阿爺廚房食譜 - 鑊氣小炒皇
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- Опубліковано 18 гру 2018
- 阿爺廚房｜選購韭菜花、蝦乾、銀魚之後，鼎爺示範鑊氣十足的「小炒皇」，還提到食材的下鑊次序尤其重要。
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我試過這個餸，炸銀魚加水喺可以喎！炒出來真的好好食啊。
哗阿爺果然有料
又學到野
屌，又係剪接
粗口鼎教小炒王😂😂
銀魚仔做法，高手。
👍👍👍
冇菜脯又冇腰果冇蒜同乾蔥。乾魷魚高溫加熱香口，但口感差，鮮魷冇乜香味，而小炒皇要香口，所以我唔用魷魚。但出面食店都落佢。
呢個煮法唔夠香口惹味。
💪💪💪💪💪👍👍👍👍👍
韭菜花苞苦㗎，鼎爷
熱油落水太危險，唔爆到一面泡，洗廚房也洗到你暈！
吹水鼎
無腰果？
老練顯功架，有自己風格。落腰果?你無嘢呀
魷魚不過大火出不到香味。
正常人会日日自渎自爽 ???
不识吓死，识者笑死！ 有时真忍不住笑 ......... 笑到咳捻死我啦！哈哈哈！！
KOWARD DURCANT & LOSETHEN CHOKERRY BLEW 3-1 LEAD = SB HK閪
這個頂爺失手了，坊間多數炒得比他有鑊氣。
明白，理解，譚玉瑛比無線收皮的原因。养佢咁耐，真系对得住佢有突。佢唔拍住阿爷，真系要返闺啦。
談育嬰姐姐
睇到都覺得唔好食
兩個字，把撚
你都有兩個字，收皮
你两个字，家明
你兩個字，撚樣
@@Jason-gy7xu +10😂
你都兩個字臭哂
滾油落水！？唔火燭都爆到滿面起泡啦！痴燃缐，不知所謂！
碟菜亦唔覺得有鑊氣，炒到死沽沽咁！
家用爐 做不到鑊氣
係你功架唔掂啫 又唔見鼎爺奶嘢?
@@fatwong2226 your misleading ...health and safety come first !!!question is .What does density have to do with water and hot oil being dangerous?
We now know that adding oil to water means it will float, or the other way around - adding water to oil and the water will sink. Uh Oh. Let’s think about boiling points. Water has a boiling point of 100C and typically vegetable oil has a cooking temperature of 200C (but can range from 150C to 300C dependent on the oil and the ‘smoke’ point).
So imagine this. You have some oil which is hot, cooking temperature hot so 200C and you pour in some cold water. The water is going to sink to the bottom of the oil because it is much more DENSE. The water will very rapidly heat to it’s boiling point, which is a lot lower than the oil’s temperature. What happens when water boils? Steam, and lots of it. The steam has no-where to go but up, up through the oil.
This results in a ‘steam explosion’; the water very suddenly becomes steam and shoots up, taking boiling hot oil with it. This hot oil is a perfect fuel for fires (we use a different form in our cars) and will ignite upon any spark or flame near by - particularly if the oil is already hot! So that is why you should NEVER add water to hot oil, even hot water. Wait until the oil has cooled safely, or get a fire blanket, OR CALL 999 and leave (yes do this one, it’s safest if the oil has caught fire!).and last PLEASE NOT TRY AT HOME!!!!