VIETNAMESE SPRING ROLLS | SUMMER ROLLS + PEANUT SAUCE
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- Опубліковано 28 сер 2024
- Iceberg lettuce
Leaf lettuce 🥬
Carrot 🥕
Cucumber 🥒
Coriander
Boiled shrimp 🦐
Crab stick
SOMEN or vermicelli ( sotanghon )
Rice paper
Peanut butter sauce recipe :
2 tbsp peanut butter
1 tbsp mayonnaise
1 tbsp soy sauce
1 tbsp sesami oil
1 tbsp sugar or agave
2 tbsp water
Sweet chili sauce
Roasted peanuts for garnish
Enjoy cooking : pls like & subscribe for more yummy recipe ❤️
Great easy way to make spring rolls than you for the recipe
Eto iyong dream kong magawa ko..fave ko to sa vietnamese resto..thanks for sharing☺
Ai buti poh napanood q to, s food n ito poh aq pumayat at tlagan nmang healthy thank you for sharing ur recipe sis gawin q nga ulit to para pumayat ulit aq. Godbless poh
Made these. They were fantastic. ⭐️⭐️⭐️⭐️ And the sauce was REALLY good ( used the mayo, and honey for the sweetener). I made this as a family dish. Everyone rolled their own. I would have taken pics, but they didn't last long enough. The kids loved this meal, especially making their own rolls... they ate 4, a peice, plus their "mess ups". The sauce made the rolls, and I'm not a huge peanut butter fan!
I'm really glad I saw your comment because I was not sure whether I should add honey. I didn't want to go buy agave just to make it.
What a great idea, the kids would love making their own. Well done, a good healthy meal for kids.
The sauce definitely makes the roll. It’s got with the peanut sauce, sweet chili, or hoisin.
Awesome...thank you so much for sharing!!! 🥰... so easy to make and so healthy too.
My favorite spring roll, healthy delicious food. I am happy while eating these food , it makes me healthy .
Yes nagustohan ko po, yummy na healthy pa
Wow! Galing salamat po sa pag share ng recipe!
Sarap💯😍
Thank you for sharing ⚘
You wrap them beautifully, wish I could do that. Guess it’s practise 😉 Thank you great job.
Thank you you can do it 👍
pag ikaw na talaga ang nagluto ms. Lian talagang saludo ako. mabuhay ka ms. Lian.wstching from guam,usa
Lihat lg resepnya.mau coba buatnya.hehehe
Thank you for this recipe, I just made it yesterday for the first time and it taste wonderful.
Great job!
Lumpia sariwa yummy pati salsa
Wow yummy thank you for sharing keep on vlogging god bless you
Yummy na healthy pa..gusto ko na ring gumawa nyan today na hehe... yung wrap palang meron ako hahaha! Thank you for sharing this recipe 😊🥰
Finally somebody called it correct
Vietnamese dishes are always fresh and frugal with the philosophy of yin and yang. (Spring roll = Spring roll).
Yum
Fact: Spring roll need to be fried. It's made at new year holiday so it's called spring roll. Summer roll like in this video, perfect for the hot day like summer so it's called summer roll. At the northside of Vietnam, Spring is cold so we rarely eat summer roll at this time. Summer is so hot so we do the same with spring roll.
Perfect explanation! 👍🏼👍🏼👍🏼
They are healthier made like this. I agree fried taste better, there not the real spring rolls. I’m going to make these anyway, change the recipe a little to make them GF
Thank you 😊 Now I know the true name of one of my favorite foods ❤️💛
As a Vietnamese, I approve this message.
Before, our ancestors didn’t eat spring rolls (fried) regularly, those were for special occasions like New Year (Spring) festival.
Summer rolls are fresh rolls were eaten more regularly.
Super thanks po ms. Lian sa pag share a much awaited. .
Wow yummy. Sana makatikim naman po ng summer roll. 😊😊 ginutom po ako. Happy tummy po sa ating lahat 😊😇
Kung kapit bahay Lang Po tayo always welcome Po kau sa bahay namin😄laging food trip Po tayo
Lian Lim salamat po sister
Hello everyone , kumusta po kayo dyan? Anyhow, gusto ko lang e complinent itong video at recipe na ito kasi po ang dami ko ng nasubukang Vietnamese recipe ito ang the best! Lian Lim maraming salamat po sa pag share. You were so precise on your demo, great job po, I made some while I was watching your video just awhile ago. It's so yummy. .....Salamat po uli, be well & stay safe everyone.
Wow thank you so much Po sobrang nakakataba Po ng puso❤️maraming salamat
Looks easy and delicious 😋 👍🏽
Ang galing Ms. Lian, yummy...love veggies very much, another one to be included in my menu, and my kids for sure love it...
Thank you ❤️
Looks healthy and yummy. Great job!
Thank you
Yes its true.
Great recipe 👍😋 love to watch you cook the fresh spring roll and sauces. Thanks for sharing ❤️
Summer rolls are a lot of work. But so worth it. And very healthy. And gluten-free.
Love that there gluten free, coming from a celiac 😉
Correction they are not gluten free, crab sticks contain gluten. However I can change this recipe.
Try ko gumawa nito sa newyear
Yum spring rolls are my favorite 😋 💙💚💛
Sarap yan sis! Bagay na bagay for summer weather! Thank you for sharing! 😊
Your welcome sis
Wowww the best, love it.
Ulala sarap..healthy na innovative pa..😍
Wonderful peanut sauce. I added a little hoisin sauce to taste.
Wow...I love it po..hope I can do that too po...thank you for sharing your delicious and healthy food to us po
Wow super healthy talaga 👍😁
You always show us simple, easy to prepare dishes, using not too intricate equipment or s variation if u don’t have that equipment. 👍👌❤️I always enjoy this summer rolls with the peanut sauce! Yumm!
yan ang gawain ko sa rest.
Thank you so much for posting.. i like it
My pleasure
Am gonna try this looks yummy n healthy
wow look delicious my friend..mukbanger here also my friend..
Thank you for sharing this recipe
yummy...try ko yan😍
Nice video..I will make these, this helps 👍.
Thank you so much for posting this video! I miss this!
Those Look Great.
Thanks For Teaching Us. 🌻
Yummy food getting hungry 🥰🥰🥰Watching you from fairbanks Alaska USA baby lynne
Hope you enjoy
Looks healthy and delicious thanks for sharing how to make the vietnamese springs rolls young Lady 🌹🇵🇭
super yummy...can make these everyday.. :)
Yes me too👌
thank you ma'am Lian for sharing easy and yummy dishes fit for a busy nurse like me... :)
Your always welcome ❤️
Looks yummy thanks for sharing us ur receipe. God bless!!!
thank you po. BUTi pa to wala masyado hanash. SA IBA dame mga pasakalye
thanks for sharing, God bless
So colorful and looks delicious
Yummy and healthy food...
Thank you
Saan makakabili ng rice paper?
I like how you incorporate everything all in kne before rolling, fast and easy 🥰🥰😋🤤
I like the grater / slicer 😊
watching from shizuoka ken🇯🇵🌿
I’m trying mine with pickled carrots and daikon radish 😊
Those look extraordinary!
sana mgawa ko rn to shet ansarapppp
Where is the recipe for the chilli sauce
This recipe was awesome 👏
Naku Lian,daytoy ti sapsapulec man. Very healthy na at madali pang sun din.Tanong Lang po. Paano po kayo naka punta dian sa Japan.Ako po ay nandito sa America since the 1960 pa as student. Lola na. Agyamanac kenka and talaga nga naimas daytoy.God Bless you anak.
hello po!pwede po rinkayo pumunta dito as TOURIST VISA po,mas madali approval pag sa America galing..
your peanut sauce is soooooooo yummy! not a fan of peanut sauce actually pero yours is simot sarap.
Wow thank you 😊
Can you pickle the veggies? I feel like that would taste great
Just an added tip…Mas masarap at juicy ang Jicama (singkamas) instead of cucumber or carrots…
Sarap nyan friend...bago na nnman yan....q
How long you can keep this rolls? And what do you do to keep or maintain the softness of the wrapper when you keep the rolls at the fridge. Thank you.
Ty !
Yum. Can satay sauce be used in lieu of peanut sauce?
Ang authentic Vietnamese walang cabbage and crab meats. Pero ng galing ng vietnamese inspired spring rolls and mga techniques from this videos.
Tama Ka Palpak iyo.😅😅😅
Looks sooo good!! ❤
Thank you 😋
Nice love it!
Where did u get your grater, love the recipe
Wer did U buy the
Springroll wrapper
Wow 🤩 thanks for sharing.. Love it 😊 take care always Miss Lian.. love you 😘
Thank you ❤️
@@LianLim san po nkabibili ng wraffer ano pangalan
Can you show us how to make sweet and sour sauce?
Sure in my next vlog
Pag may left over Hindi ba titigas yong wrapper nya kahit buong magdamag or 24 hours bago mo uli kakainin
I think you have to make them fresh and eat them. I don’t think rice paper wrappers hold up all that well. Maybe a few hours.
This is really delicious, you can add other ingredients, I tried this and just 1 piece you are already full👌✔️.
I added chopped up marinated pork belly, they were great.
can we use cabbage too if there is no available iceberg lettuce
Yes you can use cabbage no problem 👌
Ban mi naman po sunod 😊
try nyo din po lagyan ng pineapple masarap
Yum!
❤❤❤❤❤
Yummy po., ask lng po dina po ba ni luluto ang crabstick?
Thanks po sa info.,
Thank you 😊 dito sa japan Po Hnd na kasi namin niluluto , depende po siguro kung naka frozen na nabili nyu
Muito obrigada por compartilhar a receita.
thanks for sharing ms lian♥️ matutuloy na ang diet hahahaha
Yes go balik alindog na tayo ngyn summer 🥰🥰🥰
In boiling the shrimp, did put anything to taste?
This looks healthy, will try this next time!
yummy na, healthy pa..love it
Yummy 😋 thanks
Me encanto
Thank you 🙏🏾
Your welcome
It’s looks So easy to do it I’ll try that poh Watching from Dubai Shoutout poh
Helo po ano pong klaseng gloves gamit nyo? Hindi po ba xa dumidikit sa wraper?
Salamat po and God bless❤️
Thanks recepnya
kinchay po ba ung coriander?
where do you buy your ingredients
all are imported
Ang saraaaaap TT^TT
Ung pagboiled po Ng shrimp ilang minutes po?just shrimp LNG po ba or lagyan p Ng pampalasa like salt?
8mins and add pinch salt
Looks so yummy
Sarap naman po
saan po kyo nakabili ng wrapper thanks.