OMG, This is so good! And it’s easy too!
I made a pot of stock adding kombu, mushrooms, and sake to my standard stock while leaving out some herbs. While this stock is tasty, I think that it would work with my standard stock almost as well. The key to this ramen is the tare and the oil. Adding them to a flavorful stock will yield a wonderful bowl of ramen.
This is going to become my go to ramen when I reach for a bowl during the week.
I just laid down in my bed..... and I'm hungry again .....🍴🍴
LOL I need this asap🍴🍴🍴
Omnomnomnom 🍜🍜
I made this for my family and my mom has been requesting to have it again for weeks now! Definitely making it again soon, thank you so so much for these amazing recipes and videos! You're fantastic at what you do :)
Just made this recipe. Hands down best ramen I've ever had including ramen shops. Its like flavortown in every sip. That broth is so savory spicy and yummy. Thanks for supplying my ramen fix.
Just discovered your channel and I am now binging every single video. You rock
Made this today and it BLEW our minds!!!
I made this today as today's father's Day , it's so delicious I can't believe I can make something like this and it's not complicated at all and save lots of energy like you said so thank you so much 😍😍😍
Lots of steps because there's multiple parts to combine together, BUT it was worth it! So much flavor! Didnt have miso so used black bean paste 😑 still was yummy but adjusted due to saltiness. Definitely would make the broth ahead of time and have in fridge for easy access.
Just saw that stupid post someone wrote about you. Please don’t let any of those people get you down. You look gorgeous and perfect the way you are. I love all your cooking videos and I think you have such good taste with everything. Keep on slurping!! Lol :-)
@@mayshusakuhanamurasufferli5438 original commenter was just complimenting. If she is not gorgeous and perfect, then choose another positive trait like "sweet", "funny", "adorable", etc.
Nothing in the original comment says its not ok to be !gorgeous and !perfect.
@@mayshusakuhanamurasufferli5438 the original comment said 'you are gorgeous and perfect the way you are'. Meaning she is absolutely great the way she is. Did you misread? Original commenter said NOTHING rude or wrong.
I made it at home today. So good! I accidentally added too much miso it was a little salty but it tasted like restaurant quality!
You never.. could ever.. disappoint. Thank you so much for this!!!
Was feeling down today and searching for an easy spicy recipe, found this gem and I feel as if my day is turning around :)
Did you make it? Was it good?
Oh my goodness! You make it easy! I have to tell you that I purchased your Noodle pronunciation t-shirt and when people read it I get the biggest kick out of it! You know they want to ask about it, but they won't! Too funny! Congratulations with your new book!!! 😊
I know you made this 1 year ago but can i just say how amazing you are? 💕 You’ve made me fall deeper in love with Korean food 🥘
I love your shirt!
Love it too! Where can I find one?
I know! I need to know where she got it!
I love this channel. Made a bunch of stuff from it and the family loved everything so far
So even though I couldn’t find all the ingredients on short notice to make this, it’s been at least 3 years since I’ve had anything this spicy and addictive. I absolutely love this recipe and will definitely be adding it to my list of easy lunches! Thank you for your amazing recipes!
This was absolutely amazing and super easy!!! I’ve made it twice so far! Thank you so much for creating this video! If only I had fresh ramen...
This dish is beautiful! It’s so similar to the one I eat at my favorite restaurant in Chicago! I will have to make this!!!
Update I made it! So yummy!
My boyfriend and I love this recipe, and we really like the Shoyu one!! ♥️
I just made this for my family! I am a pretty amateur cook and know nothing about cooking asian food, so it was simple enough for me to do. :) even though I didn't have nearly as much grace as she does. But it was my first time making anything like this. Thank You! I learned so much!
It definitely looks delicious. I like the homemade flavored oil
I’m making this for the second time. It was a huge hit with my family
Really good video! Lot's of things that were hidden before, thank you!
This looks perfect for a cold night... or anytime tbh 😍
It looks so Good. I Love your ramen recipes especially your chicken recipe
Just made this and it was great! I will definitely make this again!
Made this recipe today and it turned out great. Thanks for the recipe 👍
I would love to see the process it takes for you to get your recipes for your food perfect.
I made the broth and tare, while using store-bought chili oil, with your chashu seasoning but with rolled up chicken thighs! It was delicious!
Best at home ramen I’ve ever had, and honestly better than most restaurants I’ve been to! Thank you so much for this video- I rewatch this every time I cook a batch, you’re the best! Next I’ll just need to master your ramen egg! ☺️
Thank you Seonkyoung for another great ramen recipe. I really enjoy making your recipes I am just amazed that Jacob stays so trim eating your great food.....
your videos are AMAZING thank you for the recipe!!
Yass. Watching this in the middle of the night.
Just watched your pad thai recipe (my favorite food of all time) and now this recipe and I'm hooked! Love your channel and food!! Nooders rock!!!
Wow, Seonkyoung this was sooooo delicious, I just made it and I was surprised at how much flavour this had. So so good, thank you!! :)
Thanks for posting this! My family loved it!
I love it! Korean food is my favorite!
I had my doubts but this turned out to be very tasty. Thank you
That nooders looks good! 😊
Your a really good cook
love simple miso ramen 🤤 yummy nuddles
T-shirt is so cuteee like you , I dont know why I always feel so pump when you come with a new video
Looks amazing I so will make this I'll spend all day in kitchen but got to looks so good
You're seriously killing me with these amazing recipes! T_T
Once again, the Queen comes through! Thank you Seonkyoung!
I think "simple" and "easy" are very subjective terms lol!! This looks so delicious my mouth is watering!
I subscribed to your channel few days ago, when searching a ramen recipe. And now there's another one. Thanks
Girl I'm dying in quarantine, pregnant and unable to satisfy my INTENSE RAMEN CRAVINGS and you might've saved me with this recipe.
Haha. Definitely going to try this out thank you. Also you're super gorgeous! Keep it up!!
i finally found a REALLY DELICIOUS ramen recipe!
thank you so much :'')
This looks SO GOOD
I had this for lunch today -- I've always got a container of your spicy miso tare in my fridge. One of my very favorites!
I love all the pastel colors in your kitchen so cute!!! 😊 also one of my pregnancy cravings is ramen(I love it anyway but it’s so much stronger now) and I’m just teasing myself watching your videos😭😭😭 I literally need this!!!!
Your videos are so relaxing to watch. I made both your chicken ramen and shoyu ramen and they were so good! Looking forward to trying this simpler receipe for weekdays❤
This looks so amazing! Thank you so much for always showing us these how to make these delicious recipes! You show us that we can do it in our kitchen. I have made so many of your dishes, and every time my family loves it!
Simple the best ramen recipe
I love for your videos, you never disappoint. Such bliss ❤ keep up the awesome work
I love your recipes! Keep them coming!
Ohhh yummm. Can’t wait to try this!
I love your videos! Thank you so much for creating such easy to follow and DELICIOUS recipes!
I love how you matched the video and your shirt together ❤️
This looks soo good and I love Ramen I think I am going to make this
oh my gosh I'm going to the store today to get the ingredients! Thank you as always for a great recipe!
Kimchi is great in Ramen, so yummy! Thank you for sharing your videos!
I made this tonight for my fam, SOOOOO GOOD! SOOOO EASY!!!!
You are adorable! I love your videos. I have learned a lot.
I am doing this right now and yaaaas...this is going to be delicious!
Thank you so much for this well showed recipe!
This looks SSSSOOOO amazing, I am defiantly going to try to make it this weekend.
Girl why you posting so late? You trying to make me hungry??😋
Looks amazing! Can't wait to try!
I love your videos!! It is my go-to!
Can you do a video on your cookware and tools you use. :) They look so nice! Even your dishes you use to serve your food in look so pretty.
New subscriber! I love your videos 🥰 made this yummy recipe with my husband, it was so fun working on it together, we added a cup and a half of unsweetened soy milk for some creaminess a little after adding the chicken and it turned out delicious!!! I was so full but my husband went back for 3rds!😂❤️ Thank you so much for sharing, your step by step was so easy to follow!! Love you!!!
Another amazing video!!! This is my favorite kind of Ramen, totally gonna try this.