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I recently discovered this and I'm hooked! I've had a supplement (pill) that had Shiitake and I learned about it, but I didn't know my grocery store has them. In the frozen section tho.
Shandong Qihe Biotech is the largest manufacturer of shiitake spawn logs in the world, the yearly output is 100 million logs(1.75kg/log). on average yield of each log can fruit 750g shiitake mushroom. Qihe founded in 2000, has got the certification of Global G.A.P. ECOCERT EOS U.S.&Canada organic inputs certification, ISO22000 etc. We have several subsidiaries in U.S. Japan, Korea, Poland. It said Qihe hold more than 70% share of shiitake mushroom spawn market in U.S. The sea freight these days really high, but it won't last long. I know many people had hard time. Everyting will be good, don't give up. 40FT cold container=14400 logs (40cm*10cm*10cm)
I just bought a pound of dried shiitake and was going to blend and sprinkle over my dogs food? They're CRAZY expensive at the grocery store and natural vet recommended them. I'm hoping the dried version is safe for them??🤞🤞
I've also heard Shiitake are good for dogs, I just wonder if dogs can get 'Shiitake Dermatitis' like (very few) humans can -- if they are allergic. If you Google it, it looks like a bunch of welts all over your skin. They say cooking the Shiitake first will (should) prevent the dermatitis; just a thought. I just inoculated a bunch of logs with Shiitake spore so hoping this time next year I grow a bunch!
@@Fergusbaddog yikes nobody wants that side effect lol. I actually stopped feeding the mushrooms to them about 1/4 of the way through the bag, they must've got a true taste of the shrooms and not liked them? I think they prefer the occasional eggs and chicken and sweet potato😁😁😁
@@MushroomSite Shiitake are not "usually" grown on logs. In Japan yes. The rest of the "business" usually grows on Substrate. Log grown is maybe 3% of the shiitake sold. thanks
I use dried shiitake mushrooms for soups and pasta sauces. What I do is I leave the dried mushrooms in a bowl with freshly boiled water. I leave them for about 15-30 mins. After that, I squeeze the mushrooms to get rid of the excess water. Then I use that water for cooking too. I add that into the soup or pasta that I'm making. Tastes super good!
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Frying these in some butter right now.
First time trying them. They sure do look and smell good in the pan.
Hope you enjoyed your meal!
Glad for the info! This is the only mushroom I eat lol :)
I recently discovered this and I'm hooked!
I've had a supplement (pill) that had Shiitake and I learned about it, but I didn't know my grocery store has them.
In the frozen section tho.
OH SHIITAKE MUSHROOMS
Sir, The most important fact regarding Shitake is its vitamin B12 content. Isn't it so?
I'm growing shiitake right now, my block just went into fruiting. :)
How much temperature we need to shiitake mushroom
Shandong Qihe Biotech is the largest manufacturer of shiitake spawn logs in the world, the yearly output is 100 million logs(1.75kg/log). on average yield of each log can fruit 750g shiitake mushroom. Qihe founded in 2000, has got the certification of Global G.A.P. ECOCERT EOS U.S.&Canada organic inputs certification, ISO22000 etc. We have several subsidiaries in U.S. Japan, Korea, Poland. It said Qihe hold more than 70% share of shiitake mushroom spawn market in U.S. The sea freight these days really high, but it won't last long. I know many people had hard time. Everyting will be good, don't give up. 40FT cold container=14400 logs (40cm*10cm*10cm)
👆🍄🍄🍄💯💯💯
Holy Shiitake they sound great I gotta get some!
Do we need to wash the shiitake mushrooms before we put in the freezer? Thanks for sharing. 🙏 God bless.
👆👆🍄🍄🍄💯
Thanks alot
I just bought a pound of dried shiitake and was going to blend and sprinkle over my dogs food? They're CRAZY expensive at the grocery store and natural vet recommended them. I'm hoping the dried version is safe for them??🤞🤞
lol You shouldn't believe everything you are told.
That's ridiculous.
@@HeyWatchMeGo what's ridiculous? Putting dried mushrooms over my dogs food?
I've also heard Shiitake are good for dogs, I just wonder if dogs can get 'Shiitake Dermatitis' like (very few) humans can -- if they are allergic. If you Google it, it looks like a bunch of welts all over your skin. They say cooking the Shiitake first will (should) prevent the dermatitis; just a thought. I just inoculated a bunch of logs with Shiitake spore so hoping this time next year I grow a bunch!
@@Fergusbaddog yikes nobody wants that side effect lol. I actually stopped feeding the mushrooms to them about 1/4 of the way through the bag, they must've got a true taste of the shrooms and not liked them? I think they prefer the occasional eggs and chicken and sweet potato😁😁😁
8 amino acids? EIGHT?
Right, an info video that gets the basics wrong... OOPS
(There are nine, not eight).
Can it be pureed to make thick soup?
I've never tried that. Usually it's served in chunks in a broth. It'd interesting to try it.
@@MushroomSite i tried to puree two shìitake mushrooms after soaking them in hot water for two hours.it turned out well.
@@MushroomSite Shiitake are not "usually" grown on logs. In Japan yes. The rest of the "business" usually grows on Substrate. Log grown is maybe 3% of the shiitake sold. thanks
I use dried shiitake mushrooms for soups and pasta sauces. What I do is I leave the dried mushrooms in a bowl with freshly boiled water. I leave them for about 15-30 mins. After that, I squeeze the mushrooms to get rid of the excess water. Then I use that water for cooking too. I add that into the soup or pasta that I'm making. Tastes super good!
😊👍
No reason to get rid of the stems...just tear it in half and throw in your dish or whatever
False. There are no chemicals used in shiitake farming. There are natural substrates to choose.
It’s pronounced shitak”A” not shitak”E”! Mispronounced it dozens of times! 🙄 & this is called Mushroom Site?! 🙄
Note: the eyeroll emoji just makes you look like an ass
It's SHE-tah-ke
@@jingyun4323 Yes, but it’s “Kay” not “key”.🙏
@@geraldfrank1630ke is keh. Key would be kee.
Who cares. Just worry about the benefits. Not how something is pronounced.