Japanese Food - The BEST MAZESOBA RAMEN Menya Hanabi Nagoya Japan

[@andresgoez7410]

It's incredible that all that egg whites goes into the trash

[@millennialaviation]

I was triggered by that 😑

[@hrmdix]

Wowww yummy

[@dapurhanahani3634]

Trimakasih resep nya kakak semoga sukses sllu

[@amiradeel2327]

Wow she got some big Nails

[@leanh8219]

Congratulations on reaching 8 million subscribers❤❤❤❤

[@НаталияКабакова-ъ9ч]

И как вообще с такими когтями допустили на кухню

[@beverlydavidson6749]

That’s a lot of wasted egg whites . What a shame . In America we use them for other dishes .

[@Kabacho-durachok]

3:48 с такими ногтями нельзя на кухне работать 😮😮

[@jazzvoorhees5190]

Someone who has that long of nails, fake or real, should NOT be allowed to work with food..

[@juhsticka]

As a nail tech I lovedddd seeing her nails!

[@patriciamurashige6879]

I want to eat the bowl with the 3 egg yolks on top!!!

[@Moneybandz925]

why would you throw away all those egg whites

[@Nmh86]

Omg exactly

[@ronwright2198]

BECAUSE THEY ARE WHITE.

[@MilahanPhilosophersCorner]

A waste.

[@susandolan9543]

I guess they don't make meringue pies.

[@Moneybandz925]

So much protein gone

[@partiuaventuracomoscar]

Olá bom dia tô por aqui feliz por você parabéns pelo trabalho lindo lindo mesmo deu água na boca parabéns 😊😊😊👏👏👏🩵🩵

[@Sonny1065LV]

Wow everything looks delicious 😋

[@manifaradiba2632]

Woow so nice hmmmmmm😋😋😋 👌😍

[@Rumplestiltskin7]

If i am eating ramen in Japan i want my broth

[@MilahanPhilosophersCorner]

Long nails like that is unsanitary.

[@tuqked]

It's more of a safety issue than sanitary issue.

[@estebanaquinas538]

Asan na iyung ajinomoto vetsin, pare?

[@alejandrok22russ]

I love ramen you pick the correct size bowl for you mine will be similar 💘💟💟💓💞💖💗💟

[@NyangShark]

맛있어보입니다.

[@LadyHeathersLair]

Did she just toss out perfectly good egg white?

[@CSLimbo]

I cried when I saw that

[@Fungi884]

And those huuuuuge fake nails right after

[@furiousgeek6420]

i was thinking the same wait what . i think she put it in a bucket sound like it

[@hydadesign2490]

Not all Japanese cuisine is healthy.😁

[@nyquil350]

Clean

[@Travelto-Food]

yummyyyy

[@BHH70]

What's the kind of brown stuff that goes on top, sometimes under an egg? Some sort of meat?

[@restaurantman]

Cooked minced Pork, similar to a Ragout.

[@patrickpmac2659]

What ingredient as they cook🧐

[@zzini8074]

Where is this shop?
I want know this all menu...reply plz

[@마이멜로디-k3u]

Maybe i think "麺屋はなび 千種店"
2 Chome-47-27 Shinsakae, Naka Ward, Nagoya, Aichi 460-0007 일본

[@zzini8074]

@@마이멜로디-k3u 고마워영><
한국분없을까봐 영어로했더니 답글까지 ㅜ감사용

[@hishin6180]

飲食店でこのネイルして働いてるとか信じられない

[@松田一克]

卵白もったいない

[@마이멜로디-k3u]

으악 네일 상태 왜저래 😂😂😂 갸루냐고

[@kerokero.mocchi]

タオルで拭いてるのなんか嫌だなぁ。😅ゴムヘラとかじゃ駄目なのかな

[@sunshinelady1751]

You didn't take out the eyes or cord 😮

[@りょうすけファン-j1w]

丼拭いたタオル使い回し!?
いつかあたりそう

[@НаталияКабакова-ъ9ч]

Зачем она вылила целый таз белка?,это же кощунство 🤦

[@НаталияКабакова-ъ9ч]

Капец,а что сразу яйца в таз разбивать нельзя что ли? Что за шаманство с ними🤔

[@tookun3826]

もし卵が傷んでいたり、殻が入ってしまったりした場合にすぐ対処できるように一度茶碗に割ってチェックしているのです。

[@JapaneseDangerousBoy]

爪でビビった

[@Tomy_Yon]

Why is she so weird with the eggs?

[@AGelatinousMess]

If one egg is rotten it doesn’t spoil the rest of the batch.

[@UniversalPyros]

If an egg is bad, it will float, but sometimes the yolk will be very cloudy too, so usually you only crack a few at a time just as a precaution. Learned this back in HS cooking classes.

[@dollyvarden1110]

ネイルはアレだが意外と旨そうだ

[@Fungi884]

mmm ramen

[@sovitaiopu5027]

Omg ! What a waste of egg white . Could of made meringues out if them . Shame !

[@pnqfj626]

食べたいって思えないのは私だけかな

[@НаталияКабакова-ъ9ч]

Нет ни одному,мне тоже не хочется

[@genycamargo6217]

06/11/2024 🌸🌸🌸🌸🌸🌸🌸🌸😍😍😍😍🕊🕊🙏🏻🙏🏻🙋‍♀️🙋‍♀️🌎🌎💚💚💚

[@Friaspordias]

mmmmmmmmmmmmmmmmmmmm

[@WORKOUTSOLUTIONS]

We are not alone, God is with us ☦️🙏💪
❤‍🔥🔥❄😍🥗🍦✌👩‍❤‍👨💪🕊🙏✝GOD BLESS ☦️🙏💒🌟👨‍👩‍👧‍👦☃🫶🎄🥇⛸️👨‍🌾🚨🙌💯❤

[@GuessMyRealName]

mmm ramen