Honestly sometimes when i see yoshi and kohei's mother i always think if she's an actress or what.. she's really elegant and has an aura of an actress..
Gotta appreciate your dad introducing himself in Tagalog. Just a piece of advise that usually, the caramel on the top of the leche flan is still in liquid form. In the Philippines, we have this pan called llanera which is the mold wherein the flan sets, and by steaming it, it somewhat makes the caramel go to its liquid form. But that is a good try for a first attempt. Anyways, everyone has their own preference when it comes to food. Keep it coming, Kuya Yoshi!
Try to make Mango Float next time. It is one of my favorite desserts here in the Philippines and it is well-loved by foreigners as well. Thank you for loving the Philippines.
What a cool family. Seeing how their parents participate with the vlog, and I love the closeness of the brothers, to the point that they don't care to show their bickering on-cam. I also noticed that Kohei are more playful and comfortable now unlike before that he seemed so shy. Looking forward to more great contents.
I love how you boys like to cook and try things together with your family. Food is such a great bonding with loved ones. I am so glad you all enjoyed the leche flan you made for the first time. Well done you two! This made me want to try making it. Haven't even tried it before.
Try halo-halo with grated Young Coconut, Sweet corn, Boiled banana, Boiled sweet potatoes, Tapioca Pearls With shaved ice TOP with Milk caramel and purple jam Bath witn evaporated milk. Yumm no Filipino would resist to eat especially in summer time❤️
Among all of Japanese women, lady, girl, or female I know, YOU'RE MOM IS THE MOST BEAUTIFUL OF ALL TIME. I REALLY LOVE HER SHE'S SO ELEGANT AND GORGEOUS 😌❤️
Oh i really love your video today. Am so amazed that you can say everything you want in front of your family. I feel your closeness with them😊Kyo wa tanoshikatta, itsumo kiotskete kudasai
Honestly, you have to put a little bit of water in dissolving/caramelizing the sugar in low heat. Mix the mixture until it looks like a liquid caramel. After caramelizing, spread evenly and leave it until the mixture in somewhat stable. You don't need the butter either(opinion). Then place your egg-milk mixture on top and proceed in steaming. Tip: you can put a little bit of lime juice and a little lime zest to neutralize a bit of sweetness and the "umay" taste/feeling.
Yoshi try Philippines bbq.. Ingredient garlic 2 whole sprite 350ml soy sauce calamanisi sugar pepper marinate 1/2,kg meat overnight... Then grill its up to you if you'll use pork chop
For the caramel to get melted perfectly, use granulated brown sugar. Melt it directly on the pan you’re going to use for the flan. Place it directly on the fire, and as it melt you should tilt it sideways to spread it evenly. Also, it would be better to cook it like a bit longer than 25 mins. This ensures that the caramel at the bottom stays melted and does not solidify again when taken out from the steamer ✌🏻 you can add a bit of lemon for more flavor ✌🏻
And the winner is....DAD! Family must come first...It reflects on your every content how close you guys are. Gratitude and living life with less stress by letting things be are great wisdom from such young minds! You're channel and contents are uplifting! ❤️
I learned making leche flan from my mother….I use evaporated milk (1can) instead of condensed milk , 4 whole eggs, 1 cup white sugar, vanilla (1 tsp)….for the caramel , I use around 1/4 cup….btw, I’m Filipino🇵🇭…I’m watching from Florida 🇺🇸
7:54 *Kohei's* Principle is like *GO WITH THE FLOW* like the Taoist & Buddhist teachings or part of the Stoic philosophy, synonymous on being contented in life, whatever happens, happens, in Psychology it's a great copping mechanism highly stressful situation in life. 8:00 *Yoshi's* Principle is *GRATITUDE* highly valued by Christian, Jewish, Muslim, Buddhist and Hindu faith traditions, and in Psychology it is a positive emotional response very beneficial for our wellbeing/mental health.
more videos with your family please. it's really interesting to watch your your family interactions and see how tight and bonded you are with each other.
In making the caramel, you must use the standard cup. And use only about 1/4cup of sugar. You have to dissolve the sugar under a fire until it is golden in color but not burnt. So that when you steam the caramel plus the egg mixture the caramel will be in liquid form but stays at the bottom of your container.
Uwooo your mom so beautiful when she laugh.... And kohei so cute when he smile and he's dimple uwoo sana all and yoshi and your father so smart we suppprt you always♥️🦋🇵🇭
I just got home from work and saw this notification from UA-cam. It makes me feel relax immediately. Making a vlog together with your mom and dad is so wholesome. It's just like a meal time tradition of Filipinos in which we have a fun eating meal while telling how our day was with each other. 🤗
Wow.. How i miss that leche flan ❤️❤️❤️.. I really appreciate how this family spend time together tho kohei and yoshi are grown up man still they are both close to their parents. How adorable ❤️❤️❤️
When you love someone the important thing is their happiness loyalty anf respect.. Bcoz when there's respect there's love if there's loyalty there's love
Come to Philippines quicklyyy!! There so much more dishes and pastries to try, ube is especially yummy, it's a flavor thats violet on color. See you guys the soonest!
Tips on cooking Leche Flan: - Don't beat the mixture too much, just enough to mix the ingredients, it is to make the flan soft - Steam the flan in low boil for 45mins instead of just 25mins, that's why the caramel was retained in the container
Honestly sometimes when i see yoshi and kohei's mother i always think if she's an actress or what.. she's really elegant and has an aura of an actress..
true, shes like an actress in those Japanese or Chinese movies.
In Korean
Fahahaha its good that its not just me who noticed that 😂
i remember in one of their videos, that she was a flight stewardess and that their father met her in a plane or at the airport.
it's bcos their mother is a flight attendant that's why 😊
I really loved how he interacted with fans before and while we were watching the video. Thank you so much kuya Yoshi 💕
Phillipino ka??
Gotta appreciate your dad introducing himself in Tagalog.
Just a piece of advise that usually, the caramel on the top of the leche flan is still in liquid form. In the Philippines, we have this pan called llanera which is the mold wherein the flan sets, and by steaming it, it somewhat makes the caramel go to its liquid form. But that is a good try for a first attempt. Anyways, everyone has their own preference when it comes to food.
Keep it coming, Kuya Yoshi!
Try to make Mango Float next time. It is one of my favorite desserts here in the Philippines and it is well-loved by foreigners as well. Thank you for loving the Philippines.
What a cool family. Seeing how their parents participate with the vlog, and I love the closeness of the brothers, to the point that they don't care to show their bickering on-cam. I also noticed that Kohei are more playful and comfortable now unlike before that he seemed so shy. Looking forward to more great contents.
I like your family.its makes me realize that even japanese there is a family oriented.
I laughed so hard at the part when dad said "family" and out of nowhere, Vin Diesel appeared. HAHAHA.
8:24?
nothing is more important than family
Me too😂
bahahahahahha same !!
How about u guys try a Philippine spaghetti
It's super duper plus ultra goooood~💕
Please more tiktok video yoshi family. Thank u po. 😙
I like your dad he was so sweet to your mom, he said family inspires him and he is smart. He is like my dad. I miss my dad.
Thumbs up for your dad.. "greateasts inspiration in life".. FAMILY. 🥰🥰🥰
Your vlog is always different. And the difference is you male an efort to recreate the food. Kudos and more power
Loved & enjoyed your family bonding. Enjoying with your family is the best part that you care with each other. Thanks
I love you both yoshi and kohei.. 🥰ur fan from philippines🥰😍
Too sweet. I love them they are such a sweet family and so humble. Thats why filipino love them.
I am thinking of using this recipe now😭😭😭
+++ the caramel we usually use is a melted sugar. Yayyyy
Woahh😍 so haert ❤️ warming that they eating ang Filipino foods😍 you can see the effort 😁 MAPAPA SANA ALL NA LANG TAYO 😂
When we make leche flan, we only use sugar heated in llanera until caramelized but not caramel sauce.
You're an ideal family...parents support their 2 sons and both sons love, respect & follow their parents. Happy for you all!
I love how you boys like to cook and try things together with your family. Food is such a great bonding with loved ones. I am so glad you all enjoyed the leche flan you made for the first time. Well done you two! This made me want to try making it. Haven't even tried it before.
Try halo-halo with
grated Young Coconut,
Sweet corn,
Boiled banana,
Boiled sweet potatoes,
Tapioca Pearls
With shaved ice TOP with
Milk caramel and purple jam
Bath witn evaporated milk.
Yumm no Filipino would resist to eat especially in summer time❤️
Among all of Japanese women, lady, girl, or female I know, YOU'RE MOM IS THE MOST BEAUTIFUL OF ALL TIME. I REALLY LOVE HER SHE'S SO ELEGANT AND GORGEOUS 😌❤️
Omg they are look so good and yummy
That's why I want to go to the Japan
I really like this family soooo much supportive family members ❤️❤️
Your Mom is beautiful, she look like an actress❤️ keep safe!😊
Ur dad is r3ally cool. His English is excellent. Love how he speaks❤️❤️❤️
Oh i really love your video today.
Am so amazed that you can say everything you want in front of your family. I feel your closeness with them😊Kyo wa tanoshikatta, itsumo kiotskete kudasai
We Filipinos are family oriented.personaly, I love when your vlogging with your family and laughing about something😁
Dad ": I have already an ideal one so : then pointed out yoshi's mom" ahww.. so sweet 😍😍😍😍
I love how the boys interact with their parents especially how they converse with their dad and mom like they are close friends. What a cool parents.
Honestly, you have to put a little bit of water in dissolving/caramelizing the sugar in low heat. Mix the mixture until it looks like a liquid caramel. After caramelizing, spread evenly and leave it until the mixture in somewhat stable. You don't need the butter either(opinion). Then place your egg-milk mixture on top and proceed in steaming.
Tip: you can put a little bit of lime juice and a little lime zest to neutralize a bit of sweetness and the "umay" taste/feeling.
Yoshi try Philippines bbq.. Ingredient garlic 2 whole sprite 350ml soy sauce calamanisi sugar pepper marinate 1/2,kg meat overnight... Then grill its up to you if you'll use pork chop
Aish ti mash...arigato hahaha
Wow you're cool you cooked my favorite dessert leche flan 👍👍👍
Wow! You’re parents are great. You’re so lucky to have a family like that.
nice family bonding! God bless!
mouth watering .... I love to eat leche flan!
I really love your mother's voice. its too cute.
Yes so cute
Futari tomo aishiteruyo❤️ from philippines jane🥰😍
Your brother looks like Ximen in F4.
You both are great and fun first time watching this channel.
You should guys eat leche flan cold after you steam it put it in freezer. Freeze like 1-2 hours and eat it.
I love this family they support and love each other much❤️❤️❤️...GOD BLESS YOU ❤️
For the caramel to get melted perfectly, use granulated brown sugar. Melt it directly on the pan you’re going to use for the flan. Place it directly on the fire, and as it melt you should tilt it sideways to spread it evenly. Also, it would be better to cook it like a bit longer than 25 mins. This ensures that the caramel at the bottom stays melted and does not solidify again when taken out from the steamer ✌🏻 you can add a bit of lemon for more flavor ✌🏻
The way he said ako po si Yoshi really sound like a Filipino speaking.
What a good bonding, so adorable!
And that condensed milk on tube, good match with strawberries 😂
わー！また日本にいきたいな〜
And the winner is....DAD! Family must come first...It reflects on your every content how close you guys are. Gratitude and living life with less stress by letting things be are great wisdom from such young minds! You're channel and contents are uplifting! ❤️
I learned making leche flan from my mother….I use evaporated milk (1can) instead of condensed milk , 4 whole eggs, 1 cup white sugar, vanilla (1 tsp)….for the caramel , I use around 1/4 cup….btw, I’m Filipino🇵🇭…I’m watching from Florida 🇺🇸
What a supportive parents,love a lotss!
I really admire this family. God Bless.
Omygosh their mom's voice is really sweet!♡
what a lovely family! you guys are very light to watch😊
I recommend "adobo" too just try to cook nextime ☺️it's so good 😍
I love Filipinos! They are so amazing, I want to visit PH soon, God bless you all. Greetings from Indonesia. Indonesyasaiba
Your parents are cool, very supportive
7:54 *Kohei's* Principle is like *GO WITH THE FLOW* like the Taoist & Buddhist teachings or part of the Stoic philosophy, synonymous on being contented in life, whatever happens, happens, in Psychology it's a great copping mechanism highly stressful situation in life.
8:00 *Yoshi's* Principle is *GRATITUDE* highly valued by Christian, Jewish, Muslim, Buddhist and Hindu faith traditions, and in Psychology it is a positive emotional response very beneficial for our wellbeing/mental health.
When kuya Yoshi said to kuya Kohei to look at the camera while talking, cutiieeee😍 I love your relationship with each other. Thank you for this po😇
You guys were like playing when you were doing the leche flan, which makes me think that best results can come out of playing, too!
LECHE FLAN is my favorite dessert ever...
more videos with your family please. it's really interesting to watch your your family interactions and see how tight and bonded you are with each other.
In making the caramel, you must use the standard cup. And use only about 1/4cup of sugar. You have to dissolve the sugar under a fire until it is golden in color but not burnt. So that when you steam the caramel plus the egg mixture the caramel will be in liquid form but stays at the bottom of your container.
It's so nice to see all of you enjoying the food...looking forward to see other vlog with the family members...God bless
My favorite Philippine dessert. :) yes we inherited this from Spain :)
for the caramel, the needs to be cooked in low heat so it wont taste bitter but diluted enough not to stick so much on the pan.
You have a lovely family Yoshi and your mom is so beautiful ☺️
It's nice to see this kind of scenery, like this kind of family bonding🥰💌
Uwooo your mom so beautiful when she laugh.... And kohei so cute when he smile and he's dimple uwoo sana all and yoshi and your father so smart we suppprt you always♥️🦋🇵🇭
Good answer: "Let it be" and "Be thankful for what we have."
I love seeing your whole fam.. love it
THE MOST ENJOYABLE LECHE FLAN COOKING DEMO. THANK YOU
I clicked right away not knowing that it will premiere in 89 minutes 😂😂😂 #excited 😂
We need part 2 of this q&a portion. Thank you kuya yoshi and kohei
His mom is so cute😍aww I want lecheflan right now😍😍
They're so adorable, and the dog that their dad is holding is so cute!!
Kohei cutie 😭 you're both adorable and funny. Thanks for uploading a new video again, kuya Yoshi! Had fun watching this! 🧡
You must try LUMPIA Shanghai Philippine egg roll. Its delicious 😋😋🤤
I was amazed that you tell what's in your mind, unlike others they fake it.
Hello Yoshi and Kohei, I hope you make a reaction on Morisette, Resignation at the music festival. I love watching your videos. God bless your family.
Thank you for loving Philippines
As my support to your vlog. No adds escape 😊
Congratulations! You did it. I haven't tried making one.
Pleas try the fruit salad in the Philippines they are so yummy pleas try it
wow! Your video editing is getting better. I love your cooking videos.
When you dad said 'Are we going to introduce ourselves?' He sound so fluent ohhhh
This family is so cute. I love Kohei's smile. I started watching your react vids 2 days ago, i liked it and can't stop watching it😍😍
I just got home from work and saw this notification from UA-cam. It makes me feel relax immediately. Making a vlog together with your mom and dad is so wholesome.
It's just like a meal time tradition of Filipinos in which we have a fun eating meal while telling how our day was with each other. 🤗
It is Leche Flan,it is actually desert.
Condensed milk is only be use and egg yolks
I'm starting to love you guys❤ keep it up👍 i love your all videos
Wow.. How i miss that leche flan ❤️❤️❤️.. I really appreciate how this family spend time together tho kohei and yoshi are grown up man still they are both close to their parents. How adorable ❤️❤️❤️
You guys are just doing family bonding and it's cute. Nowadays, interactions with your family oftentimes neglected.
When kuya Yoshi was singing "Help!" By the Beatles I squealed!! 😆😫🤍
mommy was so pretty...my days complete seeing kohei💞💞💞💞
When you love someone the important thing is their happiness loyalty anf respect.. Bcoz when there's respect there's love if there's loyalty there's love
I miss this...
i love ur dads accent and his well-spoken english
Come to Philippines quicklyyy!! There so much more dishes and pastries to try, ube is especially yummy, it's a flavor thats violet on color. See you guys the soonest!
Done watching I really enjoy it 😀 kojie so cute 🥰🥰🥰
I always like to see a family bonding videos of yours even just having meal or snacks with them ❤️🙂
I am soo glad you guys loved the lecha flan! It's my fave too, so sweet!
And just listen to them singinh😆 2:52
Waiting its fun to watch your vlog
Tips on cooking Leche Flan:
- Don't beat the mixture too much, just enough to mix the ingredients, it is to make the flan soft
- Steam the flan in low boil for 45mins instead of just 25mins, that's why the caramel was retained in the container
Waiting to watch your new video .
Salamat . 🥰