The first video from a request is on. I hope you like Virgin Mojito, and if you have a request for me, make sure to leave a comment here or contact me on Instagram.
Like the change of pace with a mocktail. Really like side-by-side comparisons. And certainly like the longer videos. Though I prefer to crush ice with a bag and mallet... A wonderful stress reliever!
It's one of the oldest on the market. I used to have it back in the 90s, so I mouth it again-this one I had for two years. If you look after it, it will last you for a long time. Here is the link amzn.to/3EYrBuB
Go for it. I did compare the version with the honey against mine with the raw sugar. Of Course, you can use simple or agave syrup. It's a personal taste. I like the little crunch from the sugar. That's all.
The first video from a request is on. I hope you like Virgin Mojito, and if you have a request for me, make sure to leave a comment here or contact me on Instagram.
Thank you for doing a slow video for us. 🙂
You are very welcome. I believe a slow video is always better when it comes to tutorials. Glad to hear you appreciate the format. Thank you.
Hey Giorgi, These both look great, I like your variation better!!!
Thank you, David. My version is directly from Cuba 🇨🇺 so you can try it. Also, I use it when making a proper mojitos.
Thank you, David. My version is directly from Cuba 🇨🇺 so you can try it. Also, I use it when making a proper mojitos.
Very nice your job
Thank you! Cheers!
Nice, enjoyable video! Thank you.
No, thank you for watching 🧡
Thank you- made my day this!!
You are more than welcome. It was my pleasure 👍
Learn so much from this channel..so of like to drink but still need time off this is a phenomenal drink for that
Thank you, Andy. It makes my day when I know I am in help and people enjoy the contact while learning. Have a great weekend 😀
Like the change of pace with a mocktail. Really like side-by-side comparisons. And certainly like the longer videos. Though I prefer to crush ice with a bag and mallet... A wonderful stress reliever!
Thank you, Keith. I feel explaining in detail is better than just dropping recipes. I wish I had a mallet, but my bar won't stand the pressure, haha 😂
What's the ice crusher that you use? How long have you had it?
It's one of the oldest on the market. I used to have it back in the 90s, so I mouth it again-this one I had for two years. If you look after it, it will last you for a long time. Here is the link amzn.to/3EYrBuB
I’m going to try both! But out of curiosity- is there a reason you didn’t use simple syrup or agave syrup for the mock mojito instead of honey?
Go for it. I did compare the version with the honey against mine with the raw sugar. Of Course, you can use simple or agave syrup. It's a personal taste. I like the little crunch from the sugar. That's all.
Greetings from Morocco 🇲🇦 😊
Welcome to the channel 👍🏼
Ok. I'm making this tomorrow.
You use a lime wedge, vs a lime wheel? I always thought that the wheels look more festive.
You can use a wheel. It's a personal choice 👍
I'll try it with Monk sugar
Go for it 👍🏼
Am here in Uganda Kampala city
👍🏼
"Eef hyou miss my shorts..."
I had to chuckle.
I have an abundance of mint, but I don't know where the video on mint storage is.
Shorts?
Hi. You can check the short on mint storage here ua-cam.com/users/shortsedwEcw-FRkw?feature=share
@@JSOS As soon as I finish watching this video!
Now I know my wife will enjoy this, she is no fan of booze, so this will be perfect for her 😊
Just make sure you make my version. She will love it 👍
❤❤❤🫡
Cheers 👍🏼🧡
My name is Barnabas
Nice to meet you
Am working in bar
Good for you. Keep going 👍🏼
I had no doubt in your version so that is the version I made and it was amazing! 🍸🌿 thank you for this video! 🫶🏼
So happy to hear you like it. Thank you 😍