These 25 Types Of Mushrooms Are Grown Around The World For Both Food and Medicine

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  • Опубліковано 31 тра 2024
  • Full post here: learn.freshcap.com/tips/types...
    Learn about functional mushrooms: learn.freshcap.com/mushrooms/
    Mushrooms are incredibly diverse!!
    25 Types Of Mushrooms:
    1. Button Mushrooms (Agaricus bisporus)
    2. Agaricus Blazei (Agaricus subrufecens)
    3. Piopinno (Agrocybe aegerita)
    4. The Wood Ear (Auricula auricula)
    5. Milky Mushroom (Calocybe indica)
    6. Shaggy Mane (Coprinus comatus)
    7. Cordyceps (Cordyceps militaris)
    8. Enoki (Flamulina velutipes)
    9. Reishi (Ganoderma lucidum)
    10. Maitake (Grifola frondosa)
    11. Lion's Mane (Hericium erinaceus)
    12. Shimeji (Hypsizygus tessellatus)
    13. Shiitake ( Lentinula edodes)
    14. Morel (Morchella esculenta)
    15. Chestnut (Pholiota adiposa)
    16. Nameko (Pholiota nameko)
    17. Pink Oyster (Pleurotus djamor)
    18. King Oyster (Pleurotus eryngii)
    19. White Elf Cap (Pleurotus nebrodensis)
    20. Oyster (Pleurotus ostreatus)
    21. Yellow Oyster (Pleurotus citrinopileatus)
    22. Wine Cap (Strapharia rugosoannulata)
    23. Turkey Tail (Trametes versicolor)
    24. Tremella (Tremella fuciformis)
    25. Paddy Straw (Volvariella volvacea)
    Check out our new growing blog: learn.freshcap.com/growing/
    Learn About Functional Mushrooms: learn.freshcap.com/mushrooms/
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  • Навчання та стиль

КОМЕНТАРІ • 752

  • @natalieburgersandfries3206
    @natalieburgersandfries3206 4 роки тому +326

    Quarantine got me learning more than when I was in school.

    • @logic3686
      @logic3686 4 роки тому +16

      UA-cam, definitely more real world useful information than most school textbooks.

    • @carmike17
      @carmike17 3 роки тому +8

      @@logic3686 I can't disagree with your statement, however... Any person with a cell phone and data plan can post "informative videos" with tremendous ease.
      I've watched a lot of videos pertaining to various subjects that were full of undisclosed risks, and some that were entirely false.
      While the internet has been a learning tool more valuable than anything humans have ever experienced, it is also the greatest source of false information. At least encyclopedias were full of verified information and could be used as academic references. The same can't be said for UA-cam or Wikipedia.

    • @michele-33
      @michele-33 3 роки тому +7

      @@carmike17, Many things we have been taught about world history, science, astronomy, medicine, paleontology, archeology have been proven to be "fake news".
      This includes information found in encyclopedias. Who knows that info verifications are valid?
      PS: Oh, a book recommendation of Bill Gates is "How to Lie With Statistics'.
      God bless 🍃

    • @bray8520
      @bray8520 3 роки тому +1

      fr

    • @angelicasisoromero869
      @angelicasisoromero869 3 роки тому

      its not many times im surprized however watching this certainly caused me to think I need to ask - have you checked out the website called gregs mushroom grower look for it on google

  • @erikakerstedt
    @erikakerstedt 4 роки тому +527

    I can't believe I watched a 14 min video on mushroom varieties. Amazing video really enjoyed it.

    • @FreshCapMushrooms
      @FreshCapMushrooms  4 роки тому +19

      thanks so mush for watching!!

    • @willcookmakeup
      @willcookmakeup 4 роки тому +7

      Oh this channel is what got me obsessed with muchrooms. I spent almost 5 hours yesterday going to different grocers, literally because I could not find blue fresh non dried shitake mushrooms for a meal lmao. You'll get there quick lol

    • @shigwtimelapse6738
      @shigwtimelapse6738 4 роки тому +2

      mushroom my love❤️❤️

    • @AcrylicGoblin
      @AcrylicGoblin 2 роки тому

      Lol... you can spend MONTHS watching these videos

  • @poopcatgameplay8495
    @poopcatgameplay8495 4 роки тому +557

    No one:
    UA-cam recommendations: yall mind if i mushroom

    • @TheDarkizer
      @TheDarkizer 4 роки тому +3

      why i got high.. i think i use wrong mushroom.

    • @GabrielVentura
      @GabrielVentura 4 роки тому +1

      Getting my hype for last of us 2

    • @zZiL341yRj736
      @zZiL341yRj736 4 роки тому +3

      Oh look another dumb idiot with the, "no body," joke again. So must be so proud.

    • @shigwtimelapse6738
      @shigwtimelapse6738 4 роки тому +1

      I love mushroom❤️❤️❤️

    • @neilcampz4209
      @neilcampz4209 4 роки тому +1

      I was like wtf but its cool

  • @miracleshappen4483
    @miracleshappen4483 3 роки тому +6

    As a vegan I can confirm that the use of mushrooms is on the increase because, as we develop more conscious eating habits, we definitely don't want to miss out in taste. Big meaty mushrooms are used as meat substitute which can be cooked grilled, caramelized with a little oil or deep fried if coated in flour 😋. Mushrooms are very healthy, delicious and environment friendly. Thumbs up!!! 👍👌💖

  • @KFrost-fx7dt
    @KFrost-fx7dt 4 роки тому +65

    As a former forestry student I've always objected to how people call every edible fungus a "mushroom". Mushrooms have a stem and cap by definition. Many of the edible fungi are not mushrooms but bracket fungi or jelly fungus. But I can understand how that might not sound as appealing haha! Call them what you will, I like to call them by their nicknames. "Hen of the woods" and "wood ear" are the neatest sounding names.

    • @fusion9619
      @fusion9619 3 роки тому +3

      Perhaps the word itself needs refinement? I'm new to this stuff, but it seems like a more useful way to use "mushroom" would be to mean the fruiting part of a mycelium.

    • @Dewkeeper
      @Dewkeeper 3 роки тому +9

      Well it sure is hell of a lot better than 'fruiting body' *shiver*. "Oh hey want me to add some fungal fruiting bodies to your pizza?"

    • @YelDohan
      @YelDohan 3 роки тому +2

      ​@@Dewkeeper I would very much enjoy having some ascocarps and basidiocarps on my pizza.

    • @NathanHaaren
      @NathanHaaren 2 роки тому +1

      so a truffle isnt a mushroom?
      at least it is a fun gi!

  • @petekooshian5595
    @petekooshian5595 4 роки тому +51

    My gosh, that reishi is such a beautiful specimen. I'm floored every time I see it

  • @fusion9619
    @fusion9619 3 роки тому +27

    I found a huge patch of morels when I was like 9 years old, but I didn't know what it was and thought it was an alien infestation and I ran away in terror.

    • @AS-ke6co
      @AS-ke6co 3 роки тому +3

      Lol😂😂

    • @shar0n4321
      @shar0n4321 3 роки тому +4

      You may laugh but the Haida indigenous of the North consider fungi to be the poop of shooting stars! So your childhood theory reminded me of otherworldly origin myth

  • @thisismyname3328
    @thisismyname3328 4 роки тому +19

    Do I like mushrooms? No.
    Did I watch this and find myself utterly captivated by mushrooms? Yes.
    I've learnt something, so that's good.

    • @seancostello26
      @seancostello26 3 роки тому +1

      the idea that you don't like mushrooms is entirely due to the fact that you've only bought commercially available mushrooms from stores. Try a morel or a chanterelle or a puffball, or some lions mane, and you'll change your mind very quickly

    • @natethegreatest1000
      @natethegreatest1000 2 роки тому

      Cook all the water out of your mushrooms with no oil before you add oil back into it. If you like the taste but not the texture, this will solve that problem.

  • @Penelzpix
    @Penelzpix 4 роки тому +102

    You didn't mention one of my favorites...chanterelles! I used to collect them in the Bay Area of SF & sell them to restaurants! Super delicious!!!

    • @Godot2011
      @Godot2011 4 роки тому +12

      or Porcini (Boletus edulis) also called the Cep. This is one of the tastiest of all mushrooms.

    • @RelicofNod
      @RelicofNod 4 роки тому +7

      Well Chants aren't cultivated, as they depend solely on a mycorhizal relationship with trees.

    • @midori1954
      @midori1954 4 роки тому +4

      Yes Morels and chanterelles.

    • @professortrog7742
      @professortrog7742 4 роки тому

      And Pied du mouton, a fabulously tasty one.

    • @gretafritz4196
      @gretafritz4196 4 роки тому

      Used to do the same thing up around that area!

  • @lamcb.9476
    @lamcb.9476 4 роки тому +5

    I remember my mom buying a box of grow your own button mushrooms. We had a perfect cold dark stone basement so they grew like crazy. I remember as a kid walking down into the basement every day to go check on them. This really makes me want to go out a buy another grow kit 🥰

  • @elvergalarga4461
    @elvergalarga4461 4 роки тому +256

    you forgot psilocybe cubensis, beautiful mushroom indeed. edible and medicinal ;)

  • @rosedimasi5202
    @rosedimasi5202 3 роки тому +3

    You raised my knowledge of some edible mushrooms by leaps and bounds...thank you. Was wondering why no one ever mentions the corral mushroom. They are delicious and they grow in my local park woods every year.

  • @jahmi4334
    @jahmi4334 4 роки тому +18

    And THIS is how I got invested in mushrooms.

  • @luzellepampola5862
    @luzellepampola5862 3 роки тому +2

    Just found this. Very educational.
    It's great to find people focused and sharing such knowledge. Thank you.

  • @pt5878
    @pt5878 3 роки тому +2

    I went down the rabbit hole and watched several, hours of, videos and feel like i have a reasonable beginners handle on growing my first batch. Thanks for the great videos.

  • @mightytonto
    @mightytonto 3 роки тому +2

    Hi Tony. I couldn't guess how many of your videos I have watched now....just to say thanks so much and please keep it up; you explain things exceptionally well and your enthusiasm is infectious. I will be inoculating my first batch tomorrow. Many thanks : )

  • @markheller197
    @markheller197 4 роки тому +15

    Nice. I’m a shroom hunter and grower. Enjoy your videos! As a chef I have spent plenty on morels and chanterelles. My favorite? Psilly

    • @crystalm4324
      @crystalm4324 3 роки тому +2

      Actually that’s the kind I’m looking for more info on growing. I’ve tried low doses in conjunction with lions mane to help a crippling 10 year depression, it’s working, but expensive. Growing my own makes more sense.

  • @entropic7768
    @entropic7768 4 роки тому +4

    awesome info and video, thank you!

  • @barbarahouk1983
    @barbarahouk1983 4 роки тому +3

    TY for this video. I shared it with many.

  • @steveunkles5361
    @steveunkles5361 4 роки тому

    Great Video--Thanks. Very informative.

  • @SKKEarth
    @SKKEarth 3 роки тому

    Wow amazing and useful information my friend.great work.great post

  • @funaustralia7055
    @funaustralia7055 3 роки тому

    Amazing video really enjoyed, Thanks

  • @FPmyr
    @FPmyr 4 роки тому +2

    I'm not sure if they are only popular in Germany but Cantharellus cibarius (Chanterelle) and Boletus edulis are very tasty. I really recommend trying chanterelles if you haven't yet.

  • @5DLifestyles
    @5DLifestyles 4 роки тому +2

    Really enjoyed the video. Thank you.

  • @maryjanevulpetti674
    @maryjanevulpetti674 4 роки тому

    this is a great video on mushrooms done very well and clear

  • @lalielou1
    @lalielou1 4 роки тому

    Thank you for such great and enjoyable information.

  • @mrcrabowski
    @mrcrabowski 4 роки тому +1

    I'm glad I found this video. In Europe, mainly in Czech Republic, Slovakia, Poland + maybe eastern Europe most of people commonly know (can safely recognize in the wild and know where to seek them) up to 50 different WILD mushrooms including poisonous ones... of course except those which don't grow in Europe and/or are not known worldwide (like shitaki). Majority of people go mushroom picking regularly and it's kind of relaxing activity.
    When I tried to find something about "mushrooming" in USA I was surprised that it's almost non-existing. When you say mushroom, 99 % of people can imagine only white or brown field/button mushroom as you said and that's mindblowing to me.

  • @marcelloplessi9299
    @marcelloplessi9299 4 роки тому +2

    Awesome video! I am from nothern Italy and pioppini mushrooms grow really well here, and they are insanely good to eat! Also, thanks to your channel and your informations, I started growing them at home and they grow up real good!

  • @geetad709
    @geetad709 4 роки тому +1

    Very informative! Thanks a lot .
    I never would know there were so many edible mushrooms.

  • @thefloweroflove2709
    @thefloweroflove2709 3 роки тому +2

    Thank you for this, I really need to learn more about mushrooms because I love foraging so I need to safe cause I get excited at seeing any shroom when I’m out about. I’m definitely going to grow some, my friend grows them. When you are vegan, mushroom is your meat, I love it.

  • @md.rabiulalamhridoy7391
    @md.rabiulalamhridoy7391 4 роки тому +1

    It's a great video.... Dude... Thanx a looooot.... I love you. Please keep posting videos regularly!

  • @alfredolagaras6142
    @alfredolagaras6142 4 роки тому

    Amazing video !!! Thanks for sharing !!! I'm Mr Alfred Lagaras from Philippines.

  • @makobell1702
    @makobell1702 4 роки тому

    i know absolutely nothing about mushrooms but that didnt stop me from thoroughly enjoying every minute of this video!!! keep up the great content!!!

  • @novavortex7763
    @novavortex7763 4 роки тому

    I just found this channel that is mainly focused on mushrooms, love it!

  • @FjbLivesAgri
    @FjbLivesAgri 3 роки тому

    Thank you for this info

  • @iconofsin1043
    @iconofsin1043 6 місяців тому

    Amazing breakdown. Now I know what LC's to order. Thanks, Tony. You're da man!

  • @djadysiti7371
    @djadysiti7371 4 роки тому +29

    The wood ear is my favorite mushrooms😂😂😂😂
    Yup it's like a rubbery texture but it's so delicious😆😆😆👍🏻👍🏻👍🏻

    • @OOOOOO-dx7zu
      @OOOOOO-dx7zu 4 роки тому +3

      yeah exactly! its like nibbling someone's clean ear. love it

    • @jeff_brja
      @jeff_brja 4 роки тому +1

      Lol wish i could try some

    • @DS-ou3bu
      @DS-ou3bu 3 роки тому +1

      omgg yass! i like it better in mix vege yumm yumm! we called it mouse ear here😂

    • @fusion9619
      @fusion9619 3 роки тому +1

      Yeah, I think it's the same thing I keep finding in Chinese "huo guo" - one of the little treasures in that soup

    • @orion9k
      @orion9k 2 роки тому +2

      They are perfect for soup, ye?

  • @kristaljoelle565
    @kristaljoelle565 4 роки тому

    Great video!! My basement is looking a lot more interesting now!! Lions mane is my favorite too! Though I have not tried All 25😊

  • @eddywwayne1904
    @eddywwayne1904 4 роки тому +2

    Thanks for the mushrooms

  • @dc9515
    @dc9515 4 роки тому +6

    Just watched this 4 times, awesome. You rock freshcap mushrooms!

  • @michellevue3085
    @michellevue3085 4 роки тому

    Tremella salad is sooo delicious!! You’ll have to try it.

  • @lgornik7750
    @lgornik7750 4 роки тому +1

    Thank you, amazing video :)

  • @jayenariskriswantoro894
    @jayenariskriswantoro894 4 роки тому

    Amazing video!!!

  • @vaibhavsbelokarvirajjain190
    @vaibhavsbelokarvirajjain190 4 роки тому

    I have been looking your videos and got very much benifitted and learned many things, could you pls make a video on making tissue culture of wood ear mushroo..?

  • @anhdaokvh
    @anhdaokvh 4 роки тому

    I have never seen this amazing ones in Australia, thanks for the video

  • @ManojDas-zd3in
    @ManojDas-zd3in 3 роки тому

    Such a great post..

  • @brynnewoods
    @brynnewoods 3 роки тому

    You say buried just like I do. I think I’m in love. Thank you for this video!

  • @vinodpunj3102
    @vinodpunj3102 3 роки тому

    Impressive narration !

  • @davver1
    @davver1 4 роки тому +1

    Thanks for this, just what I needed👍🏻

  • @btardedbot2.2.62
    @btardedbot2.2.62 2 роки тому +1

    Great video. Has made me be able to identify the wood ear mushroom and know its edible as well. My local woods are filled with them, a random golden coloured oyster variety, dryads saddle, turkey tail, red banded conk and similars, and many many mica's. There's one that pops up at end of summer exactly like that Milk Cap species aswell. But I not 100% sure weather it is milk cap, so i definitely won't be on a harvest menu any time soon.
    🍄💚👍😎☮️

  • @tinaenbaires
    @tinaenbaires 4 роки тому

    Excellent! Thank you very much!

  • @ghostakita5438
    @ghostakita5438 4 роки тому +1

    Omg 😱 we have a lot of maitake in Wisconsin. thanks for sharing all this information new subscriber ❤️👍

  • @charlesnewkirk2309
    @charlesnewkirk2309 4 роки тому +1

    Great video very interesting thanks for the knowledge

  • @stevevet3652
    @stevevet3652 2 роки тому

    I've watched many of your videos and I am completely amazed. I have a suggestion, you touch on it lightly in many of your videos but as you go through your list of mushrooms, maybe you could show how the mushrooms are cooked. Share some recipes.

  • @tamaraspillis612
    @tamaraspillis612 3 роки тому +1

    Such a pleasure to listen to your vids.I think you meant to say the host when speaking of tremella encounter. The tremella being the parasite. Is the tremella host specific? As with Entoloma and Armillaria from which aborted entoloma forms? Really appreciate the content of the vids🤗

  • @atlanciaza
    @atlanciaza 4 роки тому +1

    10 seconds in, and I subbed, I love your channel dude.

  • @rafaellisboa8493
    @rafaellisboa8493 4 роки тому +5

    thank you so much for this my man ❤️

  • @jamesalanstephensmith7930
    @jamesalanstephensmith7930 4 роки тому +2

    Informative!

  • @joiion913
    @joiion913 4 роки тому +2

    This video was awesome! I’m glad to know about these varieties, but sad I won’t be able to get a lot of them give the short shelf life 😔
    I was hoping to learn more about chicken Of the woods or lobster mushroom, hopefully a part 2 of this video will emerge

    • @FreshCapMushrooms
      @FreshCapMushrooms  4 роки тому +1

      Yes definitely!! This video focused on mushrooms you can grow- which is why we didn't talk about some like lobster mushroom etc.

  • @hypersonicblabla
    @hypersonicblabla 4 роки тому

    ty man... do more of these videos and also if possible some recipes will be good (cooking videos)

  • @Nicolas111
    @Nicolas111 2 роки тому

    Thank you so interesting!

  • @heikesiegl2640
    @heikesiegl2640 4 роки тому +1

    It is interesting to see mushrooms from all over the world :) all so different than those where i live
    I loved going into the woods together with my dad and collecting mushrooms.

  • @nalzazlan
    @nalzazlan 3 роки тому

    13:38 ohh is that what it is.. I have consumed this drink forever but I never know what's the flower looking thing. I just love the texture.

  • @LilovAlexander
    @LilovAlexander 4 роки тому

    You didn't mentioned my favorite parasol mushroom!! Shaggy mane looks a bit similar but not the same!
    Very cool video !

  • @rei_cirith
    @rei_cirith 4 роки тому +1

    Wood ear mushroom (like most mushroom when cooked right) is not supposed to be rubbery, it's supposed to have a bit of a crunch to them. Not sure if you're not cooking them right, or something else. (Don't know much about mushrooms, but I've eaten a lot of these somewhat regularly growing up)

  • @jocybautista9290
    @jocybautista9290 4 роки тому

    So great video..i like mushrooms to much❤❤❤

  • @okmnok7754
    @okmnok7754 2 роки тому

    morels are so cool looking, im now beginning to grow black morels for one of my first grows, i hope it goes well

  • @marym1702
    @marym1702 4 роки тому

    I love this video , and I have been a mushroom lover since I was a kid, I use to get those small or good sizes popping out on grass open air paddocks,field those days early morning and gives a hint when its raining and thunder next day you go and see them plenty popping out in the field and for those people know this they are around as early as 6am ,it was a good experience and fun😀👍🏻

  • @fisharmor
    @fisharmor 4 роки тому +9

    I regularly find shimeji mushrooms sold as beech mushrooms. They're great for tempura.

    • @kenfletcher1240
      @kenfletcher1240 3 роки тому

      Many mushrooms have different names. Shimeji is the Japanese name and beech mushroom is common in English.

  • @jaderatliff179
    @jaderatliff179 4 роки тому

    Lions mane is like forest coral 💜💜 I've never had it but love the way it looks!

  • @johndoeseph6075
    @johndoeseph6075 2 роки тому

    Chicken of the woods/sulfur shelf is my favorite. It just looks cool.

  • @DieDoitDudes
    @DieDoitDudes 4 роки тому +1

    In Germany we quite often eat Cantharellus cibarius, Boletus edulis and of course Button Mushrooms

  • @s1r3n1971
    @s1r3n1971 4 роки тому +6

    I just went plant based, I’m loving mushrooms as a meat substitute. Really want to try all of these! Curious to try the lobster mushrooms.

    • @JimGrimNY
      @JimGrimNY 4 роки тому +2

      Try Chicken of the Woods!

  • @HR-go8jn
    @HR-go8jn 4 роки тому +4

    So cute! The mushrooms of course.

  • @griseobarba7989
    @griseobarba7989 4 роки тому +3

    I did learn something new. Thank you.

    • @FreshCapMushrooms
      @FreshCapMushrooms  4 роки тому

      that makes my day!!

    • @griseobarba7989
      @griseobarba7989 4 роки тому

      I have quite a few box elders in my woods that I'm thinning out. On most of the logs I cut, it looked like oyster mushrooms growing out of the cut ends of them. I don't know for sure if they are, but I'm waiting until next fall to have someone check them out for me. I'm a beginner on everything but morels and hen of the woods

  • @kigulaandrew
    @kigulaandrew 4 роки тому

    Thanks brother are on social media platforms as well

  • @nageswararaokondamudi2247
    @nageswararaokondamudi2247 3 роки тому

    Excellent video

  • @aldencalaguas3551
    @aldencalaguas3551 3 роки тому

    Beautiful video, impressive

  • @Howtoeatrocks
    @Howtoeatrocks 2 роки тому

    I love wood ear mushroom, has the same crunch as actual ears which at first I was squeemish about but now I enjoy

  • @MauricioGuevaradiaz
    @MauricioGuevaradiaz 3 роки тому

    VERY INTERESTING VIDEO THX

  • @fisnikkuqi9404
    @fisnikkuqi9404 4 роки тому +1

    Tony.... Thank You...
    You are amazing

  • @Pitusha
    @Pitusha 4 роки тому +2

    I spent some years in China and I was and still am amazed at how we can find most of the mushrooms that he mentioned on supermarkets, specially gourmet supermarkets there...
    I specially loved the Nameko (orange and slimy) mushrooms added to soups, it gives the soup an amazing taste and texture. Another rare mushroom that I loved there was this "Strawberry Mushroom", or Paddy Mushroom, but you need to but and use it immediately... It spoils really quick. You just need to cut it in half to use it.

    • @kenfletcher1240
      @kenfletcher1240 3 роки тому

      I can buy about half these mushrooms in my regular supermarket here in China.

  • @Indusxstan
    @Indusxstan 3 роки тому

    Great video 🥇

  • @naipai9021
    @naipai9021 4 роки тому

    Can you please make some videos of how you cook each individual types of mushrooms and the medicinal purposes. I've learned a few ways of cooking each types from my parents but I would love to explore more ways.

  • @exeterbeekeeper
    @exeterbeekeeper 4 роки тому +1

    Facanting. I have been binge watching muchroom videos hope to grow a few on my woodland allotment alongside my bees

  • @maryannbritz1061
    @maryannbritz1061 4 роки тому

    I have just purchased my first pink oyster mushroom kit. Fingers crossed that it does well.

  • @juliannevillecorrea
    @juliannevillecorrea 3 роки тому

    thank you so much !

  • @kksmkulawardhana1648
    @kksmkulawardhana1648 4 роки тому

    This is awesome 🤩

  • @midori1954
    @midori1954 4 роки тому +1

    I love mushrooms and luckily I live in Tokyo so I can find all of the mushrooms. I enjoyed your anglo pronunciation of the Japanese mushrooms.

  • @PH12993
    @PH12993 4 роки тому +1

    My favorite milky mushroom from India.
    Very informative video 👍

  • @dorksvillefarm250
    @dorksvillefarm250 4 роки тому +2

    AWESOME INFORMATION

  • @sciencoking
    @sciencoking 4 роки тому +18

    "Shaggy Mane" is the name I've needed to hear for a long time after one year I kept finding groups of mushrooms that seemed to have dissolved into evil goo. Nice!

    • @jebdeusvs4078
      @jebdeusvs4078 4 роки тому +2

      Want some scubby snacks

    • @sophiedash4026
      @sophiedash4026 4 роки тому +2

      The group are Ink Caps. Shaggy mane is one variety, but all ink caps dissolve into that nasty black goo (ink).

  • @Goldlucky13
    @Goldlucky13 4 роки тому +8

    this is an awesome video!! I've learned so much. my next step is figuring out which i can grow in my apartment without getting in trouble with my landlady 🤔

    • @FreshCapMushrooms
      @FreshCapMushrooms  4 роки тому +2

      start nice and easy with a lion's mane kit in a shotgun fruiting chamber :) can't go wrong!

  • @Passionformushrooms
    @Passionformushrooms 3 роки тому

    Really week explained! 👏👏

  • @HannesPlamberger
    @HannesPlamberger 3 роки тому

    Thanks for this video, very informative.
    In the past we often found Ramaria formosa, an excellent edible mushroom.
    Do you have some data about him too?

  • @harmony202
    @harmony202 4 роки тому

    I have only tasted button mushrooms! 🤣
    What an awesome video

  • @niharg2011
    @niharg2011 3 роки тому +1

    You should definitely try to grow Milky Mushroom, they are pretty easy to grow and pretty hardy not very choosy about growing conditions and are pretty damn tasty

  • @rosietan1
    @rosietan1 3 роки тому

    Excellent education on various types of mushrooms. Would you kindly let us know the types of poisoneous mushrooms?

  • @ebtsoby
    @ebtsoby 4 роки тому +2

    Great vid :)